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San Carlo - Birmingham City Centre

4.3 Very good (115)

Allergens and info

0.50 mi

  • Free delivery

    New users only. Min spend £10. Fees apply.

Popular with other people

  • Ravioli Tartufo (Main)

    £24.75
  • Suprema di Pollo Principessa

    £26.95
  • Agnello Toscana

    £31.50
  • Fillet Steak

    £39.50

Seasonal Specials

  • Carpaccio di Barbabietola

    beetroot carpaccio, goat's cheese, asparagus & toasted herb breadcrumbs with a yuzu honey dressing
    £9.95
  • Carpaccio di Vitello

    slow-cooked and thin sliced veal with celeriac cream, wild mushrooms, Grana Padano & fresh black truffle
    £11.95
  • Insalata di Zucca

    roasted pumpkin, chestnut mushrooms, ricotta salata, toasted hazelnuts & fresh black truffle
    £10.95
  • Zuppetta di Mare

    Mediterranean fish soup with shellfish, sea bass & toasted Altamura bread
    £22.95
  • Rigatoro Affumicato & Monkfish

    smoked rigatoni with monkfish, rich bisque & fresh chives
    £19.95
  • Rigatoro Affumicato & Ragu di Maiale

    slow-cooked pork ragu with smoked rigatoni & grated Pecorino
    £18.95
  • Risotto Zucca & Tartufo

    pumpkin risotto finished in a Pecorino wheel, with fresh black truffle
    £18.95
  • Tagliatelle Castagne

    chestnut Tagliatelle with creamy mushrooms & shaved black truffle
    £21.95
  • Beef Cheek

    slow-braised beef cheek with creamy mashed potatoes, red wine jus & salsa verde
    £35.95
  • Monkfish in Salsa Verde

    roasted monkfish in a creamy green peppercorn & lemon sauce
    £29.95
  • Affogato al Tiramisu

    a twist on the classic affogato, with espresso, tiramisu gelato & Savoiardi biscuits
    £7.95

Antipasti

  • Gamberoni Fritti

    tempura king prawns dressed with a spicy mayonnaise
    £14.75
  • Fritto Misto

    deep fried prawns, scallops & calamari with garlic aioli & spicy mayo (2 people)
    £18.75
  • Gamberoni Luciana

    king prawns with garlic, chilli, tomato, a touch of cream & toasted Altamura bread
    £14.95
  • Calamari Fritti

    deep fried squid with fresh chilli and tartare sauce
    £11.95
  • Gamberoni alla Diavola

    tiger prawns sautéed with garlic, fresh chilli, white wine and toasted Altamura bread
    £14.95

Bruschetta a Pane

  • Garlic Bread with Cheese

    £8.95
  • Bruschetta Romana

    toasted Altamura bread with chopped Sicilian Pachino tomatoes, garlic and olive oil
    £8.25
  • Garlic Bread with Tomato

    £7.95

Pasta e Risotto

  • Penne Arrabbiata (Main)

    pasta penne in tomato sauce with garlic and chilli
    £16.95
  • Spaghetti Carbonara (Main)

    pancetta, egg yolk, Grana Padano cheese and cream
    £18.75
  • Ravioli Tartufo (Main)

    handmade ravioli filled with pecorino cheese and truffle, with a cream, Grana Padano and truffle oil sauce, topped with truffle.
    £24.75
  • Penne Salmone

    penne with smoked salmon and peas with tomato and cream
    £18.75
  • Tagliatelle Bolognese (Main)

    original Bologna recipe with slow cooked beef ragu
    £18.75
  • Our Famous Spaghetti Frutti di Mare

    with clams, mussels, prawns, garlic and tomato
    £23.25
  • Tagliatelle Montecarlo

    tagliatelle with monkfish and lobster bisque
    £20.25
  • Penne Pollo e Gamberetti (MAIN)

    penne pasta in a creamy sauce with chicken, baby prawns and parsley
    £18.75
  • Lasagne Emiliane (Main)

    fresh layers of pasta with slow cooked bolognese sauce, baked with béchamel, mozzarella and Grana Padano cheese
    £17.95
  • Ravioli all'Astice (Main)

    ravioli filled with lobster and crab meat in a light creamy and pink peppercorn sauce
    £24.75
  • Tagliolini all’Aragosta

    San Carlo’s most famous pasta dish with lobster, brandy, tomato, peas and a touch of cream
    £37.95
  • Spaghetti Gamberoni Piccanti

    spaghetti with king prawns, spicy chilli, anchovies, capers, olives, fresh parsley & San Marzano tomato
    £22.25
  • Tagliolini Crab

    tagliolini pasta with handpicked crab in a creamy sauce with tomato & saffron
    £23.95
  • Risotto Gamberi & Asparagi

    classic risotto with king prawns, Argentinian prawns & asparagus in a mascarpone cream
    £20.95
  • Pipette Piccanti

    pipe pasta with vodka, in a creamy & spicy tomato sauce with chives
    £17.95

Pizza

  • Diavola

    tomato, fior di latte, spicy Calabrian sausage, onions and chilli
    £17.75
  • Pizza Pollo e Rosmarino

    tomato, fior di latte, chicken, mushrooms and rosemary
    £16.95
  • Pizza Margherita

    the queen of Italian pizza, tomato and fior di latte
    £15.75
  • Calzone Pollo

    folded pizza with chicken, garlic, spinach and fior di latte topped with tomato sauce
    £17.75
  • San Carlo

    tomato, fior di latte, Parma ham, rocket, Grana Padano shavings
    £17.75
  • Calzone Salsiccia Piccante

    folded pizza with spicy sausage, tomato, fior di latte and chilli
    £18.50
  • Pizza Burrata

    tomato, fior di latte, vegetarian ‘nduja, roasted tomatoes, whole burrata and basil pesto
    £19.95
  • Quattro Stagioni

    tomato, fior di latte, mushrooms, artichokes and sweet peppers
    £16.95

Macelleria Grill

  • Fillet Steak

    8oz/227g aged 28 days, served with garlic butter or béarnaise sauce or peppercorn sauce
    £39.50
  • Ribeye Steak

    12oz aged 28 days
    £34.95
  • Grigliata Mista di Carne

    steak, lamb cutlet, chicken breast and Tuscan sausage, charcoal grilled
    £33.50
  • Tagliata Di Filetto Di Manzo

    8oz/227g fillet steak sliced and served with fresh Italian dressing
    £39.75

Carne

  • Agnello Toscana

    lamb cutlets with red wine sauce, rosemary and sunblushed tomato sauce
    £31.50
  • Suprema di Pollo Principessa

    pan-fried chicken breast with white wine, mushrooms & cream, garnished with asparagus
    £26.95
  • Pollo Milanese

    flattened breast of chicken breadcrumbs pan-fried with rocket and Datterino tomato
    £25.95
  • Scaloppa alla Milanese

    classic veal escalope pan-fried in breadcrumbs
    £25.95
  • Pollo Diavola

    pan-fried chicken breast with spicy ‘nduja Calabrian sausage, fresh sausage and tomato
    £25.50

Pesce

  • Salmone Prosecco e Gamberetti

    pan-fried salmon cooked with baby prawns & Prosecco sauce
    £28.25

Contorni

  • Patate Arrosto Bacon

    with onion & rosemary
    £6.25
  • Patate Fritte

    french fries
    £6.25
  • Patate Fritte Tartufo

    french fries with fresh truffle & Grana Padano
    £7.50
  • Zucchine Fritte

    fried courgette sticks
    £6.95
  • Tenderstem Broccoli

    with garlic and chilli
    £6.75
  • Patate Arrosto

    sautéed potatoes
    £5.25

Soft Drinks

  • San Benedetto Sparkling Water

    750ml
    £5.75
  • Coca Cola

    200ml
    £4.25
  • Coke Zero

    200ml
    £4.25
  • Diet Coke

    200ml
    £4.25
  • London Essence Lemonade

    200ml
    £4.25
  • London Essence Raspberry Rose Soda

    200ml
    £4.25
  • London Essence Ginger Ale

    200ml
    £4.25
  • San Benedetto Still Water

    750ml
    £5.75

Beers & Cider

  • Moretti

    330ml
    £6.25
  • Peroni Nastro Azzurro

    330ml
    £6.25
  • Peroni 0.0%

    330ml (non-alcoholic)
    £5.75

Spumante & Champagne

  • Prosecco Balbinot Le Manzane

    Brut, Veneto
    £45.50
  • Ferrari Maximum Blanc de Blancs

    NV Brut, Trentino
    £63.00
  • Champagne Testulat

    NV Brut, Vallée de la Marne
    £74.75
  • Champagne Testulat Rosé

    Brut, Vallée de la Marne
    £80.50

White Wine

  • Remigio Bianco

    Fratelli Dogliani, Piemonte
    £33.50
  • Pinot Grigio Tera Alta

    Roeno, Trentino
    £40.00
  • Sauvignon Blanc Castel Firmian

    Mezzacorona, Trentino
    £43.50
  • Gavi del Comune di Gavi DOCG Granée

    Beni di Batasiolo, Piemonte
    £60.00
  • Chardonnay

    Tormaresca, Puglia
    £47.00

Half Bottles White Wine

  • Etna Bianco Petralava

    Antichi Vinai, Sicilia
    £38.75
  • Chablis 1er Cru Vau Ligneau

    Domaine Hamelin, Bourgogne
    £41.25

Rose Wine

  • Château Miraval

    Famille Perrin, Côtes de Provence
    £64.25
  • Minuty Prestige

    Côtes de Provence
    £68.50

Half Bottles Red Wine

  • Barolo DOCG

    Beni di Batasiolo, Piemonte
    £42.00
  • Valpolicella Classico

    Santa Sofia, Veneto
    £24.50

Red Wine

  • Remigio Rosso

    Fratelli Dogliani, Piemonte
    £33.50
  • Merlot Grave del Friuli

    Pighin, Friuli
    £51.00
  • Valpolicella Ripasso Acini Ameni

    Corte Figaretto, Veneto
    £53.50
  • Montepulciano d’Abruzzo Aires

    Fosso Corno, Abruzzo
    £45.25
  • Nero d’Avola La Tradizione

    Terre di Vita, Sicilia
    £36.25
  • Primitivo Passorano

    Vigne Sammarco, Puglia
    £40.00

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