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Panshee - Swansea

Curry·Indian·Vegetarian
0.50 miles away·Opens at 17:00·£10.00 minimum·£2.00 delivery
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  • About Panshee - Swansea

    Panshee's menu of sumptuous curries and sun-fried naans won them a place amongst Swansea's top 5 restaurants on TripAdvisor in 2017 – quite the achievement. Head to the chef's specials for something new, with divine dishes like the fried fish tawa.
    ...

Popular with other people

  • Murgh Tikka Masala (N)

    £9.95
  • Chicken Tikka Kebab

    Highly rated
    Served with Naan bread.
    £10.95
  • Garlic Chilli Chicken

    £10.95
  • Murgh Nawabi (N)

    £9.95
  • Biryani

    £10.95
  • Tandoori Lamb Chops

    £10.95
  • Murgh or Lamb Hyderbadi

    £10.95
  • Balti Mix Masala

    £10.95
  • Murgh Modhu Walla (N)

    £10.95
  • Murgh Tikka Biryani

    £11.95

Starters

  • Onion Bhaji (V)

    Sliced onion with selected fresh herbs, deep fried.
    £3.75
  • Papadom

    £0.95
  • Chutney Tray

    £3.55
  • Tandoori King Prawn

    Marinated in yogurt and vinegar with ground spices, garlic, ginger and cumin.
    £6.45
  • Channa Choley (V)

    Chick peas with potatoes in a medium spiced sauce.
    £4.75
  • Tandoori Lamb Chops

    Marinated in yogurt, spices, ginger, garlic, cumin, tamarind and lime juice.
    £6.95
  • Cockles

    A speciality of panshee, cooked in our own secret recipe, light and spicy.
    £4.45
  • Panshee's Special Banquet for Two

    Chicken tikka, lamb tikka, sheek kebab and meat samosa.
    £10.95
  • Fish Tikka

    Salmon marinated in yoghurt, garlic, ginger, fresh herbs cooked over an open flame.
    £5.95
  • Tandoori Murgh

    Tender chicken (on the bone) marinated in garlic, ginger, yogurt, cumin, lime juice.
    £4.95
  • Murgh Tikka

    Chicken diced in yogurt, tamarind, garlic, ginger, lime juice and other spices.
    £4.95
  • Murgh Chat

    Finely chopped chicken cooked with onion, tomato and cucumber in a fruity flavored sauce.
    £4.95
  • Aloo Chat (V)

    Chopped potatoes with onion, tomato and cucumber in a fruity flavored sauce.
    £3.95
  • Panshee's Shobji Banquet for Two (V)

    Onion pakora, vegetable samosa, garlic mushroom and aloo chat.
    £9.95
  • Panshee Fish Pakora

    Boneless tilapia fish dipped in a light spicy butter, shallow fried.
    £5.95
  • Spicy Murgh Tikka

    Barbecued chicken stir fried with onion butter and other selected spices.
    £5.95
  • Gosht Tikka

    Diced lamb marinated in yogurt, ginger, garlic, cumin, cardamom, tamarind and lime juice.
    £5.95
  • Murgh Sheesh

    Chicken marinated in yogurt spices, skewered with tomato, onion, capsium and mushroom.
    £5.95
  • Roshun King Prawn

    Stir fried king prawn in a butter sauce with garlic and mint.
    £6.45
  • King Prawn Sukka

    King prawn cooked in a special sauce, served with a puri.
    £6.95
  • Sheek Kebab

    Minced meat with fresh spices, skewered in a clay oven.
    £4.45
  • Shami Kebab

    Specially fried minced meat, flavored with herbs and spices.
    £4.45
  • Murgh Pakora

    Chicken dipped in a special batter and deep fried.
    £5.45
  • Jhinga Noodle

    King prawn cooked with spicy noodles and selected spices.
    £6.45
  • Shobji Platter (V)

    Chef's special vegetable of onion pakora, vegetable samosa and aloo chat.
    £5.95
  • Garlic Satha (V)

    Stir fried mushroom in butter sauce with garlic and mint.
    £3.95
  • Paneer Tikka

    Cheese marinated in yogurt, garlic, fresh herbs cooked over an open flame.
    £4.45
  • Spicy Papadom

    £0.95

Tandoori Specialities

These dishes are cooked on skewers over charcoal in a traditional clay oven. Served with salad.

  • Murgh Tikka

    Pieces of chicken marinated with various fresh spices then grilled over charcoal.
    £8.95
    Popular
  • Chicken Tikka Kebab

    Highly rated
    · Served with Naan bread.
    £10.95
  • Paneer Tikka

    Paneer marinated in yogurt, garlic, fresh herbs cooked over an open flame.
    £8.95
  • Gosht Shashlik

    Tender pieces of lamb marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms.
    £10.95
  • Tandoori Lamb Chops

    Lamb chops marinated with a special blend of spices.
    £10.95
  • Tandoori Mixed Grill

    An assortment of tandoori specialities. Chicken tikka, lamb tikka, sheek kebab, tandoori chicken, served with naan bread.
    £12.95
  • Murgh Shashlik

    Tender pieces of chicken marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms.
    £9.95
  • Fish Tikka

    Salmon marinated in yogurt, garlic, ginger, fresh herbs cooked over an open flame.
    £10.95
  • Fish Shashlik

    Salmon marinated in yogurt, garlic, ginger, skewed with onion, mushrooms, capsicum grilled over an open flame.
    £12.75
  • Tandoori Murgh

    Half tender chicken (on the bone) marinated in yogurt and freshly ground spices.
    £8.95
  • Gosht Tikka

    Tender pieces of lamb marinated with various spices then grilled over charcoal.
    £9.95
  • Tandoori King Prawn

    King prawn delicately spiced by marinating then barbecued in a tandoori oven.
    £13.95
  • Panshee Tandoori Special

    An assortment of tandoori specialities. King prawn, lamb chop, chicken tikka, lamb tikka, sheek kebab, tandoori chicken, served with naan bread and chips.
    £16.95
  • King Prawn Shashlik

    King prawns marinated with herbs and spices then finely skewered with onions, tomatoes and mushrooms.
    £14.45

Panshee's House Special Set Meals

To save effort of our customers, we have elaborated two set meals, these meals not include our best dishes but it works out to be economical as well as being well balanced.

  • Vegan set meal for two

    Starters : Channa choley, vegetable Samosas, (mains) mushroom bhuna, saag Alo, ( sides) tarka dhall, vegetable bhuna, onion fried rice, plain rice and a choice of tandoori roti or chappati.
    £36.95
  • Set Meal 1 (For Two)

    Starters: Panshee's Platter; Main: Murgh Tikka Masala, Gosht Shak; Side Dishes: Mushroom Bhaji, onion bhazi: Rice: Pilau Rice & Keema Rice; Naan: Choice of Naan Bread.
    £39.95
  • Set Meal 2 (For Four)

    Starters; Papadom and Chutney, Lamb Tikaa, Murgh Tikaa, King Prawn, Pakora, Onion Pakora; Main: Murgh Jal Jala, Butter Murgh Markhani, Lamb Rogan, Prawn Pathia; Side Dishes: Shak Aloo and Mattar Paneer, Bhindi Satha; Rice: Pilau Rice and Special Rice; Naan: Garlic Naan and Peshwari Naan.
    £74.95

Panshee's Signature Dishes

These special dishes are selected by our management team, which are originated from Nepal, Kasmir, Lahore, Khyber Pass and Madras.

  • Garlic Chilli Chicken

    Boneless tandoori chicken cooked with fresh garlic, ginger, green chilli panshee style.
    £10.95
  • Butter Murgh Makhani (N)

    Chicken with crushed almonds, bay leaf clove, cinnamon, garlic, ginger, butter and fresh cream.
    £10.95
  • Goan Murgh or Lamb (N)

    Chicken or lamb marinated in lime juice, tamarind, garlic, cooked with onions, green chilli and coconut milk.
    £10.95
  • Murgh Karai

    Chicken tikka in hot sauce, cooked with green chillies, pickle onion, cherry tomato and capsicum.
    £10.95
  • Murgh or Lamb Hyderbadi

    A rich dish cooked with tangy spice, fresh cream, yogurt, tomato, garlic, ginger in bay leaf cardamon and clove.
    £10.95
  • Shashlik Balti

    Chicken or lamb marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms, cooked with garlic, ginger in a Balti sauce.
    £11.95
  • Paneer Tikka Balti

    Indian cheese cooked balti style with onions and peppers.
    £10.95
  • Handi Chicken

    Chicken cooked with onion, garlic, ginger, herbs and spices. Medium or hot spiced.
    £10.95
  • Nehari

    Chicken or lamb cooked with garlic, ginger in yogurt, with onion, tomatoes, Lahuri style, medium or hot.
    £10.95
  • Murgh Shakuti

    Hot spices tandoori chicken simmered with tomato, coconut cream, herb and exotic spices.
    £10.95
  • Panshee Bahar (N)

    Chicken breast cooked in coconut, fresh cream and garnished with buts and coriander.
    £10.95
  • Panshee Murgh or Lamb Aloo

    Chicken or lamb with potatoes, garlic, tomato, capsicum, medium spiced.
    £10.95
  • Maharaja Bhuna

    Grilled chicken with mincemeat cooked in capsicum, garlic, ginger, fresh herbs and spices.
    £10.95
  • Panshee Jhingania

    Hot spiced king prawn in cooked in special sauce with cinnamon cardamom.
    £13.95
  • Murgh Palak Paneer

    Chicken cooked with spinach and cheese panshee style. Mild to medium in spice.
    £10.95
  • Lamb Chop Bhuna

    Marinated in special spice, garlic, cumin, cloves, bay leaf, onion, capsicum and tomato.
    £11.95
  • Murgh Tikka Balti

    Grilled chicken with garlic, onion, capsicum, ground spices and Khyber paste.
    £9.95
  • Korai Murgh Dall

    Chicken with lentils, beans, garlic, ginger, ground spices, garnished with coriander.
    £11.95
  • Masala Badami Tandoori (N)

    Tandoori chicken in masala based spices cooked with almond coconut and fresh cream, garnished with coriander and nuts.
    £10.95
  • Jhinga Badami Passanda (N)

    King prawn prepared in yogurt, based with crushed almond, coconut, fresh cream and white wine.
    £13.95
  • Shak Balti

    Chicken or lamb tikka cooked with spinach in a special blend of spices.
    £10.95

Chef's Special Selection

These dishes are specially prepared by our chef from his own unique experience of cooking panshee specialties.

  • Murgh Tikka Masala (N)

    Diced barbecued chicken, in butter with ground dried nuts and masala sauce.
    £9.95
    Popular
  • Roshun-E-Nazakath

    Chicken or lamb tikka cooked in herbs and ground spices, a luxurious dish for those who love hot chillies and garlic.
    £10.95
  • Murgh Modhu Walla (N)

    Chicken pieces, cooked with coconut, fresh cream and honey.
    £10.95
  • Balti Mix Masala

    Chicken, lamb and prawn delicately cooked in Khyber spices.
    £10.95
  • Murgh Nawabi (N)

    Skewered chicken tikka cooked with coconut, almonds, cream, butter and yogurt, a very lightly spiced mild dish.
    £9.95
  • Murgh Badami Passanda (N)

    A very creamy dish of chicken prepared in coconut, fresh cream, with white wine, garnished with nuts.
    £9.95
  • Murgh Massalam

    Boneless tandoori chicken cooked with mince lamb, garlic, ginger, herbs and spices. With egg on top.
    £10.95
  • Roshun Balti Mirch

    Very highly recommended dish with chicken or lamb tikka with Khyber paste and cooked with fresh garlic, green chillies, fresh coriander.
    £10.95
  • Kochi Murgh

    Breast pieces of grilled chicken specially prepared by our chef with fried onion on top.
    £10.95
  • Jhinga Tarka Tawa

    King prawn in fresh yogurt, garlic, ginger, coriander, whole green chillies.
    £13.95
  • Murgh Jalfrezi

    Chicken in green chillies, garlic, capsicum, onions, tomatoes, in this sharply spiced dish.
    £10.95
  • Fish Jalfrezi

    Tilapia fish, chunky onion, capsicum and tomatoes, fresh coriander and green chillies, cooked in a thick hot sauce.
    £11.95
  • Shatkora

    Chicken or lamb cooked to maximize the shatkora citrusfruit flavour, with garlic, ginger and various spices.
    £10.95
  • Roshun Darjeeling

    Chicken tikka pieces with garlic in a medium spiced sauce, with deep fried onion and capsicum.
    £10.95
  • Murgh Jal-Jala

    Chicken tikka with roasted ground red chillies, coriander seeds, cumin, fenugreek, finished with fresh garlic and coriander.
    £10.25
  • Fish Fry Tawa

    Tilapia fish, fresh yogurt, garlic, ginger, finely sliced onions and capsicums, tossed with coriander and fresh green chillies, served sizzling.
    £11.95
  • Tandoori King Prawn Masala (N)

    In Kashimiri paste and then cooked in a masala sauce.
    £13.95
  • Murgh Tarka Tawa

    Grilled chicken cooked with fresh yogurt, garlic, ginger, coriander, whole green chillies.
    £11.45

Vegetarian Recommended Dishes

These dishes are highly recommended by our chef for vegetarians.

  • Balti Shak Aloo Paneer (V)

    Spiced spinach in potato and cheese, cooked Balti style.
    £9.25
  • Makhani Delux (V)

    Cheese cooked with capsicum, potatoes, mustard seed, tomato, onion and fresh cream.
    £8.95
  • Vegetable Jal-fraji (V)

    Mixed vegetables in green chillies, garlic, capsicum, onions, in this sharply spiced dish.
    £8.95
  • Crispy Okra (V)

    Okra butter fried with onion, tomato and capsicum.
    £8.95
  • Baby Aubergine Masala (V)

    Cooked with cinnamon, cloves, chili, onion, tomato and capsicum.
    £8.95
  • Shobji Luhari (V)

    Luxurious selection of mixed vegetables cooked in its own style.
    £8.95
  • Paneer Aloo Mirch (V)

    Garlic potato, cheese and green chillies, cooked panshee style.
    £8.95

Biryanis

Please note all our biryani dishes are cooked with special Dehradun basmati rice, butter, spices and served with a vegetable curry sauce.

  • Murgh Tikka Biryani

    Chicken tikka pieces with basmati rice and special herbs.
    £11.95
  • Shobi Biryani (V)

    Selection of special vegetables with basmati rice.
    £9.45
  • Biryani

    Tender chicken or lamb cooked with basmati rice and special herbs and spices.
    £10.95
    Popular
  • Panshee's Special Biryani (N)

    Prepared with chicken, lamb, mushroom, fruits and almonds, finished with an omelette.
    £12.45
  • Gosht Tikka Biryani

    Lamb tikka pieces with basmati rice and special herbs.
    £12.45
  • Mixed Biryani

    Prepared with chicken, prawn and meat, finished with an omelette.
    £12.45
  • King Prawn Biryani

    King prawn cooked with basmati rice with special herbs and spices.
    £12.95
  • Prawn Biryani

    Prawn cooked with basmati rice with special herbs and spices.
    £10.95

European Dishes

All these dishes are served with chips and salad.

  • Portion of Chips (V)

    £2.95
  • Sirloin Steak

    Garnished with onions, tomatoes, peas and mushrooms.
    £13.45
  • Fried Chicken

    Chicken pieces deep-fried without any spices.
    £7.95
  • Choice of Omelette

    Choice of plain egg omelette or mushroom and tomato omelette.
    £6.95
  • Chicken Nuggets

    Crunchy breaded nuggets.
    £7.45

Children's Menu

Not available for takeaway. All these dishes are served with salad and chips.

  • Chicken Korma

    Small portion of the very much loved Korma. Very mild.
    £6.95
    Popular
  • Chicken Tikka Masala

    Small portion of the very much loved Tikka Masala.
    £6.95
  • Chicken Tikka

    Served with salad.
    £5.95
  • Fish Fingers

    Crispy fish fingers, served with chips and salad.
    £5.45
  • Chicken Nuggets

    Crunchy breaded nuggets, served with chips and salad.
    £5.45

Traditional Dishes

  • Madras

    A popular curry cooked with hot spices to produce a very sharp flavoured sauce.
    £9.25
    Popular
  • Bhuna

    Medium spicy, well cooked with thick gravy and tomatoes.
    £9.25
  • Dhansak

    Highly rated
    · A beautiful combination of spices with lentils, pineapple, lemon juice and herbs producing a sweet, sour and hot taste.
    £9.25
  • Korma

    Highly rated
    · A delicate preparation of curd, cream and selected spices to produce a very mild and creamy dish.
    £9.25
  • Rogan

    A medium dish with onions, herbs and finally garnished with specially cooked tomatoes, garlic and fresh coriander.
    £9.25
  • Saag

    A very popular dish cooked with spinach, garlic,fresh herb and served in a medium spiced sauce.
    £9.95
  • Pathia

    Hot, sweet and sour flavoured dish highly recommended for those who like it a bit spicy.
    £9.25

Side Dishes

Vegetable accompaniments. A very luxurious selection of vegetable side dishes to compliment your main.

  • Onion Pakora (V)

    Sliced onion in a spicy batter, deep fried.
    £3.25
  • Shak Aloo (V)

    Spinach cooked with potatoes with special herbs and spices.
    £4.25
  • Bombay Aloo (V)

    Potatoes cooked with herbs and spices.
    £4.25
  • Tarka Dhal (V)

    Lentils prepared with butter and garlic.
    £4.25
  • Paneer Aloo Shak (V)

    Baby potatoes in spinach and cheese, with a thick spicy sauce.
    £4.25
  • Shak Paneer (V)

    Spinach cooked with homemade cheese, with herbs and lightly spiced.
    £4.25
  • Bhindi bhaji

    Okra ( ladies fingers) cooked in a medium spice sauce
    £3.95
  • Shobji Bhuna (V)

    Vegetables cooked with herbs and spices.
    £4.25
  • Satha Bhuna (V)

    Mushrooms cooked with herbs and spices.
    £4.25
  • Aloo Paneer (V)

    Baby potatoes cooked with homemade cheese.
    £4.25
  • Bhindi Satha (V)

    Okra and mushrooms cooked with coriander and fenugreek.
    £4.25

Sundries

  • Pilau Rice (V)

    Saffron fried rice.
    £3.75
  • Mushroom Rice (V)

    Fried with mushrooms.
    £3.95
  • Spicy Chips (V)

    Chips cooked with onion and light spices.
    £3.75
  • Sadha Rice (V)

    Boiled rice.
    £3.45
  • Keema Rice

    Fried with mincemeat.
    £3.95
  • Special Rice

    Fried with eggs and peas.
    £3.95
  • Lembu Rice (V)

    Fried with lemons.
    £3.95
  • Shobi Rice (V)

    Fried with mixed vegetables.
    £3.95
  • Nirikol Rice (V) (N)

    Fried with coconut.
    £3.95
  • Roshun Chilli Mushroom Rice (V)

    Fried mushrooms, chilli, lightly spiced and garlic.
    £3.95
  • Sadha Fried Rice (V)

    Fried with onions.
    £3.95
  • Sag Rice (V)

    Fried with spinach
    £3.95

Homemade Bread

  • Naan (V)

    Unleavened bread fresh baked in the clay oven.
    £3.45
  • Garlic Naan (V)

    Leavened bread filled with fresh garlic.
    £3.25
  • Peshwari Naan (V) (N)

    Leavened bread filled with almond and coconut.
    £3.75
  • Keema Naan

    Leavened bread filled with spicy minced meat.
    £3.25
  • Garlic and Chilli Naan (V)

    Leavened bread filled with fresh garlic and chilli.
    £3.95
  • Puri (V)

    Light fluffy bread deep fried.
    £1.55
  • Tandoori Roti (N)

    Unleavened whole wheat bread baked in a clay oven.
    £2.55
  • Kulcha E Lasson (V)

    Leavened bread filled with cheese and onion.
    £3.25
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