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Soma Cuisine - Malvern

Indian·Curry
1.10 miles away·Opens at 17:30 on Tuesday·£14.00 minimum·£2.00 delivery
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Pre Starter

  • Poppadoms

    £0.70
  • Chutney Tray (5 Dips)

    £2.50
  • Mint Yogurt Sauce

    £0.60
  • Mango Chutney

    £0.60
  • Onion Salad

    £0.60
  • Lime Pickle Starter

    £0.60
  • Tamarind Sauce Starter

    £0.60

First Course

  • Mix Special

    5 starters - king prawn, lamb, chicken, onion bhaji and paneer.
    £3.99
  • Chicken Shashlik

    Chicken tikka baked with onion, tomato and red or green peppers.
    £3.99
  • Sheek Kebab

    Minced lamb with onion, mint and spices. Skewer in tandoor.
    £2.99
  • Ranga Kebab

    Mince lamb and potato with onion and fresh herbs.
    £2.99
  • Onion Bhaji

    Chopped onion, potatoes and mix spices fried in deep butter.
    £2.99
  • Vegetable Samosa

    Pastry, filled with spiced vegetable (carrots, onions and peppers).
    £2.99
  • Veggie Special

    Onion bhaji, vegetable samosa, paneer.
    £3.15
  • Tandoor Paneer

    Paneer cheese tandoor baked and serve with pineapples.
    £2.99
  • Vegetable Stir Fry

    Vegetables (carrots, onions and peppers).
    £3.15
  • Chicken Pakora

    £3.25
  • Tandoori Fish

    Swordfish marinated with ground spices. Roasted in tandoor.
    £3.99
  • Tandoori Chicken

    Chicken on bone marinated with ground spices, roast in tandoor.
    £3.60
  • King Prawn Butterfly

    King prawn dipped in eggs and bread crumbs, deep fry in butter.
    £4.55
  • King Prawn Shashlik

    Tandoori king prawn baked with onion tomato and peppers.
    £4.50
  • Malai Tikka

    Chicken with mustard oil, mix spices and cheese, roasted in tandoor.
    £2.99
  • Hara Wali Tikka

    Chicken marinated with mint and coriander leaf, roaster in tandoor.
    £2.99
  • Chicken Samosa

    Pastry, filled with spiced vegetable (carrots, onions and peppers) chicken.
    £2.99
  • King Prawn Pathia on Puri

    Rich hot sweet and sour king prawn served on puri.
    £3.99
  • Chicken Chaat on Puri

    Rich hot sweet and sour chicken served on puri.
    £3.30
  • Tandoori King Prawn

    King prawn with cheese and black peppers. Roasted in tandoor.
    £4.25
  • Meat Samosa (Lamb)

    Pastry, filled with spiced meat.
    £3.15
  • Prawn on Puri

    Rich hot sweet and sour prawn served on puri.
    £3.50

Vegetable Dishes

Vegetable traditional dishes.

  • Vegetable Bhuna

    Cooked in rich aromatic herbs and spices with onion tomato sauce. Medium Hot.
    £5.85
  • Vegetable Garlic Chilli

    Fresh vegetable fried with garlic and chilli cooked in spicy sauce. Spicy.
    £5.85
  • Vegetable Jalfrezi

    Cooked with green chillies, pimiento, tomato and lemon. Slightly Hot.
    £5.85
  • Vegetable Masala

    Mild sauce, almond, coconut and yogurt sauce finished with sultana.
    £5.85
  • Vegetable Dupiaza

    Big pieces of onions fried with selected spices, bay leaves and fresh coriander.
    £5.85
  • Vegetable Madras

    Cooked in aromatic herbs and spices to taste hot.
    £5.85
  • Vegetable Vindaloo

    Cooked in aromatic herbs and spices to taste very hot.
    £5.85
  • Vegetable Mix Special Curry

    Many different vegetable with paneer.
    £5.85
  • Vegetable Stir-Fry

    Thinly cut vegetable and paneer served sizzling.
    £5.85
  • Aloo Saag Chana

    Potato, spinach, chickpeas with garlic and spices.
    £5.85
  • Vegetable Imli

    With tamarind sauce, pimiento and black pepper.
    £5.85
  • Veggie Paneer Mirch Wali

    With chilli seeds and coconut. Creamy.
    £5.85
  • Begun Bahar

    Aubergine with garlic and potato, creamy sauce.
    £5.85
  • Vegetable Korma

    A very mild curry with coconut and creamy sauce.
    £5.85
  • Vegetable Balti

    An authentic traditional balti sauce with peppers and many green spices and herbs.
    £5.85
  • Vegetable Rogan Josh

    Medium spiced dish garnished with thick sauce consisting of tomatoes, onions and coriander.
    £5.85
  • Vegetable Pathia

    Sweet and sour rich hot flavour.
    £5.85
  • Vegetable Karahi

    Cooked with stir fried onion, peppers and fresh herbs.
    £5.85
  • Vegetable Dansak

    Medium hot sweet and sour with lentil.
    £5.85
  • Vegetable Saagwala

    Cooked with spinach, garlic, onions, coriander, mixed spices and herbs.
    £5.85
  • Vegetable Dalloshi

    Cooked with black pepper, cumin and onion. An Indian favourite.
    £5.85
  • Palak Paneer

    Cheese with spinach.
    £5.85

Veggie and Accompaniments

Vegetable and accompaniments.

  • Palak Paneer

    Cheese with spinach.
    £3.95
  • Mix Vegetable Curry

    Mixed of vegetables (carrots, onions, potatoes and peppers) with curry sauce.
    £3.95
  • Bhindi Bhaji

    Okra with mix spices and tomato.
    £3.95
  • Mushroom Bhaji

    Mushroom fried with mix spices and tomato.
    £3.95
  • Begun Bhaji

    Aubergine fried with mix spices and tomato.
    £3.95
  • Saag Bhaji

    Spinach with onion, garlic and mix spices.
    £3.95
  • Sabji Bhaji

    Mix vegetables (carrots, onions, potatoes and peppers), no sauce.
    £3.95
  • Bombay Aloo

    Spiced potato.
    £3.95
  • Saag Aloo

    Spinach and potato.
    £3.95
  • Aloo Gobi

    Cauliflower and potato.
    £3.95
  • Tarka Dal

    Lentils with fried garlic.
    £3.95
  • Rasdan Potato

    Coconut with potato.
    £3.95
  • Cheese and Spinach

    Cheddar cheese with fried spinach.
    £3.55
  • Chana Cheese

    Spiced chickpeas with cheese.
    £3.95

Chicken Dishes

  • Chicken Korma

    A very mild curry with coconut and creamy sauce.
    £6.99
  • Safed Creamy Korma

    A korma with hot taste, based on classical cuisine. Chicken pieces are marinated in an assortment of spices and cooked in a delicately flavoured cream sauce. With chillies and cashew nuts.
    £7.55
  • Chicken Chammak

    Chicken breast, a mild pistachio, mango and yogurt sauce with mix spices.
    £7.55
  • Mirch Wali Chicken

    Chicken breast with coriander, mint, chilli seeds and desiccated coconut. Ground cashews thicken the sauce. Served hot.
    £7.55
  • Chicken Bhuna

    Cooked in rich aromatic herbs and spices with onion tomato sauce. Medium Hot.
    £6.99
  • Garlic Chilli Chicken

    Grilled chicken fried with garlic and chilli, cooked in spicy sauce. Spicy.
    £6.99
  • Chicken Nasheli

    Cooked with poppy seeds to give subtle, nutty flavours, finished with onion and ground roast.
    £7.55
  • Chicken Karahi

    Cooked with stir fried onion, peppers and fresh herbs.
    £6.99
  • Chicken Dhansak

    Medium hot sweet and sour with lentil.
    £6.99
  • Chicken Saagwala

    Cooked with spinach, garlic, onions, coriander, mixed spices and herbs.
    £6.99
  • Chicken Dalloshi

    Cooked with black pepper, cumin and onion. An Indian favourite.
    £6.99
  • Chicken Dopiaza

    Big pieces of onions fried with selected spices, bay leaves and fresh coriander.
    £6.99
  • Chicken Madras

    Cooked in aromatic herbs and spices to taste hot.
    £6.99
  • Chicken Vindaloo

    Cooked in aromatic herbs and spices to taste very hot.
    £6.99
  • Chicken Shenaz

    Chicken breast cooked in a yogurt and ground mix spices sauce, flavoured with fenugreek leaves.
    £6.99
  • Chicken Jalfrezi

    Cooked with green chillies, pimiento, tomato and lemon. Slightly Hot.
    £6.99
  • Chicken Tikka Masala

    Mild sauce, almond, coconut and yogurt sauce finished with sultana. Very Mild.
    £6.99
  • Chicken Balti

    An authentic traditional balti sauce with peppers and many green spices and herbs.
    £6.99
  • Chicken Rogan Josh

    Medium spiced dish garnished with thick sauce consisting of tomatoes, onions and coriander.
    £6.99
  • Chicken Pathia

    Sweet and sour rich hot flavour.
    £6.99
  • Chicken Champa Chameli

    Chicken is cooked with a mixed of onion, crushed red chilli, cranberries and mixed spices. Hot and spices with fruits.
    £7.55
  • Chicken Jaipuri

    Chicken tikka simmered in a mild sauce, flavoured with ground almonds, ginger and coriander leaves. Mild Sauce.
    £7.55
  • Malai Murgh Ne Poppy

    Cooked with ground poppy seeds, mango and a bit of cream. Mild.
    £7.55
  • Butter Chicken

    Chicken tikka cooked in butter with selected mild spices and almond powder. Mild Dish.
    £6.99
  • Mixed Special Curry

    Mixed of chicken, tikka, lamb and king prawn.
    £9.99

Lamb Dishes

  • Lamb Bhindi Mirch

    A thick hot sauce with lamb and bhindi.
    £7.65
  • Staff Curry

    Mutton cooked and served on the bone. Has a high flavour with mix spices and herbs. Normally hot but can be make medium.
    £7.65
  • Lamb Maha Rajah

    Mild and dark curry highly flavoured with fenugreek coriander leaves and mix spices.
    £7.65
  • Khasia Lamb

    A soft lamb curry. Spicy lamb sliced and simmered with garlic, mix spices and herbs.
    £7.65
  • Lamb Poppy Toran

    A cream based dish of lamb in a subtle, mild sauce. Cooked with cumin, cashew nut, poppy seeds and coconut.
    £7.65
  • Lamb Pasanda

    Lamb cooked with onion, ginger, almond and sultana in a mild sauce.
    £7.65
  • Lamb Imli

    A traditional dish of Hyderabad. Lamb is marinated in mix spices and herbs cooked in a tamarind sauce with roast black pepper, pimiento and coriander.
    £7.65
  • Lamb Bhuna

    Cooked in rich aromatic herbs and spices with onion tomato sauce. Medium Hot.
    £7.55
  • Lamb Garlic Chilli

    Lamb with garlic and chilli cooked in spicy sauce.
    £7.55
  • Lamb Jalfrezi

    Cooked with green chillies, pimiento, tomato and lemon. Slightly Hot.
    £7.45
  • Lamb Korma

    A very mild curry with coconut and creamy sauce.
    £7.45
  • Lamb Balti

    An authentic traditional balti sauce with peppers and many green spices and herbs.
    £7.45
  • Lamb Rogan Josh

    Medium spiced dish garnished with thick sauce consisting of tomatoes, onions and coriander.
    £7.45
  • Lamb Pathia

    Sweet and sour rich hot flavour.
    £7.45
  • Lamb Karahi

    Cooked with stir fried onion, peppers and fresh herbs.
    £7.45
  • Lamb Dhansak

    Medium hot sweet and sour with lentil.
    £7.45
  • Lamb Saagwala

    Cooked with spinach, garlic, onions, coriander, mixed spices and herbs.
    £7.45
  • Lamb Dalloshi

    Cooked with black pepper, cumin and onion. An Indian favourite.
    £7.45
  • Lamb Dupiaza

    Big pieces of onions fried with selected spices, bay leaves and fresh coriander.
    £7.45
  • Lamb Madras

    Cooked in aromatic herbs and spices to taste hot.
    £7.45
  • Lamb Vindaloo

    Cooked in aromatic herbs and spices to taste very hot.
    £7.45

Prawn Dishes

Prawn dishes.

  • Prawn Piri-Piri

    Prawn with browned garlic and onion, given a classic tang with vinegar and black pepper.
    £7.55
  • Prawn Jalfrezi

    Jalfrezi cooked with green chillies, pimiento, tomato and lemon. Slightly Hot.
    £7.15
  • Prawn Dhansak

    Medium hot sweet and sour with lentil.
    £7.15
  • Prawn Pathia

    Sweet and sour rich hot flavour.
    £7.15
  • Prawn Saagwala

    Cooked with spinach, garlic, onions, coriander, mixed spices and herbs.
    £7.15
  • Prawn Madras

    Madras cooked in aromatic herbs and spices to taste hot.
    £7.15
  • Prawn Vindaloo

    Cooked in aromatic herbs and spices to taste very hot.
    £7.15
  • Prawn Korma

    A very mild curry with coconut and creamy sauce.
    £7.15
  • Prawn Masala

    Mild sauce, almond, coconut and yogurt sauce finished with sultana. Very Mild.
    £7.15

King Prawn and Fish

  • Tandoori Fish Makhani

    Tandoori swordfish cooked with creamy based sauce and a hint of green chilli.
    £8.95
  • King Prawn Piri-Piri

    King prawn with browned garlic and onion, given a classic tang with vinegar and black pepper.
    £8.65
  • Jhilmil King Prawn

    Large prawn with onions, red peppers, mix spices and herbs.
    £8.65
  • King Prawn Jalfrezi

    Cooked with green chillies, pimiento, tomato and lemon. Slightly Hot.
    £8.65
  • King Prawn Masala

    Mild sauce, almond, coconut and yogurt sauce finished with sultana. Very Mild.
    £8.65
  • King Prawn Safed Korma

    A korma with hot taste, based on classical cuisine. Large prawn are marinated in an assortment of spices and cooked in a delicately flavoured cream sauce. With chillies and cashew nuts.
    £8.65
  • King Prawn Saagwala

    Saagwala cooked with spinach, garlic, onions, coriander, mixed spices and herbs.
    £8.65
  • King Prawn Balti

    Balti an authentic traditional balti sauce with peppers and many green spices and herbs.
    £8.65
  • King Prawn Madras

    Cooked in aromatic herbs and spices to taste hot.
    £8.65
  • King Prawn Vindaloo

    Cooked in aromatic herbs and spices to taste very hot.
    £8.65
  • King Prawn Korma

    very mild curry with coconut and creamy sauce.
    £8.65

Biryani Dishes

A traditional Bangladeshi dish, consisting of fresh spices and herbs prepared in basmati rice with a hint of saffron, simmer with pure vegetable oil and served with sauce.

  • Kashmiri Chicken Biryani

    Chicken in basmati rice with pineapple and prunes. Comes with a masala sauce.
    £8.55
  • Vegetable Biryani

    £7.15
  • Chicken Biryani

    £7.99
  • Lamb Biryani

    £8.45
  • Chicken Tikka Biryani

    £8.45
  • Prawn Biryani

    £8.45
  • King Prawn Biryani

    £9.99
  • Mix Special Biryani

    Mixed with chicken, tikka, lamb, king prawn.
    £10.95

Clay Oven

  • Clay Oven Tandoori Mix Grill

    £9.95
  • Clay Oven Chicken Tikka

    Tender pieces of chicken marinated with yogurt, tamarind and mix spices, roast in tandoor.
    £7.85
  • Clay Oven Chicken Shashlik

    Chicken tikka baked with onion, tomato and peppers.
    £7.95
  • Clay Oven King Prawn Shashlik

    Tandoori king prawn baked with tomato, onion and peppers in tandoor.
    £9.95
  • Clay Oven Tandoori Chicken

    Half chicken (2x leg piece) marinated with yogurt, herbs and spices baked in the tandoor.
    £7.85
  • Clay Oven Tandoori Fish

    Pieces of sword fish marinated with yogurt mix spices and herbs. Baked in tandoor.
    £8.95
  • Clay Oven Tandoori King Prawn

    King prawn marinated with touch of cheese and black peppers.
    £8.95

Duck Curry

  • Duck Bahar

    Cooked with black pepper, lemon and garam-masala, a spicy delicacy tender with yogurt.
    £8.95
  • Duck Jalfrezi

    Cooked with green chillies, pimiento, tomato and lemon. Slightly Hot.
    £8.95
  • Duck Vindaloo

    Cooked in aromatic herbs and spices to taste very hot.
    £8.95

Rice, Bread and Salad

  • Boiled Rice

    £2.20
  • Pilau Rice

    £2.45
  • Fried Rice

    £2.85
  • Garlic Fried Rice

    £2.85
  • Egg Fried Rice

    £3.45
  • Mushroom Pilau Rice

    £3.45
  • Lemon Rice

    £3.45
  • Vegetable Rice

    £3.99
  • Coconut Rice

    £3.55
  • Keema Rice

    £3.75
  • Special Rice

    Peas, eggs, sultana, onions and coriander and basmati rice.
    £3.75
  • Naan

    £2.30
  • Garlic Naan

    £2.70
  • Peshwari Naan

    £2.70
  • Cheese Naan

    £2.70
  • Garlic and Cheese Naan

    £2.90
  • Keema Naan

    £2.90
  • Cheese and Chilli Naan

    £2.90
  • Tikka Naan

    Stuffed with chicken tikka.
    £2.99
  • Paratha

    £2.50
  • Tandoori Roti

    £2.20
  • Chapati

    £1.80
  • Puri

    £1.60
  • Chips

    £1.80
  • Salad

    Mixed of cucumber, tomato, lettuce and onion.
    £1.65

Drinks

  • Mango Lassi (Home Made) 250ml

    £2.95
  • Clive's Juice 250ml

    £2.15
  • Ginger Beer Bundaberg 375ml

    £3.75
  • Appletiser 275ml

    £2.85
  • Pepsi Bottle 330ml

    £1.99
  • Coca Cola

    £1.85
  • Diet Coca Cola

    £1.85
  • Fanta 330ml

    £1.85
  • J20 275ml

    £2.75
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