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29. Tikka Masala
£10.9534. Butter Chicken
£10.9584. Tandoori Mix Grill
£15.9586. Chicken/ Lamb
£10.9543. Jalfar
£11.9533. Jalfrezi
£10.9580. Bombay Grill
£11.9545. Golabi
£11.9552. Ma Goa
£11.9546. Panirwala Gosht
£11.95
Appetisers and Shuruat
Chutney
(each)£0.90Plain Papadum
£0.90Masala Papadum
£0.90
Non Vegetarian (Starters)
Served with salad and mint sauce
13. Tandoori Platter
Assortment of chicken tikka, lamb tikka and sheek kebab£6.958. Rajwadi
Mashed potato cake stuffed with mince lamb, deep fried with breadcrumb coating£5.751. Samosa (Chicken or Lamb)
Chicken or minced lamb fried in crispy light pastry£5.502. Flying Pakora
Chicken wings marinated with herbs and spices£5.753. Sheek Kebab
Minced lamb cooked with onions, peppers and grilled in a clay oven with special spices£5.754. Murgh Satay
Diced chicken cooked in sweet and sour sauce served with puri bread£6.255. Jafron Strips
Battered chicken strips, deep fried with breadcrumb coating£5.756. Chicken Tikka/ Lamb Tikka or Tandoori Chicken
Marinated in special spices, herbs and yoghurt£5.757. Kashni Bora
Chicken tikka wrapped in special spiced potato with breadcrumb coating£5.759. Shekari Balls
Crusty pastry balls filled with chicken£5.7510. Thakali
Diced lamb cooked with cumin and rolled over a buttered bread£6.2511. Tandoori Fry
Tandoor chicken off the bone, stir fried with garlic and spices£6.2512. Gulnar Mix
Chicken tikka and lamb tikka cooked with mushrooms and chick peas£6.9514. Honey Lamb Chops
Lamb chops marinated with spices and flavoured with honey£7.95
Vegetarian (Starters)
Served with salad and mint sauce. Vegetarian.
16. Onion Bhaji
Crispy round balls made from onions, gram flour and special spices£4.7517. Samosa
Vegetables fried in crispy light pastry£4.7515. Spring Rolls
Pastries filled with delicious vegetables£4.7518. Palok Panir Pakora
Crapy round balls made with spinach, onions and cheese£4.7519. Chok Ki Tikki
Lightly spiced vegetable and potato flat cakes deep fried£4.9520. Garlic Mushrooms
Fresh mushrooms cooked in garlic and cheese£4.95
Seafood (Starters)
Served with salad and mint sauce
26. Calamari
Baby equid stir fried with herbs and spices£7.9521. Prawn Sally
Prawns cooked in sweet and sour sauce served with puri bread£7.9522. Chingri Lajawab
Tiger prawns cooked in sweet chilli sauce£7.9523. King Prawn Butterfly
King prawn deep fried in breadcrumb coating£7.9524. Garlic Mussels
Muses cooked in light spices with garlic£7.9525. Khakra 'Ke' Gosht
Crab meat cooked in meet and sour spices£7.9527. Pangash Chilli Fry
Boneless Bangladeshi fish fried with onions, peppers, tomatoes, green chilbes and fresh spices£7.9528. King Prawn Puri
King prawns cooked with fresh herbs and spices served with puri bread£8.95
Chef's Recommendations
These dishes originate from various regions of the Indian subcontinent.
29. Tikka Masala
Grilled chicken or lamb cooked in oriental spices with butter and cream£10.9534. Butter Chicken
Off the bone spring chicken cooked in a mild and creamy sauce with extra butter£10.9533. Jalfrezi
Chicken or lamb cooked with fresh green chillies, onions, peppers and coriander with chefs special sauce to create a hot flavour£10.9530. Badam Passanda
Tender chicken or lamb cooked with fresh cream, almonds, mild spices, herbe and mango, decorated with nuts£10.9531. Korahi Gosht
Beautifully garnished dish with chicken or lamb cooked with fresh onions garlic, peppers, spices and coriander to produce a medium flavour£10.9532. Garlic Chilli Masala
Chicken or lamb cooked with green chillies, herbs And coriandes in a spicy sauce£10.9535. Garlic Tikka Delight
Chicken or lamb cooked with fried garlic, coriander and mild spices£10.9536. Jaipuri
Tender chicken or lamb cooked with a delightfully aromatic sauce consisting of coriander, mint, curry leaves, lime and green chillies£10.9537. Lucknavi
Tender chicken or lamb cooked in mild creamy sauce with cashew nuts and a touch of honey£10.9538. Makhon Murghi Masala
Chicken cooked in a mild masals sauce with cheese topping£10.95
Exotic Dishes
Some of these dishes are unique to Spice Club as we only use the best in fresh ground spice, which creates a mouth - watering flavours
43. Jalfar
Slices of fresh chicken or lamb cooked in a spicy tangy light sauce with fresh mushrooms garnished with coriander£11.9541. Malabar (new)
Chicken or lamb cooked with ginger, mint, coriander, lemongrass and coconut milk, powder.£11.9552. Ma Goa
Chicken or lamb cooked with sweet mango chutney in a thick medium sauce£11.9546. Panirwala Gosht
chicken or lamb cooked in a medium tomato sauce with cheese topping£11.9549. Gosht Kata Masala
Tender lamb immersed overnight in a marinade of freshly ground spices prepared in a delectable sauce with chopped garlic, ginger and Worcester sauce£11.9545. Golabi
Chicken or lamb cooked with green chillies, ginger, garlic and fresh coriander to create a very rich and hot flavour£11.9539. Achari (new)
Chicken or lamb in a medium, tangy and sweet firvours with light spice and various assortment of pickles.£11.9540. Shatkora (new)
Chicken or lamb cooked with Bangladeshi citrus fruit in a medium flavoured sauce with spring onions and coriander.£11.9542. Konkan (new)
Sumptuous dish cooked with garlic, ginger, tamarind sauce, onions and peppers to give a delicious flavour£11.9544. Charuka
Chicken or lamb stir fried with onions, mixed peppers and fresh coriander£11.9547. Naga Jall
Chicken or lamb cooked with potato in a special naga chilli sauce, cooked to your strength madras or vindaloo hot£11.9548. Begum Bahar
Marinated chicken with mince lamb cooked with exotic spices, onions, garlic, coriander, mushrooms and garnished with aubergines and green chillies£11.9550. Rojoti
Chicken or lamb cooked with chefs own blend of herbs, spices and sweet chilli sauce with a topping of spring onions and mushrooms£11.9551. Tangrai Piaza
Chicken or lamb grilled in a skewer with onions, peppers and tomatoes served in a thick medium sauce£11.9553. Tava Gosht
Tender morsels of chicken or lamb cooked in an exotic sauce with garlic, ginger and then covered in a hot sauce with fresh chillies and coriander£11.9554. Makhani
Chicken or lamb marinated in yoghurt sauce and then cooked in a mild authentic sauce£11.9555. Moglai
Tender chicken or lamb cooked in a mild sauce, topped with minced lamb£11.9556. Devils Tamarind
Tender chicken or lamb marinsted in a tamarind sauce, cooked in the tandoori, Pan fried with aromatic spices, with a dynamic twist of meet and sour favours£11.95
From the Ocean (Fish & Seafood)
Worth a little wait, some of there dishes are unique to Spice Club. The seafood below is highly recommended and is in demand in India
57. Tiger By The River
Succulent whole lush king prawns in a pan with a variety of spices in a medium thick snuce, aromatic flavours and a splash of red wine£16.9558. Chingri Malai
Tandoori king prawns cooked in a fruity masala sauce£16.9559. Karara on the Sea
Tiger prawns cooked in a medium thick sauce with Bangladeshi vegetables to give an authentic flavour, garnished with coriander and spices£16.9560. Bengal Tiger Prawns
Tiger prawns cooked in a medium thick sauce with fresh herbs and spices in a traditional Bangladeshi style£16.9561. Shimla Jhool
Boneless Bangladeshi fish cooked with onions, tomatoes peppers and potatoes in a medium sauce£16.9562. Sunset Pangash
Boneless Bangladeshi fish cooked in a specially blended tandoori sauce with green peppers, tomatoes and cream£16.95
Club Specials
Something to investigate! These dishes are not to be missed as they have been crested the our chefs vast knowledge of food from the Asian subcontinent.
63. Green Goa
Succulent pieces of chicken or lumb cooked in a variety of fresh berbs, spices, crushed garlic, ginger, green chilbes and lemon juice. Sharp and hot£14.9564. Blue Elephant On Parade
Chicken or lamb tikka delicately marinated with authentic spices, barbecued and glazed. Infused with mustard seeds, herbs and spices to produce an exotic mouth watering sauce£14.9565. Peshwari Dum Gosht
Tender chunks of lamb cooked on a slow fire with yoghurt, onions and freshly grounded spices£15.9566. Gorchi Shanks
Tender lamb shanks cooked in a delightfully medium sauce with chefs special spices£15.9567. Tharav Sofyani
Duckling reasoned with whole red chillies, fresh coriander, fenugreek, mustard seeds cooked in a thick spicy sauce£15.9568. Kata Mitha
Boneless duck cooked with almonds, cocoauts and cream in a sweet and sour sauce£15.9569. Crab Mango
A mix of mango and crab meat in a muld creamy sauce, delicately prepared to give a mouth watering taste£15.9570. Drunken Duck
Crispy duck cooked in spices with fresh garlic, bell peppers, green and red chilles£15.95
Vegetable Specialities
These dishes have been prepared by our chef to have a real vegetarian taste
76. Benarasi Vanida
Mixed vegetables cooked with yoghurt, almond powder, coconut, butter, trech cream and mango sion to give an authentic mild flavour.£9.9571. Kurchani
Cauliflower, peas and mushroom in an authentic mild sauce decorated with roasted potatoes£9.9572. Porial
Combination of aubergines, okm and spinach cooked in a medium sauce£9.9573. Panir Bahar
Mixed vegetables cooked with fresh spices and berbo, topped with cheese in a medium sauce£9.9574. Bukhara
Mixed vegetables delicately spiced and cooked with onions, green peppers, fresh herbsa touch of mustard and topped with shredded coconut, fairly hot£9.9575. Lababdar
Combination of mushrooms, potatoes, and spinach cooked in a medium flavoured sauce with fresh herbs, spices and a touch of mint£9.95
Tandoori (BBQ's and Grills)
Sizzling tandoori charcoal grilled dishes are marinated in fresh spices, herbs and yoghurt cooked in skewers and garnished with fresh coriander and served with salad and mint sauce
84. Tandoori Mix Grill
Assortment of tandoori chicken, chicken tikka, lamb tikka, sheek kebab and king prawn served with nan bread.£15.9580. Bombay Grill
Selection of aubergines, potatoes, pepper and homemade cheese£11.9578. Tandoori Chicken
Young spring chicken marinated in special spices, herbs and yoghurt£10.9577. Chicken Tikka/ Lamb Tikka
Marinated in special spices, herbs and yoghurt£10.9579. Chicken/ Lamb Tikka Shaslik
Chicken or lamb grilled in a skewer with onions, peppers and tomatos£11.9581. Nawabi
Chicken or lamb sika vir fried with onions and peppers£11.9582. Tandoori Lamb Chops
Marinated in special spices, herbs and yoghurt£14.9583. Tandoori King Prawns
King pravas marinated in special spices, herbs and yoghurt.£16.95
Biryani Dishes
All dishes prepared with basmati rice, garnished delicately in herbs and spices, served with vegetable curry.
86. Chicken/ Lamb
£10.9585. Vegetable Biryani
£10.5087. Prawn
£11.9588. Chicken Tikka/ Lamb Tikka
£11.9589. Tawami Shahi Biryani
Marinated chicken cooked with fresh spices and herbs garnished with egg topping and fresh onion salad served with chicken curry.£13.9590. Club Special Biryani
Chicken tikka and lamb tikka cooked with mushrooms, spinach and vegetables£13.9591. Tandoori Chicken
£13.9592. King Prawn
£15.95
Traditional Dishes (Old Time Favourites)
96. Korma
A delicately prepared dish cooked with cream, almonds and coconut to give a light and mild flavour.£8.95102. Dhansak
Cooked with lentils, garlic, ginger and coriander producing sweet and sour taste.£8.95101. Rogon
Slightly tangy dish cooked with tomatoes, spices and coriander.£8.9593. Curry
A beautiful combination of wholesome onion gravy and flavoured with authentic Indian spices.£8.9598. Kashmiri
A delicate preparation of almond, coconut and mixed fruits, producing a very mild creamy sauce.£8.9599. Bhuna
Prepared in a thick sauce with tomatoes, onions, garlic, ginger and coriander.£8.95100. Dupiaza
Cubed onions, garlic, ginger, green pepper and coriander prepared in a medium sauce.£8.95103. Pathia
Cooked with garlic, ginger, and coriander producing a sweet, sour and hot taste£8.9594. Madras
A beautiful combination of wholesome onion gravy and flavoured with authentic Indian spices and chillies.£8.9595. Vindaloo
A beautiful combination of wholesome onion gravy and flavoured with authentic Indian spices, and chillies and potatoes.£8.9597. Malaya
Prepared with pineapple in a rich cremy sauce.£8.95104. Sagwala
Cooked with spinach, garlic, ginger and coriander.£8.95105. Ceylon
Cooked with fine coconut in a spicy hot sauce.£8.95106. Phall
A beautiful combination of wholesome onion gravy flavoured with authentic Indian spices and extra red hot chilles.£8.95
Classic Balties
Balti dishes are cooked with onions, tomatoes and mixed peppers with our chefs special balti sauce.
111. Club Special Balti
(Chicken, lamb and homemade cheese)£12.95108. Chicken/ Lamb
£10.95107. Vegetable
£9.95109. Prawn
£11.50110. Chicken Tikka/ Lamb Tikka
£11.50112. King Prawn
£15.95
Vegetable Side Dishes
117. Sag Aloo
(Spinach and potatoes)£5.95114. Bombay Aloo
(Spicy potatoes)£5.95113. Mixed Vegetable Curry/ Bhaji
£5.95115. Aloo Gobi
(Potatoes and cauliflower)£5.95116. Sag Bhaji
(Spinach)£5.95118. Chana Masala
(Chick peas)£5.95119. Garlic Mushroom Bhaji
£5.95120. Tarka Dall
(Lentils and garlic)£5.95121. Bhindi Behari
(Okra)£5.95122. Baingan Patiala
(Aubergine)£5.95123. Shoka Bhaji
(Aubergine and potatoes)£5.95124. Ravia
(Mushroom and spinach)£5.95125. Dall Samba
(Lentils and vegetables)£5.95126. Sag Panir
(Spinach and cheese)£5.95127. Sag Motor Panir
(Spinach, peas and cheese)£5.95128. Sag Dall
(Lentils and spinach)£5.95
Rices
130.Pilau Rice
£4.50131. Mushroom Pilau
£4.75132. Special Fried Pilau
(Egg and peas)£4.75129. Boiled Rice
£4.25134. Egg Pilau
£4.75136. Keema Pilau
(Mince lamb)£4.95133. Vegetable Pilau
£4.75135. Shahee Pilau
(Mix fruit)£4.75137. Misha Pilau
(Chicken and egg)£4.95138. Oriental Pilau
(Prawn and peas)£4.95
Breads and Sundries
142. Garlic Nan
£3.75140. Nan
£3.25144. Cheese Nan
£4.25143. Peshwari Nan
(Almonds and sultana)£4.25145. Tamo Nan
(Onion and coriander)£3.75147. Keema Nan
£4.25139. Chapati
(Thin bread)£2.95141. Paratha
(Thick buttered bread)£3.75146. Vegetable Nan
£3.75148. Stuffed Paratha
(Mashed vegetables)£4.25149. Stuffed Nan
(Chicken and chillies)£4.25150. Raita
(Cucumber, onion or mix)£2.95
English Dishes
151. Chips
£3.95152. Chicken and Chips
£12.95153. Chicken Nuggets and Chips
£9.95154. Fish and Chips
£12.95155. Scampi and Chips
£9.95156. Steak and Chips
£18.95
