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Chicken Tikka Masala
£14.95Rogan Josh
£12.95Bhoona
£12.95Madras Dishes
£12.95Tand Butter Chicken
£14.95Bengal Tiger
£12.95Ceylonese Korma
£12.95South Indian Garlic Chilli
£12.95Pasanda Dishes
£12.95Bengal Chilli Massala (Hot)
£14.95
Exclusive Dishes
Bengal Chilli Massala (Hot)
A stong , hot dish withonions, green peppers, fried garlic and chillies£14.95Deshi Massala
This dish is chefs fav and has a very strong, tangy taste, marinated pieces with fresh green chillies, jeera ,methi, mint garlic and ginger.£14.95Goan lamb Shank
A supreme cut of lamb given the traditional goan treatment. Full of flavour, cooked with red wine, tomatoes and corainder.£19.95Grilled Seabass
Served in a medium sauce with spinach and channa dhaal.£18.95Roast Chicken Fillet.
Traditional marinated chicken fillet, deep fried and cooked in original bangla style£16.65Chicken Kock Ru Ku (Med)
Classic dish of the Moghuls, cooked with secret spices only known to us.£14.95Goan Seafood Feast
Dish conisiting of king prawn , scallop and monkfish. Founded by portugese settlers , now cooked by us to hte original recipe£18.95Chingri Murgh Mela
Chicken breast stuffed with king prawn, grilled and garnished with aromatic tamarind sauce.£17.95Bangla Voujon (Med)
Chicken king prawn msheek kebab and lamb ,cooked with exotic spices.£17.95Grilled Salmon (Mild)
Served with coconut and creamy sauce.£18.95Rasam
Traditional dish in garlic and ginger paste,spiced with fresh coriander, turmeric and a hint of red chilli- highly recommended.£14.95Katta Mitta (Hot, Sweet& Sour)
Chef's own special recipe garnished with coriander.£14.95Uttar Bengal Massala
This dish is marinated in spice then cooked in a sauce with saag and chickpeas- For extra bite ask for Green Chillies£14.95
Starters
Pakoras
Dressed in gram flour, butter, herbs and spices then deep fried. Mix pakora: chicken, vegetable and mushroom.£5.45PopularMixed Platters
Non-veg platter: sheek kebab, chicken kebab, lamb tikka, chicken tikka and tandoori king prawns. Veg platter: vegetable pakora, courgette pakora, mushroom pakora and vegetable samosa.£7.95Chef's Choice
Taal jhinga (hot) - tiger prawns coated in sesame seeds then tossed with onions and fresh chilli. K prawn shundarum. Spiced king prawns in the shell, fried with onions.£5.50Kebab Selection
Bengal mix kebab: chicken, lamb tikka and sheek kebab.£6.95Tandoori Starters
Tandoori chicken: on the bone.£6.95Soups
Mulligatawny: curry based soup, a favorite of the british raj - served with lemon and a sprinkle of rice. Dhal soup: spicy Indian lentil soup.£4.95Puri Selection
A light, thin, pan fried puri - cooked in chaat masala and special spices. Aubergine aloo puri: slices of potato and aubergine cooked with onions, tomatoes and fresh lemon juice - served over puri bread.£5.95
Seafood
Spiced Monkfish Mela
Lightly spiced monkfish marinated with mustard and olive oil.£9.95Padina Scallops
Marinated scallops tossed with fresh mint, mushrooms and peppers£8.95Tandoori Grilled Tiger Prawns
Marinated with ginger, garlic and garam masala£8.95
Masala Specialities
Chicken Tikka Masala
£14.95Lamb Tikka Masala
£15.95Tandoori Chicken Masala
£15.95Vegetable Masala
£12.95Bengal Special Masala
£19.95Tand King Prawn Masala
£19.95
Tandoori Specialties
Paneer Tikka Tandoori
Cubes of indian cheese marinated in spice then charcoalgrilledin the tandoor.£14.95Chicken Tikka Tandoori
Boneless morsels of chicken marinated in yoghurt and special spices then charcoal grilled in the tandoor.£14.95Chicken Shaslik Tandoori
Pieces of chicken tikka served with grilled peppers, onions and tomato, cooked on a skewer in the tandoor.£15.95Bengal Mix Tandoori
A feast for tandoori lovers of sheek kebab, chicken tikka, lamb tikka and tandoori king prawns.£19.95Lamb Tikka Tandoori
Succulent pieces of lamb marinated in yoghurt, mustard oil, fresh mint and fenugreek.£16.95Lamb Shaslik Tandoori
Pieces of tender lamb tikka served with grilled peppers, onions and tomato, cooked on a skewer in the tandoor.£16.95Tandoori Chicken
On the bone.£14.95Salmon Tikka Tandoori
Fillet of salmon marinted in Bengal special spices.£17.95K Prawn Tandoori
Succulent Bay of Bengal king prawns.£19.95Paneer Shaslik Tandoori
Cubes of indian cheese served with grilled peppers , onion and tomato, cooked on a skewer in the tandoor.£14.95
Biryani Dishes
Chicken Biryani
£14.95Vegetable Biryani
£12.95Lamb Biryani
£14.95Tandoori Chicken Biryani
£14.95Prawn Biryani
£15.95Lamb Tikka Biryani
£14.95Chicken Tikka Biryani
£14.95King Prawn Biryani
£19.95Bengal Special Biryani
Chicken, lamb and prawns cooked with dry herbs and spices, garnished with tomatoes and an omelette.£19.95
Chefs Specialities
Tand Butter Chicken
£14.95Bengal Tiger
-Med- Highly recommended, delicious sweet and spicy dish with an aromatic taste.£12.95PopularJalfriezi Dishes
-Hot-. Mouthwatering dish consisting of onions, coriander and spices, garnished with fresh green chillies. Spicy£12.95South Indian Garlic Chilli
Hot- Cooked in fresh slices of garlic, fresh green chillies and plum tomatoes, garnished with coriander.£12.95PopularTandoori Garlic Chilli
-Hot-. Cooked with olive oil, ginger, garlic and green chillies in a thick sauce£12.95Pasanda Dishes
-Mild-. Cooked in a creamy sauce of ground almonds, sweet yoghurt and spicy ground herbs.£12.95Rajahstani Bhoona
-Med-. Exquisite taste made with spinach, fresh ginger, spring onions, fresh coriander and garlic£12.95Kathmandu Massalan
-Hot-. Cooked with garlic, onions and fresh coriander, garnished with red chillies.£12.95Karahi Dishes
Hot- Very rich flavour obtained by using fresh ginger, garlic and green peppers.£12.95Special Naga Morris Bhoona
A dish for spice enthusiasts cooked with a strong blend of spices and naga pepper sauce, giving extra aroma and flavour.£12.95Makhani Dishes
-Mild- Kashmiri herbs cooked in a thick creamy sauce with the ition of roasted cashew nuts.£12.95Shalimar Kharni
Med- Cooked in a karahi with fresh capsicum, garlic, ginger and coriander, delicately flavoured with a touch of cream.£12.95Special Murghi Massala
Hot- Cooked with chickpeas, minced lamb, garlic and ginger, delicately flavoured with a touch of cream.£12.95Shirazi Dishes
-Med-. Cooked in spices on charcoal then fried with more spices into a rich sauce.£12.95Afghani Dishes
-Med or Hot-. Double strength sauce thickened with tomato puree and garlic, sprinkled with fresh coriander.£12.95Surma K Prawn
Medium. Bay of Bengal king prawns steam cooked in a special handi (pot) in a very special sauce to give a beautiful taste.£19.95Special K Prawn Razala
Medium. Cooked with special herbs and beans.£19.95Nawabi Bengal
Hot-. Special Bengali sauce topped with spicy minced lamb, green chillies and mushrooms.£12.95Murgh Samundri
Cooked with onions, fresh herbs, fresh cream and tomato puree, carefully spiced with a sweet touch.£12.95Pasmishali
Medium. An exotic Bengali dish of chicken, lamb, prawns, mushrooms and tomatoes cooked in thick sauce£12.95Jafloni Mirchi
Special spices and fresh herbs cooked with chicken, lamb, king prawns, onions and peppers in a garlic and ginger sauce.£12.95Akhini Dishes
-Mid-. Very tasty creamy sauce topped with pineapple pilau rice£12.95Jaipuri Dishes
-Med- Blended with subtle touches of our fresh sylheti masala and cooked with fried mushrooms, onions and green peppers.£12.95Garlic Shagorana
-Med-. Tandoori dish cooked with a sauce of fresh herbs, garlic, tomatoes and onions.£12.95Napali Bhoona
-Med-. Beautiful dish with a truly eastern flavour obtained by using fresh ginger, spring onions, fresh coriander, garlic and green peppers, served with a separate sauce.£12.95Dulhani Bhoona
Med-Famous Parsee wedding dish with fresh garlic, spring onions and fresh coriander, lavishly garnished with fresh uri dhaal and fresh lemon.£12.95Gujerati Bhoona
-Med-- Rich flavour with fresh ginger, spring onions, fresh coriander and garlic, topped with homemade cottage cheese -paneer-£12.95
Vegetable Specialities
Shahi Veg Mashla
Medium. Potatoes, chickpeas and aubergine cooked with special herbs and spices, then re-cooked in tandoori sauce.£12.95Afghania Aloo Chana
Hot. Potatoes and chickpeas cooked with garam masala, garnished with green chillies.£12.95Anaz Bengal
Hot. Mixed vegetables cooked in a special thick sauce with tomatoes and ground spices.£12.95Dhaal Samba Anazi
Medium. Lentils and vegetables cooked in a spicy thick sauce, garnished with pineapple.£12.95Milli Zilli Sabzi Jalfrez
Hot. Tropical vegetables cooked with fried capsicum and fresh tomatoes, sprinkled with green chilli and coriander.£12.95
Old Favourites
Rogan Josh
Garnished with onions, tomatoes, ground fenugreek and fresh coriander. -Med-£12.95PopularMadras Dishes
Popular South Indian dish named after the city where it was first created, a firm favourite with those who like a hot curry. Spicy£12.95Bhoona
(Med) Very popular dish consisting of onions, green peppers, tomatoes and fresh coriander in a thick sauce.£12.95Ceylonese Korma
Mild- Cooked with coconut cream. Spicy£12.95Dopiaza Dishes
Cooked with onions and fresh coriander. Med£12.95Chilli Korma
Cooked with fresh chilli.£12.95Vindaloo Dishes
Very hot dish.£12.95Kashmiri Korma
Mild-Cooked with fruit in a rich, creamy sauce. Spicy£12.95Pathia Dishes
Lightly spiced curry cooked with onions, green peppers and a hint of lemon juice. spicy£12.95Dansak Dishes
Med- Very popular, sweet and sour dish mainly consisting of crushed pineapple and lemon juice, cooked in a thick lentil sauce. Spicy£12.95Ceylon Dishes
Cooked with coconut.£12.95Malayan Dishes
Lightly spiced curry cooked with chunks of pineapple£12.95
Balti Dishes
King Prawn Balti Tandoori
Bay of Bengal king prawns cooked with onions, fresh herbs and a hint of tomato puree.£19.95Lamb Garlic Chilli Balti
Spring lamb cooked with fresh garlic in a thick sauce, sprinkled with freshly chopped green chilli and coriander£14.95Lamb Tikka Balti
Cooked with onions, fresh herbs and a hint of tomato puree.£14.95Chicken Tikka Balti
Cooked with onions, fresh herbs and a hint of tomato puree.£14.95Shahinshaa Balti
Chicken breast cooked with chickpeas, fresh garlic and chopped tomatoes.£14.95Chicken Garlic Chilli Balti
Spring chicken cooked with fresh garlic in a thick sauce, sprinkled with freshly chopped green chilli and coriander£14.95Jinga Balti
Fresh prawns prepared and cooked in traditional balti style.£14.95Bengal Balti Special
Chicken, lamb and prawns cooked with a special blend of herbs and spices, garnished with green peppers£17.95
Vegetable Specialties
Afghania Aloo Chana
Hot. Potatoes and chickpeas cooked with garam masala, garnished with green chillies.£12.95Anaz Bengal
Hot. Mixed vegetables cooked in a special thick sauce with tomatoes and ground spices.£12.95Dhaal Samba Anazi
-Med-. Lentils and vegetables cooked in a spicy thick sauce, garnished with pineapple.£12.95Milli Zilli Sabzi Jalfrez
Hot Tropical vegetables cooked with fried capsicum and fresh tomatoes, sprinkled with green chilli and coriander.£12.95Shahi Veg Mashla
Med- Potatoes, chickpeas and aubergine cooked with special herbs and spices, then re-cooked in tandoori sauce.£12.95
European Dishes
Chips
£3.95Chicken Nuggets and Chips
£10.95Omelette
£7.50Chicken Maryland
£10.95Fried Scampi
£10.95French Fried Chicken
£10.95
Nan Bread/Paratha
Peshwari Nan Coconut and Almonds
£5.45PopularGarlic Nan
£5.45Plain Nan
£3.95Chapati
£1.95Plain Paratha
£3.95Tikka Nan
£5.45Tandoori Roti
£3.95Paratha
£4.95Cheese Nan
£5.45Keema Nan Stuffed with Mince
£5.45Kulcha Nan Vegetables
£5.45Puri
£1.95
Rice
Pilau Rice
£4.45Garlic Fried Rice
£5.45Coconut Fried Rice
£5.45Mushroom Fried Rice
£5.45Egg Fried Rice
£5.45Keema Fried Rice
£5.45Plain Boiled Rice
£3.95Lemon and Cashew Nut Fried Rice
£5.45Onion Fried Rice
£5.45Mixed Fried Rice
£5.45Vegetable Fried Rice
£5.45
Sundries
Plain Popadum
£1.00Spiced Onions
£1.50Mango Chutney
Sweet.£1.50Lime Pickle
£1.95Cucumber Raita
£3.95Onion Raita
£3.95Yoghurt
£2.95Green Salad
£2.95Special Onion Salad
£2.95Masala Popadum
£1.00
Vegetable Side Dish
Saag Paneer
Spinach and cottage cheese£6.45Mixed Vegetable Bhajee
£6.45Saag Aloo
Spinach and potatoes£6.45Saag Bhajee
Spinach£6.45Bombay Aloo
£6.45Saag Dhaal
£6.45Cauliflower Bhajee
£6.45Aloo Gobi
Potatoes and cauliflower£6.45Plain Dhaal
£6.45Tarka Dhaal
£6.45Aubergine Bhajee
£6.45Bhindi Bhajee
Okra£6.45Mushroom Bhajee
£6.45Chana Masalam
Chickpeas£6.45Chana Saag
£6.45Mutter Paneer
Peas and cottage cheese.£6.45Mixed Vegetable Curry
£6.45Dhaal Samba
£6.45