Delivered by The Raj Swindon - Stratton
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Vegetarian Specialties
(All vegetable dishes are Vegan)
Methi Mattar Malai (Vegetable)
Roasted fenugreek leaves, spinach and peas in a light spicy creamy sauce. Vegan.£6.45Mattar Paneer (Paneer)
Paneer and peas in a tomato and yoghurt creamy sauce.£6.95Mixed Vegetable Curry (Vegetable)
Fresh seasonal vegetables cocked in light spices and an onion and tomato gravy. Vegan.£6.45Dry Vegetable Bhaji (Vegetable)
Fresh seasonal vegetables cocked in light spices and an onion and tomato gravy. Vegan.£6.45Saag (Vegetable)
Fresh spinach, fenugreek leaves and light spices in a creamy sauce. Vegan.£6.45Saag Aloo (Vegetable)
Fresh spinach, fenugreek leaves and light spices in a creamy sauce. Vegan.£6.45Bombay Aloo (Vegetable)
Baby potato gently spiced and cooked with tomatoes and chopped onions. Vegan.£6.45Dum Aloo (Vegetable)
Baby potato gently spiced and cooked with tomatoes and chopped onions. Vegan.£6.45Chana Masala (Vegetable)
Chickpeas cooked with onions, tomato, garlic, ginger, fenugreek leaves and lightly spicy sauce. Vegan.£6.45Rajma Chana Masala (Vegetable)
Chickpeas cooked with onions, tomato, garlic, ginger, fenugreek leaves and lightly spicy sauce. Vegan.£6.45Rajma Masala (Vegetable)
Red kidney beans cooked with spinach, fenugreek leaves and light spice and creamy sauce. Vegan.£6.45Tarka Dall (Vegetable)
Red and yellow lentils cooked with butter, onion, tomato, ginger, garlic, cumin and mustard seeds. Vegan.£6.45Dall Palak Mushroom (Vegetable)
Cooked mixed lentils with spinach and mushroom, coriander and tomato. Vegan.£6.45Aloo Gobi (Vegetable)
Baby potato and cauliflower cooked with cumin seeds, curry leaves, onion, tomato and spicy bhuna style sauce. Vegan.£6.45Aloo Begun (Vegetable)
Baby potato and brinjal cooked with cumin seeds, curry leaves, onion, tomato and spicy bhuna style sauce. Vegan.£6.45Dal Makhani (Vegetable)
Red kidney beans, black whole lentils cooked with tomato, garlic, ginger, butter and fresh cream. Vegan.£6.45Bindi Bhaji (Vegetable)
Stie-fried okra gently prepared in dry spices. Vegan.£6.45Anchari Baingan (Vegetable)
Baby aubergine cooked with onion, tomato, punch puran then blended with our chef's special gravy. Vegan.£6.45Begun Masala (Vegetable)
Baby aubergine cooked with onion, tomato, punch puran then blended with our chef's special gravy. Vegan.£6.45Palak Paneer (Paneer)
Homemade Indian style cheese cooked with spinach, onion, garlic and ginger.£6.95Paneer Butter Masala (Paneer)
Homemade Indian style cheese cooked with cashew nuts and tomato gravy served with butter.£6.95
Kids Menu
Chicken Nuggets & Chips
£6.95Fish Fingers & Chips
£7.95Cheese Omelette & Chips
£7.95Chicken Tikka Masala
£6.95Chicken Korma
£6.95
Appetizers
Papadum (Vegan)
Vegan.£0.85Spicy Papadum (Vegan)
Vegan.£0.85Mint Sauce
£0.85Mango Chutney (Vegan)
Vegan.£0.85Lime Pickle (Vegan)
Vegan.£0.85Mixed Pickle (Vegan)
Vegan.£0.85Tamrind Sauce (Vegan)
Vegan.£0.85Onion Salad (Vegan)
Vegan.£0.85Chips (Vegan)
Vegan.£3.95House Salad (Vegan)
Vegan.£3.50Raita
£3.00
Raj Special Starters
Raj Mixed Signature Starter
A selection of king prawn special, salmon tikka, lamb chop and chicken lollypop.£10.95Raj Mixed Seafood Starter
A mix of seafood starters of chef's choice, salmon tikka, king prawn special and chilli squids or scallops.£9.95Persian Mixed Starter
A selection of chicken tikka, lamb tikka, sheek kebab and lamb chops.£9.95
Vegetarian Starters
Raj Onion Bhaji (Vegan)
Vegan.£5.00Paneer Chilli
£6.95Paneer Manchurian
£6.95Punjabi Samosas (Vegan)
Vegan.£5.95Beetroot Croquette (Tikki) (Vegan)
Beetroot, Mash potato, garlic, ginger, lime leaves, curry leaves and deep-fried. Vegan.£6.95Samosa Ragada Chat
Traditional samosa with chickpea curry, chutneys, yogurt, chat masala.£6.95Aloo Tikki
Traditional aloo tikki with chickpea curry, chutneys, yogurt, chat masala.£6.95Beetroot Tikki Chat
Traditional beetroot tikki with chickpea curry, chutneys, yogurt, chat masala.£6.95Paneer Tikka
£6.95Paneer 65
£6.95Hara Bhara Kebab
Mash potato, spinach, garlic, ginger, lime leaves, curry leaves and deep fried.£6.95Dahi Samosa
Traditional samosa chat with yoghurt and chefs own spices.£6.95
Chicken & Lamb Starters
Lamb Chops Hyderabadi
£8.95Chicken 65
£6.95Chicken Manchurian
£6.95Chicken Lollypop
£6.95Chicken Tikka
£6.95Lamb Tikka
£6.95Malai Makhmali Tikka
£6.95Mixed Kebab
£6.95Sheek Kebab
£6.95Tandoori Chicken
£6.95Chicken Chat Puri
£6.95
Seafood Starters
Tandoori Peshwari Jhinga
£8.95Butter Garlic Squid
£6.95Salt and Pepper Squid
£6.95Squid Chilli Garlic
£6.95Prawn Puri
£7.95Prawn Chilli Garlic
£6.95Grilled Atlantic Scallops
£8.95
Tandoori House Specials
Chicken Tikka
£11.95Lamb Tikka
£13.95Tandoori Chicken
On the bone, 3 pieces of chicken that include the leg of chicken and breast.£14.95Shashlick Chicken
£14.95Shashlick Lamb
£14.95King Prawn Shashlick
£15.95Salmon Tikka
£15.95Tandoori King Prawn
£14.95Tandoori Mixed Grill
A selection of chicken tikka, lamb tikka, lamb chop, tandoori chicken, makhmali chicken & sheek kebab.£16.95
Raj House Specialities
Lamb Adraki
Lamb tikka cooked with a ginger flavoured sauce with chef's special spices.£13.95Chicken Adraki
chicken tikka cooked with a ginger flavoured sauce with chef's special spices.£13.95Lamb Shank Nawabi
A royal of curries, whole lamb shank cooked in a rich tomato ginger, garlic and special spices.£14.95Garlic Chilli Chicken
Chicken tikka tossed with bell peppers, onions with garlic curry sauce. Served with garlic sauce.£13.95Garlic Chilli Lamb
lamb tikka tossed with bell peppers, onions with garlic curry sauce. Served with garlic sauce.£13.95Goan Chicken Curry
Chicken cooked with Goan spices, with coconut milk, curry leaves, tomatoes and finished with chef's special spices.£13.95Goan Lamb Curry
lamb cooked with Goan spices, with coconut milk, curry leaves, tomatoes and finished with chef's special spices.£13.95Rajasthani Lal Mass Rara
A Rajasthani speciality, lamb tikka cooked with tomato and cashew gravy with minced lamb and chef special spices.£14.95Chettinad Wala Chicken
A classic southern Indian flavoured chicken cooked with tangy curry leaves, cumin, mustard seeds and chef's spicy sauce.£13.95Chettinad Wala Lamb
A classic southern Indian flavoured lamb cooked with tangy curry leaves, cumin, mustard seeds and chef's spicy sauce.£13.95Butter Chicken Old Deli Style
(On Bone or Boneless) Chicken cooked in the tandoori oven mixed with fresh tomato, chestnut based buttery sauce with fresh cream. A north Indian favourite.£12.95Lamb Loin & Duck Roast
Roasted lamb and duck cooked with chef's special sauce with peppers fresh ginger. A Raj speciality.£14.95Railway Lamb Curry
A local favourite lamb curry cooked with potatoes, onion and tomato based sauce, grilled with chilli oil.£13.95Railway Chicken Curry
A local favourite chicken curry cooked with potatoes, onion and tomato based sauce, grilled with chilli oil.£13.95Tellicherry Lamb Pepper Fry
A Kerala favourite. Roasted lamb with curry and fresh ginger, garlic and lime leaves. Served with a rich saffron sauce.£13.95Tellicherry Chicken Pepper Fry
A Kerala favourite. Roasted chicken with curry and fresh ginger, garlic and lime leaves. Served with a rich saffron sauce.£13.95Chilli Lime Duck
Braised duck cooked with chilli lime sauce chopped lemongrass, bell peppers, spring onions and ginger. Or braised duck cooked with chef's special orange sauce.£14.95Jaisalmer Lamb
Coated meat, cooked with bell peppers in a tomato and onion based sauce. A Rajasthani favourite.£13.95Jaisalmer Chicken
Coated meat, cooked with bell peppers in a tomato and onion based sauce. A Rajasthani favourite.£13.95Murg Massalam
A specialty of Mughlai cuisine, chicken supreme marinated with saffron cheese cream, and chefs special spices cooked in tandoori clay oven and finished in rich cashew saffron based sauce.£13.95
Punjabi Chaap Corner (Meat Free)
Tandoori Achari Chaap Tikka
Soya chunks cooked in tandoor with a pickle flavour and chef's special spices.£12.95Tandoori Afghani Chaap Tikka
Soya chunks cooked in tandoor with chef's special spices.£12.95Chaap Rogan Josh
Soya chunks well spiced and cooked in butter and thick gravy with fried tomatoes on top. Rogan dishes are medium to hot.£12.95Tawa Chaap Chilli Masala
Soya chunks cooked with Massala, bhuna style. Fresh green chillies, curry leaves to give a lovely taste.£12.95Rajasthani Chaap Rara
A Rajasthani speciality, soya chunks cooked with tomato and cashew gravy and chef special spices.£13.95Chaap Butter Masala
Soya Chunks cooked in the tandoori oven mixed with fresh tomato, chestnut based buttery sauce with fresh cream. A north Indian favourite.£12.95
Raj Seafood Specials
Dakshin Meen Moilee Curry
Fresh fish cooked with coconut milk and special southern spices, curry leaves, ginger and finished with chef's herbs and spices.£14.95Malabar Style King Prawn Curry
King prawns cooked with authentic Malabar style curry with a hint of turmeric and garam masala.£14.95King Prawn Malaiwala
King prawns cooked with various spices coconut milk, dijon mustard paste and finished with fresh cream.£14.95Special Seafood Mix Curry
A mixture of fresh scallops, calamari, prawns cooked with curry leaves infused with coconut and tomato based sauce.£15.95Garlic Chilli King Prawn
King prawn cooked with fresh garlic chilli onions and peppers served with a tangy garlic chilli sauce.£14.95Goan Fish Curry
Seasonal fish cooked with goan spices, coconut milk, curry leave, frsh ginger finished with chef's own spices.£13.95Raj Special Thai Prawn Curry
(Green or Red) Fresh King Prawn sweet and savoury curry cooked with coconut milk and a choice of red or green thai curry paste and chefs own spices.£14.95Raj Special Thai Fish Curry
(Green or Red) Fish sweet and savoury curry cooked with coconut milk and a choice of red or green thai curry paste and chefs own spices.£14.95
Classic Dishes
Kurma
Very mild dish cooked in fresh cream, cashew nuts and a mild sauce.£11.45Tikka Massala
Most popular dish in Britain which need no introduction.£11.45Passanda
Very mild dish cooked in fresh cream, cashew nuts and butter.£11.45Bhuna
Well cooked, medium hot with different spices, onion, ginger, garlic and a pile of fresh tomatoes on top.£11.45Rogan
Rogan dishes are medium to hot, well spices and cooked in butter and thick gravy with fried tomatoes on top.£11.45Kashmir
A mild curry with tropical fruits in a special Kashmiri sauce.£11.45Patia
Sweet, sour, hot and saucy.£11.45Jalfrezi
Hot favourite. Food cooked with onions, green pepper and fresh green chillies. Garnishes with coriander and ginger.£11.45Korai
A very popular dish that does not need any introduction.£11.45Chilli Massala
Massala, bhuna style. Fresh green chillies give a lovely taste.£11.45Balti
A very popular dish in the British curry industry.£11.45Dansak
Sweet and sour, cooked with lentils.£11.45Dupiaza
Briskly fried chopped onions, herbs and spices cooked in medium hot thick onion gravy.£11.45Sag
Medium dish well spiced cooked with fresh spinach.£11.45Methi
Medium dish cooked with fenugreek leaves in a thick sauce.£11.45Sally
Medium dish cooked with onion and tomato base, garnished with deep-fried potato straws£11.45Bombay
Hot favourite. Food cooked with onions, green pepper and fresh green chillies. Garnished with coriander and ginger straws, touch of coconut served with a boiled egg.£11.45Vindaloo
£11.45Curry
£11.45Madras
£11.45
Hyderabadi Biryani
All biryani dishes will be cooked by our chef in a Hyderabadi style that is popular all over India. All biryani is served with mixed vegetable curry or mixed raita.
Chicken Biryani
£12.95Lamb Biryani
£13.95Prawn Biryani
£13.95Chicken Tikka Biryani
£13.50Lamb Tikka Biryani
£13.95King Prawn Biryani
£16.95Mixed Biryani
Chicken, lamb and king prawns£14.95Vegetable Biryani
£11.95
Rice
Plain Rice (Vegan)
Vegan.£3.50Pilau Rice
£3.95Tandoori Rice(Vegan)
Vegan.£3.95Special Fried Rice (Vegan)
With peas, peppers and mushroom. Vegan.£4.95Mushroom Rice (Vegan)
Vegan.£4.50Lemon Rice (Vegan)
Vegan.£4.50Egg Rice
£4.50
Bread
Plain Naan
£3.95Butter Naan
£4.25Garlic Naan
£4.25Keema Naan
£4.25Peshwari Naan
£3.95Tandoori Roti
£3.25Cheese Naan
£4.25Garlic Cheese Naan
£4.50Chapatti (VG)
VG.£2.50Paratha
£4.75