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Panshee - Swansea

Curry·Indian·Vegetarian
2.10 miles away·Opens at 12:00·£10.00 minimum·£2.00 delivery
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  • About Panshee - Swansea

    Panshee's menu of sumptuous curries and sun-fried naans won them a place amongst Swansea's top 5 restaurants on TripAdvisor in 2017 – quite the achievement. Head to the chef's specials for something new, with divine dishes like the fried fish tawa.
    ...

Popular with other people

  • Chicken Tikka Kebab

    Highly rated
    Served with Naan bread.
    £10.95
  • Murgh Jalfrezi

    £10.95
  • Murgh Tikka Masala (N)

    Highly rated
    Diced barbecued chicken, in butter with ground dried nuts and masala sauce.
    £9.95
  • Maharaja Bhuna

    £10.95
  • Biryani

    £10.95
  • Saag

    £9.95
  • Kochi Murgh

    £10.95
  • Handi Chicken

    £10.95
  • Garlic Chilli Chicken

    £10.95
  • Roshun Darjeeling

    £10.95

Starters

  • Onion Bhaji (V)

    Sliced onion with selected fresh herbs, deep fried.
    £3.75
  • Papadom

    £0.95
  • Chutney Tray

    £3.55
  • Murgh Pakora

    Chicken dipped in a special batter and deep fried.
    £5.45
  • Panshee's Shobji Banquet for Two (V)

    Onion pakora, vegetable samosa, garlic mushroom and aloo chat.
    £9.95
  • Fish Tikka

    Salmon marinated in yoghurt, garlic, ginger, fresh herbs cooked over an open flame.
    £5.95
  • Shobji Platter (V)

    Chef's special vegetable of onion pakora, vegetable samosa and aloo chat.
    £5.95
  • Channa Choley (V)

    Chick peas with potatoes in a medium spiced sauce.
    £4.75
  • Shami Kebab

    Specially fried minced meat, flavored with herbs and spices.
    £4.45
  • Aloo Chat (V)

    Chopped potatoes with onion, tomato and cucumber in a fruity flavored sauce.
    £3.95
  • Tandoori Lamb Chops

    Marinated in yogurt, spices, ginger, garlic, cumin, tamarind and lime juice.
    £6.95
  • Tandoori King Prawn

    Marinated in yogurt and vinegar with ground spices, garlic, ginger and cumin.
    £6.45
  • Murgh Chat

    Finely chopped chicken cooked with onion, tomato and cucumber in a fruity flavored sauce.
    £4.95
  • Sheek Kebab

    Minced meat with fresh spices, skewered in a clay oven.
    £4.45
  • Paneer Tikka

    Cheese marinated in yogurt, garlic, fresh herbs cooked over an open flame.
    £4.45
  • Spicy Papadom

    £0.95
  • Panshee's Special Banquet for Two

    Chicken tikka, lamb tikka, sheek kebab and meat samosa.
    £10.95
  • Panshee Fish Pakora

    Boneless tilapia fish dipped in a light spicy butter, shallow fried.
    £5.95
  • Tandoori Murgh

    Tender chicken (on the bone) marinated in garlic, ginger, yogurt, cumin, lime juice.
    £4.95
  • Spicy Murgh Tikka

    Barbecued chicken stir fried with onion butter and other selected spices.
    £5.95
  • Murgh Tikka

    Chicken diced in yogurt, tamarind, garlic, ginger, lime juice and other spices.
    £4.95
  • Gosht Tikka

    Diced lamb marinated in yogurt, ginger, garlic, cumin, cardamom, tamarind and lime juice.
    £5.95
  • Murgh Sheesh

    Chicken marinated in yogurt spices, skewered with tomato, onion, capsium and mushroom.
    £5.95
  • Roshun King Prawn

    Stir fried king prawn in a butter sauce with garlic and mint.
    £6.45
  • King Prawn Sukka

    King prawn cooked in a special sauce, served with a puri.
    £6.95
  • Jhinga Noodle

    King prawn cooked with spicy noodles and selected spices.
    £6.45
  • Garlic Satha (V)

    Stir fried mushroom in butter sauce with garlic and mint.
    £3.95
  • Cockles

    A speciality of panshee, cooked in our own secret recipe, light and spicy.
    £4.45

Tandoori Specialities

These dishes are cooked on skewers over charcoal in a traditional clay oven. Served with salad.

  • Chicken Tikka Kebab

    Highly rated
    · Served with Naan bread.
    £10.95
  • Murgh Tikka

    Pieces of chicken marinated with various fresh spices then grilled over charcoal.
    £8.95
  • Tandoori Mixed Grill

    An assortment of tandoori specialities. Chicken tikka, lamb tikka, sheek kebab, tandoori chicken, served with naan bread.
    £12.95
  • Paneer Tikka

    Paneer marinated in yogurt, garlic, fresh herbs cooked over an open flame.
    £8.95
  • Panshee Tandoori Special

    An assortment of tandoori specialities. King prawn, lamb chop, chicken tikka, lamb tikka, sheek kebab, tandoori chicken, served with naan bread and chips.
    £16.95
  • Tandoori Lamb Chops

    Lamb chops marinated with a special blend of spices.
    £10.95
  • Fish Tikka

    Salmon marinated in yogurt, garlic, ginger, fresh herbs cooked over an open flame.
    £10.95
  • Fish Shashlik

    Salmon marinated in yogurt, garlic, ginger, skewed with onion, mushrooms, capsicum grilled over an open flame.
    £12.75
  • Tandoori Murgh

    Half tender chicken (on the bone) marinated in yogurt and freshly ground spices.
    £8.95
  • Gosht Tikka

    Tender pieces of lamb marinated with various spices then grilled over charcoal.
    £9.95
  • Tandoori King Prawn

    King prawn delicately spiced by marinating then barbecued in a tandoori oven.
    £13.95
  • Murgh Shashlik

    Tender pieces of chicken marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms.
    £9.95
  • Gosht Shashlik

    Tender pieces of lamb marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms.
    £10.95
  • King Prawn Shashlik

    King prawns marinated with herbs and spices then finely skewered with onions, tomatoes and mushrooms.
    £14.45

Panshee's House Special Set Meals

To save effort of our customers, we have elaborated two set meals, these meals not include our best dishes but it works out to be economical as well as being well balanced.

  • Set Meal 1 (For Two)

    Starters: Panshee's Platter; Main: Murgh Tikka Masala, Gosht Shak; Side Dishes: Mushroom Bhaji, onion bhazi: Rice: Pilau Rice & Keema Rice; Naan: Choice of Naan Bread.
    £39.95
  • Set Meal 2 (For Four)

    Starters; Papadom and Chutney, Lamb Tikaa, Murgh Tikaa, King Prawn, Pakora, Onion Pakora; Main: Murgh Jal Jala, Butter Murgh Markhani, Lamb Rogan, Prawn Pathia; Side Dishes: Shak Aloo and Mattar Paneer, Bhindi Satha; Rice: Pilau Rice and Special Rice; Naan: Garlic Naan and Peshwari Naan.
    £74.95
  • Vegan set meal for two

    Starters : Channa choley, vegetable Samosas, (mains) mushroom bhuna, saag Alo, ( sides) tarka dhall, vegetable bhuna, onion fried rice, plain rice and a choice of tandoori roti or chappati.
    £36.95

Panshee's Signature Dishes

These special dishes are selected by our management team, which are originated from Nepal, Kasmir, Lahore, Khyber Pass and Madras.

  • Maharaja Bhuna

    Grilled chicken with mincemeat cooked in capsicum, garlic, ginger, fresh herbs and spices.
    £10.95
    Popular
  • Handi Chicken

    Chicken cooked with onion, garlic, ginger, herbs and spices. Medium or hot spiced.
    £10.95
  • Jhinga Badami Passanda (N)

    King prawn prepared in yogurt, based with crushed almond, coconut, fresh cream and white wine.
    £13.95
  • Garlic Chilli Chicken

    Boneless tandoori chicken cooked with fresh garlic, ginger, green chilli panshee style.
    £10.95
  • Paneer Tikka Balti

    Indian cheese cooked balti style with onions and peppers.
    £10.95
  • Murgh Karai

    Chicken tikka in hot sauce, cooked with green chillies, pickle onion, cherry tomato and capsicum.
    £10.95
  • Murgh Palak Paneer

    Chicken cooked with spinach and cheese panshee style. Mild to medium in spice.
    £10.95
  • Nehari

    Chicken or lamb cooked with garlic, ginger in yogurt, with onion, tomatoes, Lahuri style, medium or hot.
    £10.95
  • Shashlik Balti

    Chicken or lamb marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms, cooked with garlic, ginger in a Balti sauce.
    £11.95
  • Masala Badami Tandoori (N)

    Tandoori chicken in masala based spices cooked with almond coconut and fresh cream, garnished with coriander and nuts.
    £10.95
  • Murgh Shakuti

    Hot spices tandoori chicken simmered with tomato, coconut cream, herb and exotic spices.
    £10.95
  • Goan Murgh or Lamb (N)

    Chicken or lamb marinated in lime juice, tamarind, garlic, cooked with onions, green chilli and coconut milk.
    £10.95
  • Murgh Tikka Balti

    Grilled chicken with garlic, onion, capsicum, ground spices and Khyber paste.
    £9.95
  • Murgh or Lamb Hyderbadi

    A rich dish cooked with tangy spice, fresh cream, yogurt, tomato, garlic, ginger in bay leaf cardamon and clove.
    £10.95
  • Butter Murgh Makhani (N)

    Chicken with crushed almonds, bay leaf clove, cinnamon, garlic, ginger, butter and fresh cream.
    £10.95
  • Panshee Bahar (N)

    Chicken breast cooked in coconut, fresh cream and garnished with buts and coriander.
    £10.95
  • Panshee Murgh or Lamb Aloo

    Chicken or lamb with potatoes, garlic, tomato, capsicum, medium spiced.
    £10.95
  • Panshee Jhingania

    Hot spiced king prawn in cooked in special sauce with cinnamon cardamom.
    £13.95
  • Lamb Chop Bhuna

    Marinated in special spice, garlic, cumin, cloves, bay leaf, onion, capsicum and tomato.
    £11.95
  • Korai Murgh Dall

    Chicken with lentils, beans, garlic, ginger, ground spices, garnished with coriander.
    £11.95
  • Shak Balti

    Chicken or lamb tikka cooked with spinach in a special blend of spices.
    £10.95

Chef's Special Selection

These dishes are specially prepared by our chef from his own unique experience of cooking panshee specialties.

  • Murgh Jalfrezi

    Chicken in green chillies, garlic, capsicum, onions, tomatoes, in this sharply spiced dish.
    £10.95
  • Kochi Murgh

    Breast pieces of grilled chicken specially prepared by our chef with fried onion on top.
    £10.95
  • Murgh Tikka Masala (N)

    Highly rated
    · Diced barbecued chicken, in butter with ground dried nuts and masala sauce.
    £9.95
  • Roshun Darjeeling

    Chicken tikka pieces with garlic in a medium spiced sauce, with deep fried onion and capsicum.
    £10.95
  • Tandoori King Prawn Masala (N)

    In Kashimiri paste and then cooked in a masala sauce.
    £13.95
  • Shatkora

    Chicken or lamb cooked to maximize the shatkora citrusfruit flavour, with garlic, ginger and various spices.
    £10.95
  • Murgh Nawabi (N)

    Skewered chicken tikka cooked with coconut, almonds, cream, butter and yogurt, a very lightly spiced mild dish.
    £9.95
  • Fish Fry Tawa

    Tilapia fish, fresh yogurt, garlic, ginger, finely sliced onions and capsicums, tossed with coriander and fresh green chillies, served sizzling.
    £11.95
  • Fish Jalfrezi

    Tilapia fish, chunky onion, capsicum and tomatoes, fresh coriander and green chillies, cooked in a thick hot sauce.
    £11.95
  • Murgh Modhu Walla (N)

    Chicken pieces, cooked with coconut, fresh cream and honey.
    £10.95
  • Jhinga Tarka Tawa

    King prawn in fresh yogurt, garlic, ginger, coriander, whole green chillies.
    £13.95
  • Balti Mix Masala

    Chicken, lamb and prawn delicately cooked in Khyber spices.
    £10.95
  • Murgh Tarka Tawa

    Grilled chicken cooked with fresh yogurt, garlic, ginger, coriander, whole green chillies.
    £11.45
  • Murgh Badami Passanda (N)

    A very creamy dish of chicken prepared in coconut, fresh cream, with white wine, garnished with nuts.
    £9.95
  • Roshun Balti Mirch

    Very highly recommended dish with chicken or lamb tikka with Khyber paste and cooked with fresh garlic, green chillies, fresh coriander.
    £10.95
  • Murgh Jal-Jala

    Chicken tikka with roasted ground red chillies, coriander seeds, cumin, fenugreek, finished with fresh garlic and coriander.
    £10.25
  • Roshun-E-Nazakath

    Chicken or lamb tikka cooked in herbs and ground spices, a luxurious dish for those who love hot chillies and garlic.
    £10.95
  • Murgh Massalam

    Boneless tandoori chicken cooked with mince lamb, garlic, ginger, herbs and spices. With egg on top.
    £10.95

Vegetarian Recommended Dishes

These dishes are highly recommended by our chef for vegetarians.

  • Balti Shak Aloo Paneer (V)

    Spiced spinach in potato and cheese, cooked Balti style.
    £9.25
  • Crispy Okra (V)

    Okra butter fried with onion, tomato and capsicum.
    £8.95
  • Baby Aubergine Masala (V)

    Cooked with cinnamon, cloves, chili, onion, tomato and capsicum.
    £8.95
  • Makhani Delux (V)

    Cheese cooked with capsicum, potatoes, mustard seed, tomato, onion and fresh cream.
    £8.95
  • Shobji Luhari (V)

    Luxurious selection of mixed vegetables cooked in its own style.
    £8.95
  • Paneer Aloo Mirch (V)

    Garlic potato, cheese and green chillies, cooked panshee style.
    £8.95
  • Vegetable Jal-fraji (V)

    Mixed vegetables in green chillies, garlic, capsicum, onions, in this sharply spiced dish.
    £8.95

Biryanis

Please note all our biryani dishes are cooked with special Dehradun basmati rice, butter, spices and served with a vegetable curry sauce.

  • Biryani

    Tender chicken or lamb cooked with basmati rice and special herbs and spices.
    £10.95
    Popular
  • Shobi Biryani (V)

    Selection of special vegetables with basmati rice.
    £9.45
  • Panshee's Special Biryani (N)

    Prepared with chicken, lamb, mushroom, fruits and almonds, finished with an omelette.
    £12.45
  • Mixed Biryani

    Prepared with chicken, prawn and meat, finished with an omelette.
    £12.45
  • Murgh Tikka Biryani

    Chicken tikka pieces with basmati rice and special herbs.
    £11.95
  • Gosht Tikka Biryani

    Lamb tikka pieces with basmati rice and special herbs.
    £12.45
  • King Prawn Biryani

    King prawn cooked with basmati rice with special herbs and spices.
    £12.95
  • Prawn Biryani

    Prawn cooked with basmati rice with special herbs and spices.
    £10.95

European Dishes

All these dishes are served with chips and salad.

  • Portion of Chips (V)

    £2.95
  • Fried Chicken

    Chicken pieces deep-fried without any spices.
    £7.95
  • Sirloin Steak

    Garnished with onions, tomatoes, peas and mushrooms.
    £13.45
  • Choice of Omelette

    Choice of plain egg omelette or mushroom and tomato omelette.
    £6.95
  • Chicken Nuggets

    Crunchy breaded nuggets.
    £7.45

Children's Menu

Not available for takeaway. All these dishes are served with salad and chips.

  • Chicken Korma

    Small portion of the very much loved Korma. Very mild.
    £6.95
  • Chicken Tikka Masala

    Small portion of the very much loved Tikka Masala.
    £6.95
  • Chicken Nuggets

    Crunchy breaded nuggets, served with chips and salad.
    £5.45
  • Fish Fingers

    Crispy fish fingers, served with chips and salad.
    £5.45
  • Chicken Tikka

    Served with salad.
    £5.95

Traditional Dishes

  • Madras

    A popular curry cooked with hot spices to produce a very sharp flavoured sauce.
    £9.25
    Popular
  • Dhansak

    A beautiful combination of spices with lentils, pineapple, lemon juice and herbs producing a sweet, sour and hot taste.
    £9.25
    Popular
  • Korma

    A delicate preparation of curd, cream and selected spices to produce a very mild and creamy dish.
    £9.25
  • Saag

    A very popular dish cooked with spinach, garlic,fresh herb and served in a medium spiced sauce.
    £9.95
  • Bhuna

    Medium spicy, well cooked with thick gravy and tomatoes.
    £9.25
  • Pathia

    Hot, sweet and sour flavoured dish highly recommended for those who like it a bit spicy.
    £9.25
  • Rogan

    A medium dish with onions, herbs and finally garnished with specially cooked tomatoes, garlic and fresh coriander.
    £9.25

Side Dishes

Vegetable accompaniments. A very luxurious selection of vegetable side dishes to compliment your main.

  • Bombay Aloo (V)

    Potatoes cooked with herbs and spices.
    £4.25
  • Onion Pakora (V)

    Sliced onion in a spicy batter, deep fried.
    £3.25
  • Shak Aloo (V)

    Spinach cooked with potatoes with special herbs and spices.
    £4.25
  • Tarka Dhal (V)

    Lentils prepared with butter and garlic.
    £4.25
  • Shak Paneer (V)

    Spinach cooked with homemade cheese, with herbs and lightly spiced.
    £4.25
  • Paneer Aloo Shak (V)

    Baby potatoes in spinach and cheese, with a thick spicy sauce.
    £4.25
  • Shobji Bhuna (V)

    Vegetables cooked with herbs and spices.
    £4.25
  • Satha Bhuna (V)

    Mushrooms cooked with herbs and spices.
    £4.25
  • Aloo Paneer (V)

    Baby potatoes cooked with homemade cheese.
    £4.25
  • Bhindi Satha (V)

    Okra and mushrooms cooked with coriander and fenugreek.
    £4.25
  • Bhindi bhaji

    Okra ( ladies fingers) cooked in a medium spice sauce
    £3.95

Sundries

  • Pilau Rice (V)

    Saffron fried rice.
    £3.75
  • Mushroom Rice (V)

    Fried with mushrooms.
    £3.95
  • Spicy Chips (V)

    Chips cooked with onion and light spices.
    £3.75
  • Keema Rice

    Fried with mincemeat.
    £3.95
  • Sadha Rice (V)

    Boiled rice.
    £3.45
  • Lembu Rice (V)

    Fried with lemons.
    £3.95
  • Special Rice

    Fried with eggs and peas.
    £3.95
  • Roshun Chilli Mushroom Rice (V)

    Fried mushrooms, chilli, lightly spiced and garlic.
    £3.95
  • Shobi Rice (V)

    Fried with mixed vegetables.
    £3.95
  • Sag Rice (V)

    Fried with spinach
    £3.95
  • Sadha Fried Rice (V)

    Fried with onions.
    £3.95
  • Nirikol Rice (V) (N)

    Fried with coconut.
    £3.95

Homemade Bread

  • Keema Naan

    Leavened bread filled with spicy minced meat.
    £3.25
  • Peshwari Naan (V) (N)

    Leavened bread filled with almond and coconut.
    £3.75
  • Garlic Naan (V)

    Leavened bread filled with fresh garlic.
    £3.25
  • Garlic and Chilli Naan (V)

    Leavened bread filled with fresh garlic and chilli.
    £3.95
  • Puri (V)

    Light fluffy bread deep fried.
    £1.55
  • Naan (V)

    Unleavened bread fresh baked in the clay oven.
    £3.45
  • Kulcha E Lasson (V)

    Leavened bread filled with cheese and onion.
    £3.25
  • Tandoori Roti (N)

    Unleavened whole wheat bread baked in a clay oven.
    £2.55
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