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The Hoose Bistro - Belfast East

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  • Delivered by The Hoose Bistro - Belfast East

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Starters

  • Cajun Spiced Baby Squid, Cucumber, Dressed Leaves, Garlic and Lemon Aioli

    £6.50
  • Crispy Salt and Chilli Beef, Peppers, Onions, Fresh Chillies, Sriracha Mayo

    £6.50
  • Goats Cheese Bon Bons, Truffle Dressing, Chilli Jam, Walnut and Rocket Salad

    £6.25
  • North Atlantic Seafood Chowder Served with Stout Wheaten

    £6.50
  • Baked Goats Cheese, Beetroot Hummus and Olive Tartine with Balsamic Glaze

    £5.50

Main Courses

  • 12oz 21 Day Matured Sirloin Steak

    Served with tobacco onions, dressed mixed leaves, triple cooked chips and sauce.
    £22.00
  • 10oz 35 Day Himalayan Salt Aged Ribeye

    Served with tobacco onions, dressed mixed leaves, triple cooked chips and sauce.
    £23.00
  • Slow Braised Red Wine and Rosemary Lamb Shank

    With creamy colcannon wholegrain mash, sweet chantenay carrots and red wine jus.
    £15.00
  • Pan-fried Duck Breast

    With fondant potato, burnt butter cabbage, tenderstem broccoli, duck croquette, red wine and blackberry gravy.
    £14.00
  • Twice Cooked Pork Belly

    With creamy comber champ, honey roast parsnip fries, black pudding bon bon, roast carrot, apple and cider puree.
    £13.50
  • Crispy Salt and Chilli Beef

    With peppers, onions, fresh chillies, dressed leaves, sriracha mayo.
    £13.25
  • Cajun Spiced Baby Squid

    With cucumber and radish salad, garlic and lemon aioli.
    £13.25
  • Maple and Mustard Roasted Spatchcock Chicken

    With garlic sauté potatoes, candied bacon, roasted parsnip and skillet brussel sprouts.
    £13.50
  • Mushroom, Cashew and Gruyere Wellington

    With roasted carrots, tender stem broccoli, creamy champ, mushroom duxelle.
    £12.00
  • 8oz Fermanagh Beef Burger

    With brioche bun, tobacco onions, bacon, hickory smoked cheese, rocket, pepper sauce and triple cooked chips.
    £12.00
  • Oven Roasted Brie

    With cranberry and spinach chicken, bacon, creamy champ, roasted seasonal vegetables, red wine gravy.
    £12.50
  • Beer Battered Portavogie Scampi

    With triple cooked chips, homemade tartare, lemon wedge.
    £13.00
  • Tomato, Courgette, Pepper and Red Onion Tartlet

    With walnut salad and sweet potato fries.
    £12.00

Sides

  • Triple Cooked Chips

    £3.00
  • Garlic Fries

    £3.00
  • Skinny Fries

    £3.00
  • Sweet Potato Fries

    £3.00
  • Vegetable Platter

    £3.50
  • Tobacco Onions

    £3.00
  • Champ

    £3.00
  • Truffle and Parmesan Fries

    £3.00
  • Colcannon Mash

    £3.00

Puddings

  • Salted Caramel and Chocolate Brownie

    £5.95
  • Cheesecake of the Day

    £5.95
  • Sticky Toffee Pudding

    £5.95
  • Strawberry and Blueberry Pavlova

    £5.95
  • Raspberry and White Chocolate Waffle

    £5.95
  • Banoffee Pie

    £5.95

Soft Drinks

  • Coca-Cola

    £2.40
  • Diet Coca-Cola

    £2.30
  • Coca-Cola Zero

    £2.30
  • Fanta Orange

    £2.30
  • Sprite

    £2.30
  • Appletiser

    £2.30
  • J20 Apple & Mango

    £2.30
  • Pure Orange Juice

    £2.00
  • Cranberry Juice

    £2.00
  • Pineapple Juice

    £2.00
  • Apple Juice

    £2.00
  • Fever Tree Soda Water

    £2.50
  • Orange Cordial

    £0.50
  • Blackcurrant Cordial

    £0.50
  • Lime Cordial

    £0.50
  • San Pellegrino Sparkling Water

    £1.90
  • San Pellegrino Sparkling Water 750ml

    £3.00
  • Acqua Panna Still Water

    £1.75
  • Acqua Panna Still Water 750ml

    £2.90
  • J20 Orange & Passionfruit

    £2.30

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