Blue Moon Authentic Indian Cuisine - Aberdeen delivery from Ferryhill

Delivered by Blue Moon Authentic Indian Cuisine - Aberdeen
This means you won’t be able to follow your order or get live updates

Set Meals

For 2
2 Poppadoms, spiced onions & mango chutney. 2 starters Chicken, vegetable, mushroom or mixed pakora. 2 Main dishes. Choice of any main dishes from the menu. Choose from chicken, lamb, prawn or vegetable. Side orders bombay potato or aloo gobi. 2 Pilau rice & 1 plain naan.
£25.00

Appetisers

Poppadom
£0.80
Mango Chutney
£0.80
Pakora
£3.45
Mixed Pakora
Chicken, veg and mushroom.
£3.95
King Prawn Pakora
£5.40
Onion Chutney
£0.80
Lime Pickle
£0.80
Onion Bhaji
£3.45
Samosa
£3.45
Daal Soup
£3.45
Mulligatawny Soup
£3.45
Prawn Cocktail
£3.95
Garlic Mushrooms
£3.45

Puri Starters

Puri
£4.35
Chaat
£3.95

Tandoori Starters

Tikka Starter
£3.95
Seekh Kebab Starter
£3.45
Kebab Platter
Chicken tikka, lamb tikka and seekh kebab.
£7.95

Special Starters

Blue moon special starters.

Jeera Chilli Chicken (Very Hot)
Dry dish. Chicken pan fried with peppers, onions, jeera (cumin) and finely chopped green peppers.
£3.50
House Tarka
Chicken tikka, lamb tikka & prawns cooked with spices and garlic, garnished with fried onions.
£3.50
Choice Selection
Mixed pakora, minced samosa, chicken tikka and shami kebab.
£5.95
Stuffed Mushrooms
Pakora style.
£3.50
King Prawn Butterfly
£5.75
King Prawn Bhaji
Pan fried king prawns made to our special recipe.
£5.75
Goan Style Chilli Tiger King Prawns
Prawns marinated in a blend of Goan style spices including garlic, coconut and tamarind.
£5.95

Tandoori Mains

Marinated in a yoghurt - based sauce and spiced with fresh round masalas and fresh herbs cooked evenly on skewers in our traditional oven. These dishes are served with pilau rice, salad and your choice of curry sauce.

Chicken Tikka Main
£9.20
Lamb Tikka Main
£9.20
Tandoori Chicken Main
Boneless.
£9.20
Tandoori Mixed
Chicken, lamb, seekh, kebab and king prawn.
£13.95
Chicken Shashlik
Capsicum and onion.
£9.50
Lamb Shashlik
Capsicum and onion.
£9.50
King Prawn Tandoori
£13.95
Salmon Tikka Main
£12.95

Chef's Special

Balti
A dish of medium strength, the sauce is based with tomatoes, mixed spices and has a full flavour.
£7.75
Balti Saag Paneer (Medium)
Spinach and cottage cheese in balti sauces.
£7.75
Afghan Balti
The sauce is based with chickpeas, mixed spices and has a full flavour with chef's special sauce.
£7.75
Blue Moon Special Balti
Chicken tikka, lamb tikka, prawn cooked with ginger, garlic, spring onion, coriander, capsicum and green chilli.
£7.75
Burnt Green Curry
A traditional dish of chicken, burnt spinach & a rare blend of spices & herbs to give this dish its authentic South Indian flavour.
£7.75
South Indian Garlic Chilli
A medium dish of chicken tikka, garlic and complemented by a rare blend of spices & herbs to give this dish its authentic flavour.
£7.75
Achari
A medium to hot tangy dish, containing garlic & ginger accompanied by some fresh green chillies & spicy pickle.
£7.75
Shatkora Gosht
A traditional Bengali dish in medium/fairly hot strength. Meat cooked with Bengali lemon, herbs, spices & coriander, with added green chillies.
£7.75
Naga Mirchi
A very hot dish cooked in a strong blend of spices & naga (bell) peppers.
£7.75
Jaipuri
Prepared with garam masala & coriander, with the addition of mushrooms, green peppers & onions.
£7.75
Methi Gosht
A sauce containing garlic, green chillies & fenugreek (methi) makes this lamb dish very distinctive in flavour.
£7.75
Karahi
This dish has a rich flavour obtained from slightly charred garlic & onions, green peppers are also included.
£7.75
Kerala
For the hot palate, using fresh green chillies & ground kali mirch, with a hint of coconut.
£7.75
Khata
A medium sweet & sour dish based with a tangy tomato sauce.
£7.75
Jalfrezi
Fresh capsicum & onions add special flavours to this dish.
£7.75
Tiger Special
Very Exotic. A medium sweetness dish our creation of mango chutney.
£7.75
Keema Chilli Bhuna
A dish of dryish consistency made with minced lamb & fresh green chillies garnished with onions & coriander.
£7.75
Makhani
Kashmiri herbs in thick creamy sauce with roasted cashew nuts.
£7.75
Masala
UK's most popular dish cooked with unique tandoori creamy sauce.
£7.75
Pasanda
Very mild dish with sweet yoghurt & spicy ground herbs used.
£7.75
Tandoori Butter
Mild and very smooth in taste. A favourite of the Maharani.
£7.75

Chef's Specialities

Mughal - E - Azam
Marinated with kashmiri exotic tikka spices & cooked with fresh coriander & tomato. This is a refreshing North Indian medium dish.
£7.75
Ceylonese Bhuna
Barbecued pieces of tikka cooked with a rich hot sauce to achieve a slightly hot dish which can be altered to suit your taste.
£7.75
Garlic Tikka Masala
Hot & flavourful. Tender pieces of tikka, cooked with garlic butter, yoghurt & tandoori spices, giving an exquisite dish of medium to hot strength.
£7.75
Kathmaundo (Hot)
Cooked with fresh garlic & ginger dressed with fried chillies on top.
£7.75
Dalhani Bhuna (Medium)
Famous parsee wedding dish with fresh garlic, spring onions & fresh coriander, lavishly garnished with fresh chickpeas daal & fresh lemon.
£7.75
Dalhani Bhuna (Hot)
Famous parsee wedding dish with fresh garlic, spring onions & fresh coriander, lavishly garnished with fresh chickpeas daal & fresh lemon.
£7.75
Rajastani
A grilled dish onions & peppers in a thick sauce. A very special dish.
£7.75
King Prawn Malibari (Fairly Hot)
This is the most famous dish in East Bengal. King prawn in the shell cooked with ground mustard peppers, spring onion, fresh garlic & herbs.
£12.95

Traditional Dishes

Golden Oldies. All of our favourites are available in the following meat, fish & vegetable selections.

Korma
Fresh cream used cooked with coconut mild dish.
£7.50
Kashmiri Korma
Cooked with fruit in a rich creamy sauce.
£7.50
Chilli Korma (Fairly Hot)
£7.50
Malayan
A mild fruity dish.
£7.50
Curry
Choose your strength.
£7.50
Dopiaza
Cooked with onions.
£7.50
Bhuna
A medium curry of a dryish consistency.
£7.50
Rogan Josh
Tomato based.
£7.50
Madras (Hot)
£7.50
Vindaloo (Very Hot)
£7.50
Pathia
A sweet & sour dish & fairly hot.
£7.50
Dansak
A fairly hot dish prepared with lentils, thick consistency.
£7.50

Biryani Dishes

Meat or vegetables of your choice cooked together with basmati rice & selected aromatic spices, served with a medium strength vegetable curry sauce.

Chicken Biryani
£8.10
Lamb Biryani
£8.10
Prawn Biryani
£8.10
Vegetable Biryani
£7.75
Salmon Biryani
£9.90
King Prawn Biryani
£12.95
Special Mixed Biryani
£11.55

Vegetarian Dishes

Saag Paneer Mattar
A medium-hot dish of spinach blended with garlic, peas & homemade cheese.
£3.50
Aloo Brinjal
With herbs, spices & green chillies. Medium to fairly hot.
£3.50
Aubergine & Courgette Bhuna
Fresh aubergine cooked together with courgettes, onions & served in a medium sauce.
£3.50
Chana Saag
Moist spinach, shallow fried onions & chickpeas simmered together with ginger & garlic.
£3.50
Saag Aloo
Fried aloo (potatoes) dipped in spinach curry.
£3.50
Aloo Gobi
Potatoes, cauliflower & Indian spices.
£3.50
Bombay Potato
Spiced potatoes.
£3.50
Saag Bhaji
Spinach bhaji.
£3.50
Tarka Daal
Yellow dried split peas cooked & mixed together with turmeric, ginger & plenty of garlic & topped with fresh chilli flakes.
£3.50
Mushroom Bhaji
Traditional spices with mushrooms, tomatoes & onions.
£3.50
Aloo Mattar
Potatoes & peas in a spiced creamy tomato based sauce.
£3.50
Okra
Ladies fingers.
£3.50
Raita
Onion & cucumber dip.
£3.50

Rice

Pilau Rice
£2.20
Boiled Rice
£2.00
Egg Rice
£2.75
Onion Fried Rice
£2.75
Mushroom Rice
£2.75
Special Fried Rice
£2.75
Vegetable Rice
£2.75
Coconut Rice
£2.75
Keema Rice
£2.75
Lemon & Cashew Rice
£2.75
Garlic Fried Rice
£2.75

Sundries

Naan
£2.50
Paratha
£2.00
Vegetable Paratha
£2.75
Tandoori Roti
£1.50
Chapati
£1.35
Puri
£1.35
French Fries
£2.00