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All meats are first marinated in homemade natural yoghurt, herbs and spices to maximise taste and tenderness afterwards, cooked in a traditional clay oven, the tandoor served with a plain curry sauce and pilau rice or plain nan bread
All of our Biryani dishes are cooked with specially selected Basmati rice, accompanied with a plain curry sauce
All dishes on our menu are freshly prepared and made to order using ingredients from established and respected local suppliers. We don't use artificial colouring and to prepare our house specialities we grind our spices to create our very own unique taste
Served with boiled rice, pilau rice or plain nan