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Red Naga

4.5 Excellent (83)

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Popular with other people

  • Massala

    £9.95
  • Kurma

    £9.95
  • Red Naga Mix Platter (for two)

    £11.95
  • Karahi

    £9.95
  • Madras

    £9.95
  • Konkan Chicken

    £9.95
  • Butter Chicken

    £9.95
  • Balti Lamb

    £9.95
  • Bhuna

    £9.95
  • Chicken Tikka Biryani

    £10.95

Starters

  • Onion Bhaji

    Vegetarian.
    £4.50
  • Meat Somosa

    £5.95
  • Red Naga Mix Platter (for two)

    Assorted chicken & lamb tikka, kebab, king prawn and vegetable somosa served with green salad.
    £11.95
  • Chicken Tikka Puree

    Cooked in medium spiced sauce laid on top of thin fried bread.
    £5.95
  • Sheek Kebab Starter

    Lightly spiced minced lamb cooked in charcoal oven.
    £5.95
  • Vegetable Somosa

    £5.95
  • Roshoni Mushroom Starter

    Medium spiced mushrooms cooked in a garlic sauce. Vegetarian.
    £4.50
  • Chicken Tikka Starter

    Marinated in yoghurt, herbs & spices. Cooked in charcoal oven.
    £5.95
  • Lamb Tikka Starter

    Marinated in yoghurt, herbs & spices. Cooked in charcoal oven.
    £5.95
  • Lamb Tikka Puree

    Cooked in medium spiced sauce laid on top of thin fried bread.
    £5.95
  • Chicken Wrap

    Slightly spiced mince meat rolled in thin bread made with wholemeal flour.
    £5.95
  • Prawn Puree

    Prawns cooked in medium spiced sauce laid on top of thin fried bread.
    £5.95
  • Kingprawn Puree

    Prawns cooked in medium spiced sauce laid on top of thin fried bread.
    £5.95
  • Keema Wrap

    Slightly spiced mince meat rolled in thin bread made with wholemeal flour.
    £5.95
  • Kingprawn Suka

    Jumbo kingprawn cooked in chef special sweet & sour sauce served with green salad.
    £5.95
  • Aloo Papadi Chat Puri

    £4.50
  • Shobji Kodom Phool

    Classic indian vegetable stuffed with cottage cheese coated with breadcramb. Vegetarian.
    £5.95
  • Mix Kebab

    £6.95

Tandoori Special

  • Tandoori King Prawn

    Mustard and garlic flavoured king prawns, dipped in special tandoori masala and grilled in tandoor. A surprise from the west coast of India.
    £13.95
  • Sizzler Juliet

    A selection from our own tandoori. A mixture of lamb/chicken/prawns marinated in chef's special sauce and flaming brandy. Served with Garlic nan.
    £13.95
  • Lamb Shaslik Tandoori Special

    Tender lamb marinated in yoghurt with mild spices, barbecued in tandoor oven served with grilled tomatoes, onions and green peppers.
    £10.95
  • Chicken Tikka Tandoori Special

    Diced boneless chicken pieces marinated in yoghurt with spices barbecued in clay oven. Served with fresh salad.
    £9.95
  • Salmon Tikka Tandoori Special

    Salmon marinated with honey, ajwani, dill leaves & grilled in the tandoori. Served with a green salad.
    £12.95
  • Nazakat Chicken Tandoori Special

    Marinated in yoghurt & herbs & spices, cooked in charcoal oven and served with honey.
    £9.95
  • Tandoori Chicken (Half)

    On the bone spring chicken marinated in yoghurt special herbs and spices cooked in tandoori.
    £9.95
  • Chicken Shaslik Tandoori Special

    Tender chicken marinated in yoghurt with mild spices, barbecued in tandoor oven served with grilled tomatoes, onions and green peppers.
    £10.95
  • Lamb Tikka Tandoori Special

    Diced boneless lamb pieces marinated in yoghurt with spices barbecued in clay oven. Served with fresh salad.
    £11.95
  • Tandoori Mix Grill

    Chicken tikka, lamb tikka, tandoori king prawn, tandoori chicken, sheek kebab and nan served with fresh salad.
    £13.95

Red Naga Speciality

  • Konkan Chicken

    Chicken cooked in spicy creamy coconut milk sauce flavoured with special home made sauce.
    £9.95
  • Nali-Ki-Kaylian

    Lamb shank slow cooked in sealed pot in a red naga and tomato gravy garnished with chopped fresh coriender. Madras. Spicy.
    £13.95
  • Tawa Lamb

    Lamb cooked with paprika, onion tomato & herbs with a touch of garlic and shredded ginger.
    £9.95
  • Tawa Chicken

    Chicken cooked with paprika, onion tomato & herbs with a touch of garlic and shredded ginger.
    £9.95
  • Chicken Chilli Mossala

    Highly recommended dish cooked with green chillies, peppers, coriander, herbs and spices, very hot aromatic dish. Vindaloo. Spicy.
    £9.95
  • Murg Jeera Chilly

    Chicken with whole cumin seeds, sliced green chilly, tomato, coriender and medium strength sauce. Madras. Spicy
    £9.95
  • Chicken Aloo Dus

    Chicken Aloo Dus
    £9.95
  • Lamb Aloo Dus

    Lamb cooked with peppers, tomatoes, onions and fried potatoes in a medium sauce.
    £9.95
  • Murg-E-Masala

    Chicken cooked in chefs own special recipe.
    £9.95
  • Masaka

    Marinated in medium sauce cooked with spinach and minced lamb.
    £9.95
  • Komla (Chicken)

    Chicken cooked in a rich orange sauce with chefs own recipe.
    £9.95
  • Labu (Lamb)

    Lamb cooked in a rich orange sauce with chefs own recipe.
    £9.95
  • Chicken Jalwa

    Cooked with onion, peppers & bangladeshi traditional red naga chilli & it’s very hot
    £9.95
  • Lamb Jalwa

    Cooked with onion, peppers & bangladeshi traditional red naga chilli.
    £9.95
  • Chicken Mohonwala

    Medium hot to mild cooked with cheese.
    £9.95
  • Chicken Rozoti

    Barbecued chicken cooked with green pepper, tomato, onions & fried mushrooms.
    £9.95
  • Lamb Rozoti

    Barbecued lamb cooked with green pepper, tomato, onions & fried mushrooms.
    £9.95
  • Murg Khatta Harialy

    Chicken cooked with our chef special in green chutney sauce.
    £9.95
  • Sharisha Gost

    A medium spiced curry dish cooked with lamb, mustard seed, peppers, onions and curry leaves.
    £9.95
  • Shagoti Chicken

    Chicken cooked with yagourt based gravy garlic, ginger with light indian spice and finished with crushed mastered for crunchy taste.
    £9.95
  • Chicken mango

    (Mild)
    £9.95
  • Lamb mango

    (Mild)
    £9.95
  • King Prawn Naga

    £11.95
  • Chicken Naga

    £9.95

Seafood

  • Jinga Mahek

    Tiger prawn cooked in coconut milk with grated ginger, garlic & green chillies with fresh lemon juice. Contains: Nuts.
    £11.95
  • Salmon Tikka Bhuna

    Salmon cooked in medium spices with olives.
    £12.95
  • Moynamothi

    King prawns cooked with baby spinich in medium spicy sauce.
    £12.95
  • Panga Bhuna

    Fish cooked in a medium spicy bhuna style sauce.
    £12.95
  • King Prawn Toofan

    Tandoori king prawns lightly spiced with ginger & garlic in a medium spicy sauce served in a iron sizzling dish. Vindaloo. Spicy.
    £12.95
  • King Prawn Shashlick Massala

    King prawns cooked with onions, peppers, tomato in a spicy massala sauce.
    £11.95
  • Sweet Chilli King Prawn

    Stir fried king prawn in a sweet chilli flavoured bhuna sauce.
    £11.95
  • Tiger Prawn Jhol

    Tiger prawn prepared with freshly ground spice, mix bell peppers in medium strength sauce.
    £11.95
  • Spicy Rashoni Kingprawn

    King prawn cooked with whole garlic, ginger and chef special spicy sauce.
    £11.95

All Time Favorite

  • Massala

    Diced chicken or lamb cooked in a sauce, made with delicate blend of aromatic spice and herbs with cream. Contains Nuts.
    £9.95
    Popular
  • Kurma

    Very mild and creamy cooked with coconut. Contains Nuts.
    £9.95
    Popular
  • Madras

    Cooked with rich gravy. Spicy.
    £9.95
  • Jafrazi

    Medium and spicy, cooked with chunky onions & peppers. Madras. Spicy.
    £9.95
  • Bhuna

    Cooked with fresh spices, onions and green pepper.
    £9.95
  • Butter Chicken

    Contains: Nuts.
    £9.95
  • Rogon Josh

    Cooked with onions and spices and garnished with tomatoes.
    £9.95
  • Vindaloo

    Cooked with rich gravy. Vindaloo. Spicy.
    £9.95
  • Dhansak

    Sweet, sour and hot dish, cooked with lentils. Madras. Spicy.
    £9.95
  • Pathia

    Sweet, sour and hot dish cooked with coconut and onion. Madras. Spicy.
    £9.95
  • Passanda Chicken

    Contains: Nuts.
    £9.95
  • Karahi

    Medium dish cooked with green pepper, onion and garlic, served in an iron sizzling pan.
    £9.95
  • Curry

    Medium/hot, cooked with herbs and spices.
    £9.95
  • Saag

    Medium and spicy, cooked with spinach.
    £9.95
  • Kashmir

    Mild and fruity dish. Contains Nuts.
    £9.95
  • Malaya

    Mild and fruity dish. Contains Nuts.
    £9.95
  • Butter Lamb

    Contains: Nuts.
    £9.95
  • Passanda Lamb

    Contains: Nuts.
    £9.95
  • Dupiaza

    £9.95

Balti Dishes

The balti dishes are cooked in a cast iron pan with the mixture of freshly blended spices fresh tomato green peppers and flavour with herbs.

  • Balti Lamb

    £9.95
    Popular
  • Balti King Prawn

    £11.95
  • Balti Chicken Tikka Masala

    Nontains Nuts.
    £9.95
  • Balti Chicken Tikka

    £9.95
  • Balti Chicken

    £8.95
  • Balti Lamb Tikka

    £9.95
  • Balti Prawn

    £10.95
  • Balti Chicken Sagwalah

    £9.95
  • Balti Chilly Chicken

    Madras. Spicy.
    £9.95
  • Balti Chilly Lamb

    Madras. Spicy.
    £9.95
  • Balti Red Naga Special

    Chicken, lamb & prawns. Madras. Spicy.
    £12.95
  • Balti Vegetable Special

    £8.95

Veg Mains

  • Mumba Chana Paneer

    Potatoes & chick peas cooked in a mild creamy sauce with paneer. Vegetarian.
    £8.95
  • Multani Subzee

    Seasonal vegetable cooked in our own style with lots of freshly grounded spices onion and tomato. Vegetarian.
    £8.95
    Popular
  • Shabji Naga

    Vegetable cooked with tropical bangladeshi hot chilly(naga). Its a very flavourable dish. Madras. Spicy. Vegetarian.
    £8.95
  • Shabji Jalfrezi

    Vegetable cooked with roasted garlic, onion, peppers and coriender leaf. Madras. Spicy. Vegetarian.
    £8.95
  • Suki Bhajee

    Fresh dry vegetable tossed in karahi with coconut and home made indian spices. Vegetarian.
    £8.95
  • Mushroom Poneer Curry

    Button mushroom cooked with indian cottage cheese in a medium curry sauce. Vegetarian.
    £8.95

Veg Dishes

  • Sag Aloo

    Vegetarian.
    £4.95
  • Lipta Aloo

    Diced potato cooked with cumin seed and spice. Vegetarian.
    £4.95
  • Saag Poneer

    Vegetarian.
    £4.95
  • Bombay Aloo

    Vegetarian.
    £4.95
  • Tarka Dhal

    Vegetarian.
    £4.95
  • Punjabi Chole

    Slow cooked chick peas simmered with freshly grounded punjab masala. Vegetarian.
    £4.95
  • Chatpata Bhoona Baingan

    Baby aubergine tossed in house special picked sauce and freshly coriender. Vegetarian.
    £4.95
  • Gobi Harapyaj

    Cauliflower and spring onion cooked with tomat and spices. Vegetarian.
    £4.95
  • Mottor Poneer

    Vegetarian.
    £4.95
  • Mushroom Bhajee

    Vegetarian.
    £4.95
  • Shabji Panchpuron

    Vegetarian.
    £4.95
  • Sag Bhajee

    £4.95

Biryani Dishes

  • Chicken Biryani

    £10.95
  • Chicken Tikka Biryani

    £10.95
  • Lamb Biryani

    £10.95
    Popular
  • Red Naga Special Biryani

    Mixture of lamb, chicken and prawn cooked with basmati rice and finished with touch of red naga special spice.
    £12.95
  • Prawn Biryani

    £11.95
  • King Prawn Biryani

    £12.95
  • Dum Biryani

    With potatoe, chick pease & egg.
    £11.95
  • Machli Biryani

    Boneless indian sweet water fish fillet.
    £9.95
  • Vegetable Biryani

    £9.95
  • Lamb Tikka Biryani

    £10.95

Naan

  • Garlic and Dhonia Nan

    £3.50
  • Peshwari Nan

    Contains Nuts.
    £3.50
  • Chutneys Per Portion

    £0.80
  • Papadoms

    £0.80
  • Plain Nan

    £2.95
  • Stuffed Porotha

    £3.95
  • Keema Nan

    £3.50
  • Plain Porotha

    £3.50
  • Masala Kulcha Nan

    £3.50
  • Chapati

    £1.95
  • Tandoori Roti

    £2.60
  • Spicey Papadom

    £0.80

Rice

  • Pilau Rice

    £3.95
  • Mushroom Rice

    £4.50
  • Lemon Coconut Rice

    Contains Nuts.
    £4.50
  • Chips

    £2.95
  • Boiled Rice

    £3.50
  • Special Rice

    £4.50
  • Imlli Cashwnut Rice

    Contains Nuts.
    £4.50
  • Keema Rice

    £4.50
  • Onion Rice

    £4.50

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