Itihaas - Jewellery Quarter delivery from Jewellery Quarter

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About Itihaas - Jewellery Quarter
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Makhani Murgh (Contains Nuts)
£22.50
Malai Chicken Chops
£15.50
Laal Mirchi Rogan Josh
£22.50
Makhani Paneer (Contains Nuts)
£20.50
Chicken Tikka Naanwich
£15.50
Salmon Tikka
£15.50
Vegetarian Thali
£24.00
Paneer Malai Kofta
£18.50
Makhani Dhal
£15.50
Hadi Wala Keema
£22.50

Tandoori Starters

Malai Chicken Chops
Tandoori chicken chops marinated in yogurt, kashmiri chilli and methi, smothered in a blend of creamed garlic butter.
Halal
£15.50
Lamb Kathi Roll
Basted in spiced mango chutney and wrapped in a garlic coriander naan. Served with signature kebab chutney and kachumber salad.
£14.50
Salmon Tikka
Salmon fillets marinated in yogurt and mustard seeds, Cooked over a charcoal flame, served with gherkins, dil, tzatziki, and kachumber salad.
Halal
£15.50
Hariyali Paneer Tikka (V)
Homemade Indian cheese, marinated with Itihaas’s own ‘garam masala’ (blend of spices) using yoghurt, ginger, chillies and freshly chopped coriander.
Halal
£15.50
Murgh Tikka with MintedChopped Salad
Spiced tender chicken cooked in Charcoal clay oven.
Halal
£15.50
Soy Shashlik Tikka (V)
Soya cubes marinated in a tandoori spice flavours with roasted onions, tomatoes and peppers.
Halal
£16.50
Royal Jingha (King Prawns)
Luxury Tandoori King Prawns tossed on high flame in a traditional caste iron wok, infused with our unique blend of firecracker spices. A pungent seafood dish, which was once the reserve of Indian Royalty.
Halal
£18.50
Shikari Champey
Spring lamb chops charred in its natural flavours, and delicately spiced and drizzled with a mint yoghurt.
£19.50
Himalayan Fire Ribs
Succulent lamb ribs grilled to perfection over an open charcoal flame, generously coated in a bold Nepalese sauce and garnished with freshly chopped spring onions. Experience an explosion of tangy and fiery chilli flavours
£15.50
Amritsari Maachli
Tempura Cod fish in a golden spiced batter
£15.50

Street food Small Plates

Samosa Channa Chat
Deconstructed spiced potato patty served with braised Garam masala spiced chickpeas, minted yoghurt Topped with tamarind.
£14.50
Chilli Paneer (V)
Homemade Indian cheese, stir-fried with spring onion, mixed peppers, chilli and garlic tossed together in a dark soy sauce. Indo-Chinese fusion.
Halal
£16.50
Spiced Khasta Samosa (2pcs)
A Punjabi favourite of crisp flaky pastry, Filled with spiced vegetables.
£5.95
Popular
Nairobi Chicken Samosa (2pcs)
A Kenyan twist on a north Indian favourite. African spiced chicken keema in a light triangle pasty
£7.50
Mirchi Murgh
Tender baby chicken, tossed in fresh crushed gingerand garlic. Pan fried with fresh green chillies, dressed with coriander and tomato juliennes.
Halal
£16.50
Vegan Chilli Mushrooms
Tempura battered white bottom mushrooms, stir-fried with spring onion, mixed peppers, chilli and garlic tossed together in a dark soy sauce. Indo-Chinese fusion.
£9.95
Spiced Beetroot Tikki (2pcs)
Served with coriander Beetroot curd and fig chutney
£7.95
Goat Cheese and Salmon Samosa (2 pcs)
Infused with spring onions and coriander
£7.95
Chat Patte Gol Guppe
Crispy wheat shells, deggi mirch spiced potato and Chickpeas, tamarind water, chaat Masala
£8.50
Palak Patta Chat
Crisp fried baby spinach leaves, drizzled with yoghurt and Tamarind chutney.
£12.50

Starters to Share (for 2 Persons)

Garden Sharing Platter
Paneer Tikka, Khasta Samosa, Dahi Puri, Tandoori Soya Tikka, Allo Tikki Chana and Chilli Garlic Mushrooms
Halal
£42.50
Safari Sharing Plater
TandooriLambChops,SpicedCodTempura,ChickenTikka, Hariyali Paneer Tikka, Kenyan Spiced Ribs and Minted Lamb Sheek Kebab.
£45.50
Pao Bun Trio
Amritsari Cod Pao with tzatziki; Keema Pao with mature cheddar cheese, salad, dragon mayo, and sweet tomato chutney; Aloo Tikki Pao with mint and tamarind chutney.
£14.50

Naanwich

Chicken Shawarma
Herb and lemon marinated shredded chicken with Arabic slaw, gherkins, signature kebab chutney and a chilli drizzle, wrapped in romali roti.
£14.50
Chicken Tikka Naanwich
Chargrilled tandoori chicken wrapped in garlic-coriander naan, with siracha mayo and mixed salad. Served with kachumber salad and signature kebab chutney.
Halal
£15.50
Paneer Tikka Naanwich
Chargrilled tandoori paneer wrapped in garlic-coriander naan, with siracha mayo, mixed salad.. Served with kachumber salad and signature kebab chutney.
Halal
£15.48

Thali Selection (Tapas Style Dishes)

Royal Thali
Jeera PapadumLamb Seekh KebabDelhi Butter Chicken (D.N) Railway Lamb curry (D)Kashmiri Lamb Pilau (D)Makhani Daal (D)(Creamed Lentils)Makhan Naan (G, D)Pomegranate Raita (D)Kuchumber Salad Rose water Gulab Jamun (D,N)
£32.00
Shahi Thali
Jeera PapadumRailway Lamb Curry (D)Delhi Butter Chicken (D,N)Tadka DalCumin RiceMakhan Naan (G,D)Cucumber Raita (D)Saffron Coconut Kheer (N,D)
Halal
£28.00
Vegetarian Thali
Jeera Papadum Makhani Paneer (N)Tadka Dal Methi Aloo GobiCumin Rice Makhan Naan (G,D)Cucumber Raita (D)Saffron Coconut Kheer (N,D)
Halal
£24.00
Vegan Thaali
Jeera PapadumVegetable Samosa (G)Gun Powder FriesMethi Aloo GobiTadka DalChanna Masala (Chickpeas)Cumin RiceVegan Cucumber RaitaTandoori RotiApple Jalebi (N,G)
£24.00
Popular

Main Courses

Makhani Murgh (Contains Nuts)
Tender pieces of chicken taken straight from the clay oven and blended into a smoke tomato sauce with generous helpings of cream and yoghurt, and a hint of dried fenugreek.
Halal
£22.50
Laal Mirchi Rogan Josh
Tender spring lamb cooked in a red hot onion & tomato gravy, spiced with aromatic garam masala & garnished with freshly chopped coriander.
Halal
£22.50
Hadi Wala Keema
Hand cut baby lamb mince stewed with lamb bone marrow to produce a thick and flavoursome gravy. This is a very traditional recipe enjoyed by Moghuls and Maharaja’s.
Halal
£22.50
Methi Murgh Mirch
Fresh fenugreek and green chillies cooked with tender chicken.
Halal
£20.50
Masala Champay
Juicy lamb chops barbecued in a clay oven drizzled in tantalising chutney made from paprika, lemon and its own natural juices.
Halal
£23.49
Dhaniya Tahree Murgh
A Northern Indian household favourite, diced chicken pieces curried in a thin but smooth gravy, cooked on the spicy side with onions, paprika and coriander.
Halal
£22.50
Goan Prawn Curry (Contains Nuts)
Fresh water prawns cooked in coconut red gravy.
Halal
£21.50
Prawn Paanch Phoren
The King of Shellfish. Fresh water Atlantic king Prawns simmered with five traditional whole spices in a thick smoked butter and tomato gravy. A dish that was traditionally enjoyed at Royal celebrations. Cooked shell on.
Halal
£29.50
Salmon Malabar
A Traditional Coastal Dish Cooked in a cast iron cauldron with mustard seeds and bay leaf.
£21.50

Accompaniments Ghar Ki Roti (Assorted Breads)

Lasuni Naan (Garlic Naan)
Halal
£5.50
Keema Naan
Filled with kebab-flavoured spring Lamb.
£6.50
Mature Cheddar and Coriander Naan
Extra mature cheddar cheese naan bread
Halal
£5.50
Amritsari Kulcha
Garlic and onion stuffed bread prepared in the clay oven.
Halal
£6.50
Laacha Parantha
Wholemeal leavened bread prepared in the clay oven, multi layered and folded, brushed with ghee between each layer.
Halal
£5.50
Romali Rotti (Handkerchief Thin)
£5.50
Popular
Peshawari Naan
Leavened bread, filled with desiccated coconut, sultanas and almonds, taking its origins from the city of Peshawar in Pakistan.contains nuts
£6.50
Popular
Makhan Naan (Buttered Naan)
Halal
£5.00
Tandoori Roti
Crispy leavened bread cooked in the base of the tandoor.
Halal
£4.50
Roti Ki Tokri
A selection of assorted breads for those who are indecisive, served in a tokri (basket).
Halal
£16.50
Chili Rogan Naan
£5.00

Basmati Khazana (Assorted Rice Dishes)

Vegetable Biryani
Using basmati rice, saffron and a unique blend of herbs served with an onion and tomato raita and traditional Biryani gravy
Halal
£21.95
Jeera Chawel (Cumin Infused Rice)
Halal
£6.50
Gosht (lamb) Biryani
Using basmati rice, saffron and a unique blend of herbs served with an onion and tomato raita and traditional Biryani gravy
Halal
£27.95
Murgh (chicken) Biryani
Using basmati rice, saffron and a unique blend of herbs served with an onion and tomato raita and traditional biryani gravy.
Halal
£25.95
Sahdey Chawal
Plain steamed basmati rice.
Halal
£6.50
Mushroom & Truffle Oil Pilau
Halal
£9.50

Aur Saath Mein (Side Dishes)

Gun Powder Fries
Crispy fries dusted with a gunpowder masala..
Halal
£6.95
Kuchumber Salad
Chopped green salad with paprika,red chilli powder,pink salt, cracked black pepperolive oil, balsamic glaze and lemon juice.
£4.95
Pomegranate Raita
A thick salted yoghurt made with chopped tomato and pomegranate.onion and tomato.
Halal
£5.95

Kuch Meetah (Selection of Desserts)

Saffron and Pistachio Rasmali (Contains Nuts) (G) (D)
Creamed sponge pudding in a rich milk and pistachio base.
Halal
£8.50
Crème Brule Kheer
Rich and creamy rice pudding infused with saffron and garnished with a wild berry compote
£5.50
Shahi Tukda
Served with saffron rabri and Garnished with chopped pistachios
£6.50
Traditional Gulab Jamun (Contains Nuts) (G) (D)
Two sweet dumplings fried in hot sugar syrup. Garnished with chopped pistachios and cashew nuts in a thick rabari sauce.
Halal
£8.50

Subzian (Vegetarian-Vegan)

Vegetarian and vegan main courses.

Tadka Dhal (Vegan Friendly)
Tempered lentils garnished with fresh garlic and brown onions, cooked in a thick soup, a light alternative as a main course or a side order.
Halal
£13.50
Makhani Paneer (Contains Nuts)
Chunks of Indian cottage cheese drowned in a rich tangy sauce. Laced with cardamom, fresh cream and yoghurt with a subtle hint of chilli recognised as true maharaja cuisine (house favourite).
Halal
£20.50
Kadhi Pakora
Yogurt-based curry with spiced potato and onion pakoras. A staple dish in Punjabi households.
£10.50
Paneer Malai Kofta
Golden-fried paneer and Kashmiri-spiced kofta in a rich creamed cashew and tomato gravy. Inspired by the culinary traditions of India’s Mughal rulers.
Halal
£18.50
Dhaba Channa Masala (Vegan Friendly)
Roasted chickpeas slow cooked in thick masala gravy with cumin, ground turmeric and fresh coriander, garnished with pomegranate.
Halal
£12.50
Makhani Dhal
Mixed lentils in a creamy rich gravy with ginger garlic and creamed tomatoes. Slightly spiced to tantalise.
Halal
£15.50
Tawa Sabzi (Vegan Friendly)
A melody of freshly chopped seasonal vegetables cooked in a dry curry paste on an iron hot plate.
Halal
£14.50
Tandoori Soya Tikka Masala
Soy tikka marinated in Indian spices, pan fried and served in a deep thick masala gravy.
Halal
£19.50
Methi Aloo Gobi (Vegan Friendly)
Baby potatoes cooked with cauliflower florets in a light fenugreek marination . A simple dish that feeds the soul.
Vegan
£15.50

Soft Drinks

Coca-Cola (330 ml)
£4.00
Diet Coke (330 ml)
£4.00
Sprite
£4.00

Mocktails and Lassies

Mango Lassi
£5.50
Tropics
Fresh passion fruit shaken with pineapple and mango.
£9.50
Jungle Mungal
Fresh orange juice, mango, pineapple, rose syrup with a hint of fresh cream.
£9.50

Rice Bowls

Temple Dal Rice Bowl
Served with garlic infused cumin rice
£12.50
Popular
Butter Chicken Rice Bowl
Served with fragrant basmati rice
£14.50
Butter Paneer Masala Rice Bowl
Served with fragrant basmati rice
£14.50
Chilli Garlic Chicken Rice Bowl
Served with spiced egg fried rice
£16.50