Thai Season - Bishy Road delivery from Nunthorpe and South Bank

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Gyoza
Deep fried pork or vegetable gyoza filled with cabbage, onion, carrot, garlic and chives served with sweet soy sauce.
£6.95
Chicken Satay
Our classic dish: marinated strips of chicken fillet, grilled and served with our own special peanut sauce.
£7.50
Vegetable Spring Rolls
Hand-rolled crispy spring rolls filled with pickled cabbage, carrot, vermicelli served with sweet chilli sauce.
£6.95
Dim Sum
Fried minced pork wrapped with fresh chinese wonton and topped with fried garlic, coriander and a sweet soy sauce.
£6.95
Salt and Pepper Chicken Wings
Crispy chicken wings tossed with a savoury blend of salt, pepper, and spices.
£7.50
Moo Ping
Succulent pork skewers marinated in a fragrant blend of Thai herbs and spices.
£6.95
Prawn Crackers
Manora prawn crackers served with Thai sweet chilli sauce.
£3.50
Pork Spare Ribs
Spare ribs marinated with herbs and white pepper served with spicy tamarind sauce.
£7.50
Prawn Tempura
Deep fried king prawn in a light and crispy batter served with home made chilli mayonnaise.
£7.95
Isan Sausage
A flavourful fermented sausage originating from the isan (north east) region of Thailand. Made with a mix of pork, rice, garlic, and Thai herbs.
£7.95

Tom Yum
Fragrant hot and spicy broth, traditionally seasoned with mushroom, lemongrass, kaffir lime leaves, red chili, and lime juice.
£7.50
Tom Kha
A distinct flavour of southern Thailand with coconut milk seasoned with mushroom, galangal, red chilli and lime juice.
£7.50

Shambles Spicy Rice
Our famous dish from york shambles food market. Fried rice with chicken, fine bean, onion, bean sprouts and carrot seasoned with our special spicy Thai herbs.
£12.95
Khao Moo Grob Spicy
Crispy pork belly stir-fried with basil, garlic, and chili in a savory, spicy sauce, served over jasmine rice.
£16.95
Khao Moo Grob Garlic
Crispy pork belly served over steamed jasmine rice, topped with a fragrant garlic and black pepper sauce.
£16.95
Plant based
Khao Pad Tom Yum
An elegant medium spicy tom yum fried rice cooked with chicken, king prawn, lemongrass, kaffir lime leaves, mushroom and tomato.
£13.95
Khao Moo Dang
Thai-style bbq pork, featuring succulent roasted pork served over steamed jasmine rice, topped with a rich, savory-sweet red gravy.
£14.95
Kra Pow Moo Sab
A spicy stir-fry dish featuring minced pork with basil, garlic, and chili, served over jasmine rice and topped with a crispy fried egg.
£13.95
Khao Pad Pu
Aromatic Thai fried rice dish made with sweet crab meat, eggs, served with fresh lime.
£14.95
Khao Pad Rod Fai
A classic Thai fried rice dish cooked with chicken, king prawn, egg, tomato, onion, spring green and carrot garnished with sliced lime and coriander.
£13.95

Pad Thai
A Thai classic: stir-fried rice noodles with egg, turnip, bean sprouts, carrot, and spring onion, topped with lime and peanuts.
£13.45
Pad See Ew
A classic plain rice noodles, non-spicy cooked with carrot spring greens, egg, thick soy sauce.
£13.45
Pad Kee Mao
A classic spicy rice noodles stir-fried cooked with fresh chilli, holy basil, fine bean, carrot and egg.
£13.45
Tom Yum Moo Saap
Tom yum noodle soup with minced pork and BBQ pork with soup or dry.
£16.95
Khao Soi
A popular dish from northern Thailand, yellow curry served with soft egg noodles, onion, gamished with crispy noodles, pickled mustard greens, red onion, chilli oil and red chilli.
£13.95
Yen Ta Fo
A flavourful soup with a tangy pink broth made from fermented red tofu, filled with noodles, fish balls, tofu puffs, and vegetables.
£16.95

All curry dishes comes with free jasmine rice.

Massaman Curry
Tender beef shin stewed in massaman curry with coconut milk, potato, and onion, topped with crispy fried onion. Dish can be made gluten free.
£16.95
Red Curry
A medium spicy red curry cooked in coconut milk, bamboo shoot, fine bean and red chilli garnished with red chilli.
£13.95
Yellow Curry
A creamy yellow curry cooked in coconut milk, potatoes and garnished with fried onion.
£13.95
Green Curry
Thailand's famous spicy green curry cooked in coconut milk, bamboo shoot, fine bean and red chilli.
£13.95
Duck Curry
Tender roasted duck simmered in a rich, aromatic red curry sauce with coconut milk, pineapple, and tomatoes.
£17.95
Panaeng Curry
A thick panaeng curry cooked in coconut milk, fresh chilli, lime leaves, carrot and fine bean garnished with fresh red chilli.
£13.95

All stir-fry dishes comes with free jasmine rice.

Pad Kratiem Prik Tai
A fragrant and flavourful Thai dish cooked with fresh garlic, black pepper sauce, garnished with fried garlic and coriander.
£13.45
Pad Ka Prao
A true spicy stir fry cooked with fine bean, fresh chill, garlic, onion, carrot and sweet basil dressing with fresh red chilli.
£13.45
Pad Med Manuang Himapan
A fairly mild stir-fry cooked with bell pepper, mushroom, onion, carrot and cashew nut dressed with coriander.
£13.45
Pad Priew Wan
A classic sweet and sour sauce stir-fried cooked with fresh pineapple, tomato, onion, carrot and spring onion.
£13.45
Pad Khing
Stir-fried meat or tofu with fresh ginger, vegetables, and a savoury sauce, delivering a fragrant and zesty flavour.
£13.45
Pad Broccolli Nam Mun Hoy
A classic dish with aromatic flavours cooked with mushroom, spring onion, broccoli, seasonal vegetables and oyster sauce.
£13.45