Pad Thai

1. Special Mixed Platter (2 People)

Spring Roll, Fish Cake, Smoked Spare Ribs, Chicken Satay, Chicken in Pandanus Leaves.

2. Special Vegetarian Platter (2 People)

Spring Roll, Sweet Corn Cake, Golden Triangles, Deep Fried Bean Curd.

3. Thousand Silk Prawn

4. Fish Cake

6. Prawn on Toast

7. Crispy Spring Roll (V)

8. Salt and pepper Squid

9. Smoked Spare Ribs

10. Deep Fried Bean Curd (V)

Served with Sweet Chilli Sauce.

11. Lemon Gradd Chicken Wing

Deep Fry Chicken wings, sauteed with Lemon Grass.

12. Chicken in Pandanus Leaves

Chicken Wrapped in Pandanus Leaves served with Sweet Chilli Sauce.

14. Chicken Satay

Marinated Chicken, Grilled and Served with Peanut Sauce.

15. Charcoal Gilled Pork Cheek

Served with special dipping sauce.

16. Stuffed Chicken Wings

Deep fry Breaded Chicken wing, stuffed with mince pork, mushrooms, water chesnuts, glass noodles and carrots.

17. Crispy Duck Roll

Served with plum sauce.

18.a. Quarter Crispy Aromatic Duck

With Spring onions, cucumber and pancakes. Served with plum sauce.

18.b. Half Crispy Aromatic Duck

With Spring onions, cucumber and pancakes. Served with plum sauce.

20. Hot and Sour Soup with Chicken

Mild Spicy.

21. Hot and sour Soup with Vegetables (V)

Mild Spicy.

22. Tom Yam Soup King Prawn

Mild Spicy.

23. Tom Yam Soup With Chicken

Mild Spicy.

24. Tom Yam Soup with Vegetables (V)

Mild Spicy.

25. Supreme Won-ton Soup

Pork Dumpling with Pak Choi Soup.

26. Chicken Claw Salad

Medium Spicy. With spicy lime dressing.

27. Squid Salad

Medium Spicy. With thai herbs in spicy lime dressing.

28. Crispy Duck Salad

With Plum sauce dressing.

29. Wasabi King Prawn

Mild Spicy. One of Chefs recommendations, prawns tossed I an avocado dressing served with salmon caviar.

30. Glass Noodles King Prawn Hot Pot

With ginger, garlic and pepper.

31. Red Curry Roasted Duck in Coconut Milk

Medium Spicy. With Aubergines, bamboo shoots and sweet basil.

32. Royal Thai Curry King Prawn

Mild Spicy. Stir fried with onions, ginger, green peppers, celery, curry powder in chilli oil and milk.

33. Sizzling Beef in Red wine Fruit Sauce

Thin slices of tangy beef with red wine fruit sauce on a sizzling platter.

34. Wind Shelter Bay Crab

Mild Spicy. Sauteed fresh crab with fried garlic and shallots.

35. Sweet and Sour Sea Bass

Shallow-fry seabass fillet served with pine nuts and sweet and sour dressing.

39. Royal Thai Curry Crab

Mild Spicy. Classic wok-braised crab with ginger and spring onion.

40. Crab with Ginger and Spring Onion

Stir fried with onions, ginger, celery, chilli and spring onions.

41. Steamed Sea Bass with Minced Ginger and Spring Onion

Served with light soya sauce. Full of flavour but light enough to preserve the natural taste and texture of the fish.

42. Steamed Spicy Lemon Sea Bass

Medium Spicy. With ginger, fresh lime, chilli, garlic and spring onion.

43. Dover Sole Fillet in Superior Spicy Soup

Hot Spicy. With Szechuan herbs, spices and dreid chilli - a must for spicy lovers.

44. Thai Green King Prawn Curry

Medium Spicy. With Coconut Milk.

45. Thai Red King Prawn Curry

Medium Spicy. With Coconut Milk.

46. King Prawn with Ginger and Spring Onion

Stie Fried with onions, ginger, celery, chilli and spring onions.

47. Sweet and Sour King Prawn

With tomatoes, cucumber, onions, peppers and pineapple.

48. Birds Nest King Prawn and Chicken

Crispy Vegetables Birds Nest. Filled with tender chicken pieces, King Prawn, red chilli, green peppers, cashew nuts, water chesnuts and mushrooms in sweet chilli sauce.

49. Thai Green Chicken Curry

Medium Spicy. With Coconut Milk.

50. Thai Red Chicken Curry

Medium Spicy. With Coconut Milk.

51. Mussaman Chicken Curry

Mild Malaysian style Mussaman curry, Cooked slowly with potatoes and peanuts.

52. Dried Phanang Chicken Curry

Dried and medium spicy red coconut curry.

53. Charcoal Grilled Chicken

Thai style char-grilled chicken served with sweet chilli sauce.

54. Three Marinades Chicken

Chicken fillets in soy sauce, brown sugar and Chinese Wine.

55. Classic Double Cooked Chicken

Marinated and deep fried then slow cooked in hot bean sauce with lotus root.

56. Sweet and Sour Chicken

57. Sweet and Sour Pork

58. Classic Double Cooked |Pork

Mild Spicy. Marinated and deep fried then slow cooked in hot bean sauce with lotus root.

59. Thai Green Beef Curry

Medium Spicy. With Coconut Milk.

60. Thai Red Beef Curry

Medium Spicy. With Coconut Milk.

61. Mussaman Beef Curry

Mild Malaysian style Mussaman curry, Cooked slowly with potatoes and peanuts.

62. Dried Phanang Beef Curry

Dried and medium spicy red coconut curry.

63. Classic Double Cooked Beef

Marinated and deep fried then slow cooked in hot bean sauce with lotus root.

64. Shanghai Style Beef Fillet with Scallion

65. Crispy Chilli and Mango Beef

Fine Shreds of beef coated with batter and glazed with sweet chilli sauce.

66. Beef in Oyster Sauce

Stir-fried beef with spring onions, mushrooms, red chilli and oyster sauce.

67. Stir-Fried Mongolian Beef

68. Shanghai Style Stir-fried Lamb with Scallion

69. Lamb Fillets in Superior Spicy Soup

Hot Spicy. With Szechuan herbs, spices, dried chilli - a must for all spicy lovers.

70. Stir-fried Mongolian Lamb

71. Lamb with Thai Green Peppercorn

Mild Spicy.

72. Stir Fried Gai Lan With Salted Fish

73. Gai Lan in Ginger Sauce (V)

74. Mixed Vegetables in Garlic and Soy Sauce (V)

75. Dried Fried French Beans

Mild Spicy. With minced pork and dry shrimp in dash of soy sauce.

76. Stir Fried Water Spinach

Mild Spicy. With Garlic, Chilli and yellow bean sauce.

77. Special Pad Thai Noodle

Mild Spicy. Fried Noodles with tofu, bean sprouts, dried shrimps and prawns, ground peanuts on the side.

78. Seafood Fried Udon

Fried Udon noodles with mixed seafood, onions and chilli.

79. Stir-fried Beef Ho Fun (Rice Noodles)

80. Fried Noodles with Bean Sprouts (V)

With Supreme Soy Sauce.

81. Dan Dan Soup Noodles

Mild Spicy. With pork and dry shrimp in spicy peanut sauce.

82. Emperor Rice for Two Persons (Very Special)

Prawn, Scallop, Corn, Dried Scallop, Salted Egg Wrapped in Lotus Leaves and Topping with Tobiko Caviar.

83. Pineapple Fried Rice

Fried Rice with prawns, diced pineapple, cashew nuts and Chinese sausage.

84. Shrimps Paste Fried Rice

Mild Spicy. Fried Rice with shrimps paste and mixed seafood.

85. Kale and Tomatoes Fried Rice With Chicken

85. Kale and Tomatoes Fried Rice With Beef

85. Kale and Tomatoes Fried Rice With Pork

85. Kale and Tomatoes Fried Rice With King Prawns

86. Salted Fish and Chicken Fried Rice

Fried rice with salted fish, chicken and spring onions.

87. Steamed Coconut Rice

88. Egg Fried Rice

89. Steamed Rice

Q1. BBQ Lamb Chop

Q2. BBQ King Prawn

2 pcs.

Q3. BBQ Lamb Skewer

2 pcs.

Q4. BBQ Chicken Skewer

2 pcs.

Q5. BBQ Pork Skewer

2 pcs.

Q6. BBQ Sirloin Beef with Chips

Q7. Thai Grilled Spicy Whole Fish

S1. Pork and Prawn Shumai

S2. Crystal Prawn Dumplings

S3. Char Sui Bun (BBQ Pork Bun)

S4. Steamed Sticky Rice in Lotus Leaf

S6. Spicy Chicken Wing

S7. Honey Sausage

S8. Thai Mini Sausage

S9. Spicy Duck Tongue

Deep Fried Duck Tongue with chilli, salt and pepper.

S10. Chicken Gizzard

S11. Spicy Chicken Wing Tips

S15. Deep Fried Sliced Squid

S16 Deep Fried Garlic Ribs.

S17. Chilli oil Chicken

S18. Garlic Sliced Pork

S19. Thai Green Papaya Salad

S20. Supreme Golden King Prawn

With Duck egg yolk and butter.

S21. Fish in Spicy Soup

S22. Seafood Glass Noodle

With XO Sauce.

S23. Fish and sour Veg with Spicy Soup

S24. Curry Fish Head

S25. Pan Fried Egg with Oyster

S26. Singapore Chilli Crab

S27. Steam Fish Head with Fresh Chilli

S28. Grill Fish with Spicy Sauce

S29 Golden Seafood Japanese Tofu

S30. Crispy Half Marinated Chicken

S31. Mushroom Chicken

S32. Spicy Chicken

S33. Drunken Chicken

S34. Triple Cook Pork Knuckle

S35. Marinated Pork Knuckle with Spicy Sauce

S36. Stir Fry Pork Bellu with Chilli

S37. Stir Fried Pork with Cucumber

S38. French Beans with Salted Pork

S40. Salted Veg with Prok Knuckle

S41. Pork Dice Cook with ubergine Casserole

S42. Sweet and Sour Ribs

S43. Beef in Spicy Soup

S44. Stir Fried Chilli With Beef

S45. Enoki Mushroom with Beef in Stock

S46. Stir Fried Enoki Mushroom and Beef

With XO sauce

S47. Stir Fried Beef with Leek

S48. Stewed Beef

S49. Spicy Sauce With Marinated Beef

S51. Enoki Mushroom with Lamn in Stock

S52. Stir Fried Lamb and Leek

S53. Cumin Lamb

S54. Stir Fried Tomato with Egg

S55. Enoki Mushroom with Japanese Tofu

S56. Chinese Cabbage in Garlic Sauce

S57. Gai Lan in Garlic Sauce

S58. Water Spinach in Garlic Sauce

S59. Stir Fried Chinese Cabbage

S60. Crispy Water Spinach

S61. Olive Leaf Fried Minced Pork French Bean

S62. Pork and Century Egg Congee

S63. Seafood Congee

S64. Pork Congee

S65. Fried Dough Stick

S66. Fried Noodles with Bean Sprouts (V)

S67. Stir Fry Vermicelli with Beef and Mushroom

S69. Stewed Beef with Noodle Soup

S70. Spicy Beef with Noodle Soup

S71. Marinated Beef with Hot and Sour Noodle Soup

S72. Curry Chicken Noodle Soup

S73. French Toast

S74. Fresh Cucumber

S75. Fresh Tomato

S76. Chips

D1. Pandanus Leaf Cake (V)

D2. Thousand Silk Banana (V)

D3. Mango Sticky Rice (V)

D4. Fresh Mango (V)