Popular with other people
Chicken Tikka Masala
£12.50Ratargul
£14.95Butter Chicken
£12.95Chicken Tikka
£12.50Tandoori Chicken
£12.95Lamb Tikka Shashlik
£14.95Tandoori King Prawn
£16.95Khubsurat
£14.95Chicken Tikka Shashlik
£13.95Jaflong (Medium to Hot)
£13.95
Appetisers
Poppadom
£0.85Pickle Tray
£3.10Mango
£0.85Mint Sauce
£0.85Onion Salad
£0.85Spicy Poppadom
£0.95Lime Pickle
£0.95Sweet Chilli Sauce
£0.85
Starters
All starters include green salad and mint sauce.
Chicken Chaat
£5.95Banquet Starter for 2
2 seekh kebab, 2 lamb chops, 4 chicken tikka, and 4 lamb tikka.£14.95Meat Samosa
£5.50Chicken Pakora
£5.50Chicken or Lamb Badami
£5.50Mix Starter for 2
2 seekh kebab, 2 onion bhaji, 4 chicken tikka, and 2 samosas.£13.95Zilmil Chilli Chicken
£6.50Duck Biran
£6.50Jiri Jiri Grill Chicken
£6.50Shami Kebab
£5.50Chicken or Lamb Porsi
£5.50Koiljarun
Chicken liver chat.£5.95Prawn Chaat
£5.95
Tandoori Starter
All starters include green salad and mint sauce.
Tandoori Lamb Chop
£6.95Lamb Tikka
£6.95Tandoori Chicken
£5.95Monpura Mix
Onion bhaji, seekh kebab, samosa, and chicken tikka.£7.50Seekh Kebab
£5.95Chicken Tikka
£5.90Tandoori King Prawn
£7.95
Seafood Starter
All starters include green salad and mint sauce.
Bengal Tiger King Prawn
£7.95Masala Fish Biran
A traditional Bangladeshi pan-fried fish dish, cooked with spices, vegetables, and fried onions. Served with onion rice.£13.95Seabass Biran
Fresh seabass fillets marinated and pan-fried in light spices.£14.95Fish Pakora
£5.95King Prawn Puri
£7.95Salmon Biran
Salmon fish fillet stir-fried with onion, vegetables, and peppers. Served with onion rice.£14.95Prawn Cocktail
£5.95Scallop
£6.95Calamari
In special crunchy butter.£6.95
Veg and Vegan Starters
All starters include green salad and mint sauce.
Onion Bhaji
£4.95Vegetable Samosa
£4.95Creamy Garlic Mushroom
£4.95Chilli Paneer
£4.95Vegetable Pakora
£4.95Stir Fry Garlic Mushroom
£4.95Chana Chaat
£4.95Aloo Chaat
£4.95Mushroom Paneer
£4.95Mix Vegetable Starter
Onion bhaji, samosa, and aloo pakora.£6.95
Monpura Special
Ratargul
Fresh chicken or lamb stir-fried with garlic, peppers, and then cooked with chef's special balti sauce giving a unique taste of South Asia.£14.95Jaflong (Medium to Hot)
Fresh chicken or lamb cooked with mince meat and potatoes prepared by chef's special balti sauce.£13.95Lamb Sultan
Oven baked tender lamb shank on the bone in a special minced meat based sauce with baby potato.£16.95Daruchini
Fresh chicken breast cooked with almond, coconut, and chef's special tangy masala sauce garnished with fresh coriander.£13.95Honey Lemon Chicken
Fresh chicken breast cooked with a special lemon sauce and honey giving a unique taste.£13.95Dal Se
Heartwarming dish cooked with split lentils, herbs, and spices.£13.95Sylhety
A Sylhety popular dish cooked with blend of Sylhety spice and bay leaf giving a traditional Bangladeshi spicy flavour.£13.95Tithu Mir Special
Mixture of chicken tikka, lamb tikka, and king prawns cooked with a tamarind sauce and exotic spices.£15.95Chicken Showadesh (Medium to Hot)
Fresh chicken breast cooked with chef's special balti sauce, oregano, red peppers, and onions giving a medium hot flavour.£13.95East Bengal (Medium to Hot)
Marinated chicken or lamb fillets cooked on a tawa and further cooked with a selection of and spices to give a distinct flavour and taste. The strength of this dish can be altered on request.£13.95Indu Bala
Slow-roasted tender lamb served on a bed of moong and chana dal (lentils) cooked with chef's special spice and herbs.£15.95
Seafood Specials
King Prawn Delight
Jumbo king prawns, shelled off cooked with spring onion, green peppers, and garnished with tomatoes and coriander.£17.95Fish Shampanwala
A Bangladeshi fish fillet stir-fried with onion, vegetable, and peppers. Served with onion rice.£13.95Salmon Biran
Salmon fish fillet stir fried with onion vegetable and peppers. Served with onion rice.£14.95Chennai Super King Prawn
Jumbo King prawns, shelled and deveined, marinated in a delicate blend of yogurt, herbs, and spices.£17.95Masala Fish Biran
A traditional Bangladeshi pan-fried fish dish, cooked with spices, vegetables, and fried onions. Served with onion rice.£13.95Seabass Biran
Fresh sea bass fillets marinated and pan-fried in light spices.£14.95Bay of Bengal Fish Special Curry (Medium to Hot)
A Bangladeshi fish pan fried and cooked with a chef's special spice.£14.95Fish Tikka
Chunks of white fish marinated overnight in a special sauce.£12.95
Chef's Recommendations
Butter Chicken
Tender strips of chicken cooked in a creamy, mild, and tangy sauce with pure ghee.£12.95Khubsurat
Succulent chicken breast or lamb stir fried in caramelised onion with garlic and pepper. Served with Monpura special sauce.£14.95Garlic Balti Chilli (Hot)
Chicken breast or lamb fillets slow cooked with traditional North Bengal spices, onions, garlic, bullet chillies and roasted tomatoes.£13.95Staff Curry
A traditional style slow cooked chicken or lamb curry, with keynote flavours of Bengali cuisine. Such a meal is very often cooked and eaten behind the scenes by the Bengali staff at British Indian restaurants, and often called a "Staff curry" .£13.95Rajshahi (Medium to Hot)
Chicken or lamb cooked with minced meat and blends of spices, green pepper or red pepper, onions, and garlic garnished with coriander.£13.95Nowabi
Tender pieces of chicken, slow-cooked with grated coconut, coconut cream, and spices.£12.95Cholon Biler Hash
Tender pieces of duck breast with onions and peppers cooked in aromatic sauce.£16.95Mejbani
A traditional Bangladeshi dish cooked with fried onions, and roasted chillies seasoned with bay leaves and cinnamon.£13.95South Surma Garlic Chicken (Medium to Hot)
A touch of homemade chilli pickle cooked with sliced garlic, plum tomatoes, green chillies, and coriander.£13.95Khushbo
Chicken breast stir-fried with special spice, onions and peppers, garnished with doniya.£13.95Panthumai (Medium to Hot)
Cooked in an exotic mix of spices, red and green peppers, tomatoes, green chillies, and with a special Nepalese chilli sauce.£14.95Tok-Jhal-Misti (Hot, Sweet, and Sour)
A hot, sweet, and sour dish cooked with traditional North Bengal spices, onions, garlic, bullet chillies, and roasted tomatoes.£14.95Naga Naga (Very Hot)
A dish cooked with a blend of spicy Naga chillies and North Bengal spices giving you a unique and spicy experience.£13.95Dhanmondi Special
A traditional dish cooked with fresh spinach with chef's special spice.£13.95Lilabali Special
It's with meatballs (minced meat) medium-strength traditional home-cooked dish.£13.95
Popular Choice
Korma
A sweet, mild dish with plenty of fresh cream, coconut, and ground almonds, ideal for beginners.£10.50Rogan Josh (Medium to Hot)
Prepared with fresh garlic, tomatoes, and pimentos to give a distinctive taste.£10.50Balti
Traditional authentic dish cooked with tomatoes, onions, and peppers in.£10.50Jalfrezi (Hot)
A hot dish with an extensive use of spices, green chillies, peppers, tomatoes, onions, and fresh coriander.£10.50Madras (Hot)
A fairly hot dish cooked in a rich gravy sauce.£10.50Passanda
A blend of cream, cultured yogurt, and mixed ground nuts, producing a rich, mild dish.£10.50Pathia
Specially cooked with Oriental herbs and spices to achieve hot, sweet, and sour flavour.£10.50Bhuna
A combination of diced onions, tomatoes with fresh herbs in a moderately spiced thick sauce.£10.50Dupiaza
A dish cooked similar to the Bhuna but with a large quantity of chopped onions.£10.50Karahi (Medium to Hot)
Onions, tomatoes and fresh ginger cooked with a group of strong spices in a consistent sauce.£10.50Saagwala
Moderately spiced and cooked with fresh spinach, fresh onion, tomato, and coriander.£10.50Sambar (Hot)
A fairly hot dish made from lentils and lemon zest to obtain a sharp, distinctive tangy taste.£10.50Dhansak
A sweet and sour sauce of lentils, lemon juice, and pineapple (extremely tasty).£10.50Makhani
Medium dish cooked with almonds and chef's special tangy sauce with cheese on top.£10.50Vindaloo (Very Hot)
A very hot, strongly flavoured dish with fresh herbs and spices.£10.50
Shashlik
Onions, peppers, and tomato skewered with either any curry sauce of your choice is available with the tandoori selection and tandoori shashlik for an additional £1.50.
Lamb Tikka Shashlik
£14.95Chicken Tikka Shashlik
£13.95Paneer Tikka Shashlik
£13.95Tandoori Chicken Shashlik
£13.95King Prawn Shashlik
£16.95
Masala Dishes
Cooked using a blend of tomatoes, butter, cream, ground almonds, and aromatic spices, creating a wonderful dish of subtle flavours.
Chicken Tikka Masala
£12.50Lamb Tikka Masala
£13.95Garlic Chicken Tikka Masala
£12.95Chicken Tikka Chilli Masala
£12.95Paneer Tikka Masala
£12.50Tandoori King Prawn Masala
£15.95Vegetable Masala
£10.95
Tandoori Selection
The tandoor is an oven made of clay shaped like a dome to concentrate the heat inside which in turn allows food to be cooked very quickly, thus retaining most of the natural juices and flavours. Food is typically skewered and placed vertically which al...
Chicken Tikka
Tender pieces of chicken breast in a similar marinade as the tandoori chicken.£12.50Tandoori King Prawn
Jumbo King prawns, shelled and de-veined, marinated in a delicate blend of yogurt, herbs and spices.£16.95Tandoori Mix Grill
Tandoori chicken, chicken tikka, lamb tikka, seekh kebab, and a lamb chop.£15.95Tandoori Lamb Chops
Succulent lamb chops soaked overnight in our marinade of fresh herbs and ground spices.£14.95Tandoori Chicken
Fresh spring chicken quarters marinated in a blend of fresh herbs, seasoning, ground spices, and natural yogurt.£12.95Garlic Chicken Tikka
Tender pieces of chicken breast in a similar marinade as the tandoori chicken but in a garlic infused marinade.£12.95Lamb Tikka
Strips of lean tender lamb leg marinated in a blend of yogurt, fresh herbs, and ground spices.£13.95
Vegan and Vegetarian
Mushroom and Peas Paneer
A mild, creamy dish cooked with mushrooms, peas, and paneer in a blend of aromatic spices.£10.95Sylhety Veg
Seasoned vegetables cooked with spinach, chick peas, and a blend of South Indian spices giving this a spicy flavour.£12.95Vujonroshik
Seasonal vegetables cooked with a blend of South Indian spices giving this is a spicy flavour.£11.95Saag Paneer Makhani
£10.95Mushroom Paneer Stir Fry
£10.95Vegetable Paneer
Diced Indian cheese cooked with vegetables in a rich and spicy sauce.£10.95Masala Paneer Tikka Shashlik
Indian cheese masala spiced and grilled served with curry sauce of your choice.£12.95Aloo Chana Bhuna
£10.95Aloo Beans Niramish
£10.95Chana Masala
£10.95Saag Dal Bhuna
£10.95
English Option
Served with salad and chips.
Sirloin Steak
£15.90Chicken Steak
£12.50Chicken Omelette
£9.95Mushroom Omelette
£9.50Plain Omelette
£9.10
Children Menu
Chicken tikka masala and chicken korma served with rice or chips.
Chicken Korma
£8.50Chicken Nuggets
Served with chips.£8.50Chicken Tikka Masala
Or any chicken or lamb dish from the popular dishes.£8.50Fish Fingers
Served with chips.£8.50Scampi
Served with chips.£8.50Fried Chicken
Served with chips.£8.50
Vegetarian Side Dishes
All vegetable dishes will be served as a side dish, unless otherwise stated.
Tadka Dal
Lentils flavoured with garlic and infused with ghee.£4.95Saag Aloo
Combination of potato and leaf spinach.£4.95Any Curry Sauce
£4.95Saag Paneer
Spinach and cheese cooked with spices and garlic.£4.95Chana Aloo
Chickpeas and potatoes cooked in a Bhuna style sauce.£4.95Mix Vegetable Bhaji
Mix vegetables cooked in a bhuna style sauce.£4.95Aubergine Bhaji
Aubergines cooked in lightly spiced curry sauce.£4.95Saag Bhaji
Spinach cooked in ghee with a generous helping of garlic and a hint of lemon.£4.95Bindi Bhaji
Cooked with medium herbs and spices.£4.95Mushroom Bhaji
Mushrooms cooked with onions, tomato, and herbs.£4.95Chana Bhaji
Chickpeas, lightly spiced cooked bhaji style.£4.95Bombay Aloo
With mix of spices, cumin, coriander, and onion seed.£4.95Aloo Gobi
A variation of bombay aloo with cauliflower.£4.95
Breads
Garlic Naan
£3.95Peshwari Naan
£3.95Chips
£2.95Garlic and Coriander Naan
£4.25Chapati
£2.20Plain Naan
£3.25Cheese Naan
£4.50Keema Naan
£4.95Spicy Chips
£3.10Aloo Paratha
£3.95Masala Chips
£3.95Paratha
£2.50Kulcha Naan
£3.95Chilli Naan
£3.95Raita
Cucumber or onion.£3.95Tandoori Roti
£2.40Green Salad
£3.50
Biryani
King Prawn Biryani
£16.95Chicken Tikka Biryani
£11.95Monpura Special Biryani
A house special biryani lamb or Chicken mix Monpura special — Spice and herbs, feel you a original Monpura taste.£14.95Surma Parer Biryani
A traditional hot and spicy biryani with special spices.£13.95Sylhety Special Biryani
A Sylhety traditional biryani make with special spice and boiled egg.£14.10Chicken Biryani
£11.50Lamb Biryani
£12.95Lamb Tikka Biryani
£13.50Prawn Biryani
£11.95Vegetable Biryani
£10.95
Rice
Pilau Rice
£3.50Boiled Rice
£3.25Mushroom Rice
£3.95Sweet Coconut Rice
£4.50Keema Rice
£4.95Monpura Special Rice
£4.95Onion Rice
£3.95Egg Rice
£3.95Chana Rice
£3.95Lemon Rice
£3.95Vegetable Rice
£3.95Saag Rice
£4.50Garlic Rice
£3.95Red Fried Rice
£4.50
