Delivered by Rishis Indian Aroma
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Sunday to Thursday.
All tandoor dishes seved with salad and mint sauce.
Served with plain/pilau rice.
Served with plain/butter/garlic nan bread.
All biryani cooked with basmati rice, tomato, onion and flavoured with Indian ground spics and served with curry sauce for non veg and raitha for vegetarian.
Shredded parotta stir fried with chopped onion, pepper, chillies and spiced with hot dry curry masala, served with raitha. Gluten, Egg, Milk.
All breads contains Milk, Egg, Gluten.
All fried rice cooked with Julienne of carrot, onion, pepper and cabbage.
All noodles fried with shredded carrot, onion, cabbage and peppers.
