Popular with other people
Panaeng (GF)(Medium)
£15.95Pad Thai (GF)(N)(Medium)
£15.95Moo Grop Grapow
£21.50Rad Prik (Medium)
£15.95Gang Keaw Wan (GF)(Very Hot)
£15.95Gang Phed (GF)(Hot)
£15.95Pad Nam Prik Pow (Very Hot)
£15.95Pad Roasted Cashew Nuts (N)
£15.95Mussaman Nue (GF)(N)
£21.50Kow Soi (Medium)
£15.95
Starters
Duck Rolls
Marinated roasted duck, leeks & shiitake mushroom wrapped in pastry served with hoisin sauce.£9.50Chicken Satay (N)
Grilled marinated chicken with vegetable relish topped with peanut sauce.£8.95Prawn Cracker
£5.20PopularGarlic Spare Ribs
Fried tender spare ribs marinated in garlic, ginger & white pepper topped with crispy garlic sauce.£8.95Golden Fried Mixed Vegetables
In batter, served with sweet chilli mayonnaise & soy sauce.£7.95Por Pia
Deep fried cabbage, carrot, glass noodle & shiitake mushroom spring rolls served with sweet chilli sauce.£8.50Chilli Squid in Salt & Pepper (Hot)
Deep-fried buttered squid in chilli, salt & pepper.£9.50Deep-Fried Soft Shell Crab (N)
With sweet chilli mayonnaise & crushed peanuts.£11.95PopularGoong Makham (Medium)
Battered king prawn served with homemade tangy tamarind sauce.£9.50Rice Style Salad
Choice of beef or chicken tossed with cucumber, carrot, shallot and spicy lime dressing garnished with coriander. Very Hot. Gluten Free. Contains Nuts.£9.95Hoi Tod (Medium)
Deep fried scallops in Thai style topioca batter, served with stir fried beansprouts & chilli sauce.£10.95
Soup
Tom Yum (Hot)(GF)
Thailand's famous hot & sour soup with mushrooms, tomatoes, lemongrass, galangal, lime leaves & a scoop of rice garnished with fresh spring onion.£8.50Tom Kah (Medium)(GF)
Moderately mild coconut milk base soup with mushrooms enhanced with flavours of lemongrass, galangal & lime leaves. Garnished with fresh spring onion.£8.50
Signature Dishes
Mussaman Nue (GF)(N)
Tender chunk of braised beef in Southern style thick curry sauce with sweet potatoes, onion & cucumber pickle. Served with a choice of rice.£21.50Hung Lay (N)(Hot)
Slow cooked pork belly in Chiang Mai style curry with Julienne ginger, peanuts & grilled pineapple served with choice of rice.£20.50Moo Grop Grapow
Crispy pork belly topped with chilli garlic & soy sauce, & holy basil. Served with choice of rice.£21.50Chu Chee (GF)(Extremely Hot)
Battered seabass in thick curry sauce. Served with choice of rice.£21.95Gang Lueng (Very Hot)
Jumbo prawns cooked in yellow curry & coconut milk Southern style served with spaghetti.£23.95Nam Makahm (Medium)
Lightly battered jumbo prawns topped with spicy garlic & tamarind sauce, served with crispy noodles & choice of rice.£23.95
Curries
All dishes come with choices of rice.
Panaeng (GF)(Medium)
Thick panang curry flavoured with coconut milk, fresh chillies & lime leaves.£15.95PopularGang Keaw Wan (GF)(Very Hot)
Thailand famous green curry with Thai aubergines, beans, courgettes & Thai basil.£15.95Gang Phed (GF)(Hot)
Thai red curry with Thai aubergines, beans, courgettes & Thai sweet basil.£15.95Gang Sapparod (GF)(Very Hot)
Another Thai favourite curry cooked with fresh pineapple & lime juice.£15.95
From the Wok
All dishes come with choices of rice.
Rad Prik (Medium)
Crispy stir fried Thai style sweet & sour chilli sauce.£15.95PopularPad Nam Prik Pow (Very Hot)
Traditional stir fried with mushrooms, carrots, baby corn, onions & sweet basil leaves all infused in a moderately spicy Thai chilli paste.£15.95Pad Roasted Cashew Nuts (N)
With bell peppers, mushroom, onion & dried chilli.£15.95Pad King (Medium)
Stir-fried with ginger, chillies, onion, mushroom & soy bean paste.£15.95Pad Prik King
thick stir fried with red curry paste, fresh chilli, lime leaves & long beans£15.95Pad Kee Mow (Very Hot)
Wok fried garlic & chilli with beans, baby corns, mushrooms & Thai basil.£15.95
Noodles
Pad Thai (GF)(N)(Medium)
Rice noodles or glass noodles stir fried with egg, tofu, turnip, dried shrimp, beansprout, crushed peanuts & chives.£15.95PopularPad Keuy Teaw Kee Mow (Very Hot)
Stir fried vermicelli noodle with garlic, chilli, egg, beans, baby corns, carrots, mushrooms, & Thai basil.£15.95Kow Soi (Medium)
Egg noodles in Northern style thick red curry with pickle mustard, red onion & hard boiled egg.£15.95Pra-Inn Kin Sen (Hot)
Spaghetti in spicy green curry with aubergine, beans, courgettes, chilli & Thai basil leaves.£15.95Tom Yum Hang (Very Hot)
Wok fried soba noodles with Tom Yun sauce, assorted mushrooms, tomatoes, spring onion & coriander.£15.95
Rice & Sides
Wok-Fried Mixed Vegetables
£6.50Wok-Fried Broccoli, Garlic & Chilli
£6.95Spicy Sweet Potatoes (Hot)
£6.50Thai Fragrant Rice (GF)
£3.95Aubergine with Chilli & Garlic (Very Hot)
£6.95Coconut Rice (GF)
£3.95Garlic & Ginger Rice
£3.95Plain Noodles with Garlic Oil
£4.20