Taste of Gurkha - Eastgate Street delivery from Winchester

Popular with other people

Nepali Goat Curry
Bone Goat cooked in yogurt sauce Nepali traditional style. Spicy.
£12.25
Garlic Chilli Chicken
Marinated, grilled chicken breast diced, cooked with chillies, garlic, spices.
£11.00
Gurkhas Special Biryani
King prawn, chicken and lamb cooked with rice in Nepalese special spices.
£15.00
Popular
Lamb Kathmandu
Bone lamb cooked with mixed vegetables with Nepali spices with grated coconut curry. Spicy.
£12.25
Khasi Kurkure
Crispy fried lamb tossed with pepper, onion, soy sauce and Nepalese spices.
£12.00
Gurkhali Chicken Riffle
Chicken whole breast stuffed with lamb mince and spiced potatoes grilled in tandoori served with thick Nepali traditional style sauce. Spicy.
£14.00
Sichuan Chicken
Marinated chicken tossed with dry red chilli, diced onion, capsicum and finished with Sichuan Sauce
£12.50
Gurkhas Mix Balti
Lamb seekh kebab, chicken tikka, lamb tikka and king prawn blended with Balti sauce.
£14.50

Korma
Cooked in a delicious creamy coconut sauce
£9.50
Lamb Rogon
Slightly spicy in a tomato based sauce. Spicy.
£11.00
Gurkhali Saag Masu
A timeless classic. Spinach, Chicken tikka, Onion gravy, ginger garlic paste, Tomato puree, green chilli, coriander & blended perfectly with Nepalese spices.
£12.00
Navaratan
Mix vegetables curry in creamy textured, blend of almonds and coconut.
£9.50
Butter Chicken
Cooked in a rich creamy butter sauce, sprinkled with ground chestnut & cream.
£11.00
Chicken Jalfrazi
Cooked in hot spices with shallots, peppers, tomatoes, diced onion in medium spices and herbs.
£11.00
Tikka Masala
Lightly Spiced & cooked in a classic creamy sauce.
£9.50

To compliment your meal.

Dal Tadka
Lentiks cooked with garlic, cumin and mustard seeds.
£6.00
Saag Paneer
Spinach cooked with homemade cheese and delicate spices.
£6.50
Aloo Tama Bodi
Cooked potatoes, bamboo shoot and black eyed beans.
£7.00
Kauli Bhaji
Cauliflower stir fry with tomatoes and spices.
£6.00
Chyau Bhaji
Fresh button mushroom cooked with delicate spices.
£6.00
Jeera Aloo
Potato, mixed with cumin, crushed ginger and Nepalese spices.
£6.00
Anda Bhujiya
Beaten eggs whipped together with onion, tomato, chilli, coriander & finished with Nepalese spices. Served with a Chapati.
£7.50
Mishrit Shaka Hari Sabji
Onion gravy as a base, using mix vegetables together includes mushrooms and a touch of Nepalese spices.
£6.50
Aloo Kauli
Combination of potato & cauliflower mixed with tomato & onion gravy. Finished with crushed cumin, ginger & spices.
£6.00

Pilau Rice
Aromatic flavoured deliciated spiced basmati rice.
£3.75
Chefs Special Fried Rice
Pilau rice tossed with egg, chicken, prawn, lamb & finished with herbs.
£6.00
Mushroom Fried Rice
Fried with mushroom, onion and delicate spices.
£4.50
Lemon Rice
Rice fried with fresh lemon.
£4.50
Steamed Rice
Steamed, fluffy long grain basmati rice.
£3.00
Spiced Fried Rice
Fried rice with egg, peas, and blended spices.
£4.50
Keema Rice
Rice fried with spiced minced meat.
£5.00
Vegetable Fried Rice
Rice fried with fresh veg.
£4.50

Garlic Naan
With fresh garlic and coriander.
£3.25
Peshwari Naan
Ground almonds, sultanas and cashew nuts.
£3.75
Naan
Fluffy Indian flatbread baked inside a very hot clay tandoor oven, with charcoal.
£3.25
Keema Naan
Stuffed with spicy minced meat.
£4.00
Paratha
Flat bread, crispy with butter.
£3.25
Stuffed Paratha
Stuffed with fresh vegetables.
£4.00
Tandoori Roti
£2.95
Chapati
Thin and light Indian flat bread.
£2.25

Chutney and Relishes
£0.95
Cucumber Raitha
Low fat yoghurt, cucumber, mint and roasted whole cumin.
£3.25
Papadoms
£0.80
Hummus
Our homemade unique recipe with our slight Nepalese take, whipped together with olive oil, lemon juice, sesame, garlic & chickpeas.
£4.00

Chef's Platter
Selection of appetizers, consisting of garlic king prawn, cheesy chicken, sheek kebab, veg samosa and onion bhaji.
£8.50
Halal
Momo
Nepalese traditional dumplings with herbs and spices served with our unique blend of Momo sauce.
£6.50
Halal
Sheek Kebab
Spicy lean minced lamb rolled into skewers, grilled in tondoor.
£6.50
Garlic King Prawns
Succulent king prawns off shell, grilled in tandoor with garlic butter and herbs.
£7.50
Onion Bhaji
A cluster of deep fried onions, lentils, battered herbs, cumin and chilli. Spicy.
£4.50
Choila (Lamb)
Marinated with garlic, ginger, mustard oil, and spices. Grilled in tandoor and stir-fried in a pan
£6.50
Poleko Pangra
Chargrilled chicken gizzard, marinated with ginger garlic paste, yoghurt and spices. Onion, capsicum. Green chilli and finished with fresh green herbs.
£6.50
Paneer Bhutuwa
Deep fried cheese, tossed onion, capsicum, green chilli & finished with fresh green herbs.
£6.50
Tikka
Grilled slowly under well rounded heat and then cooked in a tandoor to enhance the flavours. Marinated in herbs and spices.
£6.00

All dishes are marinated in our own recipe of herbs and spices. Tandoor dishes accompanied by fresh salad.

Chicken Sekuwa
Succulent chicken skewed grilled on tandoori with garlic, ginger, nutmeg. Served with salad. Spicy.
£11.50
Salmon Tikka
Marinated grilled on skewers with capsicum, tomatoes, onion, garnished with fresh corianed.
£12.50
Tandoori Mixed Grill
A selection of tandoori grilled delights, including: tandoori chicken, seekh kebab, chicken tikka, lamb tikka, tandoori king prawns.
£14.00
Nepali Fish Khusboo
King prawn & Tilapia fish cooked in our chef’s special stock with a blend of Dry roasted spiced sauce, herbs & cream.
£14.50
Jhinga Maccha Jhol
Marinated kingprawn worked with Nepalese spices, dry roasted sauce & finished with green herbs.
£14.50
Creamy Sesame Maccha
Delicate Basa fish marinated with yoghurt, Sesame sauce and blended perfectly with Nepalese spices.
£13.50
Tori Maccha Ko Jhol
Tilapia fish turned with Mustard seeds, Ginger garlic paste, dry red chilli, Onion gravy, curry leaf, Tomatoes and finished with our Unique Nepalese spices.
£13.50
Mix SeaFood Platter
King prawn, salmon, Tilapia & Squid marinated with tikka masala and worked in a clay oven, served with chutney and salad.
£16.50
Chicken Sekuwa
Succulent chicken skewed & grilled in a tandoor with garlic, nutmeg, ginger & served with salad.
£11.50