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KIBOU Japanese Kitchen & Bar - Solihull

Sushi·Japanese·Asian
4.5 Excellent(274)·Opens at 12:00·£9.00 minimum·£2.50 delivery
  • About KIBOU Japanese Kitchen & Bar - Solihull

    KIBOU has been serving up award-winning, authentic Japanese food for the last 10 years. Dive into steaming bowls of RAMEN, freshly prepared KATSU CURRY, DONBURI Japanese rice bowls, pillowy steamed BAO BUNS and oh-so crispy TEMPURA. You'll also find a selection of handmade to order SUSHI and SASHIMI, including our signature and much-talked-about VOLCANO ROLL - salmon, avocado and tobiko futomaki, tempura fried and served with our KIBOU special sauce. Plus Sake, Japanese Beers & fine wines.
    ...

Popular with other people

  • Salmon

    £15.70
  • Volcano Roll

    Highly rated
    10 piece, salmon, avocado & tobiko, dipped in tempura batter, fried & drizzled with special KIBOU sauces!
    £19.90
  • Chicken

    £15.30
  • Chicken teriyaki

    £16.10
  • Chashu (Japanese braised pork belly)

    Highly rated
    £15.30
  • Jo Moriawase

    £41.00
  • Spicy Tuna & Cucumber

    £14.20
  • Salmon Zukushi

    £23.10
  • Salmon & Avocado

    £13.70
  • Ebi Katsu (prawn)

    £16.40

For the Table

  • Edamame with black lava salt

    £4.60
  • Edamame with chilli oil

    £4.60
  • Edamame with garlic oil, sea salt and roasted sesame

    £4.60
  • Prawn crackers

    with sea salt & aonori
    £4.60

Sharers

  • Takoyaki

    Highly rated
    · Round batter snacks with a small piece of octopus in the centre, tonkatsu sauce, sriracha mayo & bonito flakes.
    £11.60
  • Chicken Yakitori

    Skewered grilled chicken thigh in sweet yakitori sauce, spring onions & Japanese pickles.
    £9.80
  • chashu kushiyaki

    Pork belly & spring onion grilled skewers served with Japanese pickles
    £9.80
    Gluten free
  • Chicken kara-age

    Chicken thigh marinated in soy, ginger & garlic, fried & served with sriracha mayo.
    £10.90
  • Pork Gyozas (5pcs)

    Handmade, lightly spiced, pork mince dumplings, pan-fried & steamed, served with gyoza sauce.
    £10.50
  • Nasu dengaku (v) (vg) (gf)

    Charred aubergine with a caramelised sweet miso glaze, sesame and spring onion
    £9.40
    Vegan
  • Pumpkin korokke (v)

    2 pumpkin croquettes topped with tonkatsu sauce, vegan sriracha mayo & aonori.
    £8.70
    Vegan
  • Wakame salad (v) (vg)

    Seaweed salad with mirin dressing & sesame seed
    £6.80
    Vegan

Bao Buns

Steamed bao buns filled with finely sliced raw cabbage, served with beni shoga and choice of fillings

  • Marinated duck bao

    with teriyaki sauce
    £9.20Popular
  • chicken karaage bao

    with sriracha mayo
    £8.00
  • chargrilled aubergine bao

    with sweet miso sauce
    £7.20
  • Dynamite Prawns bao

    with miso sweet chilli sauce
    £8.00

Tempura

Lightly battered, with crispy, handmade tempura flakes, served with tempura sauce.

  • Ebi (prawn)

    £12.70
  • Yasai (vegetable)

    £9.40

Teriyaki

sweet teriyaki glaze, served with rice & green bean gomae

  • Chicken teriyaki

    £16.10
  • Salmon teriyaki

    £19.30

Mains-Katsu Curry

Panko fried & served with steamed rice & Japanese pickles and our delicious homemade katsu curry sauce.

  • Chicken

    £15.30
  • Ebi Katsu (prawn)

    £16.40
  • Seasonal Vegetables (v)

    £14.20
  • Kabocha Korokke

    Pumpkin croquettes
    £14.20
    Vegan

Mains-Donburi

Topped traditional japanese rice bowl.

  • Buta Don

    Slow cooked pork belly, pak choi, egg, pickles and schichimi.
    £17.50
  • Salmon sashimi don

    with ikura & yuzu soy dressing
    £17.90

Mains-Yaki udon

Udon noodles, stir-fried in a spicy pepper, onion, sesame & soy sauce

  • Chashu (Japanese braised pork belly)

    Highly rated
    £15.30
  • Crispy Tofu(vg)

    £14.20

Curry Udon

Thick udon noodles in a rich & savoury curry broth, onsen tamago, crispy onion, spring onion & sesame

  • chicken karaage

    £15.30
  • Yasai tempura

    £15.30

Soups & Sides

  • Miso Soup

    £5.00
    Gluten free
  • Japanese Pickles

    Seasonal Japanese pickles
    £5.00
    Vegan
  • Furikake Rice

    Steamed rice topped with Furikake seasoning: a blend of seaweed, sesame seed & dried fish
    £5.00
    Gluten free
  • Steamed rice

    £4.30
    Vegan
  • Kimchi

    Side dish of homemade fermented hakusai cabbage
    £5.00
  • Green bean gomae

    Green beans tossed in a toasted kuro gomae dressing
    £5.00
    Vegan

Sharing & Mixed Platters

  • Jo Moriawase

    20 piece, variety sushi platter - selection chosen by our chef - perfect for sharing or easy to eat on your own if you’re hungry!
    £41.00
  • Yasai Moriawase (v)

    20 piece, variety vegetarian sushi platter - selection chosen by our chef - perfect for sharing!
    £27.30
    Vegetarian
  • Salmon Zukushi

    4 salmon sashimi, 4 salmon nigiri, salmon & avocado california roll.
    £23.10Popular
  • Tuna Zukushi

    4 tuna sashimi, 4 tuna nigiri, 4 spicy tuna & cucumber california roll.
    £29.50
    Gluten free

Hosomaki

8 piece small sushi roll.

  • Sea Bream with Tobiko

    £7.90
    Gluten free
  • Ebi (Prawn)

    £9.50
    Gluten free
  • Tuna

    £9.50
    Gluten free
  • Avocado (v)

    £6.90
    Vegan
  • Salmon

    £7.90
    Gluten free
  • Cucumber (v)

    £6.90Popular
  • roasted red pepper

    £6.90
    Vegan
  • Kimchi

    £6.90
    Vegan

Futomaki

5 piece large sushi roll.

  • Ebi (prawn) Tempura

    Prawn tempura, avocado, tobiko, yukari, red amaranth
    £13.90
  • Mixed Vegetable (v) (vg)

    £10.50
    Vegan
  • Spider Roll

    10 piece, soft shell crab tempura, shiso leaf, tobiko, kimchi mayo.
    £20.50
  • Volcano Roll

    Highly rated
    · 10 piece, salmon, avocado & tobiko, dipped in tempura batter, fried & drizzled with special KIBOU sauces!
    £19.90
  • Yasai Volcano Roll

    10-piece futomaki, red pepper, avocado, dipped in tempura batter, friend and drizzles with special KIBOU sauces.
    £16.90
    Vegan
  • Kimuchi

    Kimchi, goma wakame & grilled red pepper
    £10.50
    Vegan

California Roll

8 piece inside out sushi roll.

  • Ebi Yukari

    Prawn tempura, avocado, tobiko, yukari, red amaranth.
    £14.50
  • Spicy Tuna & Cucumber

    £14.20
  • Salmon & Avocado

    £13.70
  • Grilled Teriyaki Eel & Cucumber

    £14.70
  • Mixed Seafood Tatare

    £14.70
  • Mixed Vegetable (v) (vg)

    £11.50
    Vegan
  • Lantern Roll

    8 piece salmon & tuna topped roll, filled with softshell crab tempura, mango, avocado, tempura flakes and tobiko.
    £23.10
  • dragon roll

    8-piece spicy tuna California roll, topped with kapayaki eel, avocado & unagi sauce
    £19.90
  • Dynamite Prawn

    Spiky king prawns, avocado & cucumber
    £12.70Popular

Nigiri

2 piece.

  • Hamachi (Yellowtail)

    £6.30
    Gluten free
  • Scallop

    £7.40
    Gluten free
  • Salmon

    £4.80
    Gluten free
  • Ebi (Prawn)

    £6.20
    Gluten free
  • Sea Bream

    £4.90
    Gluten free
  • Grilled Red Pepper (V)

    £3.70
    Gluten free
  • Tuna

    £6.50
    Gluten free
  • Saba (Marinated Mackerel)

    £5.50
    Gluten free
  • Sirloin of Beef Tataki

    £6.80
  • Avocado (V)

    £3.70
    Vegan
  • Nigiri 7

    7 piece chef’s selection nigiri.
    £16.90
  • Aburi Nigiri

    8 piece nigiri, salmon, tuna, yellow tail and sea bream seared briefly and dressed in aburi sauce.
    £20.00
    Gluten free

Sashimi

5 slices of the freshest raw fish

  • Hamachi (Yellowtail)

    £11.50
    Gluten free
  • Tuna

    £13.70
    Gluten free
  • Scallop

    £13.70
    Gluten free
  • Salmon

    £9.50
    Gluten free
  • Saba (Mackerel)

    £8.50
    Gluten free
  • New Style Sashimi

    8 piece, seared sashimi, fresh chili, mooli, red amaranth & yuzu dressing; typically salmon, sea-bream & tuna.
    £14.70
    Gluten free
  • Sashimi Moriawase

    13 pieces of the freshest sashimi selected by chef.
    £29.50
    Gluten free
  • Chirashizushi

    The word “chirashi” means “scattered” - this is a bowl of seasoned rice topped with a variety of the freshest sashimi, mooli, shiso, tamago, ikura & spring onion - oishii!!!
    £18.90
    Gluten free

Tataki

8 piece seared meat or fish, marinated and seasoned with kimchi, chives and aburi sauce.

  • Tuna

    £19.90
    Gluten free
  • Salmon

    £15.70
    Gluten free
  • Sirloin of Beef

    £22.00
    Gluten free

Drinks

  • Antonio Rubini Pinot Grigio Rose

    Venezie, Italy The nose shows aromas of wild flowers, vanilla and strawberry, the palate is refreshing with delicate fruit flavours
    £26.30
  • Da Luca Prosecco

    Classic fresh apples and pears. A touch of sweetness makes for easy drinking
    £39.90
  • Cullinan View Chenin Blanc

    Western Cape, South Africa Extremely easy drinking with youthful character and fresh zesty acidity
    £25.20
  • Amodo Salice Salentino

    Puglia, Italy From the south of Italy. Soft, fruity, with a little spice. Makes for great sipping with friends.
    £25.20
  • Asahi Super Dry

    330ml, 5.2%
    £5.00
  • 0.5% Lucky Saint

    330ml
    £4.20
  • Coca-Cola

    200ml
    £3.50
  • Coca-Cola Diet

    200ml
    £3.50
  • Schweppes Lemonade

    200ml
    £3.50
  • Pineapple Soda

    200ml
    £3.20
  • White Peach and Jasmin Soda

    200ml
    £3.40
  • Sake - Honjozo Tokubetsu

    720ml, 15% Citrus,earthy
    £57.80

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