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Exceptional service, high customer ratings and great prices.
Popular with other people
PAD THAI
£15.95KAENG MASSAMAN
£14.50KAENG KEAW WAN
£14.50KAENG PHED
£14.50PAD CASHEW NUT
£14.50PAD KRA PAO
£14.50PAD GINGER
£14.50PAD NAM PRIK PAW
£14.50WEEPING TIGER
£21.95MASSAMAN KAE
£21.00
Appetizers
CHICKEN SATAY
Grilled chicken skewers topped with homemade peanut sauce and A-Jard on side.£9.50PopularTENDER PORK RIB
Lick lip! Indulge in slow-cooked, deep-fried pork ribs with The Old sauce and crispy garlic.£11.95DUCK ROLL
Golden-brown duck rolls served with hoisin sauce.£9.50VEGGIE ROLL
Crispy veggies roll served with sweet chili sauce.£8.50VegetarianSWEETCORN CAKE
Golden nuggets of corn magic served with sweet chili sidekick.£8.95VegetarianPRAWN TEMPURA
Served with sweet chilli sauce£10.50THAI PRAWN CRACKER
Thai Prawn Crack£4.50ANGRY CHICKEN WINGS
Crispy chicken wings coated with The Old sauce. Spiciness Level: Medium£9.50CRISPY WONTON
Golden wontons with minced prawn filling served with sweet chili sauce.£8.95STEAMED DUMPLING
Steamed dumplings bursting with minced prawn and pork, with dipping sauce.£10.50GOOD FRIENDS
Crispy prawns and squids topped with garlic, salt n’ pepper served with SRIRACHA sauce. Spiciness: Mild£11.95YUM NUA YANG
Succulent grilled beef with fresh herbs and a zesty dressing. Spiciness: Medium£12.95Gluten freeSPICY CRAB
Tempura soft shell crab topped with garlic, salt, pepper served with spicy SRIRACHA sauce. Spiciness: Mild£11.95THAI GOLDEN BAG
Golden pastries stuffed with veggie medley, spiced up with turmeric and curry powder, served with plum sauce. Yum!£9.95VegetarianPAK TOD
Lightly battered carrots, aubergines, courgettes, and baby corns - served with plum sauce and sweet chili sauce.£9.50VegetarianTOD MUN PLA
Fish pastes combined with aromatic herbs and spices, served with sweet chili sauce and ground peanuts. Spiciness: Mild£9.75TOFU TOD
Crispy, lightly battered tofus served with sweet chili sauce and ground peanut.£8.95VegetarianYUM TA-LAY
An assortment of seafood with fresh vegetables and herbs, all tossed in a spicy and tangy dressing. Spiciness: Medium£12.95Gluten freeLAB PED
Minced duck mixed with fresh herbs and a tangy dressing “a quacking good combo” Spiciness: Medium£11.95Gluten freeRUAM MITR (Minimum for 2 people)
Chicken satay, Tod mun pla, Veggie roll, Chicken wing, and Tender Pork Rib.£10.95VEGGIE CRAZY (Minimum for 2 people)
Veggie roll, Pak Tod, Sweetcorn cake, Golden bag, and Tofu tod.£9.95Vegetarian
Soups
TOM YUM SOUP
Hot and sour soup with lemongrass, kaffir lime leaves, fresh chillies, mushrooms and Thai chilli oil. Spiciness: Mild£8.25Gluten freeTOM KHA SOUP
Coconut soup with lemongrass, galangal, kaffir lime leaves, and mushrooms.£8.25Gluten free
Curry Lover
All curries paste contains shellfish. Choose your side separately. Level spicy: Mild - Medium - Spicy
KAENG PANAENG
A thick PANAENG curry sauce with aubergines, courgettes, bamboo shoots, green beans and Thai sweet basil. Spiciness: Mild£14.50PopularKAENG MASSAMAN
Massaman curry sauce with roasted peanuts, cinnamon, star anise, potatoes, and onions, topped with crispy shallots.£14.50PopularKAENG KEAW WAN
Fragrant green curry sauce with herbs, aubergines, courgettes, bamboo shoots, and Thai sweet basil. Spiciness: Spicy£14.50PopularKAENG PHED
Aromatic red curry sauce with herbs, aubergines, courgettes, bamboo shoots, and Thai sweet basil. Spiciness: Medium£14.50Gluten freeKAENG PON LA MAI
Coconut milk infused with red curry paste, pineapples, zucchinis, lychees, grapes, and cherry tomatoes. Spiciness: Mild£14.50Gluten free
Wok
Choose your side separately. Level of Spiciness: Mild - Medium - Spicy
PAD CASHEW NUT
Stir-fried cashew nuts with carrots, onions, red peppers and mushrooms. Contain Nuts£14.50PAD GINGER
The warm and aromatic flavours of ginger alongside, onions, carrots, black fungus mushrooms, and spring onions.£14.50PAD KRA PAO
Classic stir fry with Thai holy basil, fresh chilies, garlic, red peppers, onions, and fine beans. Try minced pork! Spiciness: Spicy£14.50PAD NAM PRIK PAW
Wok-fried Thai chilli oil paste with onions, chillies, carrots, baby corn, red peppers, and Thai sweet basil. Spiciness: Medium£14.50RAD PRIK
Stir-fried lightly battered protein of choice with Three-Flavoured sauce, red onions, peppers and pineapples.£14.50PAD NAM MAN HOY
Stir-fried oyster sauce with onions, mushrooms, spring onions and red peppers.£14.50PAD PHED
Stir-fried chili paste with fine beans, aubergines, kaffir lime leafs, red peppers, spring onions, and Thai sweet basil. Spiciness: Medium£14.50
Noodle and Fried Rice
Level of Spiciness: Mild - Medium - Spicy
PAD THAI
TOP HIT! Thai flat rice noodles wok fried with chives, bean sprouts, shallots and egg topped with crushed peanuts.£15.95PopularRAILWAY FRIED RICE
TRADITIONAL DISH. Fried rice with dark soy sauce, broccoli, kai lan, carrots, and egg.£15.95SPICY FRIED RICE
Spicy fried rice with red curry paste, Thai sweet basil leaves, fresh chilies, red peppers, and fine beans. Spiciness: Spicy£15.95PAD SEE EW
Stir-fried thick rice noodles with soy sauce, broccoli, carrots, cauliflower, kai lan, and egg.£15.95PINEAPPLE FRIED RICE
Stir-fried rice with pineapples, egg, cashew nuts, onions, topped with crispy shallots.£15.95PAD KEE MOW
TRY SPICY! Spicy stir-fried egg noodles with long beans, baby corn, kai lan, red peppers, and spicy holy basil sauce. Spiciness: Spicy£15.95
The Old Siam Signature Dishes
WEEPING TIGER
Sizzle up a sirloin steak, with onions, red peppers, and a secret homemade sauce.£21.95PLA SAM ROD
Crispy fried seabass fillet topped with Three-Flavoured sauce and red onions, capsicums and pineapples. Spiciness: Spicy£18.95KHO MOO YANG
Marinated and grilled pork shoulders, served with tamarind sauce.£14.95MASSAMAN KAE
Slow-cooked lamb shank in Massaman curry with potatoes, roasted peanuts, coconut milk, and crispy shallots.£21.00Gluten freeKAENG KUA SAPPAROD GOONG
Red curry with crispy shell-on jumbo king prawns, pineapples, tomatoes, peppers, and Thai basil leaves. Spiciness: Medium£22.95ASPARAGUS PAD GOONG
Stir-fried asparagus, shiitake mushrooms, and king prawns with oyster sauce.£17.95GOONG CHU CHEE
Crispy shell-on jumbo king prawns smothered in luscious Chu Chee curry sauce. Spiciness: Medium£22.95PLA MA NAO
Steamed seabass fillet on a bed of Chinese leaves topped with a zesty and aromatic lime-based sauce. Spiciness: Spicy£23.00Gluten freePAD PONG KAREE TA-LAY
Creamy, mildly spicy dish featuring a blend of aromatic yellow curry with egg, milk and a mix of seafood; prawns, squids and mussels.£19.95RAD NHA SEAFOOD
Rice noodles in gravy sauce with seafood, broccoli, carrots, cauliflower, kai lan, mushrooms, and baby corn.£19.95
Side Dishes
STICKY RICE
£4.50Gluten freeCOCONUT RICE
£4.00Gluten freeSTEAMED RICE
£3.50Gluten freeEGG FRIED RICE
£3.95WOK-FRIED BROCCOLI AND SHITAKE MUSHROOM
Wok-Fried broccoli with Shitake Mushroom£6.50STEAMED NOODLE WITH GARLIC OIL
Steamed Noddle tossed with garlic oil£4.95CHIPS
£4.50Gluten freeFRIED EGG
£2.50WOK-FRIED MIXED VEGETABLE
£6.50
Drinks
Coke (330ml)
£3.50Sprite (330ml)
£3.50Diet coke (330ml)
£3.50Appletiser
£4.25Sanpellegrino Aranciata
Sanpellegrino Sparkling Orange and Blood Orange 330ml£4.25
Desserts
Banana Fritter(no ice-cream)
Deep-Fried battered banana with golden syrup.£4.95Pineapple Fritter(no ice-cream)
Deep-Fried battered Pineapple with golden syrup.£4.95
