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Lime N Chilli - Aston Central

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4.2 Very good (95)

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Allergens and info

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Popular with other people

  • Shahi Paneer

    £7.50
  • Kadai Paneer

    £7.50
  • Bhindi Dopiaza

    £7.50
  • Malai Kofta

    £7.50
  • Balti Chicken

    £7.50
  • Tandoori Lamb Chops (4pcs)

    £7.50
  • Chicken Tikka Masala

    £8.00
  • Methi Lamb

    £9.00
  • Methi Malai Chicken

    £7.95
  • Soya Methi

    £7.95

Appetiser

  • Fries

    £2.50
  • Poppadom

    £1.00
  • Masala Poppadom

    £1.50
  • Kala Chana Chat

    £3.00
  • Masala Fries

    £3.00

Vegetarian Starters

  • Chilli Soya

    Soya chunks cooked in Indo Chinese style.
    £7.00
  • Paneer Tikka

    Sizzling homemade cottage cheese marinated in authentic punjabi spices.
    £6.50
    Popular
  • Chilli Paneer

    Cottage cheese cubes tossed with bell peppers & onion in Indo-Chinese spices.
    £6.00
    Popular
  • Chole Bhature

    Chick peas cooked in onion, tomato & indian spices served with bature.
    £6.50
  • Veg Hakka Noodle

    Noodle tossed with pan fried veggies in ginger garlic sauce.
    £5.50
  • Masala Chilli Mogo

    Cassava tossed with bell peppers & onion in our house special sauce.
    £6.00
  • Veg Manchurian

    Minced vegetable balls stir fried with ginger, garlic & soya sauce.
    £6.00
  • Onion Bhaji

    Crispy indian fritters made with onion, gram flour & spices.
    £4.50
  • Hariyali Shami Kebab

    Spiced mixed vegetable and cottage cheese kebabs.
    £5.50
  • Veg Platter

    Paneer tikka, veg samosa, hariyali tikki, aloo tikki.
    £9.95
  • Soya Tikka

    Soya chunks marinated in Indian spices and cooked on hot iron Skewers in the tandoor.
    £6.50
  • Chilli Chips

    Crispy fries tossed in Indo Chinese sauce.
    £3.50

Chef's Special - Starters

  • Chicken Momos (5 Pieces)

    £5.50
  • Chicken Wings (5 Pieces)

    £4.00

Non Veg Starters

  • Tandoori Lamb Chops (4pcs)

    Tender lamb chops marinated in Indian spices and yoghurt, cooked in a charcoal tandoor.
    £7.50
  • Seekh Kebab Gilafi

    Tender minced lamb marinated in spices & cooked on hot iron skewer in a slow burning tandoor.
    £7.00
  • Chicken Lollipop (With Hot Garlic Sauce)

    Classic favorite of Mumbai, chicken lollipops marinated in ginger & garlic chilli paste.
    £6.50
  • Chicken Tikka

    Tender chicken pieces marinated in authentic spices & cooked in tandoor.
    £6.50
  • Tandoori Chicken (Half)

    Succulent baby chicken (on the bone) marinated in yoghurt, red chillies & spices roasted in the tandoor.
    £6.50
  • Chilli Chicken

    Tender cubes of chicken tossed with bell peppers, onion & indo-chinese spices.
    £6.50
  • Cod Fish Amritsari

    Batter fried cod fish marinated in Amritsari masala.
    £6.50
  • Mix Grill

    Chicken tikka, malai tikka, lamb chops, tandoori chicken & seekh kebab.
    £14.95
  • Prawn Hakka Noodles

    Indo- Chinese dish made with prawns, vegetables and noodles.
    £8.50
  • Chilli Prawns

    Combination of coated prawns, peppers and onions in Indo Chinese Asian style.
    £9.00
  • Chilli Fish

    Fish tossed with bell peppers and onions in Indo - Chinese spices
    £7.00
  • Chicken Hakka Noodle

    Noodle tossed with pan fried chicken in ginger garlic sauce.
    £6.75

Rice Selection

  • Prawn Biryani

    £9.95
  • Plain Rice

    £2.50
  • Mutter Pulao

    £2.75
  • Pulao Rice

    £2.75
  • Jeera Rice

    £2.75
  • Mixed Vegetable Biryani

    £6.95
  • Lamb Biryani

    £8.95
  • Chicken Biryani

    £7.95

Chaat Selection

  • Aloo Tikki Chaat

    Golden fried potato patties topped with chickpeas, finely chopped onion, yoghurt and chutney.
    £4.50
  • Samosa Chana Chaat

    Vegetable samosa doused with chickpeas, yoghurt & chutney.
    £4.50
  • Papri Chaat

    Crunchy pastry topped with potatoes, chickpeas, sweet yoghurt & tamarind chutney.
    £4.50
  • Dahi Bhalla

    Homemade lentil dumplings soaked in yoghurt with tamarind sauce & spices.
    £4.00
  • Gol Gappa

    Crispy round wheat puffs stuffed with chickpeas, potato and chaat masala, served with tamarind flavoured water.
    £4.00

Naan Bread Selection

  • Butter Naan

    £1.70
  • Tandoori Roti

    £1.50
  • Garlic Naan

    £1.75
  • Keema Naan

    £3.00
  • Lachha Paratha

    £1.75
  • Peshwari Naan

    £2.50
  • Amritsari Kulcha

    £2.50
  • Chilli Garlic Naan

    £2.00
  • Batura

    £1.00
  • Aloo Paratha

    £2.50
  • Gobi Paratha

    £2.50
  • Cheese Naan

    £2.50

Vegetarian Mains

  • Shahi Paneer

    Cottage cheese cooked in a rich creamy sauce flavoured with cardamom.
    £7.50
  • Kadai Paneer

    Indian cottage cheese cooked in thick spicy gravy, pan-fried with onion, capsicum, green chillies & fresh coriander.
    £7.50
  • Dal Makhani

    Classic north indian frontier dish made with black lentils, creamed tomatoes, fresh ginger garlic & cream.
    £6.75
  • Bhindi Dopiaza

    Fresh okra sauteed with julienne of onions, tomatoes with dry roasted spices & green chillies.
    £6.25
  • Bhindi Dopiaza

    Fresh okra sautéed with dry roasted spices, onion and green chilies.
    £7.50
  • Malai Kofta

    Minced vegetable and cottage cheese dumplings in a rich creamy sauce.
    £7.50
  • Soya Methi

    Soya Chunks cooked with fresh fenugreek leaves in special masala curry.
    £7.95
  • Aloo Gobi Mutter

    Florets of fresh cauliflower, garden peas and potatoes cooked a fusion of herbs and spices.
    £7.00
  • Soya Makhani

    Soya chunks cooked in onion and tomato gravy with herbs and spices in a creamy sauce.
    £7.95
  • Methi Paneer

    Cottage cheese cooked in a homestyle recipe made with fenugreek leaves.
    £7.50
  • Matar Paneer

    Fresh cottage cheese an d garden peas cooked with authentic Indian spices in a masala gravy.
    £7.50
  • Saag Paneer

    Fresh mustard leaves cooked with cottage cheese in fresh garlic and ginger tadka.
    £7.50
  • Mixed Vegetables

    A mixture of chopped vegetables cooked with authentic indian herbs and spices, garnished with chopped coriander.
    £7.50
  • Paneer Bhurji

    Grated cottage cheese cooked with chopped onion and tomatoes.
    £7.50
  • Punjabi Dal Tadka

    Yellow lentils tempered with crushed garlic, cumin & whole red chillies.
    £6.75
  • Mixed Vegetables

    A mixture of chopped seasonal vegetables cooked with authentic Indian herbs and spices, garnished with chopped coriander.
    £7.50

Non Veg Mains

  • Punjabi Chicken Curry

    Exquisite punjabi favourite, barbequed chicken pieces cooked with freshly chopped garlic, onion, fresh herbs & native spices.
    £7.25
  • Keema Mutter Punjabi

    Minced lamb cooked with fresh garden peas, ginger garlic paste, cumin, cardamom & bayleaf.
    £9.00
  • Lamb Rogan Josh

    A classic kashmiri favourite, tender spring lamb cooked in red onion and tomato gravy spiced with aromatic kashmiri herbs and spices.
    £9.00
  • Rara Gosht

    Slow cooked spring lamb pieces and lamb mince with onion, tomatoes, ginger, green chillies and flavoured with mughlai spices.
    £9.00
  • Methi Lamb

    Slow cooked lamb cooked with fenugreek leaves, onion, tomatoes, ginger, green chilies and flavored with spices.
    £9.00
  • Chicken Tikka Masala

    Tender cubes of chicken cooked in clay oven & finished in a spicy gravy.
    £8.00
  • Butter Chicken

    Tender tandoori chicken (of the bone) cooked in a rich creamy tomato gravy.
    £8.00
  • Methi Chicken

    Chicken cooked with fresh fenugreek leaves & indian spices.
    £8.00
  • Saag Chicken

    Chicken cooked with fresh mustard leaves in ginger & garlic tadka.
    £8.00
  • Kadai Chicken

    Succulent cubes of chicken breast cooked in thick spicy gravy pan-fried with onion, cpasicum, green chillies & fresh coriander.
    £8.00
  • Chicken Jalfrezi

    Chicken cooked with ginger and garlic in spicy gravy with onion, bell peppers & green chillies.
    £8.00
  • Lamb Chop Masala

    Juicy barbequed lamb chops cooked with authentic indian herbs and spices ina thick masala gravy.
    £9.50
  • Kadai Lamb

    Tender cubes of lamb cooked in thick spicy gravy, pan-fried with onion, capsicum, green chillies & fresh coriander.
    £9.00
  • Saag Lamb

    Tender cubes of lamb cooked with fresh mustard leaves in ginger & garlic tadka with green chillies.
    £9.00
  • Fish Curry

    Fish cooked in a tangy spicy gravy with tomatoes, onion, ginger, garlic & green chillies.
    £9.00
  • South Indian Chicken

    £8.00
  • King Prawn Masala

    Prawns cooked traditionally in onion and tomato based gravy.
    £9.50
  • Fish Tawa Masala

    Fish fillets cooked with ginger, garlic and green chilies in onion and tomato based curry.
    £9.00

Chef's Special - Main Course

  • Balti Chicken

    £7.50
  • Methi Malai Chicken

    £7.95
  • Chicken Korma

    £7.50
  • Chicken Madras

    £7.50
  • Chicken Mirch Masala

    £7.95
  • South Indian Chicken

    £7.50
  • Soya Methi (Veg)

    £7.00
  • Balti Lamb

    £8.50
  • Lamb Madras

    £8.50
  • Methi Lamb

    £8.95
  • Lamb Vindaloo

    £9.25
  • Lamb Korma

    £8.50

Signature Dishes - Main Course

  • King Prawn Masala (6 Pieces)

    £8.95
  • Baterey Masala (2 Pieces)

    £8.50
  • Lamb Shank

    £12.95

Accompaniments

  • Raita (Cucumber/Bondi/Mix)

    £1.75
  • Punjabi Salad

    Cucumber, tomato, onion, chillies.
    £2.50
  • Kachumber Salad

    £2.50
  • Onion Salad

    £1.50

Desserts

  • Rasmalai (2pc)

    £3.50
  • Gajar Halwa

    £2.95
  • Gulab Jamun with Vanilla Ice Cream

    £2.95
  • Ice Cream (Vanilla/Chocolate/Strawberry)

    £2.50
  • Kulfi (Malai/Mango/Pista)

    £2.50
  • Chocolate Fudge Cake

    With vanilla ice cream.
    £3.95

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