Byzantium - Kings Heath delivery from Kings Heath

Starters

Flatbread
Homemade sourdough flatbread. Grilled and served with olive oil and parsley. V.
£4.50
Chilli Flatbread
Homemade sourdough flatbread, grilled and served with chilli olive oil and chilli flakes. V.
£4.50
Garlic Flatbread
Homemade sourdough flatbread, grilled and served with Garlic olive oil and chilli oregano. V.
£4.50
Gluten Free Flatbread
£6.70
Humous
Homemade chickpeas and tahini puree served with olive oil and coriander. V.
£3.70
Spicy Hummus
Our traditional hummus served with fresh chilli olive oil and blended chillies. V.
£3.70
Zaalouk
Moroccan pan fried aubergine and tomato dip with cumin and paprika. V.
£4.00
Tzatziki
A creamy combination of Greek yogurt, cucumber, dill, garlic and mint. V.
£3.70
Olives
A selection of Spanish, Italian and Greek marinated Olives
£3.30

Patatas Bravas
Crisp potatoes served with a tangy tomato sauce. V.
£5.50
Patatas Alioli
Crisp potatoes served with garlic mayonnaise. V.
£5.50
Aubergine Parmigiana
Grilled aubergine in a tomato and basil oil sauce finished with melted mozzarella. V.
£7.50
Champiñones Rellenos
Mushrooms stuffed with tomato and roasted red peppers sauce topped with grilled mozzarella. V.
£7.45
Halloumi Saganaki
Delicious halloumi bites dusted in semolina, dressed with honey, roasted sesame seeds and oregano. V.
£8.20
Tortilla Vasca
Spanish omelette with potatoes, spinach and red peppers. V.
£7.80
Kolokitho Keftedes - Greek Courgette and Spinach Fritters
Greek Zucchini Fritters with tangy Feta and fresh Mint, Dill and Chives served with Tzatziki (V)
£8.00
Italian Croquettes
With mozzarella cheese, onion and spinach served with onion jam and alioli. V.
£8.00
Vegetarian Paella
Traditional Spanish paella with vegetables. V.
£7.90
Broad Beans and Artichoke
With onion, mint and grilled goat's cheese. V.
£8.20

Chicken Souvlaki
Skewers of Chicken and Mediterranean Vegetables served with Tzatziki
£8.95
Arrosticini
Italian lamb skewers, grilled and served with salad and tzatziki.
£9.00
Tagine
Slow-cooked Moroccan chicken tagine with apricot and cumin.
£10.00
Higadillos
Pan fried chicken livers in a marsala cream sauce.
£7.00
Plant based
Chorizo Con Garbanzos
Pan fried Spanish sausage and chickpeas in a spicy tomato and sherry sauce.
£8.20
Mkaouara
Moroccan beef meatballs in a zesty tomato, chillies and green peppers sauce.
£9.20
Spanish Beef Strips
Tender beef strips, asparagus and pimientos in a blue cheese sauce.
£9.90

Asparagus Salmon
Baked salmon with grilled asparagus.
£10.00
Gambas Al Pil Pil
Spanish sautéed king prawns in garlic, chilli and extra virgin olive oil.
£9.00
Calamari Fritti
Lightly dusted Squid rings in seasoned Gram flour served with Alioli and Lemon
£9.50

Warm Halloumi Salad
Salad of chargrilled Mediterranean vegetables with halloumi and basil oil. V.
£9.20
Salata Horiatiki
Greek salad with feta cheese, tomato, cucumber, red onion, olives and olive oil dressing. V.
£9.00