Hot Appetisers
Halloumi Peyniri
Halloumi cheese gently fried and served on a bed of salad.£4.95Sigara Boregi
Pastry rolls filled with Turkish feta cheese and parsley. Deep fried.£4.95Imam Bayildi
Split aubergine filled with vegetables cooked in a tomato and garlic sauce.£5.50Kagitta Karides
Prawns cooked 'en papillote' with onions, peppers and dill.£5.85Arnavut Ciger
Cubes of liver coated in flour and fried in butter, served with onion salad.£5.85Kagitta Sucuk
Turkish spicy sausage cooked 'en papillote' with onions, peppers, mushrooms and bay leaves.£5.85Turkish Meatballs
Made with lamb mince, bread, lots of fresh herbs and served in an tomato vegetable sauce.£5.85
Mains
Adana Kebab (Chef Recommended)
Minced lamb with parsley, crushed chilli, herbs and spices, shaped around the skewer and charcoal grilled. Served with bread, rice and salad.£16.00Tavuk Beyti
Finely minced chicken with garlic, chilli and a blend of herbs and spices, shaped around the skewer and charcoal grilled. Served with bread, rice and salad.£16.00Tavuk Shish
Cubes of chicken marinated in a special Turkish barbecue sauce, skewered and charcoal grilled. Served with bread, rice and salad.£16.00Pirzola
Charcoal grilled lamb chops with a blend of herbs and spices. Served with bread, rice and salad.£22.95Tavuk Kanadi
Chicken wings marinated in a special Turkish barbecue sauce, skewered and charcoal grilled. Served with bread, rice and salad.£16.00Karniyarik
Split aubergine stuffed with onion, green peppers, garlic and minced meat. Served with bread, rice and salad.£16.50Patlican Kebab
Sliced aubergine and spicy minced lamb, skewered and charcoal grilled, and then simmered in a special tomato and vegetable sauce. Served with bread.£16.50Domates Kebab
Spicy minced lamb and tomatoes, skewered and charcoal grilled, then simmered in a special tomato and vegetable sauce. Served with bread.£16.50Marmaris Kebab
Charcoal grilled, spicy minced lamb, served on a Turkish bread with aspecial vegetable sauce.£16.00Iskender
Skewered and charcoal grilled minced lamb, served on a Turkish bread with yogurt, tomato and vegetable sauce.£16.50Sac Kavurma
Lamb shoulder pieces cooked with onions, peppers, fresh tomatoes, and garlic. Served with bread, rice and salad,.£16.50Tava Tavuk
Small pieces of chicken cooked with fresh tomatoes, peppers, onions, and garlic. Served with bread, rice and salad.£16.50Kermit Kebab
Lamb leg pieces cooked in an earthenware dish with onions, tomatoes, green peppers, mushrooms and bay leaves topped with melted cheese.£16.50Karisik Kebab (Chef Recommended)
Mixed kebab of chicken shish, lamb shish, and Adana kebab. Served with bread, rice and salad.£19.00Mediterranean Mix
A generous mixture of chef's selection of kebabs served with bread, ice and salad.£21.50Shish Kebab
Cubes of tender lamb marinated in a special Turkish barbecue sauce, skewered and charcoal grilled. Served with bread, rice and salad.£16.50Turkish Meatballs
Made with lamb mince, bread, lots of fresh herbs and served in an tomato vegetable sauce.£16.00
Vegetarian
Mantar Guvec
Casserole mushrooms cooked in an earthenware dish with onions, tomatoes, green peppers and a mixture of herbs, topped with a white béchamel sauce and melted cheese.£16.00Vegetarian Kebab
Aubergines, courgettes, onions, mushrooms, peppers, tomatoes and halloumi cheese, marinated in a special Turkish barbecue sauce, served in an earthenware dish with bread, rice and salad.£16.00
Salads
Feta Salata
Tomato, cucumber, parsley, onion and green peppers topped with crumbled Turkish feta cheese.£5.85Coban Salata
Tomato, cucumber, parsley, onion and green peppers topped with lemon and oil.£5.85
Dessert
Sultac
A delightfully light Turkish style rice pudding.£4.75Baklava
Sweet, flaky pastry and nut dessert.£4.95