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The Product of Andhra - Aston and Dartmouth Circus

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4.3 Very good (402)

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Allergens and info

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  • About The Product of Andhra - Aston and Dartmouth Circus

    some of the food may contain high in fats (oils) and salts due to the regional cuisine influence food might be spicy please speak to chef.
    ...

Popular with other people

  • Hyderabadi Dum Biriyani

    £14.99
  • Paneer Biryani

    £13.99
  • Nutakki Fry Piece Biriyani

    £12.99
  • Guntur Chilli Paneer

    £10.50
  • Vegetable Dum Biriyani

    £10.50
  • Andhra Chicken 65

    £10.50
  • Guthi Vankaya Biryani

    £11.95
  • Andhra pepper chicken

    £10.50
  • Prawns Biryani

    £12.49
  • Paletoori Mushroom

    £10.50

Non-Veg Starters

  • Guntur Chilli Chicken

    Highly rated
    · Fiery boneless chicken dish made with Guntur chillies and garlic.
    £9.50
    Halal
  • Andhra Chicken 65

    boneless chicken coated with spicy yogurt and masalas.
    £10.50
    Popular
  • Andhra pepper chicken

    Boneless chicken tossed over pepper sauce
    £10.50
  • Guntur Chilli Prawns

    Spicy prawns cooked with guntur chilli paste with chinese touch
    £11.99
    Halal
  • Bezawada Chicken Pakodi

    Tender boneless chicken pieces enveloped in a light, crunchy coating, enriched with cashew bits and a hint of green chilli, inspired by the vibrant street flavours of Vijayawada (Bezwada).
    £10.50
    Halal
  • Rani Gari royyala vepudu

    pan tossed small prawns with cashews and curry leaves
    £10.99
    Halal
  • Chicken Lollipops

    Currently sold out
    £10.99
  • Old Madras Pepper Fry

    bone in Sauteed Chicken pieces tossed in black pepper and curry leaf tempering.
    £10.50
    Halal

Veg Starters

  • Guntur Chilli Paneer

    Paneer cubes stir-fried in guntur chilli and garlic sauce
    £10.50
    Vegan
  • Paletoori Mushroom

    Village-style mushrooms cooked with green chillies and curry leaves
    £10.50
    Vegan
  • Mokhajhonna Vullikaram (Crispy Corn)

    Spicy corn kernels sautéed in Andhra-style chilli garlic powder.
    £10.50
    Vegan
  • Cauliflower 65

    Tangy and crisp fried cauliflower, coated in signature 1965 masala
    £10.50

Non-veg Rice & Biriyanis

  • Hyderabadi Dum Biriyani

    Highly rated
    · slow cooked chicken in yogurt based hyderabadi masala dum over aromatic basmati rice
    £14.99
    Halal
  • Nutakki Fry Piece Biriyani

    slow cooked chicken in semi gravy masala served with pulao rice most famous item from Nutakki village from Andhra Pradesh
    £12.99
    Halal
  • Prawns Biryani

    slow cooked king prawns layered with aromatic rice
    £12.49
    Popular
  • Rajamundry Fry piece pull

    chicken roasted with spices and served with pulao rice (high in Pepper)
    £10.90
    Halal

Thali and Comfort Food

  • Sambar Rice

    Steamed rice mixed with hearty lentil vegetable stew
    £8.99
  • Andhra Veg Meals

    Rice, dal, curry, fry, chutney, pickle, papad
    £15.99
    Vegetarian
  • Pappu Annam

    Comforting rice served with home-style dal served with pickle
    £8.99
  • Andhra Non Veg Meals

    Rice, chicken curry, veg fry, chutney, pickle and papad
    £18.99
    Halal

Veg Curries

  • Guthi Vankaya Curry

    Bagara Baingan curry , baby aubergine slow cooked in peanut sauce
    £4.99
    Vegan
  • Tomato Pappu

    tomato cooked with slow cooked dal
    £4.99
  • Bendakaya Vepudu

    Stir-fried okra with onions and crushed garlic
    £8.99
  • palak paneer

    spinach blend sauce cooked with paneer and cream
    £9.50
  • paneer butter masala

    soft paneer cooked over tomato based cream sauce
    £9.50
  • Sambar

    lentil soup with mixed vegetables
    £4.99
  • Palakoora Pappu

    spinach slow cooked with dal
    £4.99
  • Mushroom curry

    Earthy flavoured mushroom curry
    £4.99

Non Veg Curries

  • Guntur Kodi Koora

    Bold bone in chicken curry with fiery Guntur chilli masalchicken cooked with onion and tomato curry
    £9.50
    Halal
  • chicken chettinadu

    chicken cooked in chettinadu masala
    £11.99
    Halal
  • Gudivada Guddu Curry

    egg curry in tamarind curry base
    £9.99
    Vegan
  • Dhaba Chicken Curry

    Roadside-style rich and spicy boneless chicken curry
    £13.99
    Halal
  • Bapatla Gongura Chicken

    sorrel leaves cooked chicken curry
    £11.99
    Halal
  • Hyderabadi Mutton Curry

    Slow-cooked mutton curry with rich yogurt-spice base
    £14.99
    Halal
  • Gongura Mamsam

    Mild and tangy mutton curry with sorrel leaves
    £14.99
    Halal
  • Gongura Royyalu

    Prawns cooked in tangy gongura masala
    £13.99

Sides

  • Ragi Sangati

    A traditional South Indian dish made from finger millet, steamed to create a smooth, dough-like consistency. Often served as a wholesome accompaniment to curries or spicy side dishes, this dish is a nutrient-rich staple in many regional cuisines.
    £5.99
  • Bagara Rice

    A fragrant rice dish, infused with a blend of spices and cooked to perfection. Traditionally prepared with peanuts, aromatic herbs, and a touch of tamarind for a uniquely rich flavour.
    £6.99
  • Pulihora

    A fragrant South Indian rice dish, Pulihora is made with tangy tamarind, aromatic spices, and a hint of peanuts, delivering a deliciously unique flavour.
    £6.99
  • White Rice

    Steamed white rice, perfectly cooked for a fluffy texture, serving as a versatile side to complement any dish.
    £5.99

Street Food

  • Punugulu

    Crispy rice batter dumplings with chutney
    £9.99
    Vegan
  • chicken kothu Parota

    South Indian bun parotta cooked with chop onion eggs and chicken gravy
    £10.50
    Halal
  • Onion Pakodi

    Onion fritters flavoured with carom and curry leaves
    £7.50
    Vegan
  • Mirapakayi Bhajji

    Batter-fried green chillies served with chilli powder
    £8.50
    Vegan
  • Aloo Bhajji

    Thin potato slices in crispy bhaji coating
    £8.50
    Vegan

Veg Rice & Biryanis

  • Paneer Biryani

    Highly rated
    · slow cooked diced paneer with biriyani I masala and aromatic dum cooked rice
    £13.99
    Vegetarian
  • Vegetable Dum Biriyani

    slow dum cooked vegetables with aromatic biriyani rice
    £10.50
    Vegan
  • Guthi Vankaya Biryani

    Biryani flavoured with stuffed aubergine curry.
    £11.95
    Vegan
  • Mix veg Pulao

    mixed vegetables tossed over pulao rice
    £10.50
  • Andhra Avakaya Pulao

    spicy tender cut mango pieces in aromaticpickle rice
    £10.50
    Vegan
  • Kaju Pulao

    cashew nut mixed pulao rice
    £10.50

Indo Chinese Fusion

  • Chicken Fried Rice

    Indo-Chinese fried rice with chicken chunks
    £11.99
  • Egg Fried Rice

    Classic fried rice with scrambled eggs and spring onions
    £8.49
  • Veg Manchuria

    Dry. Fried veg balls tossed in tangy indo-chinese sauce
    £8.49
  • Veg Fried Rice

    Fried rice with crunchy veggies and soy flavour
    £8.99
  • Veg Noodles

    Stir-fried Hakka noodles with vegetables
    £8.99
  • Egg Noodles

    Indo-chinese noodles tossed with egg
    £8.49
  • Chicken Noodles

    Hakka-style noodles with chicken and soy garlic
    £11.99
    Halal

Milkshakes

  • Vanilla Milkshake

    Creamy vanilla ice cream blended with rich milk for a classic, indulgent treat. Topped with whipped cream and drizzled with chocolate sauce for an extra touch of sweetness.
    £4.49

Drinks

  • Spicy Buttermilk

    Chilled, spicy & salted andhra-style chaas with green chilli & ginger
    £3.99
  • Sweet Lassi

    Classic punjabi sweet lassi creamy and refreshing
    £3.99

Dosa

  • Plain Dosa

    A classic South Indian delicacy made from fermented rice and lentil batter, this thin and crispy crepe is served golden brown and boasts a delightful crunch. Ideal for pairing with tangy chutneys and sambar.
    £4.99
  • Vada

    Lentil Doughnut
    £5.99
  • Idlya

    Rice Cakes
    £4.99
  • Masala Dosa

    A crisp, golden-brown crepe made from fermented rice and lentil batter, filled with a spiced potato mixture. Accompanied by tangy coconut chutney and a side of sambar for dipping.
    £7.99

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