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InChi Restaurant - Robin Hood Lane

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Street Food

  • Papadums Basket with Relish Tray

    Assorted light and crackling papadums with fresh green mint chutney, tomato chutney and mango chutney.
    £3.45
  • Aloo Papri Chaat

    A mixture of crispy and crunchy pastries with mash masala potatoes, finished with tangy chutneys.
    £6.45
  • Curly Kale Chaat

    Crispy kale leaf, spiced potato and chickpeas finished with sweet yogurt and tangy chutneys.
    £6.45
  • Aloo Tikki

    Fried potato cake served on a chickpeas mash, honey yogurt and tangy sauce.
    £6.45
  • Pani Puri

    Crispy puffed pockets stuffed with potatoes and topped with a combination of sweet, sour and spicy masala water.
    £6.25
  • Classic Dahi Puri

    Crispy puffed pockets stuffed with spiced potato, chickpeas, sweet yogurt and tangy chutneys.
    £6.45
  • Samosa Chana Chaat

    Punjabi samosas serve with chickpeas masala topped with sweet yogurt and chutneys.
    £6.25
  • Bombay Special Vada Pav

    Lifeline of Mumbai - deep fried potato fritters with pav.
    £5.95

Indo-Chinese Special

  • Manchow Soup

    Dark and spicy veggie soup with fried noodles.
    £5.95
  • Sweet Corn Chicken Soup

    Little chunks of chicken cooked with sweet corn and stock.
    £4.95
  • Honey Chilli Potatoes

    Crispy potatoes in honey and chilli sauce.
    £8.95
  • Salt and Pepper Prawns

    Batter fried prawns in salt and pepper.
    £12.95
  • Black Bean Lamb

    Fried lamb in hot black bean sauce.
    £12.95
  • Garlic and Chilli Soya

    Battered fried crispy soya chunks tossed with garlic and chilli sauce.
    £8.25
  • Chilli Garlic Mogo

    Fresh crispy garlic chips tossed in hot garlic chilli sauce, an Indo-Chinese touch to mogo.
    £7.95
  • Chilli Paneer

    Crispy coated cottage cheese tossed in special chilli sauce finished with spring onion and garlic.
    £7.95
  • Chicken Lollypop

    Chicken wings turned as lollypop fried in crispy batter and tossed with garlic chilli sauce.
    £7.95
  • Garlic Chilli Chicken

    Crispy chicken chunks, pepper and onion tossed in chinese schezwan sauce.
    £8.45
  • Bao Buns

    Steamed bao buns with schezwan chicken.
    £7.95

Fried Rice

A traditional chinese preparation of cooked rice, vegetables, soy sauce and aromatics.

  • Vegetable Fried Rice

    £6.95
  • Egg Fried Rice

    £7.95
  • Chicken Fried Rice

    £8.95
  • Prawn Fried Rice

    £9.95

Noodles

Stir fry noodles with a medley of vibrant vegetables, soy sauce, and aromatics.

  • Vegetable Noodles

    £7.45
  • Chicken Noodles

    £8.45
  • Prawn Noodles

    £9.45

Starters (Veg)

  • Kasoori Paneer Tikka

    Fresh cottage cheese marinated in traditional Indian spices and grilled with pepper, onion, tomato.
    £7.95
  • Achari Soya Tikka

    Soya chunks marinated in pickling spices and finished in tandoor.
    £8.25
  • Soya 65

    Crispy chunks of soya tossed with mustard, curry leaves, and chillies.
    £8.25
  • Khasta Vegetable Samosa

    Punjabi favourite - crisp flaked pastry filled with spiced potato and peas.
    £6.95

Starters (Non-Veg)

  • Tandoori Lamb Chops

    Tender pieces of lamb chops marinated in aromatic spices and cooked in tandoor.
    £11.95
  • Bhatti Ka Boti Kebab

    Boneless pieces of lamb marinated overnight in handpicked spice and slow roasted in tandoor.
    £12.95
  • Raunak Lamb Seekh Kebab

    Succulent spiced minced lamb kebabs - a timeless classic from the Northwest Indian frontier.
    £10.95
  • Amritsari Fish Pakora

    Cod fish fillet marinated in a blend of garlic and ginger, coated with spicy fish batter, and rice flour fried to achieve golden crispiness.
    £9.45
  • Tandoori Wild King Prawn

    Freshwater king prawn marinated in south indian herbs and spices and slow roasted in tandoor.
    £13.95
  • Kasundi Salmon Tikka

    Finest Scottish salmon marinated with kasundi mustard, Indian herbs, and spices and roast in tandoor.
    £12.45
  • Tandoori Chicken

    Baby chicken marinated in old style chef's secret spices and cooked in tandoor.
    £9.45
  • Chicken Samosa

    Spiced chicken mince and peas wrapped in filo pastry and deep fried.
    £7.45
  • Mango Chicken

    Vibrant cubes of chicken marinated in a combination of sweet and spicy flavour, cooked in tandoor.
    £9.45
  • Classic Chicken Tikka

    Boneless pieces of chicken marinated in spiced fresh fenugreek and garlic-based marination finished in tandoor.
    £9.45
  • Hariyali Chicken Tikka

    Pieces of chicken breast in a mint and coriander marinade with fresh chillies. Traditionally cooked in tandoor.
    £9.45
  • Chicken 65

    Crispy chunks of chicken tossed with mustard, curry leaf, and chillies.
    £8.95

Inchi Special Platters

  • Chicken Tikka Three Ways Platter

    Combination of classic chicken tikka, mango tikka, and hariyali tikka (2 pieces of each variety).
    £13.95
  • Inchi Non-Veg Sizzling Sharing Platter

    A selection of classic chicken tikka, hariyali chicken tikka, raunak lamb seekh kebab, amritsari fish pakora, and tandoori wild king prawns.
    £21.95
  • InChi Veg Sizzling Sharing Platter

    A combination of kasoori paneer tikka, achari soya tikka, khasta vegetable samosa, and aloo tikki.
    £16.95

Mains Non-Veg - Lamb

  • Railway Lamb Curry

    Very popular in south india's train station lamb curry.
    £13.45
  • Lamb Saag Wala

    Boneless lamb cooked with baby spinach, garlic, and aromatic spices.
    £13.95
  • Lamb Karahi

    Boneless chunks of lamb cooked in pepper based special karahi masala.
    £13.95
  • Dhaniya Methi Lamb

    Boneless chunks of lamb cooked in fresh coriander, fenugreek, chilli, and garlic.
    £13.95
  • Lamb Shank Hyderabadi

    A baby lamb shank slowly simmered in its own juices and selection of whole spices.
    £15.95
  • InChi Special Lamb Curry

    Boneless lamb chunks cooked with chef's own recipe.
    £14.95
  • Keema Peas

    Minced lamb and garden peas cooked with aromatic herbs and spices.
    £12.95

Mains Non-Veg - Chicken

  • Butter Chicken

    Tandoor cooked chicken tikka simmered in rich and aromatic tomato sauce.
    £11.95
  • Chicken Tikka Masala

    Braised succulent chicken pieces cooked with onion, tomato, herbs, and spices.
    £12.95
  • Chicken Karahi

    Boneless chicken chunks cooked with pepper based karahi masala.
    £11.95
  • Inchi Special Chicken Curry

    Boneless chicken chunks cooked with chef's own recipe.
    £12.95
  • Badami Mango Chicken Korma

    Chicken pieces cooked in rich aromatic mango, coconut, and almond sauce.
    £11.95
  • Chicken Saag Wala

    Boneless pieces of chicken cooked with garlic tempered baby spinach.
    £11.95
  • Chicken Chettinad

    A famous tamil chicken curry made with coconut, curry leaves, and selection of south Indian spices.
    £11.45

Mains Non-Veg - Seafood

  • Prawn Karahi Masala

    Freshwater prawn cooked with robust spiced desi karahi masala sauce.
    £13.95
  • Seabass Moilee

    Fresh pan seared seabass serves with coconut, ginger, and cherry tomato.
    £14.95
  • Prawn Malabari

    Freshwater prawn cooked with coconut, curry leaf, and chillies.
    £13.95
  • Kerala Boatman's Fish Curry

    Cod fish cooked with kokum, curry leaf, and coconut sauce.
    £12.95

Mains Veg

  • Paneer Karahi

    Homemade cottage cheese cooked with pepper based karahi masala.
    £10.95
  • Palak Paneer Ki Sabzi

    Homemade cottage cheese cooked with baby spinach, garlic and ginger.
    £10.95
  • Seasonal Mix Veg

    Good combination of vegetables cooked with onion, tomato and spices.
    £8.95
  • Butter Paneer Masala

    Homemade cottage cheese simmered in rich and aromatic tomato sauce.
    £10.95
  • Haweli Kofta

    Corn and cheese dumpling cooked in rich cashew tomato sauce.
    £9.95
  • Bombay Aloo

    Baby potato cooked with onion, tomato and curry leaf.
    £8.45
  • Soya Chunk Karahi

    Soya chunks cooked with pepper based kadhai masala.
    £10.95
  • Pickled Okra Masala

    Okra cooked with onion and cherry tomato based pickled sauce and finished with fresh coriander.
    £9.95
  • Floret Masala

    Cauliflower, broccoli and baby potato tossed with garlic, fenugreek and cherry tomato.
    £9.45
  • Baigan Mirch Ka Salan

    Rose aubergine and bullet chilli cooked with hyderabadi coconut and peanut gravy.
    £9.95
  • Dal Tadka

    Yellow lentil temperd with garlic cumin and kashmiri chilli.
    £8.45
  • Dal Makhani (Black Lentil)

    Black lentil simmered overnight with butter and cream on the slow heat tandoor.
    £9.95
  • Punjabi Chana Masala

    Chickpeas simmered on low flame with onion, tomato, and spices.
    £9.45

Biryani

Biryani, a dish with origins in Persian culture and later introduced to India by the mughals, is a culinary delight that has stood the test of time. This classic recipe features layers of fragrant rice cooked alongside chicken, lamb, or vegetables. To ...

  • Vegetable Biryani

    £9.95
  • Chicken Biryani

    £11.95
  • Lamb Biryani

    £13.95
  • Prawn Biriyani

    £15.95

Rice

  • Steam Rice

    £3.95
  • Pulao Rice

    £4.45
  • Mushroom Rice

    £4.95
  • Peas Pulao Rice

    £4.95

Fresh Indian Breads

  • Butter Naan

    £3.45
  • Plain Naan

    £2.95
  • Keema Naan

    £4.25
  • Garlic Naan

    £3.45
  • Peshawari Naan

    £4.25
  • Chilli Naan

    £3.45
  • Cheese Naan

    £4.25
  • Tandoori Roti

    £2.95
  • Lachha Paratha

    £4.45
  • Potato Peas Kulcha

    £4.25

Accompaniments

  • Cucumber Mint Raita

    £4.45
  • Boondi Raita

    £4.45
  • Garden Green Salad

    £4.25
  • Plain Chips

    £3.45
  • Masala Chips

    £3.95

Kids Menu

  • Chicken Nuggets with Fries

    £5.45
  • Fish Finger with Fries

    £5.45

Soft Drinks

  • Coke Classic

    £2.45
  • Coke Zero

    £2.45
  • Diet Coke

    £2.45
  • 7up

    £2.45
  • Fanta

    £2.45
  • Still/ Sparkling Water

    £2.95

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