Bengal Brasserie Ormeau - Belfast South delivery from Ballynafeigh

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About Bengal Brasserie Ormeau - Belfast South
Authentic Indian & Bangladeshi cuisine 🍛 — delicious curries, biryanis and chef’s specialities, prepared with aromatic spices and traditional cooking techniques. Order from Bengal Brasserie and enjoy great food at home!
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20% off entire menu
For orders over £20. T&Cs apply

Popular with other people

SET MEAL FOR TWO
£39.50£40.55
2
SET MEAL FOR ONE
£25.51£28.35
1
Chicken Biriyani
£13.95
Balti (Medium Hot)
£10.95
Vegetable Biriyani
£11.95
Chicken Tikka (m)
£13.95
Dhaka (Medium Hot)
£10.95
Xacutie (Hot)
£10.95
Jal Jal (Extra Hot)
£10.95
Monkfish Jalfrezi (Hot)
£15.95

Starters

Onion Bhajee (Medium Hot)
Onions flavoured with an array of herbs and spices bound together with lentil flour, fried until golden and crisp.
£5.95
Chicken Pakora (Medium Hot)
Lightly spiced strips of chicken breast lightly battered in lentil flour and deep fried until crisp and golden.
£5.95
Popular
Samosa (Medium Hot)
Your choice of vegetable or meat fillings lightly spiced and wrapped in a deep fries filo parcel
£5.95
King Prawn Sukka (Medium Hot)
Lightly seasoned freshwater King prawns on a crispy pastry base with a traditional sauce.
£6.95
Chicken Tikka Medium Hot)
Sliced spring chicken breast marinated in Bengali spices, cooked in the traditional tandoor for an authentic chargrilled taste.
£5.95
Bengal Mixed Platter
A combination of chicken, lamb tikka, pakora, bhajee and samosa.
£6.95
Popular
2
Lamb Tikka (Medium Hot)
Sliced tender lamb marinated in Bengali spices, cooked in the tandoor for an authentic chargrilled taste.
£5.95
Sheek Kebab (Medium Hot)
Freshly spiced, minced lamb combined with green herbs and spices.
£5.95
Chicken Chaat (Medium Hot)
Sliced marinated chicken breast cooked in a spicy sweet & sour sauce.
£5.95
Mixed Starter
A combination of chicken, lamb tikka, pakora, bhajee and fried onions.
£5.95
Popular
Vegetable Pakora (Medium Hot)
Selection of fresh seasonal vegetables with spices and green herbs dipped in a light lentil flour batter and fried until golden and crisp.
£5.95

Classic Main Dishes

Curry (Medium Hot)
A mild to medium curry spiced with coriander, cumin, turmeric, root ginger and garam masala.
£9.95
Madras (Hot)
A Madras dish is a rich, spicy curry with tomatoes, chillies, and aromatic Indian spices.
£9.95
Vindaloo (Extra Hot)
A Vindaloo is a fiery, tangy curry with Onion chillies, and bold, aromatic spices.
£9.95
Phal (Very Hot)
An intensely hot curry made with a rich tomato-based sauce, onions, garlic, ginger, and a blend of the hottest chilies. Packed with bold spices and robust flavor, it's recommended only for those who enjoy extreme heat.
£9.95
Bhuna (Medium Hot)
Cooked in a richly flavoured onion, garlic, turmeric & coriander sauce.
£9.95
Dupiaza (Medium Hot)
Cooked in a richly aromatic onion sauce.
£9.95
Pathia (Medium Hot)
A Phatia is a sweet and tangy curry with tomatoes and a balanced blend of spices.
£9.95
Dansak (Medium Hot)
Cooked with lentils in our special sweet and sour sauce.
£9.95
6
Korma (Mild)
A Korma is a mild, creamy curry with coconut, almonds offering a rich flavour.
£9.95
Palok (Spinach) (Medium Hot)
A Palok is a medium-spiced curry made with spinach, aromatic spices, and a rich, flavourful sauce.
£9.95
6
Rogan Josh (Medium Hot)
Cooked in special spice combination, with tomatoes and onions.
£9.95
Popular
Jalfrezi (Hot)
Cooked in a spicy garlic and root ginger sauces with freshly sliced onions, peppers and chillies.
£9.95
Palok Panir (Homemade Cheese) ( (Medium Hot)
Homemade cheese stir fried with our special herb and spice combination.
£9.95
6
Butter
Butter , cream, sugar, coconut and almonds, to create a mild, sweet sauce .
£9.95
Popular

Biriyani Dishes

ALL BIRIYANI DISHES ARE COOKED WITH SPECIALLY SELECTED HAND BLENDED LONG BASMATI RICE ACCOMPANIED WITH A SEASONAL VEGETABLE SAUCE.

Chicken Biriyani
£13.95
Vegetable Biriyani
£11.95
King Prawn Biriyani
£15.95
Lamb Biriyani
£14.95

Chef's Recommendations

Monkfish Jalfrezi (Hot)
Monkfish cooked over a charcoal flame in a rich spicy garlic and ginger sauce with sliced onions and peppers.
£15.95
Kora-Hi (Medium Hot)
cooked with green peppers, root ginger, onions and selected spices to create a rich, well balanced but spicy sauce.
£10.95
Naga (Extra Hot)
A curry not for the faint-hearted, a sizzlingly hot dish with a distinctive aroma fired by the fearsome naga chilli.
£10.95
Pasanda (Mild)
Chicken tikka breast or slices of lamb marinated in Assammese herbs, cooked in an almond and cream sauce.
£10.95
Tikka Bhuna (Medium Hot)
Tender lamb marinated & cooked in the tandoor, shredded & finished in a spicy sauce with onions & tomatoes.
£10.95
Tikka Bhuna (Medium Hot)
Tender lamb marinated & cooked in the tandoor, shredded & finished in a spicy sauce with onions & tomatoes.
£10.95
Tikka Masala (Mild)
Your choice of meat cooked in pure ghee with ground almonds, tomatoes, fresh cream and saffron. A modern day classic.
£10.95
Garlic Chilli (Hot)
Tender chicken breast combined with garlic, cumin and chilli to create an aromatic and spicy dish.
£10.95
Jalfrezie (Hot)
Tandoor cooked chicken or lamb in a spicy garlic & root ginger sauce with sliced onions, peppers and chillies.
£10.95
Methi (Medium Hot)
Meat of your choice spiced with cumin, coriander, turmeric and fenugreek to form a rich and delicious sauce.
£10.95
Monkfish Macchi (Medium Hot)
Pan fried fillet of Monkfish cooked with organic lime, lemongrass and mixed spices.
£15.95
Monkfish Macchi (Medium Hot)
Pan fried fillet of Monkfish cooked with organic lime, lemongrass and mixed spices.
£15.95
Monkfish Rogan Josh ( (Medium Hot)
Monkfish cooked in a rich tomato and garlic sauce.
£15.95

Signature Dishes

Balti (Medium Hot)
Highly spiced with chopped peppers, onions and fresh coriander.
£10.95
Jal Jal (Extra Hot)
Choose from Chicken breast, Lamb or King Prawn marinated in tamarind and a sauce of coriander, onions, green peppers and scallions.
£10.95
Xacutie (Hot)
Cooked with aromatic herbs, spices, coconut and red chillies.
£10.95
Dhaka (Medium Hot)
Choose from Chicken breast, Lamb or King Prawn marinated with Bengali spices & potato to create a rich, spicy & aromatic sauce.
£10.95
Aloo Ka Chalon
Choose from Chicken breast , Prawn, Lamb or King Prawns to be cooked with potato, curry leaf, onion, tomato and chef's special mixed herbs and spices. Cooked in thick, medium sauce.
£10.95
Gulap Chilli (Hot)
Fresh garlic, chilli, coriander and crisp red chillies.
£10.95
Satkora (Medium Hot)
Medium spiced dish with Bengali lime - unique flavour.
£10.95
Makhani (Mild)
Choose from chicken breast, Prawn, Lamb or King Prawn cooked in tandoor oven in pineapple, cream & saffron sauce.
£10.95
Shahi Korma (Mild)
Choose from Spiced BBQ; chicken breast, Prawn, Lamb or King Prawn served in almond & coconut cream sauce.
£10.95
Rezalla (Medium Hot)
Mango, cumin & turmeric make a light, sweet sauce.
£10.95
Shahi King Prawn (Medium Hot)
Jumbo prawns, green chilli, curry leaves, cherry tomatoes & spring onions.
£15.95

Side Dishes

Sag Aloo (Medium Hot)
Sag Aloo – Spinach and potatoes cooked with mild spices.
£5.95
Bombay Aloo (Medium Hot)
Bombay Aloo – Soft potatoes simmered in a traditional blend of Indian spices, creating a lightly spiced, savoury dish bursting with flavour.
£5.95
Aubergine Bhajee ( (Medium Hot)
“Aubergine prepared with a blend of spices for a medium-hot flavor.”
£5.95
Aloo Gobi (Medium Hot)
Aloo Gobi – Potatoes and cauliflower cooked with aromatic Indian spices.
£5.95
Gobi Bhajee (Medium Hot)
Fresh cauliflower florets cooked with onions, tomatoes, and aromatic Indian spices, gently sautéed to create a flavorful, lightly spiced vegetarian dish.
£5.95
Mushroom Bhajee (Medium Hot)
Fresh mushrooms stir-fried with onions, garlic, and aromatic Indian herbs and spices in a lightly spiced, semi-dry masala. �
£5.95
Palok Bhajee (Medium Hot)
Palok Bhajee – Fresh spinach cooked with onions, garlic, and aromatic Indian spices.
£5.95
Sab-Ji Johl (Medium Hot)
Mixed vegetables cooked with onions and aromatic Indian spices.
£5.95
Daal Masala (Medium Hot)
Lentils.
£5.95
Chana Bhajee (Medium Hot)
Chickpeas cooked with onions, tomatoes, and aromatic Indian spices.
£5.95

Homemade Breads

Chapati
£2.95
TWO POPADOM AND DIPS
Popadom and Mint, Chilli, Mango and Onion Dip
£4.75
ONE POPADOM AND DIPS
MINT, CHILLI, ONION AND MANGO
£3.50
Popadoms
£1.00
Dips & Chutneys
Mango, chilli, mint or spice onion.
£2.95
Plain Nan
£3.00
Peshwari Nan
Our own sweet recipe.
£3.50
Garlic Nan
£3.50
Onion Nan
£3.50

Sundries

Chips
£3.50
Vegetarian
Pilau Rice
£3.25
Vegan
All Dips & Chutneys
Selection includes Mango, Chilli , Mint & Spice onions
£2.95
Special Fried Rice
£3.95
Vegetarian
Boiled Rice
£2.95
Vegan

Soft Drinks

Coke Zero
£3.50
Coke
1 Liter
£3.50
Fanta Orange
1 Liter
£3.50
Sparkling water (Hildon) 750ml
£3.50
Still water (Hildon) 750ml
£3.50

Tandoori Dishes

All meats are first marinated in homemade natural yoghurt, blended with herbs and spices to enhance flavour and tenderness. They are then cooked in a traditional clay oven, the tandoor, and served with your choice of sauce and rice.

Chicken Tikka (m)
£13.95
Chicken Shashlik
£13.95

SET MEAL

SET MEAL FOR TWO
2 POPADOMS, MIXED PLATER, TWO CHOICE OF MAIN COURSES , SIDE DISH AND BREAD.
£39.50£40.55
2
SET MEAL FOR ONE
Great value, more choice! Enjoy a delicious selection of your favourite dishes together in one convenient meal. Perfect for sharing or enjoying a complete meal at home — more food, better value, and extra savings.
£25.51£28.35
1

SPECIAL MEAL

SPECIAL MEAL
1 STARTER ,1 MAIN WITH SIDE AND A NAN.
£17.50£18.90