Papri Chaat (V)
Crispy dough wafers, boiled potatoes, chickpeas, yoghurt, mint and tamarind chutneys, sprinkled with coriander and sev (sev are crunchy, savoury noodles made from chickpea flour paste).
Bhel Puri (V) (N)
A light flavoursome snack sold on carts throughout India. Puffed rice, crispy sev and peanuts, potatoes and onions tossed with our fresh mint & coriander and tamarind chutneys.
Pav Bhaji (V)
A Mumbai favourite. Spicy mixed vegetables served with a hot buttered bun.
Aloo Tikki Chaat (V) (GF)
Potato cake and spicy chickpeas topped with sev, coriander, onions drizzled with yoghurt, fresh mint & coriander and tamarind chutneys.
Samosa Chaat (V)
Pastry filled with vegetables layered with spicy chickpeas, chopped onions, coriander and drizzled with yoghurt, tamarind and mint coriander chutney.
Vada Pav (V)
The Indian burger! Vada is the potato patty and pav is the bun, garnished with hot, tangy and sweet chutneys.
Chilli Paneer (V)
Soft cheese cubes stir fried with onion, garlic, bell peppers and chillies in a soy sauce.
Chilli Chicken
Chicken stir fried with crunchy peppers & onions in a soy sauce.
Corn Chaat (VE) (GF)
A healthy treat for your taste buds - spicy corn mixed with peppers, green chilli, sev and chopped coriander
Chilli Gobi (V)
Cauliflower florets stir fried with crunchy peppers & onions in a soy sauce.
Sweet potato chaat (V) (GF)
Sweet potato cubes tossed in chaat masala and topped with mint and coriander and tamarind chutneys, sev and pomegranate
Spinach Chaat (V) (GF)
Sauteed spinach drizzled with yoghurt, mint & coriander chutney, tamarind chutney topped with sev
Okra Fries (V) (GF)
Ladyfingers marinated and fried in gram flour - crispy and moreish!
Mogo Chips (V)
Fried cassava coated with a spicy tangy sauce
Aubergine Fritters (V) (GF)
Sliced aubergine marinated and fried in gram flour. Served with tamarind sauce
Masala Chips (V) (GF)
Chips sprinkled with our powdered spice mix.
Onion Bhajis (V) (GF)
Onions marinated and fried in gram flour. Served with mint sauce
Chicken 65
Spicy chicken bites with South Indian flavours of curry leaf and mustard seed
Soya 65
Spicy soya bites with South Indian flavours of curry leaf and mustard seeds
Plain Chips
Masala Aloo Dosa (V) (GF)
Southern Indian savoury pancakes filled with spiced potato. Made from rice batter and lentils, served with sambhar, coconut chutney.
Paneer Dosa
Southern Indian savoury pancakes filled with Indian cheese (paneer). Made from rice batter and lentils, served with sambhar, coconut chutney.
Chicken Dosa (GF)
Southern Indian savoury pancakes filled with lightly spiced chicken. Made from rice batter and lentils, served with sambhar, coconut chutney.
Lamb Dosa (GF)
Southern Indian savoury pancakes filled with lightly spiced lamb. Made from rice batter and lentils, served with sambhar, coconut chutney.
Fish Amritsari
Crispy batter fried fish spiced with chaat masala. Served with mint sauce
Paneer Kati Roll (V)
Originating from Kolkata. Indian flatbread filled with onions, green chutney and skewered. In Bengali, skewers are called "kati" - hence the name "kati roll". Served with mint sauce
Chicken Kati Roll
Originating from Kolkata. Indian flatbread filled with onions, green chutney and skewered. In Bengali, skewers are called "kati" - hence the name "kati roll". Served with mint sauce
Lamb Kati Roll
Originating from Kolkata. Indian flatbread filled with onions, green chutney and skewered. In Bengali, skewers are called "kati" - hence the name "kati roll". Served with mint sauce
Aloo Puri (V)
Spicy potatoes in a gravy and puffed whole wheat bread (quantity 2 flatbread)
Malai Chicken Tikka
Rich and creamy pieces of grilled chicken mixed with green chilli, spices, garlic, coriander and cardamom. Served with mint sauce
Hariyali Chicken Tikka (GF)
Chicken marinated with yoghurt, spinach fresh coriander and mint leaves then cooked in the tandoor. Served with mint sauce
Chole Bhature (V)
A popular Punjabi dish. Spicy chickpeas served with 2 fried Indian flatbread
Tiranga Chicken
Can't make up your mind? Try our trio of chicken tikka, hariyali and malai chicken tikka. Served with mint sauce
Cooked over charcoal and served with yoghurt dip
Chicken Tikka (GF)
Succulent pieces of chicken grilled in our tandoor. Served with mint sauce
Seekh Kebab (GF)
Minced lamb skewered and cooked over charcoal. Served with mint sauce
Lamb Chops (GF)
Lamb chops marinated with Indian spices and cooked over charcoal. Served with mint sauce
Salmon Tikka (GF)
Salmon marinated in Indian spices and grilled in our tandoor. Served with mint sauce
Paneer Tikka (V)
Indian cheese marinated with spices and grilled in our tandoor. Served with mint sauce
Chicken Wings (GF)
Chicken wings marinated with Indian spices and cooked over charcoal. Served with mint sauce
Soya Tikka (V)
Soya chunks marinated in soya yoghurt and fragrant spices then cooked in our tandoor. Served with tamarind sauce
Sambhar (lentil curry)
Lentil curry, usually served with dosa, but can be enjoyed alongside all of our dishes
Chole (chickpea curry)
a pot of spicy chickpea curry to enjoy alongside all dishes
Puri (puffed whole wheat bread)
puffed whole wheat bread
Bhatura
fried Indian flatbread
Mint Sauce
Tamarind Sauce
Malai Kulfi (GF)
Traditional Indian ice cream infused with chai.
Alphonso Mango Sorbet (GF)
Vibrant flavours made with India's national fruit.
Chilli & Chocolate Ice Cream (GF)
Rich, smooth chocolate with a kick of chilli.
Zindiya’s Gajar Ka Halwa Samosas (N)
Our spin on a classic Indian sweet treat – crispy pastry filled with carrots served with vanilla ice cream.
Chai Chocolate Cake (VE)
A vegan delight - chocolate cake spiced with: ginger, cinnamon and cardamom
Bhel Puri (Vegan) (N)
A light flavoursome snack sold on carts throughout India. Puffed rice, crispy sev and peanuts, potatoes and onions tossed with tamarind chutney.
Aloo Tikki Chaat (Vegan) (GF)
Potato patty topped with spicy chickpeas, sev, coriander, onions drizzled with tamarind chutney
Samosa Chaat (Vegan)
Pastry filled with vegetables layered with spicy chickpeas and tamarind chutney.
Chilli Gobi (V)
Cauliflower florets stir fried with crunchy peppers & onions in a soy sauce.
Corn Chaat (Vegan)
A healthy treat for your taste buds - spicy corn mixed with peppers, green chilli, sev and chopped coriander
Sweet Potato Chaat (Vegan)
Sweet potato cubes tossed in chaat masala and topped tamarind chutney, sev and pomegranate
Okra Fries (V) (GF)
Ladyfingers marinated and fried in gram flour - crispy and moreish!
Mogo Chips (V)
Fried cassava coated with a spicy tangy sauce.
Masala Chips (V) (GF)
Chips sprinkled with our powdered spice mix.
Onion Bhajis (Vegan)
Onions marinated and fried in gram flour. Served with tamarind sauce
Aubergine Fritters (Vegan)
Aubergine marinated and fried in gram flour. Served with tamarind sauce
Soya Tikka (Vegan)
Soya chunks marinated in soya yoghurt and fragrant spices. Served with tamarind sauce
Zindiya's Trio of Dosa - Masala Aloo (GF) (Vegan)
Southern Indian savoury pancakes filled with spiced potato. Made from rice batter and lentils, served with sambhar and coconut chutney
Aloo Puri (Vegan)
Spicy potatoes in a gravy served with 2 puffed whole wheat bread
Chai Chocolate Cake (VE)
A vegan delight - chocolate cake spiced with: ginger, cinnamon and cardamom
Alphonso Mango Sorbet (VE) (GF)
Vibrant flavours made with India's national fruit.
Limca
Fizzy lemon and lime flavoured bottle
Thums Up
Fizzy cola flavoured bottle.
Juice
Mango or orange.
Coke 330ml bottle
Sprite 330ml bottle
Diet Coke 330ml bottle
Old Jamaica Ginger Beer 330ml can
Bella Modella Pinot Grigio (Italy)
Castillo del Moro Blanco (Spain)
Mont Rocher Viognier (France)
Waverider Sauvignon Blanc (New Zealand)
Mirabello Pinot Grigio Blush (Italy)
Burlesque White Zinfandel (USA)
Castillo del Moro Tempranillo (Spain)
Finca Manzanos - Rioja (Spain)
Calusari - Pinot Noir (Romania)
Despacito - Malbec (Argentina)
Le Dolci Colline Prosecco (bottle)
Champagne Taittinger - Brut Reserve
Thornbridge Jaipur 5.9% (330ml)
White Rhino Lager 4.9% (330ml)
White Rhino Pale Ale 4.3% (330ml)
Purity Session IPA 4.5% (Gluten Free) (500ml)
Brewdog Nanny State, Hoppy Ale 0.5% (330ml)
Peacock Mango & Lime Cider 4.0% (500ml)
Longhorn IPA 5%(330ml)
Pure Cider 4.6% (330ml)
Kids Fish & Chips
Crispy battered fried fish with plain chips
Kids Aloo Puri (V)
Spicy potatoes in a gravy served with a puffed whole wheat bread
Kids Chole Bhature
Spicy chickpeas served with a fried Indian flatbread