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Rishis Indian Aroma - Aberdeen City Centre

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4.3 Very good (500+)

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Popular with other people

  • Schezwan Chicken Egg Fried Rice (hot) (Spicy)

    £8.75
  • Tikka Masala

    £10.75
  • Korma

    £10.75
  • Butter Chicken Masala

    £15.25
  • Chicken Sukka (Spicy)

    £14.75
  • For One Person

    £20.95
  • Paneer Masala Dosa

    £8.75
  • Chicken (Medium)

    £13.25
  • Paneer Butter Masala (Medium)

    £12.25
  • Chicken & Egg Fried Noodle

    £8.95

Set Meal

  • For Two Person

    Two Pappodams, choose Two starters,Two Mains, One side, Two AccompanimentStarter: Onion Bhaji, Vegetable Samosa, Chicken Pakora, Chilli Chicken.Choose Two starters, Two Mains, One side, Two AccompanimentMain: Any Chicken or Veg Curry from Timeless Curries Section of the MenuAccompaniment: Rice, Pilau Rice, Naan Bread Side: Bombay Aloo / Tadka DalNote: Any Lamb for extra cost
    £40.95
  • For One Person

    One Pappodam, choose one starter, choose main, rice or naan.Starter: Onion Bhaji, Vegetable Samosa, Chicken Pakora, Chilli Chicken. Main: Any Chicken or Veg Curry from Timeless Curries Section of the Menu Accompaniment: Rice, Pilau Rice, Naan Bread
    £20.95

While You Wait

  • Pappadom

    Crispy lentil crackers, served fresh. A perfect start to your meal.
    £1.25
  • Chutney Tray

    A selection of 3 house made chutneys - mango chutney, spicy onion and yoghurt mint chutney.
    £2.75

Vegetarian Starters

Vegetarian.

  • Onion Palak Bhaji

    Crispy fritters made from sliced onions and spinach, mixed in gram flour and deep-fried. A crunchy and tasty snack
    £5.75
  • Medhu Vada

    South Indian lentil doughnuts - crispy on the outside, soft and fluffy inside. Served with coconut chutney and sambar.
    £5.25
  • Gobi 65

    Medium Spicy . Cauliflower florets marinated in spicy South Indian style batter and deep fried to perfection. A crunchy treat with bold South Indian flavours.
    £5.45
  • Paneer Tikka

    Cottage cheese cubes marinated with special Indian spices and grilled in tandoor oven.
    £8.75
  • Paneer 65 (Medium)

    South Indian-style marinated cottage cheese tossed with curry leaves, garlic and spices. Fiery, crispy and delicious.
    £5.75
  • Spring Rolls

    Crispy pastry rolls with stir-fried vegetables and cottage cheese. Served hot with sweet chilli sauce.
    £5.25
  • Punjabi Samosa

    Crisp golden pastry stuffed with a flavourful mix of potatoes, peas and aromatic spices.
    £5.25
  • Baby Corn Fritters

    Baby corn marinated in a lightly spiced chickpea flour batter, deep fried until golden and crisp .
    £5.75
  • Vegetable Bhaji Basket

    A mix platter of assorted vegetable pakoras, baby corn fritters, Punjabi samosa, Gobi 65 and pani puri.
    £6.25
  • Sambar Vada

    Golden, crunchy lentils doughnuts soaked in authentic South Indian sambar, garnished with fresh coriander and spices.
    £6.75

Chaats

  • Samosa Chaat

    Crunchy samosas broken and layered with chickpeas, chilled yoghurt and mint chutneys MU and a sprinkle of spices - a perfect mix of textures and flavours.
    £8.25
  • Pani Puri

    Crunchy shells , spicy potato, and tangy flavoured water on the side, - pour, pop and enjoy the flavour explosion.
    £6.75
  • Dhai Puri

    Crunchy puri filled with spiced potatoes, drizzled with chilled yoghurt, wet tamarind and spicy green chutneys- a burst of flavours in every bite.
    £7.25

Indian Street Foods

  • Chicken 65 (Medium)

    A fiery South Indian starter made with marinated chicken chunks, fried and toasted with curry leaves and garlic .
    £7.25
  • Chicken Sukka (Spicy)

    A fiery dry chicken dish from coastal South India, stir fried with freshly ground spices and curry leaves.
    £7.25
  • Chicken Pakora

    Boneless chicken pieces coated in a spiced gram flour batter and deep fried.
    £6.75
    Popular
  • Chicken Pepper Fry (Spicy)

    Boneless chicken cooked with crushed black pepper, garlic and traditional South Indian spices - bold, aromatic and spicy.
    £7.25
  • Lamb Sukka (Spicy)

    Slow cooked lamb finished with dry roasted spices for an intense and rich flavour.
    £9.25
  • Lamb Pepper Fry (Spicy)

    Tender lamb chunks pan-fried with black pepper, garlic and traditional South Indian spice mix. A true spice lover's choice .
    £9.25
  • Lamb Coconut Fry (Medium)

    Succulent lamb stir-fried with aromatic spices, coconut flakes, and curry leaves - mildly spiced, full of flavour.
    £9.25
  • Prawn Coconut Fry (Medium)

    Juicy prawns sautéed with coconut, garlic and spices - lightly spiced and full of coastal charm.
    £7.75

Indo - Chinese Starters

  • Chilli Chicken

    Spicy stir-fried chicken with onions, peppers, garlic and green chillies in a bold Indo-Chinese sauce.
    £7.25
  • Chicken Manchurian

    Indo-Chinese favourite– Crispy chicken tossed in a tangy soy-garlic sauce with onions and pepper.
    £7.25
  • Chilli Paneer (Medium)

    Soft Indian cottage cheese cubes stir-fried with onions, bell peppers and green chillies in a spicy Indo-Chinese sauce.
    £6.75
  • Gobi Manchurian

    Crispy cauliflower florets tossed in a tangy garlic-soy sauce with onions and peppers. A street-style Indo-Chinese favourite.
    £6.25
  • Paneer Manchurian

    Crispy cottage cheese pieces coated in classic Manchurian sauce -tangy, spicy and deeply satisfying
    £6.75
  • Chilli Gobi (Medium)

    Golden-fried cauliflower wok-tossed with onions, peppers, green chillies and a bold soy-chilli sauce.
    £6.25
  • Vegetable Manchurian

    Fried vegetable dumplings in a rich, savoury Manchurian sauce with spring onions, garlic and ginger.
    £6.25

Speciality Starters

  • Tandoori Mixed Kebab

    A tandoori feast featuring Lamb chops, chicken tikka, malai kebab and lamb sheek kebab – marinated in traditional spices and grilled to perfection.
    £10.25
  • Dragon Tiger Prawn

    Tiger prawns tossed in a fiery, Indo-Chineese sauce with garlic, cashew, peppers and spring onions - bold, spicy and irresistible.
    £8.75
  • Cod Chilli Fish (Medium)

    Succulent cod pieces marinated in atomic spices, lightly battered and wonk-tossed with onions, peppers and a bold Indo-Chinese chilli garlic sauce.
    £8.75
  • Potato Cheese Cutlet

    £6.25
  • Tilki Crispy Chicken (Medium)

    Spiced tender diced chicken, coated in a light batter with sesame seeds and fried until golden. Crispy, flavourful and packed with a subtle nutty crunch.
    £7.25

Tandoori Specials

Mains served with mint sauce, salad and curry sauce

  • Tandoori Mixed Platter

    A grand selection of lamb chops, murg malai kebab, tandoori chicken, chicken tikka, sheek kebab and tandoori garlic king prawns. (Main)
    £22.25
  • Chicken Tikka

    Boneless chicken marinated in yoghurt and spices, grilled to perfection.
    £7.25
  • Tandoori Chicken

    On-the-bone chicken marinated in tandoori spices and grilled in a traditional tandoor oven.
    £9.75
  • Tandoori Lamb Chops

    Juicy lamb chops marinated in Indian spices and grilled.
    £9.75
  • Lamb Tikka Shaslik

    Spicy grilled lamb cubes with sautéed vegetables. Served in a sizzling pan. (Main)
    £18.25
  • Chicken Tikka Shashlik

    Skewered chicken with grilled onions, peppers and tomatoes. Served in a sizzling pan. (Main)
    £15.25
  • Salmon Tikka

    Salmon cubes marinated in Rishi’s special masala.
    £9.75
  • Lamb Tikka

    Tender lamb pieces marinated in yoghurt, rich spices and tandoor grilled.
    £8.75
  • Sheek Kebab

    Minced lamb mixed with herbs and spices, cooked on skewers in tandoor oven.
    £7.25
  • Kali Mirchi Kebab (Medium)

    Crushed pepper & red chilli marinated with tandoori masala cooked in perfect and juicy.
    £7.25
  • Tandoori Garlic King Prawns

    King prawns flavoured with garlic and Rishi's special masala grilled in a tandoori oven.
    £10.75
  • Tandoori Pomfret Shashlik (on the bone)

    Rishi's special masala coated in a whole pomfret fish, cooked in tandoori oven and served in a sizzling pan. (Main)
    £15.75
  • Tandoori Pineapple Chicken

    On the bone chicken marinated with a Rishi's special tandoori masala and served with tandoori smoked pineapple pieces. (Main)
    £19.75

South Indian Tiffins and dosas - Tiffin Classic

  • Idly (3pcs)

    Soft, steamed rice and lentil cakes served with chutneys and sambar.
    £5.75
    Popular
  • Chana Bhatura

    Deep-fried bhatura bread served with tangy chickpea curry.
    £9.25
    Popular
  • Sambar Idly (3pcs) (Medium)

    Soft, steamed idly soaked in sambar.
    £6.75
  • Puri Masala

    Two puffed whole-wheat puris served with mildly spiced potato masala.
    £6.25

South Indian Tiffins and dosas - Classic Dosas

  • Mysore Masala Dosa (Medium)

    Dosa which is spread with tomato garlic chutney and filled with potato masala.
    £8.25
  • Paneer Masala Dosa

    Filled with mildly spiced Indian cottage cheese (paneer) and potato masala.
    £8.75
  • Ghee Roast Dosa

    Crispy dosa roasted in aromatic ghee for a rich, buttery flavour.
    £7.25
  • Onion Uttappam

    Thick, soft pancake- style uttappam topped with chopped onions and pan fried till golden
    £7.25
  • Plain Dosa

    Golden crispy dosa made from fermented batter of rice and black gram.
    £6.75
  • Paper Roast Dosa

    Extra-large, ultra-crispy dosas served with 3 chutneys and sambar.
    £8.25
  • Cheese Dosa

    Dosa loaded with gooey-melted cheese - creamy and satisfying.
    £8.75
  • Mushroom Masala Dosa

    Filled with mildly spiced mushroom and potato masala.
    £8.75
  • Rava Onion Dosa

    Crispy rava dosa with chopped onions.
    £8.25
  • Uttappam with Onion Chilli and Tomato (Medium)

    Spicy uttappam loaded with onion, tomato and green chillies.
    £7.25
  • Madurai Style Curry Dosa

    £11.25
  • Onion Dosa

    Traditional dosa topped with finely chopped onions.
    £7.25
  • Rava Dosa

    Thin and lacy dosa made from semolina and rice flour.
    £7.75

Rishi’s Signature Curries

  • Butter Chicken Masala

    Creamy, butter rich tomato-based curry with tender tandoori chicken and methi leaves.
    £15.25
    Popular
  • Chicken Garlic Sagarana

    Chicken simmered with garlic, onions and Southern spices. Creamy and spicy.
    £15.25
  • Railway Lamb Curry

    Traditional lamb curry inspired by old railway recipes.
    £16.75
  • Lamb Losa Moss Moss

    Chefs special slow cooked lamb curry with bell peppers and tamarind sauce.
    £16.25
  • Tandoori Chicken Methi Masala (on the bones) (Medium)

    Tandoori chicken cooked in a fenugreek - flavoured masala sauce.
    £15.75
  • Kadal Nandu Thokku

    Crab meat cooked with mustard, jeera, garlic, curry leaves and a spicy tomato- based masala .
    £15.45
  • Fish Achari (Salmon or Sea bass) (Medium)

    Fish fillets cooked with tangy Indian pickle flavoured masala .
    £15.75
  • Achari Chicken (Medium)

    Chicken tikka in a spicy, tangy pickled masala.
    £15.25
  • Village Squid Masala

    Coastal - style squid cooked with onions, tomatoes, curry leaves and spicy village masala.
    £14.75
  • Cox Bazaar King Prawn (Medium)

    Bangladeshi-style king prawn curry with coastal flavours.
    £20.75
  • Fish Chettinadu (Salmon or sea bass)

    South Indian style fish curry with chettinadu masala.
    £15.75
  • Spicy Fish Masala (Salmon or sea bass) (Medium)

    Hot and flavourful fish curry in rich masala sauce.
    £15.75

Chef’s Special curries

All chef special curries are served with your choice of Plain rice, pilau rice, plain naan, butter naan or garlic naan.

  • Rishi’s Lamb Chops Masala (Medium)

    Tender tandoori grilled lamb chops cooked in our Chef's signature masala sauce – rich, bold and full of flavours.
    £23.25
  • Murgi Chilli Garlic Masala (Spicy)

    Boneless tandoori chicken, minced lamb and boiled egg in a fiery garlic and chilli masala - bold and full - bodied.
    £21.25
  • Remix Chefs Special (Medium)

    A grand combination of king prawns, chicken tikka, lamb, and button mushroom in a rich, chef-special sauce – perfect for those who want a bit of everything.
    £22.25
  • King Prawn Churian (Medium)

    Succulent king prawns simmered in a thick, spicy sauce with peppers, onions and selected spices, tops with deep fried potato churian.
    £23.25
  • Alappy Fish Curry (Seabass or Salmon) (Medium)

    A traditional Kerala- style curry with coconut, tamarind and curry leaves - tangy, spicy and flavourful.
    £20.75

Vegetable Curries

  • Dal Tadka

    Yellow lentils cooked with garlic, cumin and red chillies.
    £7.75
  • Chana Masala

    Chickpeas cooked in a South Indian style with tomatoes, garlic and warming spices.
    £7.75
  • Bombay Aloo

    Baby potatoes, tempered with cumin and cooked in a mildly spiced tomato masala.
    £7.75
  • Aloo Palak

    Spinach and potatoes slow - cooked with mild spices and cream.
    £7.75
  • Jeera Aloo

    Cumin- tempered baby potatoes tossed in dry spices.
    £7.75
  • Masala Dal (Medium)

    Spice mixed lentils finished with aromatic herbs and ghee.
    £7.75
  • Aloo Gobi Masala

    Cauliflower and potatoes in a fragrant onion - tomato gravy with a hint of garam masala.
    £7.75
  • Mushroom Pepper Fry (Medium)

    Button mushrooms cooked with crunchy onions, pepper powder in a curry leafs flavoured masala.
    £7.75
  • Bhindi Masala

    Fresh okra stir- fried and cooked in a tangy onion-tomato masala.
    £7.75
  • Methi Dal

    Lentils simmered with fresh fenugreek leaves and tempered spices.
    £7.75

Vegetarian Special Curries

Vegetarian.

  • Paneer Butter Masala (Medium)

    Cottage cheese cubes in a rich, buttery tomato cream gravy.
    £12.25
  • Dal Makhani (Spicy)

    Slow cooked black lentils, bird eye beans, green moong dal in a creamy tomato base, finish with butter.
    £12.25
  • Aubergine Masala (Medium)

    Roasted Eggplant cooked in a thick masala gravy with onions and tomatoes.
    £12.25
  • Paneer Chilli Masala (Spicy)

    Spicy curry with paneer in a onion, tomato and green chilli sauce.
    £12.25
  • Kaju Mutter Paneer

    Cashew, green peas and paneer cooked in a creamy tomato based sauce.
    £12.25
  • Palak Paneer (Medium)

    Soft paneer pieces in a special spiced spinach sauce.
    £12.25
  • Veg Diwani (Medium)

    Vegetables in a rich, buttery tomato cream gravy.
    £12.25

Timeless Curries - Mild

  • Tikka Masala

    Rishi's special mild masala sauce.
    £10.75
  • Korma

    A creamy, coconut based curry.
    £10.75
  • Peshwari

    Sweet and creamy curry made with almond, coconut cream, hint of raisins, slice of mango and slice of pineapple.
    £10.75
  • Chasni

    A popular Scottish-Indian curry with a sweet mango pulp, coconut cream and tangy flavour, lightly spiced.
    £10.75
  • Kashmiri

    A fruity curry prepared with fruit cocktail, cashews, coconut cream, almond powder and mild spices in a creamy base.
    £10.75

Timeless Curries - Medium Spicy

  • Rogan Josh (Medium)

    A rich Kashmiri-style curry made with tomatoes and aromatic spices.
    £10.75
  • Chilli Korma (Medium)

    A creamy coconut based curry, spiced with green chillies – creamy smooth.
    £10.75
  • Dansak (Medium)

    Slightly spicy curry with lentils and cumins - A Parsi-style classic.
    £10.75
  • Balti (Medium)

    Cooked in a traditional wok with onions, peppers and Rishi's special balti sauce - bold and flavourful.
    £10.75
  • Dopiaza (Medium)

    Double onions - one cooked, one caramelised - with tomato and medium spices.
    £10.75
  • Palak (Medium)

    Spinach based curry cooked with garlic, ginger and medium spices.
    £10.75
  • Bhuna (Medium)

    A thick, semi gravy curry with onions and tomatoes.
    £10.75

Timeless Curries - Spicy

  • Chilli Garlic Masala (Spicy)

    Rich, bold sauce made with fresh green chillies, garlic and Indian Spices.
    £10.75
  • Jalfrezi (Spicy)

    Stir- fried with green chillies, peppers and onions in a spicy tomato - based sauce.
    £10.75
  • Kadai (Spicy)

    Cooked in an Iron Wok with chunky onions, peppers, tomatoes and Rishi’s special kadai spices.
    £10.75

Timeless Curries - Extra Spicy

  • Madras (Hot)

    Fiery hot with red chilli, tomato and garlic - a true Indian heat experience.
    £10.75
  • Chettinadu (Hot)

    A South- Indian style curry with black pepper, coconut, curry leaves and blasting flavours of Rishi’s special Indian spices.
    £10.75
  • Hyderabadi (Hot)

    A traditional Hydrabadi spicy curry made with special South Indian Rishi's special masala.
    £10.75
  • Vindaloo (Hot)

    Very hot Goan curry with vinegar and chillies, made for the brave .
    £10.75

Timeless Curries - Furiously Spicy

  • Phall (Extra Hot)

    One of the hottest curries in the world! Intense heat with bold flavours - not for the faint hearted.
    £10.75

Biryani Options

Flavoured basmati rice cooked with aromatic spices and your choice of main, served with raita or curry sauce.

  • Chicken (Medium)

    Chicken marinated in Rishi's special masala and cooked with Rishi's special biryani masala and rice.
    £13.25
  • Lamb (Medium)

    Tender lamb cooked in spiced rice with caramelised onions.
    £15.25
  • Lamb Sukka (Spicy)

    A South Indian Special lamb biryani made with rice and Rishi's special sukka masala.
    £15.75
  • Chicken Sukka (Spicy)

    A South Indian special Chicken biryani blended with sukka masala.
    £14.75
  • Chicken Tikka (Medium)

    Tandoor grilled chicken tikka cooked with rice and Rishi's special biryani masala.
    £13.75
  • Paneer (Medium)

    Spiced Paneer cube blended into fragrant biryani rice.
    £12.75
  • King Prawn (Medium)

    King Prawn in a rich Rishi's special biryani rice and rice.
    £17.25
  • Special (Medium)

    A royal blend of lamb, chicken and prawns layered with aromatic rice .
    £16.25
  • Tandoori Chicken (Medium)

    Special masala marinated chicken(on the bone) cooked in flavourful Rishi's special biryani masala and rice.
    £15.75
  • Vegetable (Medium)

    Mixed vegetables layered with rice and Rishi's special Biryani masala.
    £11.75
  • Mushroom (Medium)

    Fresh mushrooms cooked with Rishi's special biryani masala and rice.
    £11.75
  • Lamb Tikka (Medium)

    Tandoor grilled Lamb tikka cooked with rice and Rishi's special biryani masala.
    £15.75

Rice

All fried rice is cooked with julienned carrot and onion

  • Pilau Rice

    Fragrant rice cooked with aromatic spices
    £4.45
  • Plain Rice

    Simple, fluffy rice
    £3.95
  • Garlic Rice

    Rice infused with garlic
    £4.75
  • Tomato Rice (Medium)

    Rice cooked in a medium-spiced tomato sauce
    £5.95
  • Lemon Rice

    Rice infused with lemon juice
    £5.45
  • Coconut Rice

    Rice cooked with coconut
    £5.75
  • Mushroom Pilau Rice

    Rice cooked with mushrooms
    £5.45
  • Ghee Rice

    Rice cooked with rich butter
    £4.75
  • Jeera Rice

    Rice cooked with cumin seeds
    £4.95
  • Onion Rice

    Rice cooked with onions
    £4.95
  • Special Rice

    (Fried egg green peas and nuts)
    £5.95

Indo-Chinese Rices

All fried rice is cooked with julienned carrot, onion, pepper and cabbage

  • Schezwan Chicken Egg Fried Rice (hot) (Spicy)

    Fried rice with chicken and scrambled eggs in a hot and spicy schezwan sauce
    £8.75
    Popular
  • Chicken & Egg Fried Rice

    Fried rice with chicken and scrambled eggs
    £8.45
  • Egg Fried Rice

    Fried rice with scrambled eggs
    £6.95
  • Vegetable Fried Rice

    Fried rice with mixed vegetables
    £6.25
  • Egg Schezwan Fried Rice (Spicy)

    Fried rice cooked with scrambled eggs in a spicy schezwan sauce
    £7.25
  • Vegetable Schezwan Fried Rice (Spicy)

    Fried rice with vegetables in a spicy schezwan sauce
    £6.45
  • Mushrooom Fried Rice

    Fried rice with mushrooms
    £5.75

Extra Noodles

All noodles fried with shredded carrot, onion, cabbage & peppers.

  • Chicken & Egg Fried Noodle

    Fried noodles with chicken and scrambled eggs
    £8.95
  • Schezwan Chicken & Egg Fried Noodle

    Fried noodles with chicken and scrambled eggs in a schezwan sauce
    £9.25
  • Vegetable Schezwan

    Fried noodles with vegetables in a schezwan sauce
    £7.45
  • Vegetable Noodle

    Fried noodles with vegetables
    £7.45
  • Egg Fried Noodle

    Fried noodles with scrambled eggs
    £7.45
  • Egg Schezwan Noodle (Spicy)

    Fried noodles with scrambled eggs in a spicy schezwan sauce
    £7.95
  • Sea Food Mix Hakka Noodle

    Indo-Chinese style noodles with seafood and vegetables
    £10.95

Tandoori Breads

  • Garlic Naan

    Flatbread infused with fragrant garlic and herbs
    £4.45
  • Peshwari Naan

    Sweet flatbread with coconut
    £4.95
  • Plain Naan

    Classic flatbread
    £3.25
  • Butter Naan

    Soft flatbread with melted butter
    £3.45
  • Cheese Garlic Naan

    Flatbread with cheese and garlic
    £5.25
  • Madras Parotta

    (Stuffed spiced chopped onion)
    £3.95
  • Chappati

    Light flatbread cooked on a flat skillet
    £1.75
  • Tandoori Roti

    Traditional flatbread
    £3.25
  • Keema Naan

    Flatbread with spiced minced lamb
    £4.95
  • Garlic Chilli Naan (Medium)

    Flatbread with chillis and garlic
    £4.45
  • Cheese Naan

    Soft flatbread with melted cheese
    £4.95
  • Phulka

    Soft, puffed flatbread
    £2.45
  • Stuffed Naan

    (Lamb mince)
    £4.45
  • Onion Kulcha

    Soft flatbread with onion
    £4.45

Dips

  • Mango Chutney

    Sweet and tangy mango condiment
    £1.25
  • Spicy Onion

    Chopped onions (spicy)
    £1.25
  • Mix Pickle (MU)

    Mixed Indian pickle
    £1.25
  • Mint Sauce

    Yogurt sauce flavoured with mint
    £1.25
  • Coconut Chutney

    Traditional chutney made with coconut and spices
    £1.45
  • Tomato Chutney

    Spiced tomato relish
    £1.45
  • Raita

    (Large Portion)
    £2.75
  • Sweet Chilli Sauce

    Sweet dipping sauce with a mild chilli kick
    £1.25
  • Tamarind Sauce

    Brown dipping sauce
    £1.25
  • Hot Chilli Sauce (Medium)

    A medium heat chilli dipping sauce
    £1.25
  • Onion Salad

    Chopped onions with fresh herbs and spices
    £1.25
  • Coriander Chutney

    Chutney made with coriander and herbs
    £1.45

Kothu Parotta

Sri Lankan- style shredded parotta stir fried with egg or vegetables, tossed in chef’s special sauce.

  • Chicken (Spicy)

    Parotta stir-fried with chicken, egg and vegetables
    £9.75
  • Lamb (Spicy)

    Parotta stir-fried with tender lamb, egg and vegetables
    £11.25
  • Seafood (Spicy)

    Parotta stir-fried with mixed seafood, egg and vegetables
    £11.75
  • Egg (Spicy)

    Parotta stir-fried with egg and vegetables
    £8.75
  • Vegetables (Spicy)

    Parotta stir-fried with mixed vegetables
    £8.75

Kids Menu

  • Chips

    Crispy, golden chips
    £4.29
  • Kids Tikka Masala

    Mild, creamy, tomato-based chicken curry
    £6.99
  • Kids Korma

    Mild, creamy chicken curry
    £6.99
  • Honey Chicken

    Tender chicken pieces in a sweet honey sauce
    £6.99
  • Honey Dosa

    A thin crispy crepe drizzled with honey
    £6.99
  • Kids Plain Rice

    Portion of fluffy rice
    £2.49
  • Kids Pilau Rice

    Portion of mildly fragrant rice
    £2.49
  • Fish Fingers

    A portion of fish fingers
    £5.99
  • Chicken Nuggets with Chips

    Chicken nuggets served with a side of chips
    £7.49
  • Fish Fingers and Chips

    Fish fingers served with a side of chips
    £7.99
  • Chocolate Dosa

    A thin crispy crepe drizzled with chocolate sauce
    £6.99

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