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ThaiFoon - Winchester

Thai·Curry
0.80 miles away·Opens at 12:00·£0.79 delivery

Nibbles

  • Thai Prawn Crackers

    Classic nibbles to enjoy whilst you are waiting.
    £3.50
  • Thai Mixed Nuts

    Enjoy Thai flavours in our mix of nuts.
    £3.50

Starters

  • Palm Panasia Platter

    The signature appetizer perfect for sharing. A delicious array of duck spring rolls, chicken satay, fish lemongrass skewers and dumplings.
    £18.95
  • Calamari Ko Phi Phi

    Lightly floured squid deep fried until fluffy. Hints of black pepper, spring onion and sliced chilli bring a subtle yet moreish flavour.
    £7.25
  • Seafood Saam

    Crispy panko wrapped crab meat paired with succulent lime and chilli dress scallops and a satay tiger prawn.
    £10.95
  • Fish Lemongrass Skewers

    Our reinvented fish cakes are made with grilled white fish galangal, garlic, chilli, shallots and lemongrass.
    £7.25
  • Satay Trio

    Spoilt for choice with an assorted selection of prawn, chicken and beef satay skewers served with our mouth-watering peanut sauce.
    £7.95
  • Crispy Money Bag

    Delectable morsels of ginger, garlic chilli and basil chicken, wrapped in paper thin pastry.
    £6.95
  • Thai Ribs

    Ribs marinated in garlic, chilli, lemongrass, galangal and grachal and grilled to perfection.
    £8.95
  • Rock Shrimp

    Our twist on tempura prawns and serve them with a hot mayo sauce.
    £7.95
  • Papaya Salad Rolls

    Fresh, vibrant and spicy salad of shredded papaya, carrots, cherry tomatoes and fine beans tossed in a lime, chilli and palm sugar dressing now wrapped in rice spring rolls. More Spicy.
    £6.95
  • Lime and Ginger Beef Betel

    Slices of grilled beef sirloin mixed with our home made dressing of lime, ginger, mint, cilantro and chilli tossed with grapes tomato red chilli and mixed green leaf. More Spicy.
    £7.95
  • Duck Spring Rolls

    Shredded rich duck, shredded carrot and leek wrapped with Thai pastry. Filo pastry wrapped with a choice of fillings.
    £7.95
  • Tom Yum

    Traditional and Fiery soup with Thai herbs, lemongrass, galangal, lime leaves and chilli. More Spicy.
    £6.95
  • Tom Kha

    Traditional and Fiery soup with Thai herbs, lemongrass, galangal, lime leaves and chilli. More Spicy.
    £6.95

Signature Collection

  • Indonesian Seafood Stir Fry

    Mix seafood in coconut milk and Indonesian spiced stir fry. Slightly Spicy.
    £16.95
  • Crispy Seabass with Spiced Mango Salad

    Crispy fried seabass fillet topped with aromatic Thai herbs garnished with a spicy mango salad. Slightly Spicy.
    £16.95
  • Lamb Shank Massaman Curry

    Slowly cooked lamb shank with Thai herbs, served in a medium spicy massaman curry with new potatoes and cashew nuts.
    £16.95
  • Koong Chu Chi

    Seared butterfly Jumbo prawns cooked in a thick, spicy, rich red curry sauce. Slightly Spicy.
    £16.95
  • Grachai Lamb Rack

    A Thai inspired lamb dish. Three slow marinated lamb cutlets, seared to a golden brown with a wonderful smokey flavour. Served in an aromatic sauce made with fresh Thai herbs, green corn, grachai and chilli.
    £16.95
  • Cashew Coconut Crusted Chicken with Spiced Mango Salad

    When we tried this dish, we knew it hit all the spots. The panko coconut and crushed nut coating adds a wonderful crunch to the chicken and with the fresh flavour some and zesty mango salad on top just marries it all together.
    £14.95
  • Beef Rendang

    A rich and fragrant curry of Indonesian origin. Braised with coconut milk and a host of spices and aromatics. Explosively filled with flavour. Slightly Spicy.
    £15.95
  • Tamarind Duck Confit

    Duck confit leg dressed in a sweet and sour tamarind sauce.
    £14.95
  • Koong Prik Thai

    Thai Succulent Jumbo prawns sautéed with mixture of ground black pepper, coriander root, crispy garlic and seasoned with soy. Slightly Spicy.
    £16.95
  • Lime and Chilli Sea Bass

    Steamed to perfection, a sea bass fillet accompanied by lemongrass, galangal, lime leaves, served with fresh chilli and lime sauce. Slightly Spicy.
    £16.95
  • Panang

    Slowly cooked beef or salmon simmered in a creamy panang sauce with green beans and chillies. Finish with kaffir lime leaves.
    £14.95
  • Giant King Prawn Pad Thai

    Our classic pad Thai with flat rice noodles and our giant freshwater king prawns. Irresistible.
    £14.95
  • Chicken Laksa

    Mouth watering Singaporean inspired fragrant chicken laksa with red peppers and egg noodles made with peanuts.
    £13.95

Grill Section

  • Grilled Chicken Satay

    A classic dish of marinated tender chicken skewers grilled to perfection, given its palm pan Asia twist.
    £12.95
  • Weeping Tiger Rib Eye Steak

    Tender grilled rib eye steak on a sizzling plate and accompanied with a spicy black pepper sauce.
    £18.95
  • Balinese Char Grilled Chicken

    Marinated with coconut milk, lime leaf and Balinese curry paste. Grilled to perfection. Slightly Spicy.
    £14.95
  • Palm Mixed Grill

    Beef rib, chicken breast, king prawns and lamb chops served with chilli and garlic sauce accompanied with grilled onion and peppers.
    £20.95
  • Grilled Salmon

    Banana leaf wrapped salmon grilled with chilli and lime dressing with crushed peanuts, rice, vermicelli noodles and a salad of raw vegetables with homemade chilli dressing.
    £16.95

Main Curries and Stir Fry

  • Thai Green Curry

    Authentic green curry cooked with 2 chilli coconut milk, lime leaves, aubergines, bamboo shoots and basil. More Spicy.
    £11.95
  • Thai Red Curry

    Red curry with galangal, kaffir lime and cherry tomato and lychee. Slightly Spicy.
    £11.95
  • Massaman Curry

    Inspired by South Thailand, it's a traditional fragrant dish with intricate flavours and herbs of cumin, cinnamon, cardamom and star anise. Slightly Spicy.
    £11.95
  • Yellow Curry

    A sweeter take on the curries with turmeric, coriander seeds, lemongrass and galangal. Slightly Spicy.
    £11.95
  • Chilli and Basil GraPao

    Light and healthy stir fry prepared in palm pan Asia, styled with garlic and basil. Spiciest.
    £11.95
  • Cashew Nut Stir Fry

    Stir fry with roasted cashew nuts and roast dried chilli. Slightly Spicy.
    £11.95
  • Sweet and Sour

    Stir fried with peppers, onions, cherry tomatoes and pineapple.
    £11.95
  • Firecracker

    Heat things up with our signature fire cracker dish, flavoured with a lip smackingly fragrant sweet but spicy sauce and a sprinkle of hot chillies. More Spicy.
    £11.95

Vegetarian and Vegan

  • Vegetable Spring Rolls

    £6.95
  • Thai Chickpea and Millet Cake

    Ground chickpeas, millet, and Thai herbs and spring onions are bound together with red curry paste.
    £6.95
  • Crispy Halloumi and Chilli

    Our crispy halloumi with a dusting of chilli.
    £6.95
  • Vegetable Tempura

    Assortment of crispy tempura dusted vegetables and sweet chilli sauce.
    £6.95
  • Mushroom Larb

    Our salty, zingy and spicy blend of mushrooms adds kicks to the palate, as well as a satisfying crunchiness, thanks to the toasted rice.
    £6.95
  • Papaya Rice Spring Rolls

    Fresh vibrant lime chilli and sugar dressing, a mix of straw, raw papaya and mango with carrots, tomatoes and fine beans (made vegan fish sauce).
    £6.95
  • Vegetarian Tom Yum

    Traditional and Fiery soup with mushrooms, Thai herbs, lemongrass, galangal, lime leaves and chilli. More Spicy.
    £6.95
  • Vegetarian Tom Kha

    Almost identical to Tom Yum but with added coconut milk resulting in a creamier texture. More Spicy.
    £6.95

Main Dishes

  • Tofu and Vegetable Thai Green Curry

    Authentic green curry cooked with coconut milk, lime leaves, aubergines, bamboo shoots and basil. More Spicy.
    £10.95
  • Pineapple and Pumpkin Red Curry

    Red curry with galangal, kaffir lime and cherry tomato, grapes and lychee. Slightly Spicy.
    £11.95
  • Soy Chunks Massaman Curry

    Inspired by South Thailand, it's a traditional fragrant dish with intricate flavours and herbs of cumin, cinnamon, cardamom and star anise. Slightly Spicy.
    £11.95
  • Palm Festival Fruit Yellow Curry

    A sweeter take on the curries with turmeric, coriander seeds, lemongrass and galangal mixed with jackfruit, lychee grapes and pineapple. Slightly Spicy.
    £11.95
  • Chilli and Basil Aubergine and Pak Choi

    Light and healthy stir fry prepared in Palm Pan Asia, styled with garlic and basil. More Spicy.
    £11.95
  • Tofu and Courgette Cashew Nut Stir Fry

    Stir fry with roasted cashew nuts and roasted dried chilli. Slightly Spicy.
    £10.95
  • Sweet and Sour Halloumi

    Stir fried with peppers, onions, cherry tomatoes and pineapple Slightly Spicy.
    £11.95
  • Thai Style Paneer Chilli

    Homemade paneer, tossed with soy, garlic, ginger and sweet chilli and a hint of lemongrass. Slightly Spicy.
    £11.95

Rice

  • Jasmine Rice

    £3.50
  • Egg Fried Rice

    £3.95
  • Coconut Milk Infused Jasmine Rice

    £3.95
  • Sticky Rice

    £3.50

Noodles

  • Singapore Noodles

    Thin rice noodles served with chicken and prawn. Serves up to 2.
    £7.95
  • Egg Noodles

    £4.95
  • Stir Fry Flat Rice Noodle

    With egg and beansprouts.
    £5.95

Sides

  • Stir-Fried Aubergine and Basil

    With garlic, chilli and yellow beans.
    £5.75
  • Pak Choi and Mix Veg Garlic Stir Fry

    £5.75
This place is currently closed. Check back during business hours to place an order.

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