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Old Crown Pub Food - Digbeth

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Starters and Sharers

  • Camembert

    Baked camembert, croutes, balsamic onion, carrot chutney and toasted sourdough. V. Celery, Cereals (containing Gluten), Milk, Mustard and Sulphur Dioxide.
    £11.95
  • Tomato Bruschetta

    Classic dish on toasted sourdough. VE. Cereals (containing Gluten), Lupin and Sulphur Dioxide.
    £4.95
  • Wings

    Crispy fried wings with a choice of buffalo with celery and blue cheese sauce, smoked chipotle BBQ with chives and crispy shallots and lemon, salt and pepper. Celery and Mustard.
    £6.95
  • Cauli Wings

    Crispy fried wings with a choice of buffalo with celery and blue cheese sauce, smoked chipotle BBQ with chives and crispy shallots and lemon, salt and pepper. VG. Celery and Mustard.
    £6.95
  • Bombay Potato Salad

    Masala mini roasties, coronation mayo, cherry tomatoes, pickled red onion and bombay mix. Contains Nuts. V, GF. Cereals (containing Gluten), Mustard, Peanuts and Sulphur Dioxide.
    £4.95
  • Mini Moules Mariniere

    Steamed mussels, white wine n garlic sauce and toasted sourdough. Cereals (containing Gluten), Lupin, Milk, Mollusc and Sulphur Dioxide.
    £7.95
  • Cod Cheek Scampi

    Panko's fresh cod cheek, wild garlic aioli and burnt lemon. Eggs, Fish, Lupin and Mustard.
    £7.50
  • Hummus and Flatbread

    Hummus, olive oil and flatbread. VE. Peanuts.
    £4.50
  • Marinated Olives

    Greek mix olives, house marinade. VE.
    £3.95

Starters (Sunday Menu)

  • Hummus and Flatbread

    Topped with pomegranate, parsley, roast chickpeas and EVOO. VG. Peanuts.
    £4.50
  • Masala Fish Goujons

    Panko coated haddock goujons with a masala marinade, served with mint raita.
    £7.00
  • Wings

    Crispy fried wings with a choice of buffalo with celery and blue cheese sauce, smoked chipotle BBQ with chives and crispy shallots and lemon, salt and pepper. Celery and Mustard.
    £7.00
  • Cauli Wings

    Crispy fried wings with a choice of buffalo with celery and blue cheese sauce, smoked chipotle BBQ with chives and crispy shallots and lemon, salt and pepper. VG. Celery and Mustard.
    £7.00

Grill

  • Vegan Kebab

    Vegan halloumi, shredded lettuce, tomato, pickled red onion, pomegranates and vegan mayo on a flat bread served with fries. VE. Cereals (containing Gluten), Lupin, Mustard, Sesame Seeds and Sulphur Dioxide.
    £13.95
  • DFC Burger

    Digbeth fried chicken (house blend), lettuce, mayo, pink pickled onion and soft white bun served with fries and slaw. Cereals (containing Gluten), Eggs, Lupin, Milk, Mustard and Sesame Seeds.
    £13.50
  • OC Burger

    Aged mince double patty, cheese, lettuce, pickled red onion, house sauce and soft white bun served with fries and slaw. Cereals (containing Gluten), Eggs, Lupin, Milk, Mustard and Sesame Seeds.
    £12.95
  • Celeriac Steak

    Crispy celeriac with charred tender burnt lemon and mustard dressing. Celery, Eggs, Lupin, Milk, Mustard and Sulphur Dioxide.
    £12.95
  • Steak Pomme Frites

    Dairy cow 45 day-aged beef cuts on rotation, onion rings, chips and house butter. GF.
    £20.00
  • Chicken Shawarma

    Flatbread, hummus, garlic sauce, cucumber, tomato, pickled chillies, pomegranate molasses and chopped parsley. Celery, Cereals (containing Gluten), Lupin, Mustard and Sulphur Dioxide.
    £13.95

Roasts (Sunday Menu)

  • Topside of Beef

    £16.00
  • Roast Pork Belly

    £16.00
  • Lemon and Herb Half Roast Chicken

    £14.00
  • Roast Celeriac

    V, VE.
    £13.00

Pub Classics

  • Moules Mariniere Frites

    Bucket of mussels, white wine and cream sauce, wild garlic mayo and fries. GF. Celery, Lupin, Milk, Mollusc and Sulphur Dioxide.
    £14.95
  • Ham Hock

    Pressed ham hock, fried egg, fries, grilled pineapple and salad. Celery, Eggs and Mustard.
    £13.45
  • Sausage and Mash

    Double lashford sausage, mash, grilled greens and devil sauce. Celery, Cereals (containing Gluten), Milk and Sulphur Dioxide.
    £12.95
  • Tuna Nicoise

    Grilled tuna sashimi, soft boiled egg, anchovies, black olives and salad. Eggs, Fish and Mustard.
    £14.95
  • Fish and Chips

    Haddock, house batter, fat chips, minted peas and house tartar sauce. Fish and Milk.
    £14.50

Sides

  • Buttered Greens

    Medley of fresh green veg sautéed with butter. GF. Milk.
    £3.50
  • House Salad

    Freshly prepared each day using seasonal produce. VE, GF.
    £3.45
  • Fries

    Fries with house seasoning. VE.
    £3.45
  • Onion Rings

    Freshly prepared using house GF batter, served with sauce. V.
    £2.95
  • Mashed Potato

    Creamy potato. GF. Milk.
    £3.45

Sides (Sunday Menu)

Our roasts are served with roasted potatoes, maple glazed carrots and parsnips, seasonal greens, braised red cabbage, homemade yorkie and 48-hour gravy.

  • Cauliflower Cheese

    £3.50
  • Extra Roasties

    £3.50
  • Pigs in Blankets

    £3.50
  • Sage and Onion Stuffing

    £3.50

Desserts

  • OC Brownie

    Warm brownie, clotted vanilla ice cream and chocolate sauce.
    £4.45
  • Sticky Toffee Pudding

    Sticky toffee pudding served with vanilla ice cream. Lupin and Milk.
    £4.95
  • Hot Waffle

    Hot waffles, summer berries, vanilla ice cream and butterscotch sauce. Eggs, Lupin and Milk.
    £4.95

Desserts (Sunday Menu)

  • Sticky Toffee Pudding

    With very vanilla ice cream. V. Lupin and Milk.
    £5.00
  • Baked Cheesecake

    With blueberry compote. V.
    £5.00
  • Sorbet

    Raspberry, lemon or both. VE.
    £3.00

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