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Thali Bath - Larkhall Area

Indian·Asian
Opens at 17:30·£2.50 delivery

Classic Mains

  • Bhuna

    Medium classic dish in a thick sauce with fresh herbs and spices.
    £6.95
  • Rogan Josh

    North Indian dish cooked with onion, tomato and aromatic spices.
    £6.95
  • Tikka Massala

    Nations favourite dish in subtle flavours.
    £6.95
  • Korma

    Popular mildly spiced creamy coconut based sauce.
    £6.95
  • Jhalfrizy

    A highly spiced dish prepared with onion, fresh green chillies, green and red peppers.
    £6.95
  • Madras

    £6.95
  • Vindaloo

    £6.95

From The Tandoor

  • Chicken Tikka

    Spice roasted chicken cooked in the tandoor.
    £3.95
  • Lamb Tikka

    Spice roasted lamb cooked in the tandoor.
    £3.95
  • Tandoori Chicken

    On the bone spring chicken delightfully grilled over flame
    £3.95
  • Seekh Kebab

    Pungently spiced roasted lamb kebabs
    £3.45
  • Jugalbani Tandoori

    Comprising King prawn, tandoori chicken, lamb tikka and seekh kebab
    £14.95

Signature Mains

  • Chooza Makhni

    Spice roasted chicken cooked in a mild butter cream sauce.
    £8.95
  • Jhinga Chilli Garlic

    Blue water king prawns in a hot sauce with cloves of fresh garlic.
    £13.95
  • Kata Gosth Masala

    Diced lamb cooked with ginger in a aromtic whole spice sauce.
    £9.95
  • Dalkitak

    Hot sweet-n-sour Chicken or Lamb simmered with two types of lentil sauce.
    £9.95
  • Kadhai

    Medium Chicken or lamb cooked with in house spices served sizzling.
    £8.95
  • Dum Hndy

    Half on the bone corn-fed spring chicken cooked in its own juice with mince lamb and aromatic chilli sauce.
    £10.95
  • Palak Chingry

    King prawns in a smooth sauce of tempered leaf spinach.
    £13.95
  • Hyderabadi Murg Biriyani

    Breast of chicken with fragrant basmati rice, served with dahi.
    £12.95
  • Biriyani Gosth

    Tender Lamb cooked with fluffy basmati rice served with traditional home made vegetable sauce.
    £10.95
  • Jhinga Pulao

    Blue water king prawns tossed with basmati rice with fresh chillies and navarathan sauce.
    £15.95

Sides and Rice & Breads

  • Onion Bhaji's

    £3.95
  • Panjabi Chana

    £3.95
  • Bombay Aloo

    £3.95
  • Bindi Bhaji

    £3.95
  • Cauliflower Bhaji

    £3.95
  • Saag Aloo

    £3.95
  • Pulao Rice

    £2.95
  • Boiled Rice

    £2.50
  • Special Rice

    £2.95
  • Mushroom Rice

    £2.95
  • Plain Naan

    £2.95
  • Peshwari Nann

    £2.95
  • Garlic Naan

    £2.95
  • Keema Naan

    £2.95

Dhabaa: to start or share

  • Ultimate Poppadoms

    The best ever in house poppadoms with a delicious crunch.
    £0.75
  • Roasted Poppadoms

    Try our healthy tandoor roasted flavoursome poppadoms.
    £0.75
  • Homemade Chutneys

    Five homemade chutneys: Onion Salad, Tamarind, Mixed Pickle, Sweet Mango Chilli, Cool Mint and Yogurt Dip.
    £0.75
  • Mumbai Medley

    Plate of three vegetarian snacks including kashmiri potato and spinach patties, Piazi Bhaji and gardenfresh vegetable samosa served with tamarind chutney.
    £4.50
  • Sharing Mixed Platter

    Kashmiri potato and spinach patties, Piazi Bhaji, gardenfresh vegetable samosa, pangash fish tikki, chicken shami kebab, Lamb sheek kebab served with mint dip.
    £10.95
  • Onion Bhaji's

    A traditional favorite deep fried onion fritters snack, highly flavoured with mixed herbs-n-spices.
    £3.50
  • Delhi Snacks

    Tray of three Indian snacks: Pangash Fish Tikki, Chicken Shami Kebab and Lamb Sheek Kebab served with a mango chilli chutney.
    £5.95
  • Sticky Paneer Skewers

    Indian cheese cubes chargrilled in a sweet tomato and black pepper marinade with red pepper, and served with a smoky tamarind chutney.
    £4.95

Thali: Main Highlight

Thalis are served with Masala Aloo, tarka dhal, crunchy fresh salad, Basmati rice & raita.

  • Nawab Thali

    Fenugreek infused dum-pukth fresh chicken breast Thali in a medium sauce
    £13.95
  • Rajesthani Nehari Thali

    Slow cooked traditional Lamb shank in a aromatic sauce
    £16.95
  • Thali Northern

    Proudly Vegetarian Thali in a rice paneer and spinach sauce
    £12.95
  • Kolkata Bujon Thali

    Pangash Fish simmered with curry leaves, tamrind water and tomatoes
    £13.95
  • Mughal Thali

    Diced lamb in a hot garlic chillie sauce with whole spices
    £14.95
  • Goan Thali

    A coastal preparation of blue water king prawns with red onions and green peppers
    £16.95
  • Dairy Free Thali

    Delightfully combines seasonal locally sourced vegetables
    £12.95

Sizzlers: Spicy Grills

Served with crunchy salad, naan bread, punjabi chana chat and raita.

  • Tandoori Murgwala

    On the bone roasted spring chicken delightfully marinated in spiced yoghurt
    £14.95
This place is currently closed. Check back during business hours to place an order.

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