Delivered by Little India - Church St
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Chicken Tikka Masala
£12.95Korma
£9.95Madras
£9.95Balti Garlic Chilli
£13.95Butter Chicken
£13.95Saagwala
£9.95Passanda
£9.95Bhuna
£9.95Jalfrezi
£9.95South Indian Garlic
£13.95
Appetisers
Papodoms
£0.90Chutney Tray
Onion, mango, mint, and hot sauce.£3.45Mango
£0.90Mint Sauce
£0.90Onion Chutney
£0.90Asian Salad
£2.95Lime Pickle
£1.10Green Salad
£1.95Hot Sauce
£0.90Mix Pickle
£1.10
Starters
Onion Bhaji
Lightly spiced deep onion fritter.£5.45PopularMix Starter
Chicken tikka, onion bhaji and sheek kebab.£6.95PopularMeat Samosa
Home-made pastry triangles filled with minced lamb.£5.75Chicken Pakora
Chicken dipped in a lightly spiced gram flour batter and deep fried.£5.75Vegetable Samosa
Triangular crispy pastries filled with lightly spiced veg.£5.45Lamb Chops Starter
Tender pieces of lamb chops marinated in tandoori spices cooked in clay oven.£7.95Sheek Kebab Starter
Tender lamb minced with coriander and onion spice.£5.95Paneer Tikka Starter
Cooked with cured Indian cheese.£6.45Chicken Chat Puri
Slices of chicken with tomatoes and onions spiced served on a puree bread.£6.25King Prawn Tikka Starter
Succulent king prawn marinated in a delicious spiced tandoori sauce and cooked in a clay oven.£7.95Lamb Tikka Starter
Succulent strips of tender lamb leg marinated in a blend of yoghurt, fresh herbs and crushed ground spices.£6.45Chicken Tikka Starter
Tender pieces of chicken breast in a similar marinade to the tandoori chicken.£5.95PopularShahi Lamb Chops
£9.95King Prawn Puri
King prawn curried and bound in lightly spiced sauce, served on a puri.£7.45Tandoori Chicken Starter
Fresh spring chicken breast marinated in a blend of fresh herbs, seasoning, ground spices and natural yoghurt.£5.95Naga Wings
Chicken wings glazed with chutney and naga sauce.£5.95Garlic Mushroom Dippers
Mushrooms dipped in garlic sauce then coated with breadcrumbs and deep fried.£5.45Garlic Chicken Tikka Starter
Tender pieces of chicken breast with greater taste of garlic.£6.45Bhuna Prawn Puri
Cooked in a medium bhuna sauce. Served on a puri (deep fried flat bread).£6.45Lahori Fish
White fish fillet lightly coated in our homemade spicy gram butter.£7.25Prawn Cocktail
On a bed of salad topped with seafood sauce.£5.45Fish Pakora
Boneless fish in battered sauce, deep fried to give it a crunchy delicious taste.£6.75Fish Tikka
Lightly marinated boneless fish.£6.75
Signature Specials
Balti Garlic Chilli
Cooked with chef's own balti sauce. A hot dish cooked with chillies aromatic herbs and spices.£13.95Butter Chicken
Tender strips of chicken tikka cooked in a sauce of cream, ghee and jaggery.£13.95South Indian Garlic
Chicken cooked in clay oven with green chillies, finely chopped onions and chef's special sauce, sweet hot taste with abundance of garlic.£13.95Chilli Massala
Cooked in a thick sauce with a variation of fresh chillies.£13.95Goan Afgani
Stir-fried with green chillies, ginger, garlic and onions. Red and green peppers in an Afgani sauce gives this dish a colourful appearance.£13.95Little India Thawa
Specially prepared with the finest herbs and spices of medium strength and garnished with coriander.£13.95Goan Shahi
Cooked in a spicy bhuna sauce with keema and chicken tikka.£13.95Badshahi Khana
A luxurious dish made with king prawns, green beans, pepper, green chillies and tomato (spicy dish).£16.95Balti Exotica
Combination of lamb, chicken and king prawn, cooked in a medium spiced balti sauce.£15.95Special Machili
Pan fried fish cooked in bhuna sauce with chefs special spices.£15.95Naga Bahar
Cooked in aromatic herbs and spices with naga chilli. A traditional Bangladeshi dish!£13.95Silsila
A dish made with green, red peppers along with chef's spices and garlic. Also a special sauce is added to give a distinctive flavour.£13.95Goan Peri-Peri
Special peri-peri spice and barbecued in the clay oven, cooked in a delicious goan sauce with a Portuguese touch.£13.95Nepali
Cooked with garlic, tomatoes, lemon, fresh naga chillies and special Nepali sauce.£13.95
Sharing Platters
Tandoori Platter
Lamb tikka, chicken tikka and sheek kebab.£13.95Vegetable Platter
Vegetable samosa, garlic mushroom dippers and onion bhaji.£11.95
Traditional Dishes
Korma
A sweet mild ish with plenty of fresh cream, coconut, ideal for the light hearted beginner. Includes almonds.£9.95PopularSaagwala
Moderately spiced and cooked with fresh spinach, onions, tomato and coriander.£9.95PopularMadras
A fairly hot dish cooked in a rich gravy sauce.£9.95Passanda
Cooked in a mild flavored creamy sauce.£9.95Rogon Josh
Prepared with fresh garlic, tomatoes and pimentos to give a distinctive taste.£9.95Makhani
Cooked with mango pulp in a mild almond sauce.£9.95Jalfrezi
A hot dish with an extensive use of spices, green chillies,tomatoes, onions and fresh coriander.£9.95Bhuna
A combination of diced onions, tomatoes and fresh herbs in a moderately spiced thick sauce.£9.95Vindaloo
A very hot, strongly flavoured with dish fresh herbs and spices.£9.95Karahi
Capsicum, onions, tomatoes and fresh ginger cooked with aromatic spices.£9.95Dansak
A sweet and sour sauce of lentils, lemon juice and pineapple (extremely tasty).£9.95Dupiaza
A dish cooked similar to the bhuna but with a large quantity of chopped onions.£9.95Samber
A fairly hot dish made from lentils and zest of lemon to obtain a sharp taste.£9.95Balti
Traditional authentic dish cooked with tomatoes, onions and balti sauce.£9.95Pathia
Specially cooked with oriental herbs and spices to achieve a hot sweet and sour flavour.£9.95
Biryani
A flavoured basmati rice dish delicately spiced and served with an omelette on top. Served with vegetable curry sauce.
Persian Biryani
Tandoori chicken off the bone cooked with fresh garlic, onions, chefs special sauce, spices, garnished with coriander. Served with a boiled egg in the middle and a served with a bhuna sauce.£15.95Lamb Biryani
£13.95Chicken Tikka Biryani
£13.95Vegetable Biryani
£11.95Chicken Biryani
£12.95Prawn Biryani
£13.95King Prawn Biryani
£16.95Lamb Tikka Biryani
£14.45Paneer Biryani
£14.45Mix Tikka Biryani
£15.45Special Mix Biryani
Chicken, lamb, prawns and mushroom.£14.95
Veg Dishes
Saag Aloo
Spinach with potatoes.£4.75Aloo Gobi
Potatoes and cauliflower.£4.75Saag Paneer
Spinach with Indian cheese.£4.75Saag Bhaji
Spinach with herbs and spices.£4.75Bhindi Bhaji
Okra (ladies fingers) in spices.£4.75Mushroom Bhaji
£4.75Tarka Dhall
Lentils with pan fried garlic.£4.75Bombay Aloo
Potatoes in light sauce.£4.75Vegetable Bhaji
£4.75
Continental
All served with salad and chips.
Omelette
Chicken, prawn, mushroom or plain.£10.95
Breads
Garlic Naan
£4.25Peshwari Naan
£4.25Naan
£3.75Keema Naan
£4.25Cheese Nan
£4.25Paratha
£3.75Tandoori Roti
£3.25Puri
£2.75
Rice and Chips
Pilau Rice
£3.95Chips
£3.25Egg Rice
£4.45Coconut Rice
£4.45Mushroom Pilau
£4.45Boilded Rice
£3.75Spicy Chips
£3.75Keema Pilau
£4.45Garlic Rice
£4.45Vegetable Pilau
£4.45Onion Rice
£4.45Special Rice
£4.45
Childrens Menu
Chicken Nuggets and Chips
£8.95Fish Fingers and Chips
£8.95Chicken Tikka and Chips
£8.95Masala, Bhuna, Curry, or Korma and Rice
£8.95
Tandoori and Grill
All tandoori dishes are marinate in ground spices, fresh herbs and cultured yogurt; skewered in the tandoori (charcoal clay oven) and served with a plain curry sauce and salad.
Lamb Chops (Main)
Tender spices of lamb chops marinated in tandoori spices.£15.95Tandoori Chicken (Main)
Fresh spring chicken breast marinated in a blend of fresh herbs, seasoning, ground spices and natural yoghurt.£11.95Tandoori Mix Grill
Tandoori chicken, chicken tikka, lamb tikka, lamb chop and sheek kebab.£15.95Garlic Chicken Tikka (Main)
Tender pieces of chicken breast with greater taste of garlic.£12.50Chicken Tikka (Main)
Tender pieces of chicken breast in a similar marinade to the tandoori chicken.£11.50Paneer Tikka (Main)
Cooked with cured Indian cheese.£12.95Lamb Tikka (Main)
Succulent pieces of tender lamb leg marinated in a blend of yoghurt, fresh herbs and crushed ground spices.£12.95Sheek Kebab (Main)
Tender lamb minced with coriander and onion spice.£11.95King Prawn Tikka (Main)
Succulent king prawn marinated in a delicious spiced tandoori sauce.£16.95
Shashlik
A selection of fillings marinated and skewered with tomatoes and green peppers cooked in a charcoal oven. Served with plain sauce.
Chicken Shashlik
£12.95Lamb Shashlik
£13.95King Prawn Shashlik
£16.95Paneer Shashlik
Indian cottage cheese.£13.95
Masala
The all famous masala, probably the number 1 British dish. Prepared and cooked to perfection at the Little India.
Chicken Tikka Masala
£12.95Paneer Masala
£13.95Lamb Tikka Masala
£13.95Vegetable Masala
£10.95Mix Tikka Masala
£14.95Tandoori King Prawn Masala
£15.95Special Mix Masala
Chicken lamb prawn mushroom.£13.95