Zindiya

Crispy dough wafers, boiled potatoes, chickpeas, yoghurt, mint and tamarind chutneys, sprinkled with coriander and sev (sev are crunchy, savoury noodles made from chickpea flour paste).

A light flavoursome snack sold on carts throughout India. Puffed rice, crispy sev and peanuts, potatoes and onions tossed with our fresh mint & coriander and tamarind chutneys.

A Mumbai favourite. Spicy mixed vegetables served with a hot buttered bun.

Potato cake and spicy chickpeas topped with sev, coriander, onions drizzled with yoghurt, fresh mint & coriander and tamarind chutneys.

Pastry filled with vegetables layered with spicy chickpeas, chopped onions, coriander and drizzled with yoghurt, tamarind and mint coriander chutney.

The Indian burger! Vada is the potato patty and pav is the bun, garnished with hot, tangy and sweet chutneys.

Soft cheese cubes stir fried with onion, garlic, bell peppers and chillies in a soy sauce.

Chicken stir fried with crunchy peppers & onions in a soy sauce.

A healthy treat for your taste buds - spicy corn mixed with peppers, green chilli, sev and chopped coriander

Cauliflower florets stir fried with crunchy peppers & onions in a soy sauce.

Sweet potato cubes tossed in chaat masala and topped with mint and coriander and tamarind chutneys, sev and pomegranate

Sauteed spinach drizzled with yoghurt, mint & coriander chutney, tamarind chutney topped with sev

Ladyfingers marinated and fried in gram flour - crispy and moreish!

Fried cassava coated with a spicy tangy sauce

Sliced aubergine marinated and fried in gram flour. Served with tamarind sauce

Chips sprinkled with our powdered spice mix.

Onions marinated and fried in gram flour. Served with mint sauce

Spicy chicken bites with South Indian flavours of curry leaf and mustard seed

Spicy soya bites with South Indian flavours of curry leaf and mustard seeds

Southern Indian savoury pancakes filled with spiced potato. Made from rice batter and lentils, served with sambhar, coconut chutney.

Southern Indian savoury pancakes filled with Indian cheese (paneer). Made from rice batter and lentils, served with sambhar, coconut chutney.

Southern Indian savoury pancakes filled with lightly spiced chicken. Made from rice batter and lentils, served with sambhar, coconut chutney.

Southern Indian savoury pancakes filled with lightly spiced lamb. Made from rice batter and lentils, served with sambhar, coconut chutney.

Crispy batter fried fish spiced with chaat masala. Served with mint sauce

Originating from Kolkata. Indian flatbread filled with onions, green chutney and skewered. In Bengali, skewers are called "kati" - hence the name "kati roll". Served with mint sauce

Originating from Kolkata. Indian flatbread filled with onions, green chutney and skewered. In Bengali, skewers are called "kati" - hence the name "kati roll". Served with mint sauce

Originating from Kolkata. Indian flatbread filled with onions, green chutney and skewered. In Bengali, skewers are called "kati" - hence the name "kati roll". Served with mint sauce

Spicy potatoes in a gravy and puffed whole wheat bread (quantity 2 flatbread)

Rich and creamy pieces of grilled chicken mixed with green chilli, spices, garlic, coriander and cardamom. Served with mint sauce

Chicken marinated with yoghurt, spinach fresh coriander and mint leaves then cooked in the tandoor. Served with mint sauce

A popular Punjabi dish. Spicy chickpeas served with 2 fried Indian flatbread

Can't make up your mind? Try our trio of chicken tikka, hariyali and malai chicken tikka. Served with mint sauce

Succulent pieces of chicken grilled in our tandoor. Served with mint sauce

Minced lamb skewered and cooked over charcoal. Served with mint sauce

Lamb chops marinated with Indian spices and cooked over charcoal. Served with mint sauce

Salmon marinated in Indian spices and grilled in our tandoor. Served with mint sauce

Indian cheese marinated with spices and grilled in our tandoor. Served with mint sauce

Chicken wings marinated with Indian spices and cooked over charcoal. Served with mint sauce

Soya chunks marinated in soya yoghurt and fragrant spices then cooked in our tandoor. Served with tamarind sauce

Lentil curry, usually served with dosa, but can be enjoyed alongside all of our dishes

a pot of spicy chickpea curry to enjoy alongside all dishes

puffed whole wheat bread

fried Indian flatbread

Traditional Indian ice cream infused with chai.

Vibrant flavours made with India's national fruit.

Rich, smooth chocolate with a kick of chilli.

Our spin on a classic Indian sweet treat – crispy pastry filled with carrots served with vanilla ice cream.

A vegan delight - chocolate cake spiced with: ginger, cinnamon and cardamom

A light flavoursome snack sold on carts throughout India. Puffed rice, crispy sev and peanuts, potatoes and onions tossed with tamarind chutney.

Potato patty topped with spicy chickpeas, sev, coriander, onions drizzled with tamarind chutney

Pastry filled with vegetables layered with spicy chickpeas and tamarind chutney.

Cauliflower florets stir fried with crunchy peppers & onions in a soy sauce.

A healthy treat for your taste buds - spicy corn mixed with peppers, green chilli, sev and chopped coriander

Sweet potato cubes tossed in chaat masala and topped tamarind chutney, sev and pomegranate

Ladyfingers marinated and fried in gram flour - crispy and moreish!

Fried cassava coated with a spicy tangy sauce.

Chips sprinkled with our powdered spice mix.

Onions marinated and fried in gram flour. Served with tamarind sauce

Aubergine marinated and fried in gram flour. Served with tamarind sauce

Soya chunks marinated in soya yoghurt and fragrant spices. Served with tamarind sauce

Southern Indian savoury pancakes filled with spiced potato. Made from rice batter and lentils, served with sambhar and coconut chutney

Spicy potatoes in a gravy served with 2 puffed whole wheat bread

A vegan delight - chocolate cake spiced with: ginger, cinnamon and cardamom

Vibrant flavours made with India's national fruit.

Fizzy lemon and lime flavoured bottle

Fizzy cola flavoured bottle.

Mango or orange.

Crispy battered fried fish with plain chips

Spicy potatoes in a gravy served with a puffed whole wheat bread

Spicy chickpeas served with a fried Indian flatbread