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Delivered by The Viceroy - Yeovil
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Chicken Tikka Masala
£8.55Chicken Tikka Pasanda
£8.55Viceroy Special Mixed Biriany
£9.95Slay the Dragon
£12.95Butter Chicken
£8.95Set Meal for 1
£18.95Chicken Biriany
£8.95North Indian Garlic Chilli Chicken
£8.50Chicken Tikka Biriany
£10.95Chicken Tikka Makhany
£8.50
English Dishes
Nuggets and Chips
£5.95Cheese and Chips
£3.95Omelette and Chips
£4.95
Ice Cream
Ben & Jerry's Cookie Dough
£2.50Ben & Jerry's Chocolate Fudge Brownie
£2.50Magnum Classic 440ml Tub
£4.95Magnum White 440ml Tub
£4.95
Appetizers
Onion Bhaji
Snack crisp, spiced onion and gram flour fritters. V.£3.95Slay the Dragon
A mysore delicacy. Pineapple flavoured, honey glazed chicken cooked over charcoal in the tandoor.£5.25Chicken Pakora
£4.25Tandoori Chicken
Spring chicken marinated in herbs and grilled in charcoal.£3.95Jinga E Garlic
King prawns grilled in the tandoor with a hint of garlic.£5.95Mixed Platter for 2
For 2 people. A combination of mixed starters chosen by the chef.£9.00King Prawn Puri
King prawns cooked with light spices and herbs served on fried Indian bread. C.£5.95King Prawn Butterfly
£5.95Meat Samosa
C.£3.50Salmon Tikka
£5.95Mixed Platter for 4
For 4 people. A combination of mixed starters chosen by our chef.£18.00Chefs Signature V
Mix of vegetables grilled, cooked and shallow fried in balls and then cooked with chat masala sauce. Drizzled with deliciously mixed raita and finished with fresh pomegranate.£5.00Murgh Nazakat
Succulent chicken skewered delicately flavoured with garlic and nutmeg and cooked in the tandoor.£4.95Chicken Tikka
C.£3.95Lamb Tikka
C.£4.50Fish Onion Roast
Fillets of white fish marinated with southern spices, deep fried and tossed with garlic, onion and tomatoes. C.£5.95Prawn Cocktail
£4.25Garlic Mushrooms
V, C.£4.95Vegetable Samosa
C, V.£3.50Seekh Kebab
Spiced minced lamb barbecued in a clay oven. C.£4.95Chicken Chat
£4.95Potato Chat
V.£4.95Chana Chat
V.£4.95Vegetable Platter
For 2 persons.£8.95Prawn Puri
£5.95
Set Meals
Please note. Complimentary wine or beer and side orders not applicable for set meals.
Set Meal for 2
Starter: chicken and lamb tikka and poppadoms, main course: chicken korma and lamb bhuna, rice: pilau rice and mushroom rice, accompaniment: onion bhaji, aloo gobi, sundry dish: peshwari nan.£37.50Set Meal for 3
Starter: onion bhaji, seekh kebab, chicken tikka and poppadoms, main course: chicken tikka masala, lamb dopiaza and prawn pathiya, rice: pilau rice and egg rice, vegetable dishes: tarka dhal, bombay aloo and mushroom bhaji, sundry dish: garlic nan and plain nan.£55.95Set Meal for 1
Starter: chicken tikka and poppadom, main course: lamb rogan, rice: pilau rice, accompaniment: bombay aloo, sundry dish: nan.£18.95Set Meal for 4
Starter: meat or vegetable samosa, onion bhaji, chicken and lamb tikka poppadoms, main course: chicken tikka massala, chicken madras, prawn bhuna and lamb rogan, rice: mushroom rice, vegetable rice and egg rice, vegetable dish: onion bhaji, bhindi bhaji and bombay aloo, sundry dish: keema nan and nan.£74.95
Chefs Recommendations
Ram Joy Puri
Grilled lamb cooked with white rum and served in a specially blended sauce.£13.00Gosht Kata Masala
With pilau rice. Braised golden brown lamb in sliced onion, ginger, garlic and ground garam masala, prepared in a thick sauce.£13.00Sula Salmon
Salmon tikka cooked with spinach.£13.95Sylheti Bengal (Shatkora)
Chicken cooked with shatkora (bengali citrus fruit) and our own blend of spices.£12.95Murgh Masala
With pilau rice. Spring chicken on the bone marinated in herbs, grilled on charcoal with spiced minced lamb and cooked in a delicious sauce. C.£13.95Fish Kata Masala
With pilau rice. Fish fillets cooked with baby potatoes in a rich, spicy sauce.£12.95Ayre Jalfrezi
With pilau rice. Traditional Bangladeshi fish cooked with green chillies, mixed pepper and coriander to give a rich, spicy flavour.£13.95Vegetable Kofta
With pilau rice. Savoury dish of fresh vegetable balls cooked in a medium sauce. V.£11.95Fish Onion Roast
With pilau rice. Fillets of white fish marinated with Southern spices, deep fried and tossed with garlic, ginger, onion and tomatoes. C.£12.95
From the Clay Oven
These dishes are dry and come with salad. We strongly advise that you take some side dishes and accompaniment, e.g. vegetables and nan bread. Please note that delays sometimes occur in cooking tandoori dishes as these are made to order.
Tandoori Mixed Grill
A platter of tandoori chicken, chicken tikka, lamb tikka, sheek kebab and tandoori king prawn. C.£11.95Lamb Tikka Sizzler
Marinated for 24 hours and barbecued in a clay oven. C.£8.50Chicken Tikka Sizzler
Marinated for 24 hours and barbecued in a clay oven. C.£7.50Tandoori Chicken
Spring chicken marinated with delicious herbs and spices, barbecued in a clay oven. C.£7.50Chicken Shaslick
Marinated spring chicken, barbecued on charcoal with green peppers, tomatoes and onions. C.£9.95Lamb Shaslick
Marinated lamb, barbecued on charcoal with green peppers, tomatoes and onions. Delicately spiced lamb, roast corainder and fresh corainder barbecued in the tandoor oven. C.£10.50King Prawn Shaslick
King prawns barbecued on charcoal with green peppers, tomatoes and onions. C.£12.95
Viceroy Specials
North Indian Garlic Chilli Chicken
Tender chicken breast cooked in spices with fresh garlic, peppers and green chillies.£8.50Chicken Tikka Makhany
Diced chicken marinated in yoghurt sauce, then cooked in a very mild authentic korma sauce.£8.50Moglai Chicken
Tender pieces of spring chicken flavoured with egg, ginger, garlic and exotic masala, shallow fried and then added to a special home-prepared sauce made of yoghurt, coconut, poppy seeds, cashew nuts and sultanas.£8.50Lamb Tikka Makhany
Diced lamb marinated in yoghurt sauce, then cooked in a very mild authentic korma sauce.£8.95PopularChicken Xakuti
Chicken cooked with fresh herbs and spices in a coconut sauce.£8.50Jeera Chicken
Chicken cooked with cumin seeds and peppers in a special sauce with tasty hot spices to produce an aromatic flavour. C.£7.95Tandoori King Prawn Makhany
King prawns marinated in yoghurt sauce, then cooked in a very mild authentic korma sauce.£12.95
Viceroys Own Balti Dishes
Cooked with ground garam masala, ground coriander, secret herbs and spices to suit every palate. It is medium in strength and rich in flavour.
Lamb Balti
Chilli.£8.95Prawn Balti
Chilli.£8.95Balti Chilli Chicken Masala
£8.95Chicken Balti
Chilli.£8.95Sabze Balti
Chilli. V.£7.95Tandoori King Prawn Balti
Chilli.£12.95Chicken Tikka Balti
Chilli.£8.95Lamb Tikka Balti
Chilli.£9.75Chicken Chana Balti
Chilli.£8.95Lamb Chana Balti
Chilli.£9.75Chicken Korma Balti
£8.95Lamb Korma Balti
£9.75Chicken Tikka Masala Balti
£8.95Balti Chilli Lamb Masala
Very Spicy.£10.95
Exotic Dishes
With pilau rice.
Devils Tamarind Chicken
Tender chicken marinated in a tamarind sauce, cooked in the tandoor and pan fried with aromatic spices. Chilli.£12.95Slay the Dragon
Pineapple flavoured, honey glazed chicken cooked over charcoal in the tandoor. A mysore delicacy.£12.95Sikandar Badi Lamb
This is a very exotic Indian dish prepared with lamb marinated for 48 hours in spices, roasted in the oven and served with chick peas. Chilli.£13.95Batak Kempu Bezule
Crispy duck fried in a typical gujrati spice batter, tossed with yoghurt, curry leaves and green chillies. Hot.£12.95Tiger by the River
Succulent whole king prawns cooked in a pan with a variety of spices in a medium thick sauce, aromatic flavours cooked in red wine. Chilli.£13.95Sunset Simla Chicken
A mild dish cooked with mangoes, fresh garlic, diced onions and capsicum.£12.95Sunset Simla Lamb
A mild dish cooked with mangoes, fresh garlic, diced onions and capsicum.£13.50Purple Tiger
Tangy Persian style of prawn masala using a combination of tiger prawns, aubergines and green coriander sauce.£13.95Devils Tamarind Lamb
Tender lamb marinated in a tamarind sauce, cooked in the tandoor and pan fried with aromatic spices. Chilli.£13.50Bombay Flame Chicken
A hot curry cooked with potato in a special chilli sauce known as naga chilli. Madras or vindaloo. Very hot.£12.95Bombay Flame Lamb
A hot lamb curry cooked with potato in a special chilli sauce known as naga chilli. Madras or vindaloo. Very hot.£13.50Garlic E Gujrat
Chicken on the bone in a thick spicy curry flavoured with roasted and ground red chillies, coriander seeds, peppercorns, cumin and fenugreek leaves finished with garlic sauce. Very hot.£13.50Chittagong Chilli
King prawns from the bay of bengal treated with lime and turmeric, tossed in a pepper, onion and fennel masala and tempered with curry and fenugreek leaves. Chilli.£15.95Batak E Tamarind
Duck magret glazed with tamarind sauce.£12.95
Traditional Chefs Special
Chicken Tikka Masala
Britains favourite dish.£8.55PopularChicken Tikka Pasanda
Diced de-boned tender pieces of chicken coated in a masala sauce with fresh cream, cashew nuts and coconut sauce.£8.55Butter Chicken
Pieces of string chicken lightly spiced and grilled on a charcoal oven then finished in a very mild buttery sauce.£8.95Chicken Tikka Jalfrezi
£8.45Lamb Tikka Pasanda
Diced de-boned pieces of lamb cooked in a masala sauce with fresh cream, cashew nuts and coconut sauce.£8.95Lamb Tikka Masala
Britains favourite dish.£8.95Chicken Tikka Korahi
C.£8.45Masala Sauce
£3.95Tandori King Prawn Masala
£12.95Lamb Tikka Korahi
C.£8.95Tandoori King Prawn Korahi
C.£12.95Lamb Tikka Jalfrezi
£8.95Tandoori King Prawn Jalfrezi
£12.95Butter Lamb
Pieces of string lamb lightly spiced and grilled on a charcoal oven then finished in a very mild buttery sauce.£8.95Achari Gosht
A spicy dish cooked with chefs own recipe.£8.95
Biriany Dishes
A mixed blend of spices cooked with basmati rice, served with vegetable curry.
Viceroy Special Mixed Biriany
Chilli.£9.95Chicken Biriany
Chilli.£8.95Chicken Tikka Biriany
Chilli.£10.95Lamb Tikka Biriyani
£10.50Lamb Biriany
Chilli.£9.50King Prawn Biriany
Chilli.£12.95Prawn Biriany
Chilli.£9.95Vegetable Biriany
Chilli, Veg.£7.95
Classic Curry Dishes
Korma
These dishes are cooked in a creamy sauce made of almonds and coconut powder.£6.95PopularMadras
Hot.£6.95Dansak
These dishes are cooked with pineapple and lentils. Hot.£6.95Ceylon
These dishes are cooked with coconut. Hot.£6.95Pathia
These dishes are cooked in sweet and sour sauce. Hot.£6.95Rogan
These dishes are cooked with fresh tomatoes and coriander. C.£6.95Bhuna
These dishes are fairly dry. C.£6.95Curry
£6.95Dopiaza
These dishes are cooked with onions and coriander. C.£6.95Vindaloo
Cooked with potatoes. Very Hot.£6.95Malaya
Cooked with pineapple.£6.95Phal Dishes
Very Hot.£6.95Sagwala
Cooked with spinach. C.£7.50Korma Sauce
£4.95
Vegetarian Specialities
Vegetable Jeera
Chilli. Veg.£7.95Vegetable Jalfrezi
Very Hot. Veg.£7.95Vegetable Garlic Masala
Chilli. Veg.£8.50Sabzy Lemony
Chilli. Veg.£7.50Vegetable Makhany
Veg.£8.50
Accompaniments
Side dishes served with main meals only.
Onion Bhaji
V.£3.50Tarka Dall
Lentils with fried garlic. V, C.£3.95Spice Potatoes
Bombay aloo. V, C.£3.95Sag Aloo
Spinach and pototoes. V, C.£3.95Matar Paneer
Peas cooked with homemade cheese with a touch of spice and fresh cream. V.£4.95Sag Paneer
Spinach cooked with homemade cheese with a touch of spice and fresh cream. V.£4.95Dry Spicy Vegetables
V, C.£4.50Mushroom Bhaji
Spiced mushrooms. V.£3.95Aloo Gobi
Potatoes and cauliflower. V, C.£3.95Sag Bhaji
V, C.£3.95Cauli Sag Bhaji
£3.95Courgette Bhaji
£3.95Mix Vegetable Curry
C, V.£4.50Bhindi Bhaji
Fresh okra with spices. V, C.£4.25Brinjal Bhaji
Aubergine. V, C.£4.25Chana Masala
Spiced chickpeas. V, C.£4.25Cauliflower Bhaji
V, C.£3.95Green Salad
£3.50
Sundries and Rice
Pilau Rice
V.£2.85Garlic Nan
V.£2.80Peshwari Nan
V.£2.85Poppadom
V.£0.75Plain Boiled Rice
V.£2.55Chips
V.£2.55Garlic and Cheese Nan
£2.95Plain Nan
V.£2.35Mushroom Rice
V.£3.25Garlic Rice
£3.50Special Fried Rice
V.£3.25Chapati
V.£1.55Cheese Nan
V.£2.85Chicken Tikka Wrap
£4.95Coconut Rice
£3.95Egg Pilau Rice
V.£3.25Lemon Rice
£3.25Stuffed Nan
V.£2.85Cucumber Raita
£2.50Brown Rice
£2.95Keema Rice
£4.25Fruit and Nut Rice
V.£3.50Murghi Nan
£2.85Keema Nan
£3.20Paratha
V.£2.80Stuffed Paratha
V.£2.95Tandoori Roti
V.£2.20Masala Poppadom
V.£0.80Mixed Raita
V.£2.50Onion Rice
£3.50Vegetable Rice
£4.25Chutney and Pickles
£0.70
Drinks
Coke 330ml (Can)
£0.99Dr Pepper 330ml (Can)
£0.99Appletiser 250ml (Can)
£1.00Fanta 330ml (Can)
£0.99Mineral Water 500ml (Bottled)
£0.99Diet Coke 330ml (Can)
£0.99Pepsi Max 330ml (Can)
£0.99Sprite 330ml (Can)
£0.99J 20 Apple Rasberry 275ml
£1.50J 20 Orange Passion Fruit 275ml
£1.50Lemonade 2 Ltr
£2.95Bottled Beer
£4.50
Chilled Beer and Wine
Compliment your meal with our selection of Indian wines and beers available for takeaway orders delivered to your door ice cold ready to serve.
Bangla Premium Beer
£3.95Thatchers Gold 500ml
£2.95Theakston 500ml
£3.95Cobra Indian Premium Beer
£2.00King Cobra 7.5% Abv Premium Beer 750ml
£7.95White Sauvignon Blanc 750ml Bottle - Soul Tree Indian Wine
£9.95Rose Sauvignon Blanc 750ml Bottle - Soul Tree Indian Wine
£9.95Red Cabernet Sauvignon 750ml Bottle - Soul Tree Indian Wine
£9.95
Dips
Mint Dip
£0.70Mango Chutney
£0.70Onion Salad
£0.70All Dips
£3.00Lime Pickle
£0.70Cucumber Raita
£2.50Mixed Raita
£2.95Mixed Pickle
£0.70Raita
£2.50
Bangladeshi Specialities
Worth a little wait, some of these dishes are unique to the viceroy. The fish dish below is highly recommended and is in great demand in restaurants all over Bangladesh because of its exquisite flavours.
Fish Kata Masala
Fish fillets cooked with baby potatoes in a rich spicy sauce. C.£13.95Ayre Korahi
Traditional Bangladeshi fish cooked with mixed pepper, ginger, tomatoes and coriander.£13.95Ayre Jalfrezi
Traditional Bangladeshi fish cooked with green chillies, mixed pepper and coriander to give a rich spicy flavour.£13.95