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The Noose and Monkey - Aberdeen

Allergens and info

Appetisers

  • Little Taste of Haggis

    Haggis Croquettes, Rocket Salad, Wholegrain Mustard Mayo
    £6.50
  • Bang Bang Cauliflower (Vgn)

    Battered and baked, coated with sriracha and soy sauce, coriander and chillies.
    £6.50
  • Feta & Spinach Filo Pastry Rolls

    Crumbled feta cheese rolled with spinach and sundried tomatoes (v)
    £6.50
  • Garlic Mushrooms on Sourdough

    Thyme, Garlic & Dijon Mustard with Creme Fraiche (v)
    £6.50
  • Bloody Mary Chicken

    Breaded Chicken Strips, Homemade Bloody Mary Sauce and Blue Cheese Dip
    £6.50

House Sharers

  • Classic Nachos (V)

    Dripping with melted cheddar cheese, jalapeños, house guacamole and house salsa.
    £8.00

Seafood

  • Scottish Scampi Tails

    Breaded scampi, served with rooster fries, peas and house tartare.
    £12.75
  • Fresh North Sea Haddock

    Served with hand-cut rooster fries, peas and house tartare sauce.
    £15.50
  • Smoked Salmon and King Prawn Risotto (GF)

    Smoked salmon, arborio rice, lemon zest and parmesan.
    £16.90
  • Hot Smoked Salmon and King Prawn Salad

    Avocado, crisp leaves, red cabage slaw and seasoned croutons
    £14.90

The Main Event

  • Smoked Cheddar Macaroni

    Rich and creamy macaroni with smoked cheddar, panko crumb, served with garlic ciabatta.
    £11.50
  • Crisp and Golden Chicken Fillets

    With garlic mayo, hand-cut rooster fries and side salad.
    £12.75
  • Rorie Pie

    Homemade pie, served with hand cut rooster fries or mash and fresh seasonal vegetables.
    £15.50
  • Rib Eye Steak Risotto

    Rib eye steak strips, thinly sliced and carved over mushroom risotto, topped with parmesan.
    £16.90
  • Sizzling Fajitas - Chicken

    Served with our house salsa, sour cream, guacamole, cheese and warm flour tortilla wrap.
    £16.90
  • Sizzling Fajitas - Steak

    Served with house salsa, sour cream, guacamole, cheddar and warm flour tortilla wraps
    £18.90
  • Butternut Squash and Lentil Filo Pastry (vgn)

    Paprika & Lentils wrapped in filo pastry with sweet potato fries
    £12.50
  • Sizzling Fajitas - King Prawn

    Served with house salsa, sour cream, guacamole, cheddar and warm flour torillas
    £16.90

Veggie and Vegan

  • Cheddar Macaroni (V)

    Rich and Creamy macaroni served with garlic ciabatta.
    £11.50
  • Vegetable Fajitas (V)

    Sizzling mixed vegetables seasoned with spices, served wit our house salsa, sour cream, guacamole, cheese and warm flour tortilla wrap. Vgn available.
    £11.50
  • Cauliflower, Kale and Cheddar Burger (V)

    Cauliflower, kale, cream cheese and smoked cheddar, coated in a crispy crumb, served with rooster fries.
    £11.75
  • Butternut Squash and Lentil Filo Pastry (Vgn)

    Butternut squash, paprika and lentils wrapped in filo pastry, served with beetroot chutney and sweet potato fries.
    £11.90
  • Vegetable Risotto (Vgn) (GF)

    Cooked in vegetable stock, with mushrooms, peppers, onions and tender stem.
    £10.90

Noose Burgers

  • Classic Noose and Monkey Burger

    8Oz steak burger handmade, served with rocket and tomato, crusty roll, with slaw and hand-made rooster fries.
    £13.90
  • Nacho Chicken Burger

    Butterflied chicken breast, coated with nacho breadcrumbs, topped with jalapeños, house guacamole, cheese and salsa, served with hand cut rooster fries
    £15.90
  • Bloody Mary Steak Burger

    8oz handmade steak burger, homemade Bloody Mary sauce, smoked cheddar, gin & tonic onion rings
    £17.50
  • Steak Burger with Bacon and Blue Cheese

    8oz handmade steak burger, topped with bacon and blue cheese
    £15.90
  • Seafood Burger with Fresh Salsa

    Haddock, king prawns & smoked salmon bound together with corander, ginger, chilli & garlic, topped with homemade mango salsa.
    £16.50

Toasted Warm Wraps and Ciabattas

11AM to 2:30PM.

  • Ribeye Philly Cheese Steak

    Ribeye steak, cracked black pepper mayonnaise, melted creamy cheddar cheese, peppers, rocket, onion rings.
    £11.00
  • The Noose and Monkey Club

    Seasoned chicken breast chargrilled, bacon, tomato, mayonnaise, rocket and a soft free-range fried egg.
    £9.50
  • Fish Fingers

    Fresh North Sea haddock in our beer batter, rocket and house tartare.
    £7.90
  • Cajun Chicken Melt

    Marinated chunks of chicken cooked in Cajun cream and finished with melted cheddar cheese.
    £7.50
  • King Prawn + Avocado

    King prawn and avocado, with chilli garlic and rocket.
    £7.75
  • Halloumi + Roasted Peppers (V)

    Roasted peppers, grilled halloumi and mixed dressed leaves.
    £6.50

Bar Nibbles and Sides

  • Gin and Tonic Onion Rings

    £5.00
  • Seasoned Rooster Fries

    £5.00
  • Mozzarella Sticks

    £5.00
  • Sweet Potato Fries

    £5.00
  • Fried Tempura Pickles

    £5.00
  • Guacamole and Tortillas

    £5.00
  • White Bait with Bloody Mary Dipping Sauce

    £5.00
  • Mixed Olives

    £5.00
  • Parmesan and Rosemary Rooster Fries

    £5.00
  • Garlic Ciabatta

    £5.00
  • Halloumi Bites

    £5.00

Breakfast + Brunch

  • Full Scottish Breakfast

    £9.90
  • French Toast, Crispy Bacon, Maple Syrup

    £6.00
  • Avocado on Sourdough (V)

    £4.00
  • Seasoned Mushrooms, Poached Egg on Sourdough (V)

    £6.00
  • Eggs Benedict

    £6.50
  • Eggs Royale

    £8.50
  • Eggs Florentine (V)

    £6.00
  • Smoked Salmon and Scrambled Eggs

    £8.00
  • Veggie Breakfast (Vgn)

    £8.00
  • Yoghurt, Berries And Granola Bowl (V)

    £3.50
  • Loaded Pancakes (V)

    £5.50
  • Filled Morning Rolls

    £3.50

Dirty Fries

  • Chilli + Cheddar

    £6.50
  • Mexican (V)

    £6.50
  • Cajun Chicken

    £6.50

A Wee Treat

  • Noose Sticky Toffee Pudding

    £6.50
  • Ice Cream Sundae

    £6.50
  • Mini Churros

    Chocloate filled churros with chocolate sauce and ice cream
    £6.50

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