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Ebor Balti - Haxby and Wigginton

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Popular with other people

  • Tandoori Butter Chicken

    £9.95
  • Chicken Tikka Massala

    £9.95
  • Chicken Makani

    £9.95
  • Garlic Chilli Balti

    £10.95
  • Tikka Rogan

    £9.95
  • Korma*

    £9.95
  • Jalfrezi

    £9.95
  • Balti

    £10.95
  • Chicken Afghani

    £9.95
  • Chicken Hyderabadi

    £9.95

Starters

  • Poppadoms

    Crispy, thin Indian crisps.
    £0.95
  • Assorted Pickle Tray

    A selection of traditional Indian pickles.
    £2.95
  • Onion Bhaji

    Classic crispy spiced onions, deep-fried.
    £3.95
  • Samosa

    Choose from mashed sabzi or minced lamb, steamed with herbs and spices, wrapped in light pastry and crispy fried. Served with Theloi sauce.
    £4.45
  • Tandoori Mixed Platter

    An appetising range of full chicken, lamb, and onion bhaji.
    £5.45
  • Panner Tikka (New)

    Indian cheese marinated in Tandoori sauce, skewered and cooked in a Tandoori clay oven
    £5.45
  • Chicken Tikka

    Tender cubed chicken, marinated in tandoori spices and yoghurt, charcoal grilled.
    £5.45
  • Chicken Chaat

    Diced tender chicken breast flavoured with tamarind sauce. Served with a puri and slice of lemon.
    £5.45
  • Calamari Baza

    Deep-fried squid, marinated in Punjabi spices, garlic, and ajwain.
    £5.45
  • Lamb Tikka

    Tender cubed lamb, marinated in tandoori spices and yoghurt, charcoal grilled.
    £4.95
  • Tandoori Chicken

    Chicken pieces marinated in herbs and spices, then charcoal grilled.
    £4.95
  • Shish Kebab

    Lean minced lamb, spiced with fenugreek leaves and herbs, charcoal grilled in the clay oven.
    £4.95
  • Shami Kebab

    Spiced mince, shallow fried. Served with salad.
    £4.95
  • Aloo Palak Pakora

    Finely chopped spinach, sweet potato, black pepper, and fenugreek bound with spicy gram flour, deep-fried.
    £3.95
  • Chicken Palok Pakora

    Diced pan-grilled chicken with cardamom, spinach, and garlic, blended with Indian-style batter and deep-fried.
    £4.45
  • Roti Chingri

    Small sea prawns stir-fried Goan style with spring onions and tomatoes in medium spices. Served with homemade bread fried in clarified butter and a slice of lemon.
    £5.45
  • Achari Chingri

    Tiger prawns flavoured with cocktail sauce and coriander. Served with mushroom.
    £5.45
  • Garlic Mushrooms

    Sliced mushrooms gently cooked Indian style with garlic, garnished with fresh coriander.
    £5.45
  • Tandoori Lamb Chops (New)

    Tender lamb chops (on the bone) marinated in yoghurt with herbs and spices, then cooked in a Tandoori clay oven.
    £5.95
  • Chicken Tikka main

    Tender cubed chicken, marinated in tandoori spices and yoghurt, charcoal grilled.
    £8.50
  • Chicken Tikka main

    Tender cubed chicken, marinated in tandoori spices and yoghurt, charcoal grilled.
    £10.95

House Specialities

  • Tandoori Butter Chicken

    Boneless Tandoori chicken cooked in a creamy, buttery sauce with almond flakes and a touch of tomato. Slightly sweet with a buttery cream feel.
    £9.95
  • Chicken Tikka Massala

    The famous chicken tikka masala, prepared with Ebor's special fenugreek, minced meat, and masala sauce. Mild in flavour.
    £9.95
  • Ebor Special

    A mixture of Chicken Tikka, Lamb Tikka, Tandoori Chicken, Prawns, and Mushrooms, prepared with a thick curry sauce, fresh fried garlic, onions, green peppers, and medium spices.
    £12.95
  • Ebor Special

    A mixture of Chicken Tikka, Lamb Tikka, Tandoori Chicken, Prawns, and Mushrooms, prepared with a thick curry sauce, fresh fried garlic, onions, green peppers, and medium spices.
    £10.95
  • South Indian Garlic (New)

    Medium to hot. Chicken tikka cooked with slices of garlic, green chillies, plum tomatoes, and fresh coriander.
    £9.95
  • Chicken Makani

    Succulent pieces of charcoal grilled chicken, gently cooked with cream and a blend of two Indian cheeses. Mild in flavour.
    £9.95
  • Madrasi Beef

    A slightly hot beef curry made with fresh tomatoes, ground black pepper, fresh bird's eye chillies, ground coriander, turmeric, and fresh garlic. Garnished with coriander leaves.
    £9.95
  • Chicken Chilli Masala

    Boneless chicken from the charcoal fire, cooked with fresh green chilies, coriander, a touch of masala sauce, onions, and spices for a slightly hot taste.
    £9.95
  • Tikka Rogan

    Chicken or gosht. Chicken Or Lamb Cooked With Shredded Onions, Kashmiri Spices & Garnished With Fried Spicy Tomatoes & Fresh Coriander-Medium
    £9.95
  • Shahi Shashlick Bhuna

    Chicken or lamb. Tender Pieces Of Chicken Or Lamb Immersed Overnight Together With Mustard Seeds, Onions, Peppers & Tomatoes Grilled & Gently Cooked Goan Style- Medium Hot
    £9.95
  • Chicken Hyderabadi

    Chicken marinated and laced with cashew nut paste, cooked with milk and cream. A superb chicken dish, mild in flavour.
    £9.95
  • Chicken Afghani

    Small pieces of chicken stir-fried in olive oil with onions and green chillies together with Afghani sauce. A very popular hot dish.
    £9.95
  • Jalfrezi

    Chicken or lamb tikka. Chicken Tikka or Lamb Tikka Cooked With Plenty Of Sliced Green Chillies, Onion & Green Peppers. Fairly Hot Spices & Herbs Together With A Thick Curry Sauce, Garnished With Fresh Coriander
    £9.95
  • Railway Curry

    Chicken or gosht. Spicy Chicken Or Gosht Curry Cooked With Cauliflower & Kashmiri Spices
    £9.95
  • Karahi

    Chicken or lamb. Chicken or Lamb Tikka Cooked Deep Pan Style With Cubed Onions, Peppers, & Punjabi Spices, Medium
    £9.95
  • Honey Massala

    Chicken or lamb. Chicken or Lamb Tikka Cooked Deep Pan Style With Cubed Onions, Peppers, & Punjabi Spices, Medium
    £9.95
  • Saag

    Chicken or lamb tikka. Chicken Or Lamb Cooked With Steamed Spinach & Coriander. Medium Hot
    £9.95
  • Rajasthani Gohst

    A fairly hot stew dish with shanks of grilled lamb gently simmered in a yoghurt and tamarind sauce. Strong flavours.
    £9.95
  • Amli Chicken

    A medium to mild dish cooked in aromatic mango sauce.
    £9.95
  • Arakan Gohst

    A hot lamb dish prepared with the hottest green chilli and colamansi. Hot to taste.
    £9.95
  • Nepal

    Chicken Tikka cooked with garlic, tomatoes, lemon, fresh Naga chillies, and special Nepal sauce.
    £9.95
  • Special Murgi Masala

    A traditional dish cooked with fried minced lamb and off the bone Tandoori chicken in a spicy thick curry sauce. Medium hot.
    £9.95
  • Pasanda

    Chicken or lamb. Juicy Pieces Of Marinated Chicken Or Lamb, Cooked In Purified Indian Butter, Ground Almond & Mild Spices With a Dash Of Cream To Give A Mild Sweet Flavour
    £9.95
  • Highway Curry

    Chicken or gosht. Chicken Breast Or Gohst Slowly Simmered In Onion & Tomato Gravy Tempered With Onion Seeds & Potatoes
    £9.95
  • Special Malaya

    Specially prepared chicken tikka cooked with almond and coconut flakes, a touch of butter, and mild spices.
    £9.95
  • Pursee

    Chicken or lamb. A Gujrati Dish Cooked With Channa Dol & Fresh Lemon Juice
    £9.95
  • Chicken Darjeeling

    Tender pieces of chicken tikka delicately marinated in spices and cooked in a creamy mild curry sauce.
    £9.95
  • Chicken Parsi

    A Gujrati dish cooked with Chana Dal and fresh lemon juice.
    £9.95
  • Cheese Kofta (New)

    (Medium) Boneless spring chicken marinated in yoghurt, herbs, spices and meatballs with cheese.
    £9.95
  • Handi

    Chicken Tikka cooked in a medium strength sauce with fresh yoghurt, baby tomatoes, onions, green chillies, and olive oil.
    £9.95
  • Ebor Special Beef Bhuna

    Slow-cooked beef in a spicy sauce with caramelised onions, fried spices, cardamom pods, black peppercorns, bay leaves, green chillies, tamarind, tomatoes, lemon, and a pinch of sugar.
    £9.95
  • Chingri Jalfrezi

    Marinated King Prawns Cooked With Sliced Onions. Peppers & Chilli In Sauce. Fairly Hot In Flavour
    £12.95
  • Chittagonian Chingri Massala

    Giant King Prawns From The Bay of Bengal Are Baked In The Clay Oven Then Gently Simmered In a Spicy Red Massala Sauce. Mild To Taste.
    £12.95

Special Banquet

  • 2 Mix Starters

    Tandoori Mixed Platter. An appetising range of flavoured chicken and lamb, Onion Bhaji.
    £33.95
  • 2 Main Courses

    Rajasthani Gosht & Chicken Hyderabadi, with 1 side dish, Saag Aloo.
    £33.95
  • 4 Mix Starters Tandoori Mixed Plotter an Appeting Range of Flavoured Chicken & Lamb, Onion Bhaji's

    4 Mix Starters Tandoori Mixed Plotter an Appeting Range of Flavoured Chicken & Lamb, Onion Bhaji's.
    £64.95
  • 4 Main Courses

    Chicken Tikka Masala, Chicken Tikka Makhani, Lamb Karahi, and Rajasthani Gosht, with 2 side dishes: Saag Aloo and Tarka Daal.
    £64.95

Fish Specialties

  • Fish Jalfrezi

    Fish cooked with sliced green chillies, onions, and green peppers. Fairly hot spices and herbs with a thick curry sauce, garnished with fresh coriander.
    £9.95
  • Machli Palak

    Cubes of fish steak marinated with ginger, red peppers, chillies, and lemon juice, broiled in the clay oven, then cooked gently with spinach in a medium hot spicy sauce.
    £9.95
  • Mon Puri Machli Massala

    This Is Traditional Moni Puri Fish From The Eastern Region Of Bangladesh, Stuffed With Garlic, Black Pepper, Red & Green Chillies. A Tribal dish Cooked In a Massala Sauce, Garnished With Fresh Coriander & Sesame seeds, A Superb Massala Fish Dish
    £9.95
  • Sarisha Chingri

    Giant Kulna prawns cooked with homemade mustard paste, green chillies, and fresh yoghurt for a distinctive flavour.
    £12.95

Tandoori Specialist

  • Tandoori Mixed Grill

    An imaginative and delightful mixed grill.
    £12.95
  • Chicken Tikka

    Tender cubed chicken, marinated in tandoori spices and yoghurt, charcoal grilled.
    £5.45
  • Chicken Tikka main

    Tender cubed chicken, marinated in tandoori spices and yoghurt, charcoal grilled.
    £8.50
  • Gohst Tikka

    Shanks Of Tender Lamb, Marinated In Home Made Youghurt & Slightly Hot Tandoori's Cooked In a Clay Oven
    £8.50
  • Shashlick

    Chicken or Gohst. Giant King Prawns Marinated & Char-grilled
    £9.95
  • Tandoori Galda

    Giant king prawns marinated and char-grilled.
    £12.95
  • Chicken Tikka main

    Tender cubed chicken, marinated in tandoori spices and yoghurt, charcoal grilled.
    £10.95

Biryani Dishes

  • Ebor Special

    A mixture of Chicken Tikka, Lamb Tikka, Tandoori Chicken, Prawns, and Mushrooms, prepared with a thick curry sauce, fresh fried garlic, onions, green peppers, and medium spices.
    £12.95
  • Ebor Special

    A mixture of Chicken Tikka, Lamb Tikka, Tandoori Chicken, Prawns, and Mushrooms, prepared with a thick curry sauce, fresh fried garlic, onions, green peppers, and medium spices.
    £10.95
  • Chicken Tikka

    Tender cubed chicken, marinated in tandoori spices and yoghurt, charcoal grilled.
    £5.45
  • Chicken

    Chicken.
    £9.95
  • Chicken Tikka main

    Tender cubed chicken, marinated in tandoori spices and yoghurt, charcoal grilled.
    £8.50
  • Vegetable

    Vegetable.
    £8.95
  • Chicken Tikka main

    Tender cubed chicken, marinated in tandoori spices and yoghurt, charcoal grilled.
    £10.95
  • Lamb

    Lamb.
    £10.95
  • Prawn

    Prawn.
    £9.95
  • King Prawn

    King Prawn.
    £12.95

Traditional Dishes

  • Madras

    A fairly hot curry.
    £9.95
  • Rogan Josh

    A medium curry with a tomato-based sauce.
    £9.95
  • Korma*

    Korma*.
    £9.95
  • Dopaiza

    Dopaiza.
    £9.95
  • Bhuna

    A medium, dry curry with rich spices.
    £8.95
  • Pathia

    A sweet, sour, and hot curry.
    £9.95
  • Dansak

    A lentil-based curry with a sweet and sour flavour.
    £9.95
  • Malaya

    A mild curry with fruit.
    £9.95
  • Vindaloo

    A very hot curry.
    £9.95
  • Ceylonise

    A hot and sour curry with coconut.
    £9.95

Balti Special

  • Garlic Chilli Balti

    Chicken or gohst
    £10.95
  • Balti

    Chicken or lamb
    £10.95
  • Tanoori King Prawn Palak Balti (Spinach)

    Tanoori King Prawn Palak Balti (Spinach).
    £12.95
  • Chicken Pathia Balti (Sweet, Sour & Hot)

    Chicken Pathia Balti (Sweet, Sour & Hot).
    £10.95
  • Ebor Special Balti

    A signature Balti dish.
    £11.95
  • Fish Balti

    A Balti dish with fish.
    £10.95

Vegetarian Dishes

Vegetarian

  • Special Vegetable Massala

    Mixed vegetables in a creamy Massala sauce.
    £8.95
  • Special Vegetable Balti

    A traditional Balti dish with mixed vegetables.
    £9.95
  • Special Vegetable Bhuna

    Mixed vegetables in a medium, dry Bhuna sauce.
    £7.95
  • Special Vegetable Khari

    Special Vegetable Khari.
    £8.95
  • Vegetable Jalfrezi

    Mixed vegetables cooked with sliced green chillies, onions, and green peppers. Fairly hot.
    £8.95
  • Special Vegetable Biryani

    A flavourful Biryani with mixed vegetables.
    £9.95

Pizza

  • Chicken Naan Pizza

    A classic Naan bread baked with a topping of tomatoes, chicken tikka, and cheese.
    £8.95
  • Spicy Chicken Tikka Naan Pizza

    A classic Naan bread baked with a topping of tomatoes, chicken tikka, cheese, and spices.
    £8.95

Rice

  • Pilau Rice

    Fragrant basmati rice.
    £3.45
  • Mushroom Pilau

    Pilau rice with mushrooms.
    £3.95
  • Egg Rice

    Rice with scrambled egg.
    £3.95
  • Onion Rice

    Rice with onions.
    £3.95
  • Shada Rice

    Plain white rice.
    £2.95
  • Vegetable Pilau

    Pilau rice with mixed vegetables.
    £3.95
  • Garlic Rice

    Rice flavoured with garlic.
    £3.95
  • Keema Rice

    Rice with minced meat.
    £3.45
  • Special Pilau Rice

    A special blend of pilau rice.
    £3.95
  • Lemon Rice

    Rice flavoured with lemon.
    £3.95
  • Jeera Rice

    Rice flavoured with cumin.
    £3.95

Vegetarian Side Dishes

Vegetarian

  • Chips

    Classic fried chips.
    £2.95
  • Saag Aloo

    Stir-fried spinach cooked with baby potatoes.
    £4.95
  • Tarka Masoor Dal

    Salmon pink lentils gently tempered with turmeric and clarified butter, garnished with fresh fried garlic, cumin, and mustard seeds.
    £4.95
  • Spicy Bhindi Bhaji

    Spicy fried green okra, cooked with onions and tomatoes.
    £4.95
  • Saag Paneer

    Spinach with mustard leaves, spices, and cheese.
    £4.95
  • Rushoon Palak

    Spinach leaf steamed with garlic and aniseed, stir-fried with sliced onions, garnished with fresh coriander.
    £4.95
  • Mymensingh Begoon

    Sliced aubergine gently pan-fried, cooked with garlic and medium spices.
    £4.95
  • Vegetable Bhaji

    An assortment of mixed vegetables cooked Bombay style.
    £4.95
  • Mushroom Bhaji

    Mushrooms cooked in a Goan style recipe.
    £4.95
  • Chana Massala

    Small chickpeas cooked in lemon juice and tamarind sauce.
    £4.95
  • Aloo Gobi

    Steamed potatoes with cauliflower, stir-fried in aromatic spices.
    £4.95
  • Bombay Aloo

    Spicy potato dish.
    £4.95

Breads

  • Garlic Naan

    Naan bread flavoured with garlic.
    £3.95
  • Peshwari Naan

    Sweet naan bread (contains nuts).
    £3.95
  • Keema Naan

    Naan bread with minced meat filling.
    £3.95
  • Kulcha Naan

    Naan bread with cheese and onions.
    £3.95
  • Plain Naan

    A classic plain naan bread.
    £3.50
  • Chapatti

    Indian unleavened bread.
    £1.50
  • Tandoori Roti

    A traditional Indian bread cooked in a tandoor.
    £2.50
  • Stuffed Paaratha

    (Pan Fried Flaky Bread stuffed with vegetables)
    £3.95
  • Stuffedd Naaan

    (Vegetable)
    £3.95

Meal Deals

  • Meal Deal 03

    Doner (spicy or regular) with chips or naan & a drink.
    £9.95
  • Meal Deal 02

    Chicken nuggets or a chicken tikka wrap & a drink.
    £5.95
  • Meal Deal 01

    Omlette (plain, mushroom, chicken, or cheese) and a drink.
    £5.95
  • Meal Deal 04

    Spicy or normal vegetable pizza naan or chicken tikka pizza naan & a drink.
    £9.95

Drink

  • Fanta

    330ml
    £1.50
  • Coca Cola

    330ml
    £1.50
  • Tango Orange

    330ml
    £1.50
  • Water

    500ml
    £1.00

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