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Masala - Swansea

Vegetarian·Curry·Indian
3.90 miles away·Opens at 17:00 on Wednesday·£10.00 minimum·£1.99 delivery
  • Ordering alcohol? We may ask for ID on delivery.
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

Tasty Starters

  • Masala Mix Special

    An assortment of samosa, spring rolls, onion bhajee chicken and lamb tikka on a bed salad. (Perfect to share between 2 persons).
    £9.95
  • Roshun Prawns

    King size prawns tossed with garlic and ginger.
    £5.95
  • Masala Specials

    Spring chicken, diced lamb or king size prawn tossed with onions and garlic.
    £4.95
  • Tandoori Tikka Fry

    Pieces of chicken tikka stir fried with onions, green peppers, mushrooms, and spices.
    £4.95
  • Tandoori Tikka Bhajee

    Pieces of chicken tikka, stir fried with onions, green peppers, mushrooms, and spices.
    £4.95
  • Tandoor Lamb Chop

    On the bone, big pieces of lamb marinated in yoghurt and medium hot sauce.
    £4.95
  • Fish Tikka

    Salmon flavoured with a blend of Rotel cumin and herbs served with salad.
    £4.95
  • Capsicam Babor

    Tandoori cooked green peppers filled with spicy chicken mince.
    £3.95
  • Murghi Nowabi Chat

    A delicious combination of chicken and spices, speciality of the house.
    £3.95
  • Tandoori Chicken

    On the bone chicken marinated in yoghurt and spices, then cooked in a tandoori clay oven.
    £3.95
  • Chicken Tikka

    Boneless morsels of chicken marinated in yoghurt and spices then broiled in the tandoori clay oven.
    £3.95
  • Chicken Spring Rolls

    Crispy rolled pastry filled with diced chicken and fresh herbs.
    £3.95
  • Chicken Chat

    Small juicy pieces of chicken spiced with sweet and sour sauce.
    £3.95
  • Chicken Chat Puri

    Small juicy pieces of chicken spiced with sweet and sour sauce, served with special deep fried bread.
    £3.95
  • Boti Kebab (Lamb Tikka)

    Very tender diced lamb marinated in yoghurt and mild spices.
    £3.95
  • Kebab Plates (Mixed Kebab)

    Tandoori chicken, chicken tikka and tender diced lamb marinated in yoghurt and spices.
    £3.95
  • Sheek Kebab

    Minced lamb with herbs and spices, skewered and barbecued.
    £3.95
  • Prawn Puri

    Succulent prawn spiced and fried, served with special deep fried bread.
    £3.95
  • Meat Samosa

    Crispy triangular patties filled with spiced minced meat.
    £3.95
  • Paneer Salad (V)

    Cubes of homemade cheesee, mixed with lettuce, onions, tomatoes, carrots, and tossed with olive oil.
    £3.50
  • Shami Kebab

    Especially fried lamb, finely minced and flavoured with herbs and spices.
    £3.50
  • Garlic Mushroom Masala (V)

    Chopped mushrooms, stir-fried with garlic and spices.
    £3.50
  • Simla Mirch Aluwali (V)

    Tandoori cooked green peppers stuffed with spicy potato and hot Indian chillies.
    £3.50
  • Relish (V)

    Onion, mango, coconut and house specialty Chutney.
    £3.00
  • Onion Bhajee (V)

    Thinly sliced onion, gram flour and herbs shaped round and then deep fried.
    £2.50
  • Vegetable Samosa (V)

    Crispy triangular patties filled with spiced mixed vegetables.
    £2.95
  • Aloo Chat (V)

    Small juicy pieces of potato spiced with sweet and sour sauce.
    £2.95
  • Chana Chat Pati (V)

    Boiled chickpeas and potato cubes spiced with medium sour sauce.
    £2.95
  • Rasam (V)

    Lentil based soup made with a variety of spices from Southern India.
    £2.95
  • Spiced Papadum (V)

    Spicy crispy appetiser.
    £0.80
  • Plain Papadum (V)

    Thin crispy appetizer.
    £0.70

Indian Regional Dishes

  • Tandoori King Prawn Masala

    Baked king sized prawn cooked in Oriental spices, tomatoes, and butter topped with cream.
    £12.95
  • King Prawn Sali

    King size prawn cooked with dried apricots in spicy masala, lavishly garnished with crispy straw potato.
    £12.95
  • Lamb Tikka Masala

    Tandoori baked diced spring lamb in Oriental spiced, tomatoes and butter.
    £7.95
  • Lamb Badam Pasanda

    Tender pieces of lamb marinated in yoghurt, cooked with fresh cream, blended mixed nuts and spices, topped with flaked almonds.
    £7.95
  • Lamb Sali

    Tender pieces of lamb cooked with dried apricots in spicy masala, lavishly garnished with crisp straw potato.
    £7.95
  • Masala Chana Lamb

    Tender pieces of lamb and chickpeas, cooked in a medium hot sauce.
    £7.95
  • Gosth Kata Masala

    Succulent lamb braised golden brown with chopped onions, sliced ginger, touch of garlic and mild unground Garam masala.
    £7.95
  • Chicken Tikka Masala

    Baked diced chicken cooked in Oriental spices, tomatoes, and butter, topped with cream.
    £6.95
  • Tandoori Chicken Masala

    Tandoori baked boneless chicken pieces cooked in Oriental spices, tomatoes, and butter, topped with cream.
    £6.95
  • Chicken Sali

    Chicken cooked with dried apricots in spicy masala, lavishly garnished with crisp straw potatoes.
    £6.95
  • Chicken Muli

    Baked diced chicken pieces cooked with butter, tomatoes, capsicum, fresh spices with cream on top.
    £6.95
  • Chicken Badam Pasanda

    Tender pieces of chicken marinated in yoghurt, cooked with fresh cream, blended mixed nuts and spices, topped with flaked almonds.
    £6.95
  • Chicken Makani

    Barbequed boneless chicken pieces flavoured with fresh herbs and spices cooked in purified butter and fresh cream, to our own recipe.
    £6.95
  • Chicken Pista Malai

    Mildly spiced chicken cooked with cream and yoghurt garnished with almonds and pistachio nuts. (A princely dish).
    £6.95
  • Murgh Srilongka

    A fairly hot chicken dish with thick sauce, coconut, and a blend of spices.
    £6.95
  • Chicken Nawabi

    Mildly spiced chicken blended with almonds, mixed groundnut, and cream.
    £6.95

Chef's Selection

  • Galda Chingri Masala

    A feast in parties of affluent society. King size prawns cooked in Oriental spices with fresh herbs.
    £11.95
  • Chef's Special

    A special dish with unique, hot spices, a dish which never disappoints.
    £10.95
  • Ginger Achari Masala

    Chicken or lamb, cooked in a hot sauce with fresh ginger, mixed line pickle, and spices, for a truly unique taste.
    £7.95
  • Peshwari Gosht

    Diced lamb in spices cooked with onions, capsicum, and tomatoes.
    £7.95
  • Kochi Gosht

    Thinly cut tender lamb cooked in medium sauce, garnished with fried onions, garlic, and chopped ginger.
    £7.95
  • Lamb Jalfrezi

    Lamb cooked in a blend of exotic spices and fresh green chillies.
    £7.95
  • Kahani Kebab (Specialty of the Kyber Pass)

    Chicken marinated in spices, cooked with onion, capsicum, and tomatoes.
    £6.95
  • Kochi Murghi

    Tender chicken cut into its special size, cooked in medium spiced sauce, garnished with fresh onions, garlic, and chopped ginger.
    £6.95
  • Murghi Jafrani

    Chicken in a blend of exotic spices with capsicum and straw potatoes.
    £6.95
  • Murghi Morchi

    Marinated chicken cooked with fresh green chillies and tomatoes.
    £6.95
  • Garlic Chilli Murghi

    Spring chicken marinated in garlic, green chillies, coriander and fresh spices.
    £6.95
  • Ginger Chilli Murghi

    Spring chicken marinated in garlic, green chillies and tomatoes.
    £6.95
  • Chicken Jalfrezi

    Boneless chicken cooked with fresh green chillies, capsicum, fresh coriander and shredded ginger in a hot and spicy sauce.
    £6.95

Masala Signature Dishes

  • Shathkora Delight

    Sliced pieces of chicken, lamb or Bangladesh fish cooked in medium strength using a vegetable from the lemon in Bangladesh subcontinent.
    £8.95
  • Masala Rezala

    Tender pieces of chicken cooked with minced meat, fresh herbs and various spices to our own recipe.
    £7.95
  • Naga Special

    Chicken, Lamb or prawn, cooked in a very hot sauce, using Bangladesh hot chili pickle.
    £7.95
  • Spicy Tikka Chips

    A very popular dish among the Masala staff, tender pieces of chicken tikka, stir fried with fresh green chillies and tomatoes, served with green salad.
    £6.95

Masala Special Dishes

  • Masala Chingri Jul

    King size prawns cooked in Oriental spices.
    £12.95
  • Masala Bengal Chingri

    Prawns cooked with spinach, slightly hot, using garlic, ginger and selected spices for a full flavour.
    £7.95
  • Masala Pilipili

    Chicken, lamb or prawn cooked with fresh green chillies, green pepper, fresh coriander and shredded ginger in a very hot spicy sauce.
    £7.95
  • Masala Gosht

    Tandoori chicken diced lamb cooked in Ghee and special spices. (A creamy dish).
    £7.95
  • Masala Palok Murghi

    Baked diced chicken cooked in Oriental spices, tomatoes, and butter, topped with cream and spinach.
    £6.95
  • Masala Dergiling

    Chicken or lamb cooked in a blend of exotic spices with onion rings and green pepper.
    £6.95

Seven Spices of Goa

  • Masala Prawn

    The ever favourite goan dish. King size prawn cooked with onions, tomatoes and goan red masala.
    £12.95
  • Jhinga Caldeen

    King size prawn cooked with garlic, ginger, lime juice, cream and exotic spices.
    £12.95
  • Goan Lamb Vindaloo

    Marinated lamb with hot chilli, fresh green chilli, paprika, tomato puree, fenugreek and coriander.
    £7.95
  • Chicken Shakuti

    A fairly hot dish, tandoori baked chicken simmered with coconut cream and exotic spices.
    £6.95
  • Chicken Cafreal

    A hot and spicy dish, marinated chicken cooked with lemon juice and green chilli.
    £6.95
  • Goa Chicken

    A fairly hot chicken dish with thick sauce coconut and a blend of several rare spices.
    £6.95
  • Goan Green Vegetables (V)

    A fairly hot and spicy vegetarian dish.
    £5.95

Thali Dishes

  • Royal Thali (For 2 People)

    Tandoori king size prawn & plain papadums starter followed by kochi lamb, murghi morchi, chicken muli, prawn pathia, mixed vegetable bhaji, fried rice & naan bread.
    £30.00
  • House Thali (For 2 People)

    Mixed kebab & spicy papadums starter followed by lamb bhuna, chicken sag, chicken tikka masala lamb dhansak, mushroom masala & mixed pulao.
    £25.00
  • Murghi Thali (For 2 People)

    Chicken chat and plain papadums starter, followed by specially baked tandoori chicken, cooked with a boiled egg, minced meat, fresh herbs and various spices to our own recipe, served with special fried rice.
    £25.00
  • Vegetable Thali (For 2 People)

    Onion bhajee & plain papadums starter followed by sag ponir, aloo gobi, chana masala, basmati rice & naan bread.
    £20.00

Handi Dishes

  • Handi King Prawn

    King size prawn cooked with onion & tomatoes in a medium hot sauce.
    £12.95
  • Handi Chicken, Lamb or Prawn

    Tender pieces of chicken, lamb or prawn cooked in a medium sauce.
    £7.95
  • Handi Sagwala

    Marinated chicken, lamb or prawn cooked with mushrooms in a medium hot sauce.
    £7.95
  • Handi Mushroom Wala

    Marinated chicken, lamb or prawn cooked with mushrooms in a medium hot sauce.
    £7.95
  • Handi Jaflong

    Marinated chicken, lamb or prawn cooked with hot green chillies.
    £7.95

Balti Dishes Specialities

Our balti dishes are made with finest ingredients marinated in specially prepared recipes of herbs & spices, served with nan bread or roti.

  • King Prawn Balti

    £13.95
  • Chicken Shahlik Balti

    Tandoori grilled chicken, green pepper, onions, mushroom & tomatoes cooked in a medium hot sauce.
    £10.95
  • Lahore Balti Specialty

    Mixed chicken, lamb, prawn with spinach.
    £8.95
  • Original Chicken

    £7.95
  • Original Lamb Balti

    £7.95
  • Chicken & Spinach Balti

    £7.95
  • Chicken Mushroom Balti

    £7.95
  • Mixed Vegetable Balti (V)

    £7.95
  • Chilli Chicken Balti

    £7.95
  • Chilli Lamb Balti

    £7.95
  • Lamb & Spinach Balti

    £7.95
  • Lamb & Mushroom Balti

    £7.95

Special of the Tandoor

Served with salad.

  • King Prawn Shashlik

    King size prawn marinated cooked over charcoal with onions, tomatoes, green peppers & mushrooms.
    £14.95
  • Tandoori King Prawn

    Mildly spiced succulent king size prawn, broiled in the clay oven.
    £12.95
  • Tandoori Mixed Grill

    An extravagant assortment of tandoori chicken, lamb tikka, chicken tikka & sheek kebab served with nan bread.
    £9.95
  • Fish Tikka

    Salmon flavoured with a unique blend of royal cumin & herbs.
    £8.95
  • Lamb Shashlik

    Diced lamb marinated cooked over charcoal with onions, green peppers, tomatoes & mushrooms.
    £8.95
  • Lamb Tikka

    Diced lamb mildly marinated in yoghurt & spices, barbecued on skewers.
    £7.95
  • Chicken Shashlik

    Diced chicken, marinated, cooked over charcoal with onions, tomatoes, green pepper & mushrooms.
    £7.95
  • Tandoori Chicken

    On the bone tender chicken marinated in yoghurt with delicate herbs & spices. Barbecued over flaming charcoal on skewers.
    £6.95
  • Chicken Tikka

    Boneless morsels of chicken marinated in yoghurt & cooked in the clay oven.
    £6.95
  • Paneer Tikka (V)

    Cubes of homemade cheese, marinated in spices and yoghurt, cooked over a clay oven.
    £6.95

Biryani Dishes

  • King Prawn Biryani

    King size prawn cooked with basmati rice in mild spices & served with vegetable curry.
    £12.95
  • Special Biryani

    Chicken, meat & prawn cooked with saffron flavoured basmati rice & served with vegetable curry & garnished with omelette top.
    £9.95
  • Chicken Tikka Biryani

    Tandoori baked diced chicken cooked with saffron flavoured basmati rice & served with vegetable masala.
    £8.95
  • Tandoori Chicken Biryani

    Pieces of boneless tandoori chicken cooked with basmati rice & served with special vegetable masala.
    £8.95
  • Prawn Biryani

    Basmati rice cooked with shrimps & served with vegetable curry.
    £8.95
  • Chicken Biryani

    Tender boneless chicken with a saffron flavoured basmati rice, mild spices served with vegetable curry.
    £7.95
  • Lamb Biryani

    Tender lamb & basmati rice cooked with eastern spices & served with vegetable curry.
    £7.95
  • Vegetable Biryani (V)

    Basmati rice cooked with mixed vegetables & served with vegetable curry sauce.
    £6.95

Seafood Delight

  • Prawn Curry

    Prawn cooked in a Bengali style sauce of your choice, medium, madras or vindaloo.
    £6.95
  • King Prawn Pathia

    King size prawns cooked slightly sweet, sour & hot with tomatoes in a thick sauce.
    £11.95
  • King Prawn Bhuna

    King size prawns browned in onions, cooked with medium spices, served fairly dry.
    £11.95
  • King Prawn Curry

    King size prawns cooked in Bengali style, sauce of your choice medium, madras or vindaloo.
    £11.95
  • Prawn Bhuna

    Prawns browned in onions, cooked with medium spices, served fairly dry.
    £6.95
  • Prawn Dupiaza

    Prawns cooked with onions in a medium spices sauce.
    £6.95
  • Prawn Dansak

    Prawns cooked with lentil, slightly sweet, sour & hot.
    £6.95
  • Prawn Korma

    Prawns flavoured with exotic herbs, cooked with mild spices in a creamy sauce.
    £6.95
  • Prawn Pathia

    Prawns cooked slightly sweet, sour & hot with tomatoes in a thick sauce.
    £6.95
  • Sag Prawn

    Prawns cooked with spinach & fresh Indian spices.
    £6.95

Poultry Dishes

  • Chicken Curry

    Chicken cooked in a sauce of your choice: medium, madras or vindaloo.
    £5.95
  • Chicken Korma

    Boneless chicken flavoured with herbs, cooked in a mild creamy sauce.
    £5.95
  • Chicken Bhuna

    Tender chicken pieces marinated in fresh spices, served slightly dry.
    £5.95
  • Chicken Rogan

    Boneless chicken cooked in tomatoes & green peppers served in a medium spice sauce.
    £5.95
  • Chicken Sag

    Tender chicken pieces cooked with spinach & fresh Indian spices.
    £5.95
  • Chicken Dupiaza

    Cubes of chicken cooked with onions in a medium spiced sauce.
    £5.95
  • Chicken Dansak

    Pieces of chicken cooked with lentils slightly sweet, sour & hot.
    £5.95
  • Chicken Pathia

    Boneless chicken cooked slightly sweet, sour & hot with tomatoes in a thick sauce.
    £5.95
  • Chicken Chana

    Tender pieces of chicken cooked with chickpeas, fresh herbs & spices, served fairly hot.
    £5.95
  • Chicken Jeera

    Boneless chicken pieces cooked in herbs, spices & cumin seed.
    £5.95
  • Chicken Kashmir

    Boneless chicken flavoured with mixed nuts & herbs, mild spices & selected fruits in a creamy sauce.
    £5.95

Lamb Dishes

  • Lamb Curry

    Diced lamb cooked in a sauce of your choice: medium, madras or vindaloo.
    £6.95
  • Lamb Bhuna

    Spring lamb marinated with fresh ground spices, served dry.
    £6.95
  • Lamb Dupiaza

    Diced lamb cooked with onions in a medium spices sauce.
    £6.95
  • Lamb Dansak

    Diced lamb cooked with lentils, slightly sweet, sour & hot.
    £6.95
  • Rogan Josh

    Tender pieces of lamb cooked in a medium spiced sauce with tomatoes & onions.
    £6.95
  • Lamb Korma

    Diced lamb flavoured with herbs, cooked with a milky creamy sauce.
    £6.95
  • Sag Gosht

    Tender pieces of lamb cooked with spinach & fresh Indian spice.
    £6.95

Vegetarian Main Dishes

  • Palok Paneer

    Homemade cheese, cooked on oriental spices, tomatoes and butter, topped with cream and spinach.
    £5.95
  • Vegetable Curry

    Mixed vegetables cooked with aromatic spices in a rich medium sauce.
    £4.95
  • Vegetable Jalfrezi

    A melange of vegetable cooked with green chillies, onions & tomatoes.
    £4.95
  • Paneer Makhni

    Cubes of homemade cheese cooked in purified butter & fresh cream.
    £4.95
  • Vegetable Tikka Masala

    Mixed vegetables, cooked in a sweet masala sauce.
    £4.95
  • Paneer Korma

    Homemade cheese cooked in a mild creamy sauce.
    £4.95

Vegetarian Side Dishes

  • Tarka Dhal

    Cream lentils cooked in butter & spices, brown garlic & fresh coriander.
    £2.95
  • Chana Masala

    Chickpeas cooked in butter, fresh herbs & spices.
    £2.95
  • Sobzi Masala

    Mixed vegetables cooked in butter with tomatoes, onions, green peppers, served dry.
    £2.95
  • Mushroom Masala

    Mushroom cooked with onions & fresh herbs
    £2.95
  • Aloo Gobi

    Fresh cauliflower, saute potatoes cooked dry with chopped tomatoes & green peppers with a medium spice.
    £2.95
  • Bombay Aloo

    Potatoes cooked in herbs & spices, served dry.
    £2.95
  • Sag Masalsa

    Spinach fried in butter & onions with fresh herbs.
    £2.95
  • Sag Aloo

    Spicy combinations of spinach & potatoes.
    £2.95
  • Gobi Masala

    Cauliflower cooked in spices & herbs, served dry.
    £2.95

Rice and Breads

  • Keema, Garlic and Cheese Nan

    Leavened bread, filled with mixture of minced meat, garlic and grated cheese.
    £3.50
  • Spring Onion, Chilli & Garlic Nan (V)

    Leavened bread stuffed with spring onions, green chilli & chopped garlic.
    £3.50
  • Keema Chilli Paratha

    Layered bread, filled with minced meat and fresh green chillies, lightly pan fired.
    £3.50
  • Special Fried Rice (V)

    Basmati rice fried with eggs & peas.
    £2.95
  • Mushroom Rice (V)

    Basmati rice fried with mushroom.
    £2.95
  • Vegetable Rice (V)

    Basmati rice fried with mixed vegetables.
    £2.95
  • Garlic Rice (V)

    Basmati rice fried with fresh garlic.
    £2.95
  • Keema Rice

    Basmati rice fried with mince meat.
    £2.95
  • Lebu Rice (V)

    Basmati rice fried with fresh lemon juice & mustard seed.
    £2.95
  • Sag Rice (V)

    £2.95
  • Keema Nan

    Leavened bread stuffed with spiced minced meat.
    £2.95
  • Peshwari Nan (V)

    Leavened bread filled with sweet stuffing of fine almonds & raisins.
    £2.95
  • Garlic Nan (V)

    Leavened bread filled with stuffing of garlic.
    £2.95
  • Spicy Chips (V)

    Chips, stir-fried with green chillies and spices leavened bread filled with stuffing of garlic.
    £2.95
  • Plain Nan (V)

    Leavened bread cooked in tandoor (clay oven).
    £2.50
  • Plain Rice (V) (Boiled Rice)

    £2.50
  • Pulao Rice (V)

    Basmati rice, fried with spinach and spices.
    £2.50
  • Plain Paratha (V)

    Lightly fried layered bread.
    £2.50
  • Tandoori Roti (V) (Whole Wheat Dough)

    £2.00
  • Chapati (V)

    Thin flat bread.
    £1.50
  • Puri (V)

    Deep fried bread.
    £1.50

English Dishes

  • French Fried Chicken & Chips

    £6.50
  • Fried Chicken & Chips

    £5.50
  • Chicken Nuggets & Chips

    £5.50
  • Portion of Chips

    £1.95

Bangladeshi Cuisine (Contains Traces of Bones)

Bangladeshi cooking is a culinary art form that has been passed down the generations. Bangali cuisine has been shaped by the diverse history and riverine geography of Bangladesh.

  • Bengal Chingri Special

    Grilled king prawns cooked with spinach, tomatoes, green chillies, fresh herbs and a very special blend of spices to create a unique dish here at Masala, served with plain boiled rice.
    £13.95
  • Salmon

    Pieces of salmon fish cooked in Bhuna style sauce with finely chopped onions, tomatoes and spices, served with plain boiled rice.
    £10.95
  • Salon

    Pieces of salmon fish cooked in Bhuna style sauce with finely chopped onions, tomatoes and spices, served with plain boiled rice.
    £10.95
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