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Tasty Starters

Masala Special
Chicken, king prawn or lamb. Tossed with onions and garlic.
£4.95
Masala Mix Special
Samosa spring rolls, onions bhajee, chicken tikka and lamb tikka on a bed of salad. Perfect to share between two.
£10.95
Capsicam Babor
Tandoori cooked green peppers filled with spicy chicken mince.
£4.95
Murghi Nowabi Chat
A delicious combination of chicken and spices. A specialty of the house.
£3.95
Mahashash
Cabbage leaves stuffed with lamb mince, basmati rice and selected green herbs with sweet and sour flavour.
£4.95
Tandoori Chicken Starter
On the bone chicken breast marinated in yoghurt and spices, then cooked in the tandoor clay oven.
£3.95
Chicken Tikka Starter
Boneless morsels of chicken marinated in yoghurt and spices, then broiled in the tandoor clay oven.
£3.95
Chicken Goujons
Long strips of chicken coated in egg and breadcrumbs, then deep-fried.
£3.95
Chicken Spring Rolls
Crispy Pastry filled with diced chicken and fresh herbs.
£3.95
Rasam
lentil based soup made with a variety of spices from Southern India.
£2.95
Chicken Chat Starter
Small, juicy pieces of chicken spiced with sweet and sour sauce.
£3.95
Chicken Chat Puri
Small juicy pieces of chicken spiced with sweet and sour sauce, served with special deep-fried bread.
£4.95
Chicken Pakora
Marinated chicken coated in butter, then deep fried.
£4.50
Boti Kebab (Lamb Tikka)
very tender diced lamb marinated in yogurt and mild spices.
£4.95
Kebab Plates (Mixed Kebab)
Tandoori chicken, chicken tikka and tender dices lamb marinated in yoghurt and spices.
£4.95
Sheek Kebab
Minced lamb with herbs and spices, skewered and barbecued.
£4.95
Shami Kebab
Specially fried lamb, finely minced and flavoured with herbs and spices.
£4.95
Tandoori Lamb Chop
On the bone, big pieces of lamb marinated in yogurt and medium hot sauces.
£4.95
Fish Tikka Starter
Salmon flavoured with a blend of rotell cumin and herbs, served with salad.
£4.95
King Prawn Butterfly
KIng size prawn lightly spiced, coated in breadcrumbs and deep-fried.
£5.95
Prawn Puri
Succulent prawns and spiced and fried, served with special deep fried bread.
£4.95
Prawn Cocktail
Succulent prawns in our own mayonnaise.
£3.95
Meat Samosa
Crispy triangular patties filled with spiced mince meat.
£3.95
Vegetable Samosa
Crispy triangular patties filled with spiced mixed vegetable.
£3.95
Vegetable Pakora
Mixed vegetables spiced with green masala and deep fried.
£3.95
Onion Bhajee
Thinly sliced onion, gram flour and herbs shaped round, then deep fried.
£2.95
Aloo Chat
Small, juicy pieces of potato spiced with sweet and sour sauce.
£3.95
Chana Chat Pati
Boiled chickpeas and potato cubes spiced with medium sour sauce.
£3.95
Simla Mirch Aluwali
Tandoori cooked green peppers stuffed with spicy potato and hot Indian chillies.
£3.95
Plain Papadam
Thin crispy appertiser.
£0.70
Spiced Papadam
Spicy crispy appetiser.
£0.80
Relish Selection
Onion, mango, coconut, mixed pickle and house specialty chutney.
£3.00

Indian Regional Dishes

Tikka Masala
With oriental spices, tomatoes and butter, topped with cream.
£7.95
Tandoori Chicken Masala
Tandoori baked boneless chicken pieces cooked in oriental spices, tomatoes and butter, topped with cream.
£7.95
Tandoori King Prawn Masala
Baked king size prawns cooked in oriental spices, tomatoes and butter topped with cream.
£12.95
Sali
Cooked with dried apricots in spicy masala, lavishly garnished with crisp straw potatoes.
£7.95
Chicken Muli
Baked diced chicken pieces cooked with butter, tomatoes, capsicum, fresh spices with cream on top.
£7.95
Badam Pasanda
Marinated with yogurt, cooked with fresh cream blended mixed nuts and spices, topped with flaked almonds.
£7.95
Chicken Makani
Barbecued boneless chicken pieces with fresh herbs and spices, cooked in purifies butter and fresh cream to our recipe.
£7.95
Chicken Pista Malai
Mildly spiced chicken cooked with cream and yogurt, garnished with almonds and pistachio nuts. A princely dish.
£7.95
Murghi Srilongka
Chicken in a fairly hot, thick sauce, coconut and spices.
£7.95
Chicken Nawabi
Mildly spiced chicken blended with almonds, mixed ground nuts and cream.
£7.95
Chicken Chat
Juicy pieces of chicken spiced with sweet and sour sauce.
£8.95
Lamb Kesuri
Succulent lamb prepared with the wonderful distinctive flavour of methi leaves (fenugreek).
£8.95
Lamb Bahar
Tender pieces of lamb cooked with fried onions, green peppers, tomatoes and butter, topped with cream.
£8.95
Gosht Kata Masala
Succulent, golden braised lamb with chopped onions, sliced ginger, a touch of garlic and mild unground garam masala.
£8.95

Chef's Selections

Kahari Kebab
Chicken marinated in spices and cooked with onion, capsicum and tomatoes. A specialty of the Khyber Pass.
£7.95
Kochi
Cooked in a medium spiced sauce, garnished with fresh onions, garlic chopped ginger.
£7.95
Murghi Jafrani
Chicken with a blend of exotic spices, capsicum and straw potatoes.
£7.95
Murgh Morchi
Marinated chicken cooked with fresh green chillies and tomatoes.
£7.95
Garlic Chilli Murghi
Spring chicken marinated in garlic, green chillies, coriander and fresh spices.
£7.95
Chicken Tikka Achari
Hyderabadi special. Marinated chicken pieces in tantalizing pickle masala.
£7.95
Jalfrezi
Cooked with fresh green chillies, capsicum, fresh coriander and shredded ginger in a hot and spicy sauce.
£7.95
Peshwari Gosht
Diced lamb marinated in spices and cooked with onions, capsicum and tomatoes.
£8.95
Achari Gosht
Pieces of marinated lamb cooked in a tantalising pickle masala.
£8.95
Galsa Chingri Masala
King size prawns cooked in oriental spices with fresh herbs. A feast in parties of affluent society.
£12.95
Chef's Special
£9.95

Masala Signature Dishes

Shatkora Delight
Cooked in medium strength using a vegetable from the lemon family called a shatkora, commonly found in the Bangladesh subcontinent.
£8.95
Chicken Tikka Labaddar
Tandoori chicken off the bone cooked in a rich and creamy sauce with banana, pineapple and yogurt.
£8.95
Masala Rezala
Tender pieces of chicken cooked with minced meat, fresh fresh herbs and various spices to our own recipe.
£8.95
Macher Jhool
Very lightly spiced Bangladeshi fish cooked with onion, green chilli, mustard seeds herbs.
£8.95

Masala Special Dishes

Masala Murghi (For Two People)
Specially baked tandoori chicken with minced meat, fresh herbs and spices to our own recipe. Served with egg fried rice.
£26.95
Masala Gosht
Tandoori cooked diced lamb cooked in ghee and special spices. A creamy dish.
£8.95
Masala Palok Murghi
Baked diced chicken cooked on oriental spices, tomatoes and butter, topped with cream and spinach.
£7.95
Masala Dergiling
Cooked with a blend of exotic spices, onion rings and green pepper.
£7.95
Masala Mali
Blended with mixed ground nuts and cream.
£7.95
Masala Bahar
Specially fried lamb, finely minced, flavoured with spices and herbs and cooked in a mild creamy sauce.
£8.95
Masala Pilipili
Cooked with fresh green chillies, green pepper, fresh coriander and shredded ginger in a very hot spicy sauce.
£8.95
Masala Chingri Jul
King size prawns in oriental spices.
£12.95

Seven Spices of Goa

Masala Prawn
The ever favourite Goan dish. King size prawns cooked with onions, tomatoes and Goan red masala.
£12.95
Jhiga Caldeen
King size prawns cooked with garlic, ginger, lime juice, cream and exotic spices.
£12.95
Chicken Shakuti
A fairly hot dish. Tandoori baked chicken simmered with coconut cream and exotic spices.
£7.95
Chicken Cafreal
A hot and spicy dish. Marinated chicken cooked with lemon juice and green chilli.
£7.95
Goa Chicken
A fairly hot chicken dish with thick sauce, coconut and a blend of several rare spices.
£7.95
Goan Lamb Vindalao
Marinated lamb with hot chilli, fresh green chilli, paprika, tomato puree, fenugreek and coriander.
£8.95
Goan Green Vegetables
A fairly hot and spicy vegetarian dish.
£6.95

Thali Dishes

House Thali (For Two)
Starter: mixed kebab and spicy papadams. Main: lamb bhuna, chicken sag, chicken tikka masala, lamb dhansak, mushroom masala and mixed pulai.
£29.95
Royal Thali (For Two)
Starter: tandoori king prawns and plain papadams. Mains: kochi lamb, murghi morchi, chicken muli, prawn pathia, mixed vegetable bhaji, fried rice and nan bread.
£34.95
Seafood Thali (For Two)
Starter: prawn puri and spicy papadams. Mains: fish tikka, prawns curry, cauliflower bhaji, tarka dall, lemon rice and nan bread.
£35.95
Vegetable Thali (For Two)
Starter: vegetable pakora and plain papadams. Mains: sag ponir, aloo gobi, chana masala, basmati rice and nan bread.
£24.95

Handi Dishes

Handi
Cooked in a medium sauce.
£8.95
Handi Sagwala
Cooked with spinach in a medium hot sauce.
£8.95
Handi Mushroom Wala
Cooked with mushrooms in a medium hot sauce.
£8.95
Handi Jaflong
Cooked with hot green chillies.
£8.95
Handi King Prawn
King size prawns cooked with onion and tomatoes in a medium hot sauce.
£12.95

Balti Dishes

Our balti dishes are made with the finest ingredients, marinated in specially prepared recipes of herbs and spices. All balti dishes are served with nan bread or roti.

Original Balti
£8.95
Spinach Balti
£8.95
Mushroom Balti
£8.95
Chicken and Vegetable Balti
£8.95
Jeera Balti
£8.95
Chilli Balti
£8.95
Lahore Balti Specialty
Mixed chicken, lamb, and prawns with spinach.
£9.95
Chicken Shashlik Balti
Tandoori grilled chicken, green pepper, onion, mushrooms and tomatoes cooked in a medium hot sauce.
£10.95
King Prawn Balti
£12.95

Specials of the Tandoor

Served with salad.

Tandoori Chicken
On the bone, tender skewered chicken marinated in yogurt, delicate herbs and spices. Barbecued over flaming charcoal.
£7.95
Chicken Tikka
Boneless morsels of chicken marinated in yogurt and cookies in the clay oven.
£7.95
Lamb Tikka
Diced lamb mildly marinated in yoghurt and spices, barbecued on skewers.
£8.95
Chicken Shashlik Balti
Diced chicken marinated then cooked over charcoal with onion, tomatoes, green pepper and mushrooms.
£10.95
Tandoori Mixed Grill
An extravagant assortment of tandoori chicken, lamb tikka, chicken tikka and sheek kebab. Served with nan bread.
£10.95
Lamb Shashlik
Diced lamb marinated then cooked over charcoal with onion, green pepper, tomatoes and mushrooms.
£9.95
Fish Tikka Starter
Salmon cooked with a unique blend of royal cumin and herbs.
£9.95
Tandoori King Prawn
Mildly spiced succulent king size prawns, broiled in the clay oven.
£12.95
King Prawn Shashlik
King size prawns marinated then cooked over charcoal with onion, tomatoes, green pepper and mushrooms.
£13.95

Biryani Dish

Chicken Biryani
Tender boneless chicken with flavoured basmati rice and mild spices, served with vegetable curry.
£8.95
Lamb Biryani
Tender lamb and basmati rice cooked with Easter spices and served with vegetable curry.
£8.95
Chicken Tikka Biryani
Tandoori baked diced chicken cooked with saffron flavoured basmati rice and served with masala.
£8.95
Tandoori Chicken Biryani
Pieces of boneless tandoori chicken cooked with basmati rice and served with special vegetable masala.
£8.95
Vegetable Biryani
Basmati rice cooked with mixed vegetables and served with vegetable curry sauce.
£7.95
Special Biryani
Chicken, meat and prawns. Cooked with saffron flavoured basmati rice, garnished with omelette top and served with vegetable curry.
£10.95
Prawn Biryani
Basmati rice cooked with prawns. Served with vegetable curry.
£8.95
King Prawn Biryani
King size prawns cooked with basmati rice in mild spices and served with vegetable curry.
£12.95

Curry Dishes

Medium Curry
£6.95
Madras
£6.95
Vindalao
£6.95
Bhuna
Fairly dry dish with onions and medium spices.
£6.95
Dupiaza
Cooked with onions in a medium spiced sauce.
£6.95
Dansak
Cooked with lentils. A slightly sweet, sour and hot dish.
£6.95
Korma
Cooked with mild spices in a creamy sauce.
£6.95
Pathia
A thick, slightly sweet, sour and hot sauce with tomatoes.
£6.95
Sag
Cooked with spinach and fresh Indian spices.
£6.95
Chicken Rogan
Boneless chicken cooked in tomatoes and green peppers, served in a medium spice sauce.
£6.95
Chicken Chana
Tender pieces of chicken cooked with chickpeas, fresh herbs and spices. Fairly hot.
£6.95
Chicken Jeera
Boneless chicken pieces with herbs, spices and cumin seeds,
£6.95
Chicken Kashmir
Boneless chicken flavoured with mixed nuts and herbs, mild spices and selected fruits in a creamy sauce.
£6.95
Lamb Rogan Josh
Tender pieces of lamb cooked in a medium spiced sauce with tomatoes and onions.
£7.95

Vegetarian Main Dishes

Vegetable Curry
Mixed vegetables cooked with aromatic spices in a rich medium sauce.
£5.95
Gujrati Seem
Gujrati style green beans, cooked in medium spices.
£5.95
Vegetable Jalfrezi
Mixed vegetables cooked with green chilli, onion and tomatoes.
£5.95
Kashmiri Aloo Dum
Baby potatoes and apricots with a rich, creamy, spiced and gravy.
£5.95
Sag Paneer
Freshly homemade curd cheese cooked with peas in a creamy sauce.
£7.50
Mator Paneer
Freshly homemade curd cheese cooked with spinach in a creamy sauce.
£7.50
Baigan Bagaree
Spiced aubergines and tomatoes in a medium sauce.
£5.95
Chana Masala
Chickpeas cooked with onion and tomatoes in a medium sauce.
£5.95
Paneer Korma
Homemade cheese cooked in a mild creamy sauce.
£7.50
Paneer Tikka Masala
Homemade cheese cooked with oriental spices, tomatoes and butter, topped with cream.
£7.50

Vegetable Side Dishes

Tarka Dhal
Cream lentils cooked in butter and spices with browned garlic and fresh coriander.
£3.95
Chana Masala Side
Chickpeas cooked in butter, fresh herbs and spices.
£3.95
Sobzi Masala
Mixed vegetables cooked in butter with tomatoes, onion and green peppers. Served dry.
£3.95
Mushroom Masala
Mushrooms cooked with onion and fresh herbs.
£3.95
Aloo Gobi
Fresh cauliflower and sauteed potatoes cooked dry with chopped tomatoes and green peppers in a medium spice.
£3.95
Bombay Aloo
Potatoes cooked in herbs and spices, served dry.
£3.95
Sag Masala
Spinach fried in butter and onion with fresh herbs.
£3.95
Sag Aloo
A spicy combination of spinach and potato.
£3.95
Gobi Masala
cauliflower cooked in spices and herbs, served dry.
£3.95

Breads and Rice

Plain Nan
Leavened bread cooked in the tandoor.
£2.95
Keema Nan
Leavened bread stuffed with spiced mince meat.
£3.50
Peshwari Nan
Leavened bread filled with a sweet stuffing of fine almonds and raisins.
£3.50
Kulcha Nan
Leavened bread filled with cheese and mixed-vegetables.
£3.50
Garlic Nan
Leavened bread filled with garlic.
£3.50
Cheese Nan
Leavened bread filled with cheese.
£3.50
Spring Onion, Chilli and Garlic Nan
Leavened bread stuffed with spring onions, green chilli and chopped garlic.
£3.95
Chicken Tikka Cheese Nan
Leavened bread filled with cheese and dices chicken tikka pieces, glazes with coriander.
£4.50
Plain Paratha
Lightly fried layered bread.
£2.95
Stuffed Paratha
Lightly fried bread with mixed vegetables and spices.
£3.50
Tandoori Roti
Whole wheat dough.
£2.50
Chapati
Thin flat bread.
£2.00
Puri
Deep-fried bead.
£2.00
Plain Rice
Boiled rice.
£2.50
Pulao Rice
Basmati rice.
£2.75
Special Fried Rice
Basmati rice fried with egg and peas.
£3.25
Mushroom Rice
Basmati rice with mushrooms.
£3.25
Vegetable Rice
Basmati rice with mixed vegetables.
£3.25
Garlic Rice
Basmati rice fried with fresh garlic.
£3.25
Keema Rice
basmati rice fried with mince meat.
£3.25
Lemon Rice
Bastmati rice fried with fresh lemon juice.
£3.25
Chicken Tikka Rice
Basmati rice fried with chicken tikka pieces.
£3.95

Accompaniments

Plain Papadam
Thin crispy appetiser.
£0.70
Spiced Papadam
Spicy crispy appetiser.
£0.80
Relish Selection
Onion, mango, coconut, mixed pickle and house specialty chutney.
£3.00
Onion Chutney
£0.75
Mango Chutney
£0.75
Coconut Chutney
£0.75
Mixed Pickle
£0.75
House Specialty Chutney
£0.75
Mint Sauce
£0.75
Chips
£2.50
Spicy Chips
£3.50
Curry Sauce
Choose from masala, korma, medium, madras or vindaloo.
£3.50

Children's Menu

Golden Chicken Nuggets and Chips
£4.95
Fish Fingers and Chips
£4.95
Plain Omelette and Chips
£4.95
Chicken Tikka Masala
£4.95
Chicken Korma
£4.95

English Dishes

Chips
£2.50
Fried Chicken and Chips
£5.95
French Fried Chicken and Chips
£6.95
Chicken Nuggets and Chips
£5.95

Drinks

Can of Drink (300ml)
£1.20
J20 Orange and Passionfruit (250ml)
£2.00