Main Courses
Available all day Friday and Saturday.
Beer Battered Cod
Lightly battered Atlantic cod served with bread and butter, peas and tartar sauce.£11.5012oz Griddled Gammon Steak
Served with fried egg, pineapple and homemade slaw.£13.00Creamy Garlic Chicken
Our best seller, strips of tender chicken pan fried with onions, freshly chopped garlic and white wine then thickened with double fresh double cream, served with vegetables.£11.50Creamy Garlic Quorn
Our best seller, strips of tender quorn pan fried with onions, freshly chopped garlic and white wine then thickened with double fresh double cream, served with vegetables.£11.50Peri-Peri Chicken
Half of a marinated roast chicken served with homemade slaw.£11.0010oz Ribeye Steak
Recommended to be grilled medium this succulent marbled meat is served with beer battered onion rings and homemade slaw.£15.00Chicken Tikka Masala
£11.50Tikka Masala
Homemade this tasty medium heat curry is served with pilau rice, naan bread and chips.£11.50Pan Cooked Pork Fillet with an Apple and West Country Cider Sauce with Vegetables
£12.00Deep Fried Breaded Scampi
Fried breaded scampi served with peas and tartar sauce.£10.00Bridget Burger
2 x ¼ pound beef patties both topped with smoky mature cheddar, beer battered onion rings, lettuce, sliced tomato and sliced pickled gherkins, served with home-made slaw.£11.00Chicken Caesar Salad with Crispy Croutons
£11.003 Cheeses, Broccoli and Pasta Bake
A tasty combination of red Leicester, mature cheddar and mozzarella cheeses in a white wine sauce with broccoli and pasta penne, topped with sliced new potatoes and oven baked, served with freshly baked garlic bread.£10.00Pan Fried Sea Bass Salad
Pan fried in butter with capers and freshly squeezed lemon served on a bed of salad and halved new potatoes.£14.00Crispy Shredded Chicken
Shredded battered chicken smothered in either sweet and sour or sweet chilli sauce served on a bed of noodles.£11.00Heidi’s Bangers and Dave’s Mash
Tasty, pan fried sausages and onions inside a large Yorkshire pudding with buttery crushed potatoes and drizzled with Dave’s special sauce (gravy).£10.00
Wednesday Pie Night
All pies served with buttery crushed potato or new potatoes or chips, peas and meaty gravy. Available 5pm till 8pm.
100% Bullocks
Steak pie.£10.00Posh ‘n’ Becks
Steak and stilton pie.£10.00Sticky Rib Pie
£10.00Wham Bam Thank You Lamb
Minted lamb pie.£10.00Hen Pecked Pie
Chicken and mushroom pie.£10.00Chilli Bean Pie
With vegan gravy. VG.£10.00
Bennetts Ice Cream
Mint Choc Chip
£3.00Strawberry
£3.00Honey and Ginger
£3.00Vanilla
£3.00
