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Lime Contemporary Indian Cuisine - Sedgley

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  • Delivered by Lime Contemporary Indian Cuisine - Sedgley

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Meal Deals

  • Meal Deal 1

    Any traditional dish, any rice, and any naan.
    £12.00
  • Meal Deal 2

    Any two starters, any two main courses, and any two rice or naan.
    £23.95
  • Meal Deal for 4

    Any 4 starters, any 4 main, any 2 rice, any 2 naans and any 2 veg side.
    £48.50

Traditional Starters

Served with fresh green salad.

  • Samosa

    £3.20
  • Onion Bhaji

    £3.20
  • Tandoori Chicken

    £3.75
  • Chicken Tikka

    £3.75
  • Chicken Pakora

    £3.75
  • Seekh Kebab

    £3.50
  • Prawn Purée

    £3.75
  • Prawn Cocktail

    £3.50
  • Stuffed Pepper

    £3.75
  • Meat Tikka

    £3.85
  • Chana Chaat

    £3.50
  • Kebab

    £3.95
  • Chicken Chaat on Purée

    £3.75
  • Garlic Fried Mushroom

    £3.95
  • Chicken Shashlik

    £3.95
  • Tandoori Chops

    £4.50
  • Fish Pakora

    £4.75
  • Tandoori King Prawn

    £5.50
  • King Prawn Butterfly

    £5.50
  • King Prawn Puri

    £5.50
  • Fried Scampi

    £3.95
  • Tandoori Fish

    £4.75
  • Tandoori Mixed Grill

    £4.60

Special Appetisers

Served with fresh green salad.

  • Fish Roll

    Seasoned butterfly sardines fried together with spring onions, fresh coriander then wrapped, and served in a thin, and crispy pastry.
    £3.50
  • Karahi Kebab

    Sliced seekh kebab served sizzling on an iron skillet with fried peppers, garam masala, and hint of ginger.
    £3.75
  • Aloo Bora

    Smashed baby potatoes mixed with spices, mustard seeds, turmeric, and coated in a light batter, and then fried.
    £3.50
  • Vegetable Platter

    A taste selection of vegetable starters.
    £3.75
  • Mughlai Kebab

    Chicken fillets coated in a special marinade created from yoghurt, cream, cardamom seeds, and cheese then barbecued in the tandoori clay oven.
    £3.95
  • Tava Kebab

    Tender chicken fillet and lightly seasoned with authentic spices then cooked on the traditional Indian tava.
    £3.75
  • Navrang Chicken Tikka

    Diced chicken tikka stir fried with curry leaves, spring onions, peppers, and mint.
    £3.75
  • Kebab Platter

    A scrumptious selection of mixed meat starters.
    £4.50
  • Paneer Chilli

    Indian cottage cheese stir fried with fresh green chillies, spring onions, peppers in a slightly hot, and tangy chilli relish.
    £4.50
  • Garlic Fried Prawns

    Tender prawns fried with garlic and herbs and accompanied with a garlic sauce.
    £3.95
  • Mach Biran

    Pangash fish marinated in light spices then pan fried with onions and peppers.
    £4.50
  • Modhu Hash

    Succulent duck breast, seasoned with spices, shallow fried until crispy, and finally served with a honey drizzle, and sesame seeds.
    £5.75
  • Fish Platter

    A taste of the ocean! Individually prepared set delicacies served on one delicious platter.
    £5.75
  • Salmon Tikka

    Fillet of salmon, marinated, and then roasted in the may contain bones. Served with fresh green salad.
    £5.75

Combination Dishes

  • Chicken Tikka Masala and Chicken Karahi

    £10.50
  • Garlic Chilli Chicken and Chicken Bhuna

    £10.50
  • Chicken Relish and Chicken Jalfrezi

    £10.95
  • Create Your Own

    £10.50

Chef Specialities

  • Dangoli

    A sweet dish cooked with onions, a touch of coconut, and a gravy made from ground nuts. Finally garnished with banana.
    £7.95
  • Relish

    Chicken or meat prepared in a fresh coriander relish sauce.
    £7.95
  • Meat Khada Masala

    Bayleaf, cardamom, cinnamon with thick bhuna sauce, and with hint of ginger.
    £7.95
  • Karahi

    Cubed chicken or meat cooked with diced onions, peppers, and herbs in thick karahi sauce.
    £7.95
  • Chicken Massaman

    Chicken tikka cooked in a medium sauce with green beans.
    £7.95
  • Chicken Tikka Masala (Sweet)

    The nations favourite dish! Tender chicken delicately blended in creamy sauce with ground nuts and cream.
    £8.50
  • Makhani Chicken (Sweet and Creamy)

    A rich velvety smooth dish cooked with chicken tikka and light spices.
    £8.95
  • Chicken Tikka Badami (Sweet)

    Chicken tikka cooked with cashew nuts, pistachio nuts, and almonds in a fresh cream sauce.
    £8.50
  • Nagaziah

    Cooked with naga chillies, the hottest of all chillies to create a very hot dish with a difference.
    £7.95
  • Garlic Chilli Bahar

    A very hot dish prepared with fresh garlic, chillies in a delicious, and tasty sauce.
    £8.50
  • South Indian Garlic Chilli

    Chicken or meat barbecued pieces in a fresh garlic chilli sauce with fresh coriander and a touch of crispy red chilli.
    £8.50
  • Lime Pot

    Chicken or meat marinated the roasted in the tarn clay oven then cooked with chef's special bhuna sauce.
    £8.50
  • Chicken Nepal

    Cubes of chicken tikka cooked in a delicate medium sauce with minced lamb and potatoes.
    £8.50
  • Tandoori Mix Garlic Chilli Karahi

    Chicken tikka. Lamb tikka and seekh kebab cooked in a slightly hot sauce with plenty of garlic and chilli.
    £8.95
  • Tandoori Mix Masala

    A sweet and creamy dish cooked with a range of delicacies from the tandoori including chicken tikka, lamb tikka, and tandoori chicken.
    £8.95
  • Tandoori Special Sizzler

    A mix of tandoori meats including chicken tikka, lamb tikka, and tandoori chicken strips in a bhuna style sauce served sizzling on a sizzler.
    £8.95
  • Chicken Ginger Karahi

    A delicate concoction of chicken and fresh ginger in a medium reduced bhuna sauce.
    £8.95
  • Butter Chicken (Sweet and Creamy)

    A rich, creamy, and smooth dish cooked with chicken tikka, and lots of butter.
    £8.95
  • King Prawn Karahi

    Freshwater king prawn cooked with diced onions peppers and herbs in a thick karahi sauce.
    £10.95
  • Tandoori King Prawn Masala Sweet and Creamy

    Large, freshwater king prawns marinated, and tandoor baked then blended in a rich, and creamy sauce with ground nuts.
    £10.95
  • Dil Se Tikka

    Whole chicken breast cooked with mustard seeds and curry leaves in chef's special bhuna style sauce.
    £9.95
  • Shashlik Bhuna

    Chicken or meat tikka prepared with extra garlic cooked with chunky roasted onions, tomatoes, and peppers in a medium sauce.
    £9.95
  • Lime Pot Shashlik

    Shashlik onions and capsicum cooked in lime pot sauce with tandoori exotic spices.
    £9.95
  • Mughlai Chicken

    Breast chicken cooked with cheese in a gravy, sweet, and creamy gravy sauce.
    £8.25
  • Lime Special Curry

    Mix of chicken, meat, and prawn cooked in a medium heat sauce.
    £8.50
  • Tandoori Mix Balti

    Chicken tikka, meat tikka, tandoori chicken, cooked in traditional balti sauce with onion, and peppers.
    £8.95
  • Green Meat

    This dish is cooked in chef's special sauce with green chilli, coriander, garlic, and mint in a thick sauce.
    £8.50
  • Tandoori Mix Stir Fry Chilli Sizzler

    Chicken tikka, meat tikka, seekh kebab, tandoori chicken (off the bone), and king prawn. Cooked with onions and green chillies. Dry and hot dish. Served with plain naan bread. Grilled dish.
    £9.95

Fish Dishes

Salmon fish may contain bones.

  • Salmon E Salon

    Salmon fillets marinated then baked in the tandoori clay oven and finally cooked in chef's special medium hot sauce.
    £10.95
  • Sorisha Salmon

    Fillets of salmon, lightly spiced then cooked with mustard seeds, curry leaves, and light spices.
    £10.95
  • Fish Jhull

    Boneless fillets of tilapia cooked in a bhuna sauce.
    £9.95
  • Lime Tenga Fish

    Choice fillets of Bangladeshi fish cooked with diced potato in a tangy lime.
    £9.95
  • Gram Kakri

    Spiced kakri fish sautéed in vegetable oil, served on a bed of bhaji created using onions, peppers, and chilli.
    £9.95
  • Fish Bahar

    Bangladeshi fish seasoned with garlic and herbs. Shallow fried in olive oil and cooked in a medium bhuna sauce with fresh spices and herbs.
    £9.95

Biryani

Basmati rice cooked with flavours of tender spice with any chicken, meat, prawn or veg. Served with a vegetable curry.

  • Vegetable Biryani

    £7.50
  • Chicken Biryani

    £8.25
  • Meat Biryani

    £8.25
  • Prawn Biryani

    £8.25
  • Chicken Tikka Biryani

    £8.50
  • Meat Tikka Biryani

    £8.50
  • Tandoori Chicken Biryani

    £8.50
  • Lime Special Biryani

    £8.95
  • King Prawn Biryani

    £10.95
  • Tandoori King Prawn Biryani

    £10.50
  • Tandoori Special Biryani

    £9.95

Traditional Favourites

  • Curry

    Standard medium curry.
    £7.25
  • Balti

    Cooked in traditional wok with tomato, onion, and pepper.
    £7.50
  • Korma

    Sweet, mild, and creamy dish with ground almond, and coconut.
    £7.50
  • Madras

    A hot dish cooked with chilli and a hint of lemon.
    £7.50
  • Bhuna

    A condensed semi dry dish cooked with tomato.
    £7.50
  • Rogan

    A medium dish cooked with plenty of tomatoes.
    £7.50
  • Pathia

    A hot, sweet, and sour dish.
    £7.50
  • Dhansak

    Hot, sweet, and sour dish with pineapple, and lentils.
    £7.50
  • Dopiaza

    A medium curry with plenty of onions.
    £7.50
  • Jalfrezi

    A slightly hot dish with peppers, onions, and green chilli.
    £7.50
  • Malaya

    A sweet and mild dish cooked with pineapple.
    £7.50
  • Vindaloo

    A very hot curry cooked with plenty of chilli.
    £7.50

Vegetarian Selection

  • Sabji Garlic Chilli Bahar

    A very hot dish of assorted fresh vegetables with plenty of garlic and chillies in a tantalising sauce.
    £6.95
  • Mixed Vegetable Relish

    A variety of fresh vegetable prepared in a fresh coriander relish sauce with a hint of garlic and ginger.
    £6.95
  • Karahi Mixed Vegetables

    Moderately spiced mixed vegetables cooked with diced onions, pepper, herbs, and spices in a thick karahi sauce. Served sizzling on a hot iron skillet.
    £6.95
  • Vegetable Masala (Sweet)

    An assortment of fresh vegetables cooked in a creamy sauce with ground nuts.
    £6.95

English Dishes

Served with fresh salad.

  • Scampi and Chips

    £7.95
  • Chicken Omelette and Chips

    £7.95
  • Fried Chicken and Chips

    £7.95
  • Mushroom Omelette and Chips

    £7.95
  • Nuggets and Chips

    £7.95
  • Sirloin Steak and Chips

    £13.95

Vegetable Side Dishes

  • Mixed Vegetable Bhaji

    £3.50
  • Tarka Dhal

    £3.50
  • Dhal Samba

    £3.50
  • Bombay Aloo

    £3.50
  • Saag Bhaji

    £3.50
  • Chana Masala

    £3.50
  • Mushroom Bhaji

    £3.50
  • Saag Aloo

    £3.50
  • Cauliflower Bhaji

    £3.50
  • Aloo Gobi

    £3.50
  • Saag Paneer

    £3.50
  • Bhindi Bhaji

    £3.50
  • Curry Sauce

    £3.50

Tandoori Breads

  • Naan

    £2.50
  • Keema Naan

    Minced meat.
    £2.95
  • Peshwari Naan

    Fruits and nuts.
    £2.95
  • Dhania Naan

    Fresh coriander.
    £2.95
  • Bullet Naan

    Fresh green chillies and garlic. Hot.
    £2.95
  • Special Naan

    Cheese, garlic, keema and dhoniya.
    £3.50
  • Roti

    Clay oven baked wheat bread.
    £1.75
  • Paratha

    Light puff pastry type bread.
    £2.75
  • Stuffed Paratha

    Mixed vegetables.
    £2.95
  • Chapati

    £1.25

Rice Selection

  • Boiled Rice

    £2.60
  • Pilau Rice

    £2.70
  • Fried Rice

    £2.70
  • Garlic Fried Rice

    £2.95
  • Peas Pilau Rice

    £2.95
  • Vegetable Pilau Rice

    £2.95
  • Lemon Chilli Fried Rice

    £2.95
  • Egg Fried Rice

    £2.95
  • Mushroom Pilau Rice

    £2.95
  • Keema Pilau Rice

    £2.95
  • Lime Special Rice

    £3.10
  • Sizzling Rice

    Rice cooked with spring onions, cauliflower, and liquid seasoning.
    £3.10

Extras

  • Papadam

    £0.80
  • Onion Salad

    £0.60
  • Mint Sauce

    £0.60
  • Red Chilli Sauce

    £0.60
  • Mango Chutney

    £0.60
  • Pickle

    £0.60
  • Chips

    £2.50
  • Masala Chips

    Spicy, Hot.
    £3.50
  • Raitha

    £1.95
  • Green Salad

    £2.75

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