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Indioz - Moseley

IndianCurryVegetarianChicken107 Alcester Road, Moseley, Birmingham, Birmingham, B138DDOpen until 23:30
Indioz’s sprawling menu, featuring bhunas and baltis, is an ode to the diversity of Indian cooking. Their Goan dishes are a menu highlight – namely the vibrant Xacuti Machili, with cod cooked in coconut milk and curry leaves.Read more
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Starters

  • Popadums

    £1.10
  • Chicken Tikka

    £4.25
  • Chilli Chicken

    £4.45
  • Chicken Nibblets

    £3.75
  • Mixed Grill

    £5.50
  • Indioz Mixed Grill

    £10.20
  • Lamb Chops

    £6.05Popular
  • Sheekh Kebab

    £3.55
  • Chicken Pakora

    £3.95

Fish Starters

  • Salmon Tikka

    £5.25
  • Cod Tikka

    £5.25
  • Jhingey Puree

    £4.50
  • Jhingey Ajwani

    £6.05

Vegetable Starters

  • Onion Baji

    £3.25
  • Veg Samosa

    £3.45
  • Paneer Tikka

    £4.05
  • Garlic Mushrooms

    £3.45
  • Aubergine Pakora

    £3.45

Street Food

  • Aloo Tikki

    £3.95
  • Chicken Malai Shahslick

    £4.95
  • Samosa Chaat

    £4.25
  • Chana Puri

    £4.05
  • Chicken Puri

    £4.95
  • Chilli Paneer

    £4.05

Specials

  • Indioz Meat Thali

    £10.95
  • Indioz Veg Thali

    £9.95
  • Lamb Shank

    £12.95
  • Murgh Massallam

    £9.50
  • Handi Chicken/Meat on the Bone (Serves Two People)

    £14.95

Indioz Chicken

  • Tawa Chicken

    £9.95
  • Deghi Murgh

    £8.25Popular
  • Garlic Chilli Chicken

    £8.25
  • Chicken Pasanda

    £9.05
  • Chicken Tikka Masala

    £8.95Popular
  • Zanzibar Murgh

    £8.25
  • Murgh Firdaus

    £10.95

Indioz Meat

  • Tawa Meat

    £9.95
  • Deghi Ghost

    £9.05
  • Ghost Pasanda

    £9.05
  • Hyderbadi Ghost

    £9.05
  • Bagarra Ghost

    £9.05
  • Garlic Chilli Ghost

    £9.05

Vegetarian

All dishes on our menu can be prepared mild to hot with green chillies at your request.

  • Shalgroom Niramish

    £5.75
  • Palak Paneer

    £5.75
  • Bindi Dopiaza

    £5.75
  • Tarka Dall

    £5.75Popular
  • Red Kidney Beans

    £5.75
  • Aloo Saag

    £5.75
  • Bengan Achari

    £5.75
  • Subzee Ratnee

    £5.75Popular
  • Mumbai Aloo

    £5.75
  • Guchchi Zafraani

    £5.75
  • Palak Daal

    £5.75
  • Aloo Gobi

    £5.75
  • Karahi Paneer

    £5.75

Seafood

  • Salmon

    £11.05
  • Palak Machli

    £11.95
  • Jhingha Samander

    £11.05
  • Goan Xacuti Machli

    £11.05

Dum Biryani

Served with raita, dall and curry sauce.

  • Chicken Biryani
    £9.05
  • Meat Biryani
    £9.95
  • King Prawn Biryani
    £10.05

Sundries

  • Pilau Javatree

    £2.70
  • Boiled Rice
    £2.20
  • Mushroom Rice

    £2.95
  • Subzi Pilau

    £2.95
  • Fried Rice
    £2.95
  • Egg Rice
    £2.95
  • Kulcha Naan

    £2.45
  • Keema Naan
    £2.75
  • Naan
    £1.95
  • Peshwari Naan

    £2.55
  • Garlic Naan
    £2.45
  • Tandoori Roti
    £1.65
  • Chappatis
    £1.65
  • Paratha
    £1.95
  • Chips
    £2.00
  • Dhai

    £1.50
  • Raita

    £1.95

Classic Dishes

All the above dishes are cooked & served in a traditional balti.

  • Balti
    £8.95
  • Pathia
    £8.95
  • Dansak
    £8.95
  • Sagwala
    £8.95
  • Bhuna
    £8.95
  • Jalfrezi
    £8.95
  • Dupaiza
    £8.95
  • Korma
    £8.95

Restaurant notes