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The Mint House - Evesham

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1.30 miles away·Closes at 23:00·£10.00 minimum·£2.50 delivery
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Popular with other people

  • Butter Chicken

    £10.50
  • Set Meal 2

    £16.00
  • Chicken Tikka Main

    £9.50
  • Bhuna - Quorn

    £10.00
  • Salmon Tikka Masala

    £15.00
  • Lamb Tikka Main

    £12.00
  • Shashlik Bhuna (Chicken or Lamb)

    £13.00
  • Garlic Tikka (Tandoori Dish)

    £9.50
  • Chilli Chicken Bang Bang

    £10.50
  • Cinnamon Chicken

    £10.50

Set Meals

  • Set Meal 2

    Starter - onion bhaji or chicken wings. Main - chicken balti or lamb bhuna. Pilau rice or naan.
    £16.00
    Popular
  • Set Meal 1

    Starter - chicken tikka or seekh kebab. Main - chicken korma or chicken tikka masala. Pilau rice or naan.
    £16.00
  • Vegetarian Set Meal

    Starter - vegetable pakora or onion bhaji, Main-vegetable jalfrezi or paneer tikka masala. Pilau rice or naan.
    £14.00

Sharing Platters

  • Vegetarian Platter for Two

    A selection of vegetarian starters for two to share, including onion bhaji, vegetable samosa, and paneer tikka.
    £8.50
    Popular
  • Meat Platter for Two

    A selection of starters for two to share, including chicken tikka, lamb tikka, seekh kebab, and tandoori wings.
    £9.50

Classic Appetisers

Classic starters which need no introduction!

  • Poppadom

    £0.75
  • Chutney and Pickles

    £0.60

Meat and Chicken Classic Appetisers

Classic starters which need no introduction!

  • Chicken Tikka

    £5.00
    Popular
  • Mixed Kebab

    Chicken tikka, lamb tikka, and seekh kebab.
    £6.00
  • Chicken Pakora

    £5.00
  • Lamb Tikka

    £6.00
  • Sheekh Kebab

    £5.00
  • Spicy Shami Kebab

    Slightly hot.
    £5.00
  • Tandoori Chicken

    £5.00
  • Meat Samosa

    £5.00

Vegetarian Classic Appetisers

Classic starters which need no introduction!

  • Onion Bhaji

    £4.00
  • Vegetable Samosa

    £4.00
  • Stuffed Pepper (Vegetable)

    Capsicum stuffed with mixed vegetables.
    £5.00
  • Mushroom and Garlic on Puri

    Mushrooms lightly spiced with chopped garlic, served on a puri.
    £5.00
  • Vegetable Pakora

    £4.00

Seafood Classic Appetisers

Classic starters which need no introduction!

  • Prawn on Puri

    £6.00
  • King Prawn on Puri

    £7.00
  • Tandoori King Prawn

    £7.00
  • King Prawn Butterfly

    Mildly spiced king prawn, coated in breadcrumbs, and fried in butter.
    £7.00

Meat and Chicken Contemporary Appetisers

A selection of appetisers carefully developed by The Mint House chefs.

  • Sultani Chops

    Chops in punjabi style marinade and roasted in the tandoori.
    £6.00
  • Chicken Chaat on Puri

    Small pieces of chicken spiced with fruity chaat masala, served on a puri.
    £5.00
  • Garlic Tikka

    Low fat dish, healthy Option. Healthy option pieces of chicken breast seasoned with garlic, coriander, and chilli and roasted over the tandoori.
    £5.00
  • Gilafi Kebab

    Spiced roasted minced chicken skewers with paprika, onion, and coriander.
    £5.00
  • Cheesy Chicken Tikka

    Long pieces of chicken tikka smothered in cheese.
    £7.00
  • Sweet Chilli Chicken Tikka

    £6.00
  • Mushroom Chaat

    Mushrooms stuffed with minced lamb.
    £5.00
  • Shashlik

    Chicken or lamb.
    £6.00
  • Chicken Tikka Wrap

    Served in a tortilla wrap with salad and sweet chilli sauce.
    £5.00
  • Stuffed Pepper (Mince Meat)

    Capsicum stuffed with minced lamb.
    £6.00
  • Buffalo Wings

    Marinated buffalo wings in our special sweet and sticky house sauce.
    £5.00
  • Fried Chicken

    Chicken in a rich crispy coating.
    £5.00

Vegetarian Contemporary Appetisers

A selection of appetisers carefully developed by The Mint House chefs.

  • Paneer Tikka

    Fluffy Indian cottage cheese lightly spiced and gently baked in the tandoori.
    £5.00
  • Chana Chom Chom

    Spicy and tangy chick peas served with salad.
    £4.00
  • Spicy Chilli Cheese

    Slightly hot. Strips of Indian cottage cheese in a special house sauce.
    £5.00
  • Paneer Pakora

    Paneer tikka in a rich, crispy coating.
    £5.00
  • Spiced Aloo Garlic Mushroom

    Slightly hot. Cubed potatoes sautéed with chilli, garlic, and mushrooms.
    £5.00

Seafood Contemporary Appetisers

A selection of appetisers carefully developed by The Mint House chefs.

  • Salmon Tikka

    Salmon marinated in a selection of spices.
    £7.00
  • Tamarind King Prawn

    King prawns marinated and cooked in a tamarind sauce, served on a puffy yogurt bread.
    £7.00
  • Jhinga Pakora

    King prawns in a rich, crispy coating.
    £7.00
  • Jhinga Lasooni

    King prawns shallow fried in garlic butter.
    £7.00
  • Prawn Delight

    Prawn in a rich crispy coating.
    £6.00

The Mint House Signature Collection

An exclusive selection of exquisite culinary delights.

  • Malabar

    A favourite from Kerala, Southwest India. Creamy yet spicy, prepared with coconut milk,red chillies, and curry leaves.
    £10.50
  • Cinnamon Chicken

    Strips of chicken breast, cooked in a rich onion based sauce, flavoured with cinnamon and nutmeg, a delicious aromatic dish.
    £10.50
  • Chilli Chicken Bang Bang

    Slightly hot. Small pieces of chicken and diced bullet chillies sautéed with garlic and tomatoes and deftly spiced.
    £10.50
  • Murgh Amaya

    Chicken tikka prepared with pulped mango, coconut, and yogurt. A mild and very popular dish from West Bengal.
    £10.50
  • The Mint House Special

    Tandoori roasted chicken and lamb tikka and tandoori chicken sauteed with pepper and mushrooms, garnished with onions.
    £14.00
  • Handi (Chicken or Meat)

    Slightly hot. Meat pieces on the bone cooked in a thick sauce with aromatic spices.
    £13.00
  • Chicken or Lamb Kucci

    Small pieces of chicken or lamb with garlic, ginger, bay leaves, red and green peppers, topped with fried onion, and fresh coriander.
    £10.50
  • Shahi Palak

    Fresh chicken garnished with palak, potato and mince meat put together in a medium sauce.
    £10.50
  • Chef Veggie Delight

    A special mix of mushroom, chickpeas , potato, and aubergine garnished with garlic, ginger, and fresh coriander. Medium dish can be made hot on request.
    £14.00
  • Punjabi Shahi Chop Masala

    A favourite from Punjab, Northwest India. Marinated tandoori chops served in a rich concentrated sauce of onions and tomatoes. Medium dish can be made hot on request.
    £13.00
  • Keema Palak Bakori

    Minced lamb cooked with a portion of spinach, garlic, fresh tomatoes, and various other herbs and spices. A very popular dish.
    £10.50
  • Saag Tikka Special

    Finely chopped marinated chicken and fresh spinach, cooked with a special blend of spices, green chillies, tomatoes, and onions.
    £10.50
  • Honeypot Lamb

    A classic dish from North-Eastern Bengal, slow cooked lamb with roasted butternut squash, a traditional winter favourite.
    £10.50
  • Cafrael Chicken

    A Goan speciality, pan-fried marinated chicken simmered in a sauce of coriander and green chillies, black pepper, and mustard.
    £10.50
  • Meeta Mirchi Chicken

    A fusion of cuisines from eastern and western India; chicken sautéed in a tomato and onion sauce with a medley of chillies and spices giving a sweet yet spicy flavour.
    £10.50

Greatest Hits

Our most popular speciality dishes.

  • Masala

    The nation's favourite curry! Cooked in a specially prepared yogurt based masala sauce, made with a delicate blend of aromatic spices and herbs.
    £9.00
  • Butter Chicken

    Chicken tikka simmered in a mildly spiced sauced made yogurt, fresh cream, and butter.
    £10.50
  • Shashlik Bhuna (Chicken or Lamb)

    Cubed pieces of marinated chicken or lamb in a rich gravy with tomatoes and onions.
    £13.00
  • Garlic Chilli Chicken Masala

    Slightly hot. Chicken tikka cooked with sliced garlic and freshly slit green chillies producing a hot and spicy flavour.
    £10.50
  • Makhani Chicken or Lamb

    Creamy sauce with butter and fresh cream served with chicken or lamb tikka.
    £10.50
  • Murghi Mouchak

    Chicken tikka cooked in the clay oven blended with selective spices including honey and ginger.
    £10.50
  • Baluchuri Chicken or Lamb

    Cooked with spinach, tamarind and yogurt in a medium sauce.
    £10.50
  • Chicken Tikka Tawa

    Aromatic home-style cooking, diced pieces of chicken tikka cooked with fresh chopped onions, green peppers, tomato, and roasted aloo.
    £10.50
  • Murgi Keema Balti

    Boneless tandoori baked chicken treated with minced lamb, cooked in herbs, and spices with a hint of cream.
    £10.50
  • Chettinad Lamb

    A delicacy from the South Indian state of Tamil Nadu. Lamb cooked with black pepper, crushed red chillies, and tamarind to produce a hot and tangy dish.
    £10.50
  • Tandoori Tropical Bhuna

    Chicken tikka, lamb tikka and tandoori chicken cooked in a chef special sauce. Medium dish can be made hot upon request.
    £13.00
  • Papaya (Chicken or Lamb)

    With diced paw paw, green chilli, and coriander, a speciality from South Bengal.
    £15.00
  • Bombay Bad Boy Chicken

    Stir-fried peppers and onions cooked in an array of spices, fresh green chillies, and garam masala.
    £15.00

Selected Specialities

A selection of house specialities.

  • Naga

    Very hot. A uniquely aromatic dish simmered in a fiery sauce prepared with chilli pickle made with the legendary bengali Naga chilli.
    £9.00
  • Korai

    Slightly hot. Delicately spiced with coriander, capsicum, onion, and tomato cooked in a sizzling traditional iron skillet.
    £9.00
  • Methi

    Lamb cooked with fenugreek leaves in medium. Bhuna style.
    £9.00
  • Bengal

    Medium dish cooked with coriander, green pepper with egg, and tomatoes.
    £9.50
  • Cheese - Na Saag

    Cooked in a smooth spinach sauce garnished with cheese.
    £9.50

Seafood Dishes

  • Salmon Tikka Masala

    Smoked salmon marinated in a selection of spices and simmered in a special masala sauce.
    £15.00
    Popular
  • Bengali Fish Bhuna

    Filleted white fish tempered with "Panch puran" (the bengali five spices mix) sautéed with onion, peppers, green chilli and tomatoes: a favourite of east bengal.
    £14.00
  • Mauritian Fish Curry

    Also known as cari poisson, a highly popular dish from Mauritius, fillets of white fish, and aubergine simmered in herbs and curry leaves.
    £14.00
  • Goan Fish Curry

    A favourite from Goa, western India. White fish fillets robustly spiced, and simmered in coconut milk. Fairly hot.
    £14.00
  • Samundari Khazana

    Smoked salmon sautéed with fresh onions and ginger.
    £15.00
  • Coxi King Prawn

    Whole king prawn on the shell barbecued in the tandoor and then simmered in fresh garlic, diced onions and peppers, and garnished with green chillies.
    £15.00
  • Oceans Four

    A seafood medley of prawn, king prawn, pangash fish, and salmon simmered in a slightly spicy sauce.
    £16.00
  • King Prawn Papaya

    With diced paw paw, green chilli and coriander, a speciality from South Bengal.
    £20.00
  • Chingri Raja

    Jumbo sized king prawns cooked in a thick spicy sauce to a medium strength, using fresh garlic, ginger, Naga, coriander, and various other ground spices. If you like king prawns then look no more.
    £20.00

Classic Curry Dishes

Classic favourites enjoyed by generations of Indian food lovers past and present.

  • Korma

    Mild, creamy, and sweet.
    £8.95
  • Balti

    Created in the early 80's in the UK, this is cooked in a rich concentrated sauce made of onions, capsicums, plum tomatoes, and freshly ground spices and herbs.
    £8.50
  • Pasanda

    Mildly spiced with cream, a characteristically rich, and creamy taste.
    £8.95
  • Jalfrezi

    Slightly hot with sliced onions, green chillies, and peppers.
    £8.95
  • Madras

    Fairly hot and spicy.
    £8.50
    Popular
  • Dhansak

    Slightly hot, sweet, and sour with lentils spicy from.
    £8.50
  • Bhuna

    Rich with onions, garlic, and tomatoes.
    £8.50
  • Rogan Josh

    Medium hot with fried tomatoes and onions.
    £8.50
  • Vindaloo

    Very hot and spicy.
    £8.50
  • Bhuna - Quorn

    Rich with onions, garlic, and tomatoes.
    £10.00
  • Korma - Quorn

    Mild, creamy, and sweet.
    £10.00
  • Pasanda - Quorn

    Mildly spiced with cream, a characteristically rich, and creamy taste.
    £10.00
  • Curry

    Traditional dish with classic Indian spices.
    £8.50
  • Curry - Quorn

    Traditional dish with classic Indian spices.
    £10.00
  • Rogan Josh - Quorn

    Medium hot with fried tomatoes and onions.
    £10.00
  • Saagwala

    Cooked with spinach.
    £8.50
  • Saagwala - Quorn

    Cooked with spinach.
    £10.00
  • Dhansak - Quorn

    Slightly hot, sweet, and sour with lentils spicy from.
    £10.00
  • Dopiaza

    With seasoned diced onions and peppers.
    £8.50
  • Dopiaza - Quorn

    With seasoned diced onions and peppers.
    £10.00
  • Pathia

    Slightly hot, sweet, and sour with garlic and tomato puree.
    £8.50
  • Pathia - Quorn

    Slightly hot, sweet, and sour with garlic and tomato puree.
    £10.00
  • Balti - Quorn

    Created in the early 80's in the UK, this is cooked in a rich concentrated sauce made of onions, capsicums, plum tomatoes, and freshly ground spices and herbs.
    £10.00
  • Madras - Quorn

    Fairly hot and spicy.
    £10.00
  • Vindaloo - Quorn

    Very hot and spicy.
    £10.00
  • Jalfrezi - Quorn

    Slightly hot with sliced onions, green chillies, and peppers.
    £10.00
  • Rezala

    Slightly hot hot sauce cooked with fresh chilli, pickle, garlic, and ginger.
    £8.95
  • Rezala - Quorn

    Slightly hot hot sauce cooked with fresh chilli, pickle, garlic, and ginger.
    £10.00

Tandoori Dishes

Expertly salad and mint sauce. Marinated overnight and roasted in the tandoor. Served wish crisp fresh.

  • Chicken Tikka Main

    £9.50
  • Lamb Tikka Main

    £12.00
  • Tandoori Chicken Main

    £10.00
  • Chicken Shashlik Main

    £10.00
  • Lamb Shashlik Main

    £12.00
  • Sultani Chops Main

    £10.00
  • Tandoori Mix Grill Main

    Chicken tikka, lamb tikka, seekh kebab, tandoori chicken, and king prawn.
    £14.00
  • Tandoori King Prawn Main

    £15.00
  • Salmon Tikka Main

    Salmon marinated in a selection of spices.
    £14.00
  • Paneer Tikka Main

    £10.00
  • Paneer Shashlik Main

    £11.00
  • Sweet Chilli Chicken Tikka

    £10.00

Low Fat Healthy Options

Low fat dishes. At the and nutritious diet and are we prepare mint house, we value the importance of a balanced committed to healthy eating, we are conscious of this in every item and, building on this, we have developed a range of healthy, low-fat dis...

  • Chicken Tikka Masala L/F

    £10.00
  • Garlic Tikka (Tandoori Dish)

    Pieces of chicken breast seasoned with garlic, green chillies and coriander, and barbecued. Served with salad.
    £9.50
  • Chicken Balti L/F

    £9.50
  • Vegetable or Mushroom Balti

    £9.00
  • Chicken Madras L/F

    Fairly hot.
    £9.50
  • Chicken Pathia L/F

    Slightly hot.
    £9.50
  • Chicken Dhansak L/F

    Slightly hot.
    £9.50
  • Chicken Tikka Balti L/F

    £10.00
  • Chicken Tikka Madras L/F

    Fairly hot.
    £10.00
  • Vegetable Masala L/F

    £9.50
  • Quorn Tikka Balti L/F

    £9.50
  • Quorn Tikka Madras L/F

    Fairly hot.
    £9.50
  • Quorn Tikka Masala L/F

    £10.00

Biryani Dishes

Fragrant basmati rice slow mixed vegetable curry or tarka dhal. Cooked with a delicate blend of spices. Served with.

  • Chicken Biryani

    £10.00
  • Lamb Biryani

    £10.50
  • Prawn Biryani

    £10.50
  • Chicken Tikka Biryani

    £10.50
  • Lamb Tikka Biryani

    £13.00
  • King Prawn Biryani

    £15.00
  • Vegetable Biryani

    £9.50
  • Mushroom Biryani

    £9.50
  • Seafood Biryani

    A seafood medley of prawn, king prawn, and fish.
    £15.00
  • Mixed Biryani

    Chicken, lamb, prawn, and king prawn.
    £15.00
  • Special Biryani

    Chicken tikka, lamb tikka, and tandoori chicken, garnished with omelette.
    £15.00
  • Hyderabadi Biryani

    A regal and historic dish prepared with lamb, lemon and fresh yogurt, delicately spiced with saffron and nutmeg and garnished with fried onions.
    £13.00

Continental Dishes and Street Food

Served with chips and crisp fresh salad.

  • Chicken Nuggets

    £8.95
  • Chicken Omelette

    £9.50
  • Mushroom Omelette

    £8.95
  • Fried Chicken

    £8.95
  • Cheese Omelette

    £9.50
  • Chicken Tikka Wrap

    £8.95
  • Chicken Tikka Masala Wrap

    £8.95
  • Scampi

    £8.95

Rices and Sundries

All of our rice dishes are prepared with fragrant basmati rice.

  • Pilau Rice

    £3.50
  • Chips

    £3.00
  • Egg Fried Rice

    £3.50
  • Boiled Rice

    Healthy option.
    £3.00
  • Fried Rice

    £3.50
  • Masala Chips

    Slightly hot.
    £4.00
  • Garlic Fried Rice

    £3.50
  • Special Pilau

    Chicken, peas, and egg.
    £5.00
  • Coconut Pilau

    £4.00
  • Lemon Pilau

    £3.50
  • Mushroom Pilau

    £3.50
  • Vegetable Pilau

    £3.50
  • Mushroom and Egg Fried Rice

    £4.00
  • Chicken Tikka Rice

    £4.00
  • Chicken Fried Rice

    £4.00
  • Keema Pilau

    £4.00
  • Sag Rice

    £3.50
  • Cheesy Chips

    £5.00
  • Loaded Chips

    With mince meat and cheese.
    £7.00

Breads

  • Peshwari Naan

    £4.00
  • Garlic Naan

    £3.50
  • Naan

    £3.00
  • Cheese Naan

    £4.00
  • Garlic and Cheese Naan

    £4.00
  • Chilli and Cheese Naan

    £4.00
  • Keema Naan

    Ask for chillies.
    £4.00
  • Garlic and Coriander Naan

    £4.00
  • Stuffed Naan

    Stuffed with vegetables.
    £4.00
  • Onion Naan

    £3.50
  • Chilli Naan

    £3.50
  • Cheese and Onion Naan

    £4.00
  • Coriander Naan

    £3.50
  • Chicken Tikka Naan

    £4.00
  • House Special Naan

    Keema, cheese, and garlic.
    £5.00
  • Paratha

    £4.00
  • Roti

    Healthy portion.
    £3.50
  • Chapati

    Healthy portion.
    £3.00
  • Keema and Chilli Naan

    £4.00
  • Keema and Cheese Naan

    £5.00

Side Dishes

  • Sag Paneer

    Spinach and cheese.
    £5.00
  • Bombay Potato

    £4.50
  • Mushroom Bhaji

    £4.50
  • Sag Bhaji

    £4.50
  • Cauliflower Bhaji

    £4.50
  • Chana Masala

    £4.50
  • Mixed Vegetable Curry

    £4.50
  • Mixed Vegetable Bhaji

    £4.50
  • Tarka Dal

    £4.50
  • Bhindi Bhaji

    Okra.
    £4.50
  • Matar Paneer

    Peas and cheese.
    £5.00
  • Aloo Palak

    Spinach and potato.
    £5.00
  • Spicy Brinjal Bhaji

    Slightly hot aubergine.
    £4.50
  • Fried Garlic and Mushrooms

    Vegetarian.
    £4.50

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