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Tikka Masala
Highly ratedA tomato masala sauce with cream, herbs, almond and coconut. Gluten Free.£11.99Kukard Makhani
£13.95Paneer Tikka
£12.95Lamb Tikka
£13.95Chicken Tikka
£13.95Chicken Shaslick
£14.95Chicken Biryani
£13.95Vegetable Platter (For 2 People)
£13.95Chicken Mocha
£13.95Tandoori Mixed Grill
£19.95
Pappadoms and Chutney
Pappadom
Vegetarian, Gluten Free, Dairy Free, Nut Free.£0.99Chutney Tray
Vegetarian, Gluten Free, Nut Free.£0.99Spicy Pappadom
Vegetarian, Gluten Free, Dairy Free, Nut Free.£0.99
Appetizers
Onion Bhaji
Crisp, spiced onions and gram flour fritters. Vegetarian, Gluten Free, Nut Free.£4.95Jinga 'E' Garlic
King prawns flavoured with garlic, butter and herbs, grilled in the clay oven. Gluten Free, Nut Free.£8.50Vegetable Platter (For 2 People)
A combination of mixed vegetarian starters. Vegetarian.£13.95Lamb Tikka
Lamb marinated in light spices and herbs, grilled in the clay oven. Medium, Gluten Free, Nut Free.£8.50Paneer Tikka
Paneer (Indian cheese), bell peppers and onions, marinated in spices, grilled in the clay oven. Vegetarian, Gluten Free, Nut Free.£5.95Mixed Platter (For 2 People)
A combination of mixed starters.£16.95Aloo Brie Tikki
Potato cake stuffed with brie cheese, cashew nuts and coated with breadcrumbs. Vegetarian.£4.95Slay the Dragon
Pineapple flavoured, honey glazed chicken, grilled in the clay oven, with shallots, bell peppers and cherry tomatoes. Gluten Free, Nut Free.£8.50Vegetable Samosa
Triangle shaped pastry filled with vegetables and spices. Medium, Vegetarian, Dairy Free, Nut Free.£4.95Murgh Nazakat
Grilled succulent chicken, delicately flavoured with garlic, butter and herbs. Gluten Free, Nut Free.£6.95Chicken Tikka
Spring chicken marinated in light spices and herbs, grilled in the clay oven. Medium, Gluten Free, Nut Free.£6.25Seekh Kebab
Spiced minced lamb with garlic, ginger, bell pepper and onions. Medium, Gluten Free, Dairy free, Nut Free.£8.50Meat Samosa
Triangle shaped pastry filled with minced meat and spices. Medium, Dairy Free, Nut Free.£5.95Tiger Prawn Puri
Tiger prawns cooked with light spices and herbs, served on fried Indian bread. Medium, Dairy Free, Nut Free.£7.95
Biryani Dishes
Biryani is a mixed rice dish from the Indian subcontinent. It is made with spices, rice and meat or vegetables. Served with a curry sauce.
Chicken Biryani
Chicken, rice and various light spices. Medium, Gluten Free, Nut Free.£13.95Vegetable Biryani
Mixed veg, rice and various light spices. Medium, Vegetarian, Gluten Free, Nut Free.£11.95Lamb Biryani
Lamb, rice and various light spices. Medium, Gluten Free, Nut Free.£14.95Chicken Tikka Biryani
Grilled chicken, rice and various light spices. Medium, Gluten Free, Nut Free.£13.95Special Biryani
Chicken tikka, lamb tikka and tiger prawns, rice and various light spices. Medium, Gluten Free, Nut Free.£16.95Tiger prawn biryani
£13.95King prawn biryani
£19.95
Gallery Specialties
Devil's Tamarind
Grilled chicken or lamb cooked in tangy tamarind sauce with spices, red onions and herbs. Medium, Gluten Free, Nut Free.£13.95Bombay Flame
A hot curry cooked with potatoes in a special chilli sauce known as naga chilli. Can be cooked to a Madras or vindaloo strength. Hot, Gluten Free, Dairy Free, Nut Free.£13.95Golap
A special Bangladeshi dish, rich and very hot, cooked with chopped fresh green chillies, garlic and ginger. Very Hot, Gluten Free, Dairy Free, Nut Free.£13.95Tiger by the River
Succulent king prawns in the shell, cooked with a variety of spices, red wine, onions and bell peppers to produce an aromatic, medium thick sauce. Medium, Gluten Free, Dairy Free, Nut Free.£17.95North Indian Garlic Chilli Chicken
Grilled chicken breast cooked with spices, fresh garlic, onions, bell peppers and roasted chillies. Very Hot, Gluten Free, Nut Free.£13.95Slay the Dragon
Pineapple flavoured, honey glazed chicken, grilled in the clay oven, with shallots, bell peppers and cherry tomatoes. Gluten Free, Nut Free.£15.95Methi Gosht
Succulent lamb, with fresh fenugreek leaves and various spices. Medium, Gluten Free, Dairy Free, Nut Free.£14.95Lamb Sikander
Lamb shank, slow cooked to melt in the mouth, with various spices, fresh herbs and chickpeas. Medium, Gluten Free, Dairy Free, Nut Free.£16.95Keralan Sea Bass
Pan fried sea bass with light spices, served with a beautiful Keralan sauce, coconut milk, mustard seed and curry leaves. Gluten Free, Dairy Free, Nut Free.£16.95Chittagong Chilli
King prawns from the Bay of Bengal, in the shell, tossed with fresh fenugreek leaves, light spices, onions and bell peppers. Medium, Gluten Free, Dairy Free, Nut Free.£17.95
Grilled Dishes
Marinated for 24 hours and grilled in traditional clay oven, to give a fabulously complex combination of flavours. Served with salad.
Chicken Shaslick
Spring chicken marinated with light spices, herbs, bell peppers, tomatoes and onions, grilled in the clay oven. Medium, Gluten Free, Nut Free.£14.95Chicken Tikka
Spring chicken marinated with light spices and herbs, grilled in a clay oven. Medium, Gluten Free, Nut Free.£13.95Tandoori Mixed Grill
A platter of tandoori chicken, chicken tikka, lamb tikka and sheek kebab. Medium, Gluten Free, Nut Free.£19.95Lamb Tikka
Lamb marinated with light spices and herbs, grilled in a clay oven. Medium, Gluten Free, Nut Free.£13.95Paneer Tikka
Paneer (Indian cheese), bell peppers and onions, marinated with spices, grilled in clay oven. Medium, Vegetarian, Gluten Free, Nut Free.£12.95Tandoori Chicken
Chicken on the bone marinated with light spices and herbs, grilled in the clay oven. Medium, Gluten Free, Nut Free.£12.95King Prawn Shaslick
King prawns marinated with light spices, herbs, bell peppers, tomatoes and onions, grilled in the clay oven. Medium, Gluten Free, Nut Free.£21.95
Chef's Signature Dishes
Kukard Makhani
A dish from Punjabi. Chicken breast marinated with tandoori masala, grilled in a clay oven, served with a smooth makhani sauce and a touch of honey. (This dish won the Cheltenham cup). Gluten Free.£13.95Chicken Mocha
Mild to medium dish, beautifully balanced with a spicy layer on the bottom and mild, sweet creamy layer on top. Gluten Free, Nut Free.£13.95Chattinad
Traditional South Indian curry. Simmered in a coconut, red chilli, black peppercorn and curry leaf flavoured sauce. Hot, Gluten Free, Nut Free.£13.95Murgh Shalimar
Chicken pan fried with ginger, garlic paste and paprika. Smothered with caramelised onions and tomato sauce. Served with sauteed spinach. Medium, Gluten Free, Nut Free.£13.95Chicken Labadar
Chicken breast marinated with tandoori masala, grilled in the clay oven and served on a bed of Indian salsa. Medium, Gluten Free, Nut Free.£13.95Goan Chicken
A very popular Goan dish, cooked with coconut milk, curry leaves and toasted chillies, producing a fairly hot sauce. Fairly Hot, Gluten Free, Nut Free.£13.95Masala Lamb Shank
Lamb shank, slow cooked to melt in the mouth. With a spicy thick hot sauce and fresh herbs. Hot, Gluten Free, Dairy Free, Nut Free.£16.95
Vegetable Side Dishes
All these dishes can be prepared as a main.
Sag Paneer
Spinach, paneer and cream. Vegetarian, Gluten Free, Nut Free.£5.50Tarka Dal
Lentils with fried garlic. Medium, Vegetarian, Gluten Free, Dairy Free, Nut Free.£5.50Sag Aloo
Spinach and potatoes. Medium, Vegetarian, Gluten Free, Dairy Free, Nut Free.£5.50Vegetable Curry
Selection of mixed veg. Medium, Vegetarian, Gluten Free, Dairy Free, Nut Free.£5.50Cauliflower Bhaji
Spiced cauliflower. Medium, Vegetarian, Gluten Free, Dairy Free, Nut Free.£5.50Bombay Aloo
Spiced potatoes. Medium, Vegetarian, Gluten Free, Dairy Free, Nut Free.£5.50Bhindi Bhaji
Fresh okra with spices. Medium, Vegetarian, Gluten Free, Dairy Free, Nut Free.£5.50Mushroom Bhaji
Spiced mushrooms. Medium, Vegetarian, Gluten Free, Dairy Free, Nut Free.£5.50
Classic Dishes
Korma
A creamy sauce made with coconut and almonds. Gluten Free.£10.99Madras
A hot curry cooked with lots of spices. Hot, Gluten Free, Dairy Free, Nut Free.£10.99Tikka Masala
Highly rated· A tomato masala sauce with cream, herbs, almond and coconut. Gluten Free.£11.99Dansak
With lentils, onions, tomato puree and coriander, producing a fairly hot sweet and sour taste. Fairly Hot, Gluten Free, Dairy Free, Nut Free.£10.99PopularDopiaza
Prepared with a large amount of onions and various herbs and spices. Medium, Gluten Free, Dairy Free, Nut Free.£10.99Bhuna
Cooked with spices, tomatoes and coriander. Medium, Gluten Free, Dairy Free, Nut Free.£10.99Rogan
Onions, spices and garnished with tomatoes. Medium, Gluten Free, Dairy Free, Nut Free.£10.99Vindaloo
Ouch. A hotter version of a Madaras. Very Hot, Gluten Free, Dairy Free, Nut Free.£10.99Pathia
With fenugreek leaves, onions, tomato puree and coriander, producing a fairly hot sweet and sour taste. Fairly Hot, Gluten Free, Dairy Free, Nut Free.£10.99Sagwala
Cooked with spinach and various spices. Medium, Gluten Free, Dairy Free, Nut Free.£10.99Balti
Balti sauce with onions and bell peppers. Medium, Gluten Free, Dairy Free, Nut Free.£11.99Tikka Jalfrezi
Cooked with various spices, onions, bell peppers and green chillies. Hot, Gluten Free, Nut Free.£11.99Tikka Karahi
Cooked with various spices, onions, ginger, bell peppers and herbs. Medium, Gluten Free, Nut Free.£11.99
Accompaniments
Garlic Naan
Vegetarian, Nut Free.£5.99Pilau Rice
Vegetarian, Gluten Free, Nut Free.£4.95Chips
£4.50Mushroom Rice
Vegetarian, Gluten Free, Nut Free.£5.99PopularCheese Naan
Vegetarian, Nut Free.£5.99Massala chips
Chips tossed in spices and herbs, fairly hot with green chilli£6.50Plain Rice
Vegetarian, Gluten Free, Dairy Free, Nut Free.£4.95Plain Naan
Vegetarian, Nut Free.£4.99Garlic Rice
Vegetarian, Gluten Free, Dairy Free, Nut Free.£5.99Peshwari Naan
Vegetarian.£5.99Keema naan
£5.99PopularRoti
Vegetarian, Dairy Free, Nut Free.£3.99Special Fried Rice
Vegetarian, Gluten Free, Nut Free. Egg and green peas£5.99Paratha
Vegetarian, Dairy Free, Nut Free.£4.99House Green Salad
Vegetarian.£3.50Cucumber Raita
Gluten Free, Nut Free.£2.95
