AK's Indian Restaurant - Solihull delivery from Box Trees Main

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AK’s Signature Starters

Coriander Salmon Fish
Fillet of salmon cooked in olive oil, garnished with garlic, black pepper and fresh coriander.
£4.90
Spice Aubergine
Aubergine deep fried in butter, stuffed with spicy chicken or lamb or vegetables.
£4.90
Paratha Roll
Cooked with fresh herbs and spices, wrapped in a paratha bread.
£4.50
Tandoori Lamb Chops
Spiced lamb chops cooked in a clay oven with onions and peppers.
£4.50
Mussel-Ke-Chat
Mussel cooked with onions, garlic and fresh coriander in a mild or spicy sauce.
£4.50
Magic Mushrooms
Spicy mushrooms deep fried in butter, stuffed with chicken or vegetables.
£4.50
Thai Fish Cake
Thai minced fish with oriental spices, onions, peppers, garlic and ginger.
£4.50
Mango Tikka
Strips of chicken marinated and cooked in spicy mango sauce with touch of lemon.
£4.50
Popadoms
£0.80
Chutneys (Per Tray)
£1.80
Desi Salad
£1.90

Traditional Starters

All starters served with mint and tamarind sauces. All our dishes can be prepared as a vegetarian option. Please ask a member of staff when placing your order.

Tandoori Mix Stir Fry
£4.90
King Prawn Butterfly
£4.90
King Prawn Puree
£4.90
Tandoori Mix Kebab
£4.80
Nargis Kebab
£4.80
Stuffed Pepper
£4.80
Tikka Puree
£4.80
Tikka
£3.90
Garlic Mushroom
£3.90
Kebab
£3.90
Chicken Pakora
£3.90
Tandoori Chicken
£3.90
Spicy Wings
£3.90
Onion Bhajee
£3.50
Samosa
£3.50
Chicken Chat
£3.90

AK’s Recommended Selection

Lamb Shank
Succulent lamb shank marinated and slowly cooked in tomato and onion sauce, making the lamb soft and tender.
£14.90
Jinga Stir Fry
Chef’s favourite, grilled king prawns served with delicately spiced stir fired of fresh beans, tomatoes and green herbs.
£12.90
Salmon Fish Kaybari
Salmon fillet pan fried with onions and peppers, served on a bhuna sauce.
£12.90
Murgh Lazami
Medium spicy tandoori chicken with minced lamb, wrapped in a traditional Bengali style omelette.
£12.90
Scallops Rangela
Scallops cooked with fresh spinach, onions, peppers and garnished with cheese.
£12.90
Seabass Supreme
Aubergine and potato cooked in a medium / slightly hot sauce with pan fried fillet of seabass on top.
£12.90
Supreme
Fillet of chicken/ lamp cooked in a spicy hot sauce with onions, peppers, tamarind, fresh garlic, coriander and green chillies
£11.90
Kodu
Sweet pumpkin cooked with chicken / Iamb / prawns in chef’s special mild / medium sauce.
£11.90
Khana Akbari
Mildly seasoned with cabbage and roasted in tandoori in a specially flavoured sauce of chef’s own recipe.
£11.90

Tandoori Grill Specialities

Served with green salad, mint and tamarind dips.

Tandoori Fish Sea Bass
Whole or fillet of sea bass marinated in special spices. Cooked in a clay oven with onions and peppers.
£12.90
Tandoori Mix Grill
£12.90
Tandoori King Prawns
£12.90
Shashlik
£8.90
Tikka
£8.90
Lamb Chops
£8.90
Tandoori Chicken
£8.90
Paneer Shashlik
£8.90

Chef’s Traditional Specialities

Thawa
A popular Indian dish, chicken or lamb cooked with spice and herbs in a medium strength sauce, served on a griddle like plate.
£8.90
Murgh Makonwala
Tender pieces of chicken marinated and cooked in a smooth tomatoes gravy with a generous touch of cream and cheese.
£8.90
Pasanda
Mildly cooked in fresh cream, yoghurt garnished with nuts, a rich creamy dish.
£8.90
Chicken Tikka Massala
Succulent pieces of chicken tikka in a smooth creamy massala sauce.
£8.90
Tandoori Mix Bhuna
Lamb, chicken and minced lamb cooked with crispy onions, capsicum, tomatoes in a medium strength sauce.
£8.90
Begun Bahar
Exquisite succulent pieces of chicken, cooked with garlic, ginger, onions, coriander, fresh aubergine and tomatoes.
£8.90
South Indian Garlic Chilli
Chicken or lamb cooked with fresh garlic and green chillies in slightly spiced sauce.
£8.90
Jalfrezi
Strips of chicken or lamb cooked with crispy onions, pepper and chillies in a spiced sauce.
£8.90
Achari Gosth
A spicy dish with Bangladeshi lemon, mixed pickle, fenugreek and selected spices. Garnished with coriander.
£8.90
Shahi Badami
Extensively marinated in cream and tomato base sauce, with ground cashew nuts pistachio.
£8.90
Naga
Cooked with traditional Bangladeshi naga pickle, fairly hot.
£8.90

Balti Dishes

A popular spicy dish in the midlands, the dishes are cooked with onions, pepper and tomatoes in a wok, flavoured with selection of special Balti spices and green herbs.

King Prawn
£11.90
Special Balti
£11.90
Tikka
£8.90
Chicken
£7.90
Prawn
£7.90
Lamb
£7.90
Vegetable
£6.90

OId Favourites

Curry
A saucy dish made medium.
£6.90
Dopiaza
Diced onion and capsicum cooked in thick spicy sauce.
£6.90
Madras
Hot.
£6.90
Bhuna
Cooked with herb and spices in a thick sauce.
£6.90
Kurma
A mildly prepared dish with ground almonds and cream to create a delicate creamy flavoured texture.
£6.90
Sagwala
With fresh spinach and garlic medium spiced.
£6.90
Dansak
Cooked with lentils, a sweet and sour taste.
£6.90
Rogan Josh
Spiced with herbs, cashew nuts and tomatoes, a traditional favourite.
£6.90
Pathia
Cooked in sweet and sour sauce, slightly hot.
£6.90
Vindaloo
Very Hot.
£6.90

Biryani Dishes

Special basmati rice cooked with chicken, meat or prawns in a special blend of spices served with vegetable curry.

King Prawn Biryani
£11.90
AK’s Special Biryani
£11.90
Chicken Tikka Biryani
£9.90
Lamb Tikka Biryani
£9.90
Tandoori Chicken Biryani
£9.90
Biryani
£8.90
Vegetable Biryani
£6.90

Karahi

Special Home Cooked Karahi
Chicken or lamb cooked on the bone or off the bone, home style using chefs special home recipe
£11.90

European Dishes

All European dishes are served with fresh salad and chips.

Fried Chicken
£8.90
Scampi
£8.90
Omelette
£8.90
Prawn Salad
£8.90
Chicken Salad
£8.90
Chips
£2.50

Vegetable Dishes

Sag Aloo
Fresh spinach and spicy potatoes.
£3.80
Brinjal Bhajee
Fresh aubergine.
£3.80
Mix Vegetable Bhajee
£3.80
Chana Bhajee
Chickpeas.
£3.80
Tarka DhaaI
Assorted lentils.
£3.80
Bombay Potato
Spiced potatoes.
£3.80
Aloo Gobi
Potatoes and cauliflower.
£3.80
Mushroom Bhajee
£3.80
Sag Paneer
Spinach and Indian cheese.
£3.80
Matar Paneer
Peas with Indian cheese.
£3.80
Bhindi Bhajee
Fresh okra - ladies fingers.
£3.80

Rice

Mushroom Pilau Rice
£2.90
Chicken Fried Rice
£2.90
Egg Fried Rice
£2.90
Keema Pilau Rice
£2.90
Vegetable Pilau Rice
£2.90
Vegetable Pilau Rice
£2.90
Special Rice
£2.90
Pilau Rice
£2.70
Fried Rice
£2.70
Boiled Rice
£2.70

Breads

Keema Nan
£3.20
Peshwari Nan
£3.20
Garlic Nan
£3.20
Vegetable Stuffed Nan
£3.20
Onion Kulcha
£3.20
Cheese and Coriander Nan
£3.20
Garlic and Coriander Nan
£3.20
Cheese Nan
£3.20
Plain Nan
£2.60
Tandoori Roti
£2.60
Paratha
£1.90
Chapati
£1.60