The Khyber Restaurant - Swindon Centre delivery from Swindon Centre

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Appetisers

Chicken Tikka
£4.50
Lamb Tikka
£4.50
Tandoori Chicken
£4.50
Sheek Kebab
£4.50
Mixed Kebab
£5.75
Onion Bhajee
£3.75
Somosa
Lamb or vegetable.
£3.75
Prawn Cocktail
£4.50
Prawn Puree
£5.95
King Prawn Butterfly
£6.25
King Prawn Mango Puree
£6.50
Aloo Chatt
£4.25
Chicken Chatt
£5.50
Zeera Chicken
£5.50

Soup

Mulligatawny Soup
£3.75
Tomato Soup
£3.75

Speciality Starters

Chilli Chicken Wings
Marinated chicken wings, cooked hot and spicy in the tandoor.
£6.50
Salmon Tikka
Delicately spiced salmon, roasted in the tandoor.
£6.95
Lamb Shashlik Cutlets
Marinated lamb chops cooked in the tandoor, garnished with onion, pepper and tomatoes.
£8.50
Chilli Fried Calamari
Squid infused with our unique blend of herbs and spices, pan fried with fresh green chillies.
£7.50
Tetul Mixed Special Wrap
Succulent pieces of chicken and lamb tikka cooked with crunchy green peppers, onion and a tangy tamarind sauce, all served in a fresh wrap.
£6.75
Amm Club
Delicious chunks of chicken or lamb cooked in a mango sauce.
£5.95
Chilli Paneer
An authentic Indian cheese twice cooked. Initially the cheese is barbecued in the tandoor, then stir fried with a sweet and sour chilli sauce. Served with an assortment of peppers.
£5.25

Tandoori Specialities

Marinated in fresh herbs and spices then cooked in the tandoor.

Chicken Tikka
With grilled tomato, onion and capsicum.
£7.95
Lamb Tikka
With grilled tomato, onion and capsicum.
£7.95
Garlic Tikka
£7.95
Tandoori Chicken (Half)
£7.95
Tandoori King Prawn
£12.95
Tandoori Mix Grill
A selection of chicken, lamb and sheek kebab, tandoori chicken and naan bread.
£12.95
Chicken Shashlik
£8.95
Lamb Shashlik
£8.95
King Prawn Shashlik
£12.95

House Specials

Bullet Chilli and Garlic
Fresh chicken breast diced and cooked with bullet chillies, garlic and a fine blend of herbs. Spicy Level 3.
£11.95
Deshi Mango
Succulent pieces of chicken or lamb cooked in a mango sauce to give a unique taste. Spicy Level 1.
£10.95
Jalali Khana
Cubes of succulent chicken and lamb marinated in mildly spiced herbs, simmered in a sweet and sour butter saucewith a touch of tamarind and a hint of mint, fresh coriander leaves, cardamom and cloves. Spicy Level 1.
£11.50
Jal Jul Chicken
Pieces of chicken cooked with onion, green peppers, fresh natural yogurt, fresh green chillies and coriander. Servedfairly hot. Spicy Level 2.
£13.95
Khyber Special Chops
Lamb chop grilled with onion, green peppers and a selection of herbs and spices, served medium hot. Spicy Level 1.
£16.95
Murgh E Azam
Chicken tikka cooked with minced lamb, onion, green peppers, herbs and spices. Highly flavoured, served medium hot. Spicy Level 1.
£13.95
Rangeela Khana
Widely flavoured goan dish of chicken and lamb tikka with fresh spinach, simmered in a medium hot sauce with fresh ginger and fenugreek leaves to add an aromatic taste. Spicy Level 1.
£11.50
Tandoori Anarkali
A selection of chicken, lamb, tandoori chicken and king prawn in a medium hot sauce. Served in a cast iron dish with seasonal green vegetables.
£14.50

Seafood Specials

Salmon Shatkora
Salmon cooked in medium spices with slices of shatkora. A Bangladeshi vegetable with a bitter, sour and lemony taste. Spicy Level 1.
£17.50
Coxbazar-Er-Jhinga
Pan fried baby lobster cooked with bay leaves and fresh garam massala, prepared with vegetables. Spicy Level 1.
£19.50
Jal-Jul-Jhinga
King prawns cooked in the tandoor, garnished with onion, green peppers, fresh natural yogurt, fresh chillies and coriander. Served fairly hot. Spicy Level 2.
£18.50
Ghinga Rajshahi
Spiced king prawns with a touch of tamarind, blended with chicken mince. Medium to hot. Spicy Level 1.
£18.50
Mango Sea Bass
A half sea bass cooked in a traditional Bengali way with cauliflower and mango sauce. A very special dish for lovers of fish. Spicy Level 1.
£15.50
Pan Fried Scallops
6 of the finest scallops pan fried with fresh chilli, fresh herbs and spices with a touch of honey and lemon. Spicy Level 2.
£18.50

Birianis

Spiced basmati rice, garnished with egg and tomato. Served with vegetable sauce.

Khyber Special Biriani
£10.95
Chicken and Mushroom
£9.50
Chicken Tikka Biriani
£9.95
Lamb Tikka Biriani
£9.95
Prawn Biriani
£9.95
King Prawn Biriani
£11.75
Keema Biriani
£9.95
Chicken Biriani
£8.95
Lamb Biriani
£8.95
Vegetable Biriani
£7.95
Mushroom Biriani
£7.95

Paneer

Paneer Makhni Massala
Cottage cheese cooked in a mild butter sauce with honey and almond.
£8.75
Kharai Paneer
Cottage cheese, spinach, mushrooms and a mix of fresh vegetables served in a thick sauce. Spicy Level 2.
£8.75

Traditional Curries

Bhuna
Very spicy but medium hot, slow cooked with thick gravy.
£6.25
Ceylon
Hot and sour with coconut.
£6.25
Dhansak
Slightly hot sweet and sour, well spiced and cooked with lentils.
£6.25
Dupiaza
Well spiced, medium hot with fried onions and green peppers.
£6.25
Korma
Very mild, cooked in a rich sauce of almonds, spices and cream.
£6.25
Madras
Sour and slightly hotter than medium.
£6.25
Malaya
Medium to mild, cooked with lychees, bananas and pineapple.
£6.25
Methi
Very spicy but medium hot, slow cooked with thick sauce and fresh Indian herbs.
£6.25
Patia
Slightly hot, sweet and sour, well spiced and cooked in thick gravy.
£6.25
Phal
Extremely hot and highly flavoured.
£6.25
Rogan Josh
Medium hot, well spiced and cooked in butter and thick gravy with fried tomato and capsicum on top.
£6.25
Vindaloo
Very hot spiced curries with potatoes.
£6.25
Medium Curries
£6.25

Balti

Cooked medium hot with special herbs and fresh coriander. Highly flavoured and exotically rich in spice.

Balti Chicken
£7.95
Balti Lamb
£7.95
Balti Ginger Chicken
£8.25
Balti Keema
£8.25
Balti Prawn
£8.95
Balti King Prawn
£10.50
Balti Chicken Tikka
£9.50
Balti Lamb Tikka
£9.50
Balti Vegetables
£7.50

Beef

Beef Curry
£8.50
Beef Bhuna
£8.50
Beef Jalfrezi
£9.75
Beef Vindaloo
£8.50

Jalfrezi

Cooked with fresh green chillies, fresh coriander and special herbs and spices. Served medium to hot.

Chicken Jalfrezi
£8.95
Lamb Jalfrezi
£8.95
King Prawn Jalfrezi
£13.50
Vegetable Jalfrezi
£7.95

Korai

Individual pieces marinated and cooked in the tandoor with fresh herbs. Served with a thick spicy sauce of peppers and tomatoes.

Korai Chicken
£8.95
Korai Gust (Lamb)
£8.95
Korai King Prawn
£13.50
Korai Vegetable
£7.95

Massala

Fairly mild, cooked with cream and nuts.

Chicken Tikka Massala
£8.95
Chicken Tikka Bhuna Massala
A thoroughly garnished dish with onions, capsicum, tomato and selected spices. Extensively treated to provide medium strength.
£9.95
Lamb Tikka Massala
£8.95
King Prawn Tikka Massala
King prawn marinated and cooked in the tandoor, then cooked in fresh cream and special sauce.
£13.50
Vegetable Massala
£7.95

Passanda

Cooked with fresh cream, cultured yogurt and almond powder.

Chicken Passanda
£8.95
Lamb Passanda
£8.95
King Prawn Passanda
£13.50
Vegetable Passanda
£7.95

Sag

Medium hot curries with spinach.

Chicken Sag
£7.95
Lamb Sag
£7.95
Chicken Tikka Sag
£8.95
Lamb Tikka Sag
£8.95
Prawn Sag
£9.25
King Prawn Sag
£9.95
Vegetable Sag
£6.75

English Dishes

Steaks
Served with mushrooms, chips and peas. T-bone steak or sirloin.
£15.95
Fried and Battered
Served with chips, peas and tomato. Fried chicken or golden scampi.
£8.95
Omelettes
With choice of variety of omelettes.
£6.75
Sides
Green salad, fried mushrooms or chips.
£2.75

Sundries

Tandoori Nan
£2.75
Tandoori Keema Nan
£2.95
Peshwari Nan
£2.95
Kulcha Nan
£2.95
Garlic Nan
£2.95
Tandoori Roti
£2.75
Paratha
£2.75
Stuffed Paratha
£2.95
Chapati
£1.10
Fried Mushrooms
£3.15
Boiled Rice
£2.75
Pilao Rice
£2.95
Fried Rice
£2.95
Special Fried Rice
£3.95
Mushroom Fried Rice
£3.95
Vegetable Fried Rice
£3.95
Papadom
£0.95
Massala Papadom
£0.95
Chips
£2.75
Green Salad
£2.95

Vegetable Sides

Bombay Aloo
£4.25
Mottor Paneer
£4.25
Sag Aloo
£4.25
Sag Paneer
£4.25
Asparagus Bhaji
£4.25
Bindi Bhaji (Okra)
£4.25
Brinjal Bhaji (Aubergines)
£4.25
Broccoli and Sweetcorn Bhaji
£4.25
Cauliflower Bhaji
£4.25
Mushroom Bhaji
£4.25
Sag Bhaji
£4.25
Chana Massala
£4.25
Dry Vegetables (Mixed)
£4.25
Tarka Dal
£4.25
Dhai Raita
£2.75
Curry Sauce
£4.25

Ice Cream Desserts

Hazelnut Crunch
Vanilla ice cream rippled in caramel sauce and rolled in roasted mixed nuts.
£4.75
Bombay Kulfi
Traditional Indian ice cream, famous for its unique taste, in pistachio and almond flavours.
£3.75
Vacky
Luxury dairy vanilla and chocolate ice cream filled in a plastic toy. Suitable for vegetarians.
£3.25
Forest Fruit Cup
Creamy ice cream made with whole milk rippled with fruits of the forest syrup topped with summer berries.
£4.75
Orange Delight
A whole fresh orange scooped and refilled with tangy sorbet.
£3.75
Lemon Delight
A whole fresh lemon scooped and refilled with tangy sorbet.
£3.75
Stracciatella
Mouth-watering Italian vanilla ice cream coated with chocolate sauce and decorated with tasty chocolate truffle and shavings.
£4.75
Oriental Mango Bowl
Mouth watering mango dairy ice cream combined with mango fruit sauce topped with pieces of mango.
£4.75

Sweets

Jalebi (Indian Sweets)
£4.75
Fritters
Banana or pineapple.
£4.75

Hot Drinks

Tea
£2.50
White Coffee
£2.50
Black Coffee
£2.50
Cappuccino
£2.50
Expresso
£2.50
Cafe Latte
£2.50
Mocha
£2.50
Chocolate
£2.50
Chocomilk
£2.50
Special Cream Coffee
£3.50

Minerals and Juices

Coke
£2.75
Lemonade
£2.75
Juice
Lemon or orange.
£2.75
Perrier Water
£2.75
Tonic Water
£2.75
Soda Water
£2.75
Bitter Lemon
£2.75
Ginger Ale (Canada Dry)
£2.75
Energy Drink
£2.75

Liqueur Coffees

Calypso with Tia Maria
£4.25
Caribbean with Rum
£4.25
Russian with Vodka
£4.25
French with Brandy
£4.25
Irish with Irish Whiskey
£4.25

Indian Bottled Beers

Kingfisher
330ml or 660ml.
£4.15
Cobra
330ml or 620ml.
£4.15

Bottled Beers

Guiness
£4.15
Pedigree Pale Ale
£4.75
Budweiser
£4.15
Corona Extra
£4.15
Desperado Tequila Flavour
£4.15
Stella Artois
£4.15

Non Alcoholic

Erdinger
£3.95

Ciders

Henry Westons Vintage
£4.95
Magners Original
£4.95
Strongbow
£4.15

Port

Cockburns Fine Ruby
£3.50

Vermouth

Martini
Sweet or dry.
£3.50
Cizano Bianco
£3.50

Gin

Bombay Sapphire
£4.50
Gordon’s London Gin
£4.25
Gordon’s Premium Pink
£4.25
Hendrick’s
£4.50
Warner’s Rhubarb Gin
£4.50

Spirits

Remy Martin V.S.O.P
£4.25
Courvoiser V.S.O.P
£4.25
Hennessy V.S.O.P
£4.25
Martell Brandy
£3.95
Bell’s Whiskey
£3.95
Glenfiddich
£3.95
Jamesons
£3.95
Jack Daniels
£3.95
Archer (Peach Schnapps)
£3.95
Vodka
£3.95
Bacardi
£3.95
Pernod
£3.95
Malibu
£3.95
Rum
£3.95
Disaronno
£3.95
Tequila
£3.95

Liqueurs

Baileys
£4.25
Cointreau
£4.25
Drambuie
£4.25
Jägermeister
£4.25
Sambuca
£4.25
Black Sambuca
£4.25
Southern Comfort
£4.25
Tia Maria
£4.25

Red Wine

Marques de Calado Tempranillo 2016
Spain. Ripe dark cherry and soft raspberry are complemented by cinnamon and clove spice in this medium bodied wine.
£19.95
Santa Rita 120 Carmenére 2016, Central Valley
Chile. A lively and juicy representation of the Carmenére grape variety, with a soft and supple texture, bright brambly fruit and subtle notes of spice and tobacco leaf and a hint of vanilla from 6 months in French oak.
£20.50
Silver Ghost Cabernet Sauvignon 2016, Central Valley
Chile. A medium-bodied, fruit-driven style of Cabernet that offers rounded, ripe red berry fruit with a plummy and easy-going feel. Hints of green pepper and subtle oak notes on the nose.
£20.50
Definition Chianti Classico 2013, Castellina
Italy. Bright ruby red in colour, lively and supple on the palate, with fine, rounded tannins. This benchmark chianti is a blend from the best vats that will not fail to impress.
£25.50
Five Foot Track Shiraz 2016
South Australia. A medium weight red, with a pleasing balance between ripe fruit and savoury, earthy notes on the nose. The palate is succulent and mouth-filling, with lashings of red berry and brambles. Great on its own or serve with spiced red meat dishes.
£20.50
Esprit de Lussac 2012, Lussac St-Emillion
France. This is a rich, full-bodied wine showing great concentration of flavour. With juicy black fruit on the nose and cranberry nuances on the palate, tied together with a smoky sandalwood character.
£26.50
Fleurie 2016, Georges Duboeuf, Beaujolais
France. Classic Fleurie with fresh cherry fruits and a fragrant, floral perfume. Concentrated fruit and light tannic presence are testament to the cru status of this wine. An attractive wine with a silky texture.
£27.50
Châteauneufdu-Pape 2016, Prestige De Princes
France. This deep red coloured wine is complex, with aromas of jammy black fruits and spicy overtones. To taste, the wine is rich and full bodied.
£42.50
Côte de Beaune Villages 2016, Louis Jadot
France. An elegant and sophisticated Pinot Noir, combining a firm acidic structure with a good weight of forest fruit flavours on the mid-palate and a mellow texture leading to a fine a linear finish.
£45.50
House Red
Bottle.
£14.95

White Wine

Marques de Calado Macabeo 2016
Spain. A bright, youthful wine packed full of ripe lemon, honeyed grapefruit, with a dry and mouth-watering finish.
£19.50
Viña Carrasco Sauvignon Blanc 2015, Central Valley
Chile. Bursting full with grass, elderflower and gooseberry flavours, this is a youthful and invigorating white.
£20.50
Alfredini Garganega 2016, Pinot Grigio
Italy. Light and refreshing. Faint hints of stone fruit, joined by flavours of lemon, lime and a honeyed edge.
£19.50
Bantry Bay Chenin Blanc 2017, Western Cape
South Africa. A fresh wine showing delicate floral notes and subtle pineapple fruit, joined by striking lemon and grapefruit flavours.
£21.95
Five Foot Track 2015, Chardonnay
South Australia. This is a soft and rounded wine, with characteristics of cooked apple and underlying notes of vanilla.
£20.50
Fernlands Sauvignon Blanc 2015, Marlborough
New Zealand. Wonderful balance between tropical and herbaceous flavours. Gooseberry and green pepper mingle with mango and guava.
£23.50
Chablis Cape St Martin 2015
France. This wine is fresh and harmonious, with nicely focused green fruit character and an elegant mineral texture.
£34.50
Sancerre Blanc 2016, Berthier, Loire
France. Aromas of grapefruit and gooseberry leap from the glass, along with hints of lime, chalk and flint.
£34.50
Pouilly-Fuissé 2016, Domaine Cordier
France. This is a modern, sumptuous interpretation of the full-bodied style of Pouilly-Fuissé. Very forward with ripe tropical peach and a rich (but not overpowering) use of toasty oak make this a wonderfully full style of Fuissé. Length on the finish is long and harmonious. Slightly more upfront oak and fruit than some of Cordier’s other wines.
£34.50
House White
Bottle.
£14.95

Rosé

Marques de Calado 2016 Rosé
Spain. An intense pink wine with plenty of juicy berry fruit. Strawberry and raspberry flavours give this wine an expressive character.
£19.95
Torre Alta Pinot Grigio 2016 Rosé
Italy. A pale and delicate rosé with beautiful soft strawberry flavours, nuances of nectarine and perfumed floral notes.
£23.95
House Rosé
Bottle.
£15.95

Champagne and Sparkling

Paul Drouet NV Champagne Grande Reserve Brut
France. Apple and brioche lead the way in this medium bodied, fruity and classically biscuity style of champagne.
£49.50
Veuve Clicquot NV, Champagne
France. Superb marriage of freshness and power, with rich fruit and mouth-filling mousse.
£67.00
Moët et Chandon Brut Imperial NV
France. Crisp and clean, this classic champagne shows citrus aromas and hints of biscuity flavours. An excellent apértif.
£57.00
Prosecco Corte Alta 2016 Extra Dry NV
Italy. Delicate and aromatic with fine bubbles. This wine carries lots of fresh peach, pear and an elegant zest.
£28.50
Asti Spumante D.O.C.G. Martini
Italy. Aromatic sweet sparkling wine from Italy.
£20.50