Bun and Steak - Stratford Road delivery from Acocks Green

Starters

Tempura Prawns
A firm flavourful shrimp covered in a crispy coating
£8.45
Dynamite Prawns
A firm flavourful shrimp covered in a crispy coating and our own dynamite sauce
£8.45
Garlic Bread
£3.50
Loaded Potato Skins
Crispy potato skins loaded with a beef chilli filling and topped with melted cheese
£6.00
Wings
Crispy southern fried chicken wings in your choice of flavour
£6.00
Strips
Southern fried chicken strips in your choice of flavour
£6.45
Fully Loaded Chips Sharing
Gourmet chips topped with our in-house beef chilli, jalapeños, and cheese sauce
£8.00
Spring Rolls
£4.50
Halloumi Grilled Cheese
£4.50
Lamb Chops
A must try grilled, spicy, and succulent grilled lamb chops.
£7.50

Philly Cheese Steak
An iconic American sandwich. Premium cuts of steak, finely sliced and grilled with peppers and onions, melted cheese, and mayonnaise. Served on a roll, with fries
£11.95

All our beef patties are hand made. 100% fresh, never frozen, no preservatives. Lightly seasoned & made to order. Burgers as they should be!

OG Bun
This old classic comes with lettuce, cheese, tomato, onion, and mayonnaise
£8.45
Notorious B.U.N
This burger originated in NYC. Lettuce, tomato, cheese, gherkins, and onions, finished with our special NYC burger sauce
£8.45
BUN Father
The BUN Father has a unique sweet bun tangy taste. Served with lettuce, tomato, fried onions, cheese, mustard, and in-house sauce
£8.45
Son of a BUN
A real American classic. Lettuce, tomato, onions, cheese, burger relish, mustard, ketchup, and pickles
£8.45
Chilli Bun Carne
Beef chilli accompanies our beef patty. Topped with lettuce, cheese, tomato, and a spicy mayonnaise
£8.45

SFC Bun
Crispy fried chicken, lettuce, cheese, and mayonnaise
£8.45
Peri Peri
Peri peri chicken breast grilled to your flavour choice. Served with lettuce, tomato, cheese, and peri mayonnaise
£8.45
Chilli Dipper
A crispy fried burger dipped in a fiery sauce. Served with lettuce, cheese, and mayonnaise
£8.45
BBQ Dipper
A crispy fried burger dipped in a smoky BBQ sauce. Served with Turkey bacon, lettuce, cheese, coleslaw, and mayonnaise
£8.45
Grilled Chicken Bun
Lightly seasoned grilled chicken breast. Served with fresh lettuce, tomato, cheese, and mayonnaise
£8.45
Hot and Spicy Staka
Crunchy fried chicken, hash brown, lettuce, cheese, and spicy mayonnaise. Served with fries
£8.45

Veg Is Life
Spicy bean patty topped with cheese, lettuce, tomatoes, peri mayonnaise, hash brown, onion rings, and jalapeños
£7.45

Shroom BUN
Two beef patties, pulled beef, mushroom sauce, lettuce, cheese, and a garlic buttered bun
£11.45
Mega Mix
Beef patty, grilled chicken, pulled BBQ beef, lettuce, tomato, onion, cheese, relish, and mayonnaise
£11.45
The Whammer
Two beef patties, lettuce, cheese, ketchup, mayonnaise, hash brown, onion rings, fried egg, and turkey bacon
£11.45
Double Donut Bun
Two donuts stacked high with the best burger fillings. Beef patty, southern fried chicken patty, cheese, Turkey bacon, tomato, and lettuce
£11.45
The Jaw Breaker
Five beef patties. Layered with cheese, topped with pulled beef, Turkey bacon, fried onions, lettuce, tomato, and mayonnaise
£16.45

Grilled Chicken and Rice Box
Tender peri peri strips cooked with a flavour of your choice. Pick your favourite side and sauce
£11.00
Rib Eye
10 oz. a delicate cut. Well marbled with fat and produces a delicious flavour. Our steaks are dry-aged for 21 days, cooked the classic way, using a seasoning of only sea salt and ground pepper. Cooked to your preference
£26.00
Sirloin
10 oz. A steak lovers' steak. A tender and succulent cut with a rice flavour. Our steaks are dry-aged for 21 days, cooked the classic way, using a seasoning of only sea salt and ground pepper. Cooked to your preference
£26.00
Rump
10 oz. the leanest cut. A firm texture with a rich flavour. For those who enjoy the full beef taste. Our steaks are dry-aged for 21 days, cooked the classic way, using a seasoning of only sea salt and ground pepper. Cooked to your preference
£25.00
T Bone
16 oz. the classic steak cut. One side is a tender fillet and the other is a flavour of some sirloin. Our steaks are dry-aged for 21 days, cooked the classic way, using a seasoning of only sea salt and ground pepper. Cooked to your preference
£35.00