Balti 2000 - Harborne

Chicken delicately cooked in a spicy hot mango sauce.

With green peppers and mushrooms

With green peppers and mushrooms

With green peppers and mushrooms

Minced meat seasoned with onions, herbs & spices, grilled on skewers & served with salad.

Boneless spring chicken, marinated with herbs & spice, skewered with tomatoes, onions & capsicum & grilled in a clay oven.

Chicken tikka, lamb tikka, seekh kebab & tandoori chicken.

Served with salad.

Chicken & lamb tikka.

Chicken and Lamb Tikka

Main served with 2 pieces.

Served as quarter or half chicken, served with chips & salad.

Served as quarter or half chicken, served with chips & salad.

Chicken tikka or lamb tikka spiced with fenugreek, onions, tomatoes & capsicum.

Tender pieces of chicken cooked in hot naga chilli.

Sweet. An elegant dish prepared in a sauce of tomatoes, ground almonds & exotic spices.

Roasted chicken or lamb, cooked with fresh tomatoes in a creamy butter sauce.

Sweet & mild.

Chicken tikka cooked in hot garlic masala sauce with fresh chillies & coriander.

A delicate dish prepared with slices of tikka meat with fresh peppers, onions & tomatoes.

An elegant dish cooked with fried onions & mushrooms with a subtle seasoning of spices.

An exotic dish prepared with ground almonds & pineapple in a rich creamy sauce.

Diced chicken or lamb cooked in a medium sauce with Indian citrus fruit enhanced with seasoning with spices.

A delicate dish prepared with yoghurt, a hint of chillies, ginger & fenugreek leaves.

A spicy dish prepared with boneless skewered tandoori chicken briskly fried with fresh onions, bay leaf, fresh ginger & tomatoes then cooked in a rich medium sauce.

The rangamati adopts its name from one of the most beautiful locations in the bay of Bengal. A slightly hot dish prepared with lentils, mixed vegetables, tomatoes, onions & fresh herbs.

New. Tender pieces of fillet lamb, cooked with pickled garlic, onions & fresh chillies. A truly authentic dish.

A special spicy dish with diced onion & green peppers roasted with ginger, garlic & herbs thoroughly spiced with touch of yoghurt, fairly hot.

Medium strength. Tandoori chicken off the bone, cooked with minced meat simmered in butter, cream, tomato & spices with a boiled egg.

Chicken or lamb cooked in fresh herbs, onions, tomatoes, green peppers & fresh garlic & chilli pickle.

Cooked with lentils, onions, & tomatoes in a spicy sauce.

A mild dish with mixed fruit, coconut & fresh cream.

Spiced meatballs cooked with onions & green pepper in a medium sauce.

Medium sauce dish.

A dish cooked in a thick sauce with finely chopped onions & tomatoes flavoured with fresh herbs & spices.

A medium hot dish cooked with a double preparation of onions, tomatoes, fresh herbs & spices.

A dish prepared with medium spices producing a hot & sour taste.

A most popular rich, hot curry dish prepared with fresh green peppers onions spices, & tomato puree, in balti sauce.

A rich hot dish cooked with capsicum, onion, tomatoes, ginger, green herbs & spices.

Cooked in a medium balti sauce, with mushrooms.

A medium spicy dish, with freshly prepared lentils & pineapple, in a balti sauce.

Prepared with spinach, garlic & fresh herbs.

A maximum quantity of cubed onions, seasoned with dozens of herbs & spices to produce a medium taste. Cooked with fenugreek.

Leavened bread baked in a clay oven.

Stuffed with minced meat.

Basmati rice.

Fried with onions.

Sweet mixed fruit flavoured rice.

Basmati rice fried with minced meat, peas & egg.

Variety.

Served with salad.

Served with salad.

With chips & salad.

With chips & salad.

Net 100ml.