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Chicken Tikka Masala
Highly ratedSweet and creamy dish, garnished with nuts and raisin.£11.50Chicken Korma
£11.50Chicken Garlic Chilli
£11.50Mix Platter
£13.50Naga Chicken
£10.95King Prawn Laknawabi
£14.50Butter Chicken
£11.50Golden Chicken
£13.50Chicken Jalfrezi
£11.50Butter Lamb
£11.95
Starters
Poppadum
£1.00Lemon Herb Jhinga
King prawn marinated in lemon, mint and a touch of spice cooked over a clay oven served with soft Bombay potato.£7.95Mix Platter
For two. Mixture of chicken, lamb, sheesh kebab, veg samosa, onion bhaji and fish pakora.£13.50Chicken Pakora
£4.50Onion Bhajee
£3.75Chutney Tray
£2.50Tandoori Lamb Chops
£5.95Tamarind Skewers
Chicken tikka, cubes of onions and pepper in a tamarind sauce, served on skewers.£5.95Sheek Kebab
£4.50Lamb Samosa
£4.00Vegetable Samosa
£3.75King Prawn Puree
£6.95Chicken Chilli Paneer
Strips of chicken tikka paneer topped with peppers, onions and green chilli. Touch of chilli sauce.£5.95Fish Pakora
£4.95Garlic Mushrooms
£3.95Vegetable Pakora
£3.75Spice Poppadum
£1.25Tandoori Chicken
£4.50Chicken Tikka
£4.50Lamb Tikka
£4.50Shami Kebab
£4.50Nargis Kebab
£4.95Mix Kebab
£5.95Chicken Chaat
£4.50Chicken Tikka
£4.50Chicken Samosa
£4.00Chana Chaat
£3.25Aloo Chaat
£3.75Prawn Puree
£5.95King Prawn Butterfly
£4.95Prawn Cocktail
£3.95Buffalo Wings
Grilled buffalo wings coated in barbecue sauce (on the bone).£5.95Vegetable Hariyali
Boiled potato, Indian cheese and peas with a touch of spice, deep fried and covered in breadcrumbs.£5.95Stuffed Pepper
Baked pepper stuffed with medium spice, bhuna style (chicken, mince lamb or veg).£5.95Salmon Tikka
Salmon in a tandoori spice, fried onions on top.£5.95Mango Chilli Fish
Tilapia fillet, pan fried in mango chutney, with fresh green chilli on top.£5.95Tandoori King Prawn
Tandoori spice, grilled over a clay oven.£5.95Raitha
£4.00Vegetable Chaat
£3.75Dynamite Chicken
£5.95Naga wings
£5.95King prawn dynamite
£7.95Tetul Mix
£5.95Vegetable stuffed pepperr
£5.95Chicken puree
£5.95
Chef's Specialities
Chicken Tikka Masala
Highly rated· Sweet and creamy dish, garnished with nuts and raisin.£11.50Butter Chicken
Strips of chicken tikka cooked in butter with coconut and almond powder in a creamy sauce garnished with nuts and raisins.£11.50Golden Chicken
Marinated chicken tikka, cooked with medium spice. Thick sauce served with omelette on top.£13.50Chicken Korma
Mild and creamy dish cooked with coconut and fresh cream, garnished with nuts and raisin.£11.50Chicken Garlic Chilli
Slightly hot. Cooked with various different spices, added garlic, coriander and fresh green chilli. Served on a sizzling tava.£11.50Special Tandoori Bhuna
Mixture of chicken tikka, lamb tikka and tandoori king prawn cooked in medium hot sauce.£13.50Butter Lamb
Strips of lamb tikka cooked in butter with coconut and almond powder in a creamy sauce garnished with nuts and raisins.£11.95Chicken Jalfrezi
Cooked with green peppers, chopped onion, fresh green chillies and herbs.£11.50Chicken Karahi
Cooked in a medium spice with cubes of peppers and onion. Garnished with slices of tomato and cucumber.£11.50Naga Chicken
Chef special spices, cooked with diced onions and naga pickle to create a hot flavour sauce.£10.95Chicken Passanda
Cooked in tamarind sauce with coconut and almond powder and cream, garnished, with nuts and raisins.£11.50Chicken Jamdarni
Chicken tikka, cooked in tomato puree, nagha and fresh cream to create a unique flavour.£13.50Tandoori Murgi Masala
Tandoori chicken, cooked with mince lamb with boiled eggs, flavoured with herbs and medium hot spice.£13.50Tandoori chicken chana palak
£13.50Uri Lamb
Fresh green bean with soft tender lamb, medium hot spice. Thick sauce.£13.50Chicken Roshorni
Combination of mixed herbs, cooked in fresh garlic, coriander in a medium hot sauce, topped with garlic on top (garlic lovers).£11.50Lamb Roshorni
Combination of mixed herbs, cooked in fresh garlic, coriander in a medium hot sauce, topped with garlic on top (garlic lovers).£12.95Chicken Laaw
Cooked with fresh butter nut squash in medium bhuna style sauce.£11.95Lamb Laaw
Cooked with fresh butternut squash in medium bhuna style sauce.£12.95Chicken Sylheti
Cooked with fresh Bangladeshi citrus fruit (shatkora) in a medium bhuna style sauce, creating a very unique flavour (acquire taste).£11.50Lamb Sylheti
Cooked with fresh Bangladeshi citrus fruit (shatkora) in a medium bhuna style sauce, creating a very unique flavour (acquire taste).£12.95Lamb Jotti
Slightly spicy. Cooked with lime pickle in sour pathia sauce served on a sizzling pan.£9.95Lamb Garlic Chilli
Sightly hot. Cooked with various different spices, added garlic, coriander and fresh green chilli. Served on a sizzling tava.£12.95Lamb Jalfrezi
Cooked with green peppers, chopped onion, fresh green chillies and herbs.£12.95Lamb Karahi
Cooked in a medium spice with cubes of peppers and onion garnished with slices of tomato and cucumber.£12.95Lamb Tikka Masala
Sweet and creamy dish, garnished with nuts and raisin.£12.95Lamb Korma
Mild and creamy dish cooked with coconut and fresh cream, garnished with nuts and raisin.£12.95Lamb Passanda
Cooked in tamarind sauce with coconut and almond powder and cream, garnished with nuts and raisins.£12.95Chicken Lemoney
Fairly Hot. Cooked with fresh lemon and herbs, slightly spice to create a zesty flavour.£11.50Lamb Lemoney
Fairly hot. Cooked with fresh lemon and herbs, slightly spice to create a zesty flavour.£11.95Naga Lamb
Chef special spices, cooked with diced onions and naga pickle to create a hot flavour sauce.£11.95
Seafood Specials
King Prawn Laknawabi
Roasted king prawn cooked in a medium spice, garnished with garlic flakes. Served a sizzling tava.£14.50Bengal Fish Bhuna
Bengal style medium to hot. Bangladeshi fresh water fish in a spicy curry sauce.£14.50Jhinga King Prawn
Marinated tandoori king prawn, cooked in a medium spice bhuna with fresh green beans.£14.50Prawn Jull
Peeled prawns cooked in a Bengal style hot sauce with crushed ginger and fresh hot chillie£13.50King Prawn Laknawabi
Peppers, onions and tomato cooked in a clay oven, served in Medium hot bhuna sauce£14.50Salmon Tikka Masala
Marinated salmon cooked in a rich creamy almond sauce. With a hint of spice. Sweet and creamy.£14.50
Chef's Recommendations
Chicken Laknawabi
Thin piece of chicken, pan fried with garlic and ginger, with added herbs, thick sauce served on a sizzling tava.£13.50Chasni Special
Marinated chicken tikka, cooked with fresh ginger slices, garlic and fresh mango chutney. Garnish with fresh sliced mango.£13.95Lamb Shashlik Bhuna
Marinated lamb tikka, peppers, onions and tomato cooked in a clay oven, served medium hot bhuna sauce.£13.95Chicken Shashlik Bhuna
Marinated chicken tikka, peppers, onions and tomato cooked in a clay oven, served medium hot bhuna sauce.£13.50Chicken Bombay
A bombay classic chicken cooked with soft potatoes and boiled egg£13.50John Hamer Special
Cubes of chicken tikka and minced lamb cooked in chefs secret Balti sauce£13.50
Traditional Dishes - Balti
Medium spice balti sauce with tomatoes and green herbs. Curry-medium spice, plain sauce.
Chicken Balti
£10.50Chicken Tikka Balti
£10.50Prawn Balti
£10.50Vegetable Balti
£9.95Lamb Balti
£10.95Lamb Tikka Balti
£10.95King Prawn Balti
£13.95Mix Balti
£13.95
Traditional Dishes - Curry
Medium spice, plain sauce.
Vegetable Curry
£9.95Chicken Curry
£10.50Lamb Curry
£10.95Prawn Curry
£10.50Chicken Tikka Curry
£10.50Lamb Tikka Curry
£10.95King Prawn Curry
£13.95Mix Curry
£13.95
Traditional Dishes - Bhuna
Medium hot spice, with diced onions, fresh tomato in a thick sauce.
Chicken Bhuna
£10.50Vegetable Bhuna
£9.95Prawn Bhuna
£10.95Lamb Bhuna
£10.95Chicken Tikka Bhuna
£10.50Lamb Tikka Bhuna
£10.95King Prawn Bhuna
£13.95Mix Bhuna
£13.95
Traditional Dishes - Rogan Josh
Medium hot spices and herbs with tomato and capsicum, fresh coriander on top.
Chicken Tikka Rogon Josh
£10.50Vegetable Rogon Josh
£9.95Chicken Rogon Josh
£10.50Lamb Rogon Josh
£10.95Prawn Rogan Josh
£10.50Lamb Tikka Rogon Josh
£10.95King Prawn Rogon Josh
£13.95Mix Rogon Josh
£13.95
Traditional Dishes - Sagwala
Fresh spinach cooked with medium spice, with a touch of garlic.
Chicken Sagwala
£10.50Vegetable Sagwala
£10.50Lamb Sagwala
£10.95Prawn Sagwala
£10.50Chicken Tikka Sagwala
£10.50Lamb Tikka Sagwala
£10.95King Prawn Sagwala
£13.95Mix Sagwala
£13.95
Traditional Dishes - Dopiaza
Medium spice with cubes of onions and green peppers.
Vegetable Dopiaza
£9.95Chicken Dopiaza
£9.95Lamb Dopiaza
£9.95Prawn Dopiaza
£9.95Chicken Tikka Dopiaza
£9.95Lamb Tikka Dopiaza
£9.95King Prawn Dopiaza
£13.95Mix Dopiaza
£13.95
Traditional Dishes - Dhansak
Sweet and sour dish with lentils and pineapple.
Vegetable Dhansak
£9.95Chicken Dhansak
£9.95Lamb Dhansak
£9.95Prawn Dhansak
£9.95Chicken Tikka Dhansak
£9.95Lamb Tikka Dhansak
£9.95King Prawn Dhansak
£13.95Mix Dhansak
£13.95
Traditional Dishes - Madras
Fairly hot dish cooked in spicy sauce.
Chicken Tikka madras
£10.50Lamb madras
£11.95Vegetable
£9.95Chicken madras
£10.50Prawn madras
£10.50Lamb Tikka madras
£11.95King Prawn madras
£13.95Mix madras
£13.95
Traditional Dishes - Pathia
Sweet, sour and hot sauce.
Chicken Tikka Pathia
£10.50Vegetable Pathia
£9.95Chicken Pathia
£10.50Lamb Pathia
£11.95Prawn Pathia
£10.50Lamb Tikka Pathia
£11.95King Prawn Pathia
£13.95Mix Pathia
£13.95
Traditional Dishes - Vindaloo
Very hot spice, herbs and a slice of potato.
Chicken Tikka Vindaloo
£10.50Vegetable Vindaloo
£9.95Chicken Vindaloo
£10.50Lamb Vindaloo
£11.95Prawn Vindaloo
£10.50Lamb Tikka Vindaloo
£11.95King Prawn Vindaloo
£13.95Mix Vindaloo
£13.95
Tandoori Dishes
Tandoori Chicken
Half tandoori chicken on the bone.£12.50Shashlik Chicken Tikka
Onion, peppers and tomatoes.£12.50Shashlik Lamb Tikka
£12.95Lamb Chops
£14.50Stir fry Chicken Tikka
£12.50Stir Fry Lamb Tikka
£12.95Tandoori King Prawn
King prawn marinated with spices and herbs, served with fried onion.£14.50Tandoori Mix Grill
Mixture of tandoori chicken, chicken tikka, lamb tikka and sheesh kebab, served with a plain naan.£14.95Lamb Donner
£13.95
Biryani Dishes
May contain gluten, lactose and nuts. Cooked with rice, herbs and garum masala with raisins and nuts, served with a vegetable curry side dish.
Chicken Biryani
Cooked with Rice, Hebs and Garam Masala with Raisins and Nuts, served with vegetable cury side dish. May contatin Gluten, Lactose and Nuts£13.50Vegetables Biryani
Cooked with Rice, Hebs and Garam Masala with Raisins and Nuts, served with vegetable cury side dish. May contatin Gluten, Lactose and Nuts£13.50Lamb Biryani
Cooked with Rice, Hebs and Garam Masala with Raisins and Nuts, served with vegetable cury side dish. May contatin Gluten, Lactose and Nuts£13.50Prawn Biryani
Cooked with Rice, Hebs and Garam Masala with Raisins and Nuts, served with vegetable cury side dish. May contatin Gluten, Lactose and Nuts£13.50Chicken Tikka Biryani
Cooked with Rice, Hebs and Garam Masala with Raisins and Nuts, served with vegetable cury side dish. May contatin Gluten, Lactose and Nuts£13.50Lamb Tikka Biryani
Cooked with Rice, Hebs and Garam Masala with Raisins and Nuts, served with vegetable cury side dish. May contatin Gluten, Lactose and Nuts£13.50King Prawn Biryani
Cooked with Rice, Hebs and Garam Masala with Raisins and Nuts, served with vegetable cury side dish. May contatin Gluten, Lactose and Nuts£14.50Chasni Special Biryani
Chicken, lambs and prawns with omelette on top.£14.95
Side Dishes
Chips
£3.50Masala Chips
Spicy£4.50Aloo Gobi Side Dish
Potato and cauliflower.£5.50Saag Paneer Side Dish
Spinach and cheese.£5.50Mattar Paneer Side Dish
Green peas, Indian cheese.£5.50Chana Bhaji Side Dish
Chick peas (soft white).£5.50Mixed Vegetable Side Dish
£5.50Mushroom Bhaji Side Dish
£5.50Bindi Bhaji Side Dish
Okra.£5.50Saag Aloo Side Dish
Spinach potato.£5.50Bombay Potato Side Dish
£5.50Saag Bhaji Side Dish
Spinach (dry).£5.50Tarka Dal Side Dish
Lentils.£5.50
Side Dishes - Rice and Bread
Pilau Rice
£4.10Garlic Naan
£4.10Garlic and Coriander Naan
£4.25Peshwari Naan
£4.10Garlic and Cheese Naan
£4.25Chicken Fried Rice
£5.50Coriander Naan
£4.10Fried Rice
£4.10Egg Fried Rice
£4.10Rice (Boiled)
£3.95Mushroom Pilau Rice
£4.10Keema Naan
£4.10Special Naan
£4.95Tandoori Roti
£3.95Keema Pilau Rice
£4.50Special Pilau Rice
Eggs, peas, onions.£4.50Cheese Naan
£4.10Veg Pilau Rice
£4.10Garlic Chana Rice
£4.10Chilli Naan
£4.10Paratha
£4.10Stuffed Paratha
£4.50Chapati
£3.50
English Dishes
Chicken Goujons
Served with chips, fresh grreen salad, green peas and a red sauce£11.50Chicken Nuggets
Served with chips, fresh grreen salad, green peas and a red sauce£11.50Plain Omelette
Served with chips, fresh grreen salad, green peas and a red sauce£11.50Chicken Omelette
Served with chips, fresh grreen salad, green peas and a red sauce£11.50Cheese Omelette
Served with chips, fresh grreen salad, green peas and a red sauce£11.50
Drinks
Coke
£2.00Diet Coke
£2.00J2O Orange and Passion Fruit
275 ml.£2.20J2O Apple and Raspberry
275 ml.£2.20J2O Apple and Mango
275 ml.£2.20Appletiser
275 ml.£2.20Red Bull
250 ml.£2.20Schweppes Lemonade
200 ml.£2.00Orange Juice
200 ml.£2.00Pineapple Juice
200 ml.£2.00Apple Juice
330 ml.£2.00Soda Water
200 ml.£2.00Slimline Tonic Water
200 ml.£2.00Ginger Ale
200 ml.£2.00Bitter Lemon
200 ml.£2.00Blackcurrant Fruit Shoot
200 ml.£1.00Orange Fruit Shoot
200 ml.£1.00Harrogate Still Water
£2.00Harrogate Sparkling Water
£2.00
Chef's Specialities
Chicken Tikka Masala
Highly rated· Sweet and creamy dish, garnished with nuts and raisin.£11.50Butter Chicken
Strips of chicken tikka cooked in butter with coconut and almond powder in a creamy sauce garnished with nuts and raisins.£11.50Golden Chicken
Marinated chicken tikka, cooked with medium spice. Thick sauce served with omelette on top.£13.50Chicken Korma
Mild and creamy dish cooked with coconut and fresh cream, garnished with nuts and raisin.£11.50Chicken Garlic Chilli
Slightly hot. Cooked with various different spices, added garlic, coriander and fresh green chilli. Served on a sizzling tava.£11.50Special Tandoori Bhuna
Mixture of chicken tikka, lamb tikka and tandoori king prawn cooked in medium hot sauce.£13.50Butter Lamb
Strips of lamb tikka cooked in butter with coconut and almond powder in a creamy sauce garnished with nuts and raisins.£11.95Chicken Jalfrezi
Cooked with green peppers, chopped onion, fresh green chillies and herbs.£11.50Chicken Karahi
Cooked in a medium spice with cubes of peppers and onion. Garnished with slices of tomato and cucumber.£11.50Naga Chicken
Chef special spices, cooked with diced onions and naga pickle to create a hot flavour sauce.£10.95Chicken Passanda
Cooked in tamarind sauce with coconut and almond powder and cream, garnished, with nuts and raisins.£11.50Tandoori Murgi Masala
Tandoori chicken, cooked with mince lamb with boiled eggs, flavoured with herbs and medium hot spice.£13.50Chicken Jamdarni
Chicken tikka, cooked in tomato puree, nagha and fresh cream to create a unique flavour.£13.50Lamb Passanda
Cooked in tamarind sauce with coconut and almond powder and cream, garnished with nuts and raisins.£12.95Chicken Laaw
Cooked with fresh butter nut squash in medium bhuna style sauce.£11.95Lamb Laaw
Cooked with fresh butternut squash in medium bhuna style sauce.£12.95Chicken Sylheti
Cooked with fresh Bangladeshi citrus fruit (shatkora) in a medium bhuna style sauce, creating a very unique flavour (acquire taste).£11.50Chicken Roshorni
Combination of mixed herbs, cooked in fresh garlic, coriander in a medium hot sauce, topped with garlic on top (garlic lovers).£11.50Lamb Tikka Masala
Sweet and creamy dish, garnished with nuts and raisin.£12.95Lamb Roshorni
Combination of mixed herbs, cooked in fresh garlic, coriander in a medium hot sauce, topped with garlic on top (garlic lovers).£12.95Uri Lamb
Fresh green bean with soft tender lamb, medium hot spice. Thick sauce.£13.50Lamb Garlic Chilli
Sightly hot. Cooked with various different spices, added garlic, coriander and fresh green chilli. Served on a sizzling tava.£12.95Lamb Jotti
Slightly spicy. Cooked with lime pickle in sour pathia sauce served on a sizzling pan.£9.95Lamb Sylheti
Cooked with fresh Bangladeshi citrus fruit (shatkora) in a medium bhuna style sauce, creating a very unique flavour (acquire taste).£12.95Lamb Lemoney
Fairly hot. Cooked with fresh lemon and herbs, slightly spice to create a zesty flavour.£11.95Lamb Jalfrezi
Cooked with green peppers, chopped onion, fresh green chillies and herbs.£12.95Lamb Korma
Mild and creamy dish cooked with coconut and fresh cream, garnished with nuts and raisin.£12.95Lamb Karahi
Cooked in a medium spice with cubes of peppers and onion garnished with slices of tomato and cucumber.£12.95Naga Lamb
Chef special spices, cooked with diced onions and naga pickle to create a hot flavour sauce.£11.95Chicken Lemoney
Fairly Hot. Cooked with fresh lemon and herbs, slightly spice to create a zesty flavour.£11.50
