Village Spice - South Bank delivery from Nunthorpe and South Bank

Delivered by Village Spice - South Bank
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25% off entire menu
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Chicken Tikka Biryani
£10.50
Balti Butter Chicken
£10.50
Nawabi Khana
£10.50
Chicken Tikka Balti
£10.50
Chicken Shashlik
£10.50
Garlic Chilli Chicken
£10.50
Murghi Saag
£10.50
Panch Rangia Chicken/Lamb
£10.50
Lamb Chops Karahi
£10.50
Chicken Jalpazia
£10.50

Appetisers

Onion Bhaji
£3.95
Samosa
£3.95
Chilli Paneer
£3.50
Village Sizzling Mix
Chicken tikka, lamb tikka, seekh kebab & chicken pakora.
£4.95
Village Special Mix
Chicken tikka, lamb tikka, seekh kebab & chicken chaat.
£5.10
Fish
£4.60
Prawn Puree
£4.50
Lamb Chops
£4.50
Vegetable Sizzling Mix
£3.95
Kebab
£3.95
Chicken Chaat
£4.10
Chicken Pakora
£3.95
Garlic Mushroom
£3.50
King Prawn Puree
£4.95
Chicken
£3.95
Lamb Tikka
£4.10
Mix tikka
£4.10
Chaat
£4.10
Pakora
£3.85
Special Kebab
£6.50

Tandoori Dishes

The Tandoori is a traditional clay oven in which skewered lamb & chicken arecooked over glowing charcoal, tandoori dishes are highly recomended.

Chicken Shashlik
Marinated chunks of chicken breast cooked in a clay oven with onions,capsicum & tomatoes, served sizzling.
£10.50
Masala Fish
Marinated fish cooked with home made spices.
£12.95
Village Tandoori Special
Chicken lamb, king prawns, seekh kebab & tandoori chicken cookedover charcoal, served sizzling.
£11.50
Tandoori King Prawn
King Prawns cooked in a clay oven in a spicy special sauce.
£13.50
Greggs King Prawn
King Prawns cooked in a clay oven with vegetables.
£12.95
Fish Shashlik
Marinated chunks of fish cooked in a clay oven with onions, capsicum & tomatoes, served sizzling.
£12.95
Chicken
Chicken marinated in a clay oven with onions, capsicum & tomatoes, served sizzling.
£10.50
Lamb Chop Shashlik
Lamb chops cooked in a clay oven with onions, capsicum & tomatoes.
£10.50
Lamb Tikka
Lamb tikka marinated in a clay oven with onions, capsicum & tomatoes, served sizzling.
£10.50

Balti Dishes

Baltistan, home of the Balti Dish is the northern most area in Pakistan.In recent times Balti food has become extremely popular. Traditionally, balti foodis prepared with special, fresh herbs & spices.

Balti Butter Chicken
No sugar. Cooked with cream, plum tomatoes with a balti paste,chef's own special sauce & 14 different spices. A must try!
£10.50
Chicken Tikka Balti
Chicken tikka cooked in a balti style.
£10.50
Garlic Chilli Balti
Lamb or chicken cooked with fresh green chili & garlic.
£10.50
Village Special Tandoori Balti
Lamb, chicken breast & mince meat cooked on charcoal in a clay oven, re-cooked balti style
£11.50
Shensha Balti
Chicken or lamb cooked with fresh tomatoes & chickpeas, slightly spiced in a balti.
£10.50
Pathan Balti
Chicken or lamb cooked with spinach leaves, ginger and capsicum.
£10.50
Balti Gosht
Lamb cooked with fried onions, capsicum in a balti sauce, medium hot.
£10.50
Arabian Delight Balti (N)
Sliced chicken tikka, lightly spiced sauce with a variety of fresh herbs, spices, fresh tomatoes, balti paste and dates.
£10.50
Mix Balti
An amazing mixture of tender pieces of chicken breast, lamb & prawn, flavoured with garlic,ginger & a selection of fresh spices.
£11.50
Karashi Gosht Balti (Medium Hot)
Classic lamb dish cooked with fried onions, capsicums, balti style spices & fresh bullet chillies.
£10.50

Chef's Specialities

Nawabi Khana
The most complex of all great curries, comprises of 21 ingredients, each roasted individually prior to being grained. This lends a deep, rich brown colour to this mouth watering chicken dish. Bet you have never tasted anything like this before in the UK!
£10.50
Murghi Saag
Cooked with chicken breast & spinach, herbs & spices, medium hot.
£10.50
Garlic Chilli Chicken
Breast of chicken cooked in a clay oven & highly flavoured with fresh garlic, green chillies, capsicum & tomatoes.
£10.50
Chicken Jalfrezi
Diced chicken marinated in vinegar, fresh lemon juice, onion and fresh green chillies.
£10.50
Panch Rangia Chicken/Lamb
A speciality from Hyderabad, diced pieces of chicken or lamb, marinated & cooked tantalising mixed pickles & masala, laced with green chillies & coriander, fairly hot.
£10.50
Lamb Chops Karahi
Grilled pieces of lamb chops, cooked in a selection of spices chosen by the chef, It consists of large onions, green chilli, tomatoes, potatoes. It has a thick medium to hot sauce.
£10.50
Chicken Jalpazia
Hot, chicken & meat cooked with a variety of spices with crushed chillies & green chillies.
£10.50
Special Village Karah
Lamb, chicken, king prawn, peas, mushroom, chana dhall in a very, very rich sauce. Neatly spiced with so many different flavours.
£11.50
Green Have
Chicken or lamb cooked with garden mint, onions, peppers, coriander, spring onions & mixed spices.
£10.50
Bombay Nite
Chicken or lamb, cooked with spinach, potatoes, mince meat, fresh tomato, garlic, ginger & chill.
£10.50
Zeera Chicken
Cooked with sliced onions, spring onions, coriander, cumin seeds & 21 mixed spices.
£10.50
Nepalese Chicken/Lamb
Village frustration echo from around the world race, the recipe is modern with explosive flavours. Cooked with lots of fresh herbs & spices to a fairly strong strength.
£10.50
Masaledar Chicken/Lamb
This recipe is modern with explosive flavours, it will change your perception of our food. Cooked with red onion, coloured capsicum, plum tomato & chilli paste, hot.
£10.50
Masaledar Chicken/Lamb
This recipe is modern with explosive flavours, it will change your perception of our food, cooked with red onion, coloured capsicum, plum tomato & chilli paste, hot.
£10.50
Silsila Chicken
Medium, cooked with roasted cumin seeds, fresh garlic, ginger, tomatoes, coriander, methi leaves in an exotic combination of several herb & spices.
£10.50
Special Handi
Village’s own creation of mixtures.
£10.50
Zalmi Chicken
Onion chicken marinated with speciialsauce marinated with with 21 spices,fresh tomatoes, chopped onions, capsicum,garlic flower and yogurt, medium hot.
£10.50
Shashlik Bhuna
Chicken marinated in a special suce, cooked in clay oven and cooked again with Chef’s special sauce.
£10.50
Jabrony Style
Chicken or lamb, highly recommended, cooked with fresh cream, chef's own special sauce, herbs, spices, fresh tomatoes & capsicum are optional.
£10.50
Afghani Style
A classical Afghani dish comprising of chicken or lamb which considering the expense and effort involved, it’s normally only cooked for royalty. Cooked in a rich sauce with finely chopped spring onions, flavoured with saffron.
£10.50
Munchoria
Richly flavoured chicken dish cooked with flaked red chilli, tomatoes, onions,green pepper & a touch of cream, medium hot, marinated chicken cooked in a delightful spicy sauce with ginger paste & black pepper. Sprinkled with fresh dhania.
£10.50
Parsi Mazah
A famous Persian dish garnished with fresh garlic, ginger, green chillies,tomatoes, lemon, lentils & channadall. It’s superb!
£10.50
Karahi Lazeez
An amazing curry, grilled chicken tikka cooked with fried onions & capsicum, tomatoes, chilli sauce, relish & added with hot spices. Lively and daring.
£10.50
Imlee Karahi
Chicken or lamb, a spicy dish in a rich,thick sauce with tamarind, coriander, spring onions, tomatoes & methi. Served hot & tangy.
£10.50
Adhoric
Chicken or lamb, a very popular dish in the Norther parts of the subcontinent, comprises of many spices, richly cooked with a strong ginger taste. Widely eaten in high society restaurants. Medium hot.
£10.50

Delicate & Mild Dishes

All curries contain nuts.

Tikka Masala (N)
United Kingdom’s best & most popular dish cooked with our own special tandoori sauce,almond powder, coconut powder, sultanas & fresh cream.
£10.50
Royal Balti Masala (N)
his dish is a unique combination of balti & masala to create an original taste, Mild.
£10.50
Murgh Rajala (N)
Chicken cooked over charcoal with almond, coconut powder, sultanas & sprinkled over with cashew nuts & poppy seeds, mild.
£10.50
Hawaiian (N)
Cooked with ground coconut, pineapple & mango chutney in a special,creamy sauce, very mild.
£10.50
Multani (N)
Chicken or lamb cooked in a lightly spiced sauce with a variety of herbs, spices, fresh tomato & plain yoghurt, highly recommended, very mild.
£10.50
Paneer Tikka Masala (N)
Chicken cooked with Indian paneer & traditional sauce with loads of cream, mild.
£10.50
Tandoori Butter Chicken (N)
Grilled chicken cooked with butter, almonds, sultanas & fresh cream, very mild
£10.50
Mokoni Swad (N)
Lamb or chicken cooked in butter, cheese & traditional, light herbs & spices. It’s nice, creamy & cheesy, mild.
£10.50
Pasanda (N)
cooked with fresh herbs & spices, almonds, cream & a touch of yoghurt.
£10.50
Mirchi Korma (N)
Special creation! Not as hot as it seems, but this is a classic Rajastani style Korma,made with corn fed chicken breast, whole cashew, poppy seeds, dry red chilli seeds &flavoured with rose & cardamoms. Be adventurous, try it!
£10.50
Gulstani Tikka Special (N)
An excellent step up from all our mild dishes created with some thought by our chef to fulfill the desire of Village’s patrons taste buds, so come on be a bit adventurous for a change.
£10.50

Seafood Dishes

King Prawn Jabra
King prawn cooked with our chef's own special jabrony sauce, giving the curry an amazing taste with fresh chillies & a touchof cream added, cooked to madras strength.
£13.50
Tandoori King Prawn Masala (N)
Grilled king prawn cooked with almonds &delicately flavoured with a touch of cream.
£13.50
Prawns Balti
Prawns cooked in a balti style, medium.
£13.50
Garlic Chilli King Prawn
Highly flavoured with fresh garlic, green chillies, capsicum & tomatoes, hot.
£13.50
King Prawn Rajala (N)
Cooked with almonds, coconut & sultanas, sprinkled over with nuts & poppy seeds.
£13.50
King Prawn Urri
Medium, king prawns cooked with mixedspices, herbs & green beans.
£13.50
King Prawn Balti
King prawns mariniated in a special sauce, cooked in a clay oven then re-cooked in a balti style.
£13.50
King Prawn Saag
King prawn cooked with fresh spinach, onions,green peppers & lots of special herbs and spices.
£13.50
Jinga Begun
The finest king prawns & aubergine with garlic, giner, spring onions & honey.
£13.50

Vegetarian Dishes

Paneer tikka masala
Paneer cheese cooked with aromatic spices, fresh cream & nuts paste.
£8.30
Vegetable Balti Achari
Cauliflower, chickpeas, mushrooms & aubergine, cooked with balti paste & mixed vegetable pickle, garlic & ginger, medium hot.
£8.30
Kashmiri Gobi
A very popular dish in Kashmir, made with cauliflower, cashew nuts & flakes almonds, mild.
£8.30
Shahi Vegetable Masala (N)
Potato, chickpeas & aubergine cooked in a tandoori sauce with almond & coconut, mild.
£8.30
Vegetable Nawabi
Mixed vegetables, comprises of 21 ingredients each roasted individually prior to grained.
£8.30
Arabian Delight (N)
Mixed vegetables lightly spiced with a varietyof fresh herbs, spices, fresh tomatoes, balti paste & dates, mild to medium.
£8.30
Special Vegetable Bhuna
Mushrooms, aubergine, cauliflower & chickpeas, dry & well spiced.
£8.30
Vegetable Balti
Vegetables cooked in special balti sauce with herbs & spices.
£8.30
Desi Sabzi
Chana daal, potatoes, spring onions, cooked with a selection of spices, widely enjoyed by the farmers community of sub continent.
£8.30
Paneer
Spinach cooked with Indian cheese or peas.
£8.30
Gulstani Tikka Special (N)
An excellent step up from all our mild dishes created with some thought by our chef to fulfill the desire of Village’s patrons taste buds, so come on be a bit adventurous for a change.
£10.50

Biryani Dishes

Cooked with pilau rice and served with vegetable curry.

Chicken Tikka Biryani
£10.50
Chicken Biryani
£9.90
King Prawn Biryani
£12.50
Vegetable Biryani
£9.95
Special Biryani
Cooked with chicken, lamb & prawn.
£11.95
Lamb Biryani
£10.50
Prawn Biryani
£12.50

Kid's Menu

Chicken Omelette & Chips
£4.95
Roasted Chicken & Chips
£4.95
Fish Fingers & Chips
£4.95
Chicken Nuggets & Chips
£4.95

Appetisers

Korma
£8.50
Bhuna
£8.50
Rogan Josh
£8.50
Madras
£8.50
Vindaloo
£8.50
Dopiaza
£8.50
Pathia
£8.50
Dhansak
£8.50

Something on the Side

Popdem
£0.70
Chana Masala
£4.50
Tarka Dall
£4.50
Saag Aloo
£4.50
Saag Paneer
£4.50
Bombay Aloo
£4.50
Cauliflower Bhaji
£4.50
Mushroom Bhaji
£4.50
Brinjal Bhaji
£4.50
Aloo & Peas Bhaji
£4.50
Vegetable Bhaji
£4.50
Saag Bhaji
£4.50

Sundries

Garlic Nan
£3.20
Pilau Rice
£3.10
Peshwari Nan
£3.20
Pickle Tray
£2.20
Garlic Rice
£3.50
Mushroom Rice
£3.50
Garlic Coriander Nan
£3.20
Chips
£3.20
Egg Rice
£3.50
Nan
£2.75
Hot & Spicy Nan
£3.20
Lemon Rice
£3.50
Keema Rice
£3.50
Chapatti
£1.20
Cheese Nan
£3.20
Vegetable Rice
£3.50
Keema Nan
£3.20
Tandoori Roti
£1.99
Special Rice
£3.50
Boiled Rice
£2.95
Puri
£1.20
Peas Rice
£3.50
Sag Rice
£3.50
Staff Rice
£3.50
Onion Rice
£3.50
Paratha
£2.95
Raitha (Onion and Cucumber)
£2.50