Shanghai Papa - Winchester delivery from Winchester

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Sea Spicy Aubergine (Hot) 魚香茄子
£11.50
Hors D'Oeuvers (For 2 People) (P) 招牌拼盤
£14.50
Aromatic Crispy Duck 香酥鴨
£13.50
Roast Pork 燒肉
£11.50
Seafood Udon Noodle (Dry) 海鮮炒烏冬
£10.50
Dry-Fried French Beans (Hot) 乾扁四季豆
£12.50
Kong Po King Prawn 宮保大蝦
£10.50
Special Udon Noodle (Dry) 招牌炒烏冬
£10.50
Roast Duck with Brown Sauce 燒鴨
£11.50
King Prawn with Ginger & Spring Onion 薑蔥大蝦
£10.50

Set Meals

Set Meal A
Sesame prawn on toast, spare rib in fruity sauce, spring roll, crispy shredded beef in chilli, mango chicken, mix vegetable in garlic sauce, fried rice or fried noodle.
£39.80
Set Meal B
Aromatic crispy duck, crispy shredded beef in chilli sauce, king prawn with green pepper & black bean sauce, chicken in satay sauce, stir fried Chinese mushroom with mixed vegetable, fried rice or fried noodles.
£45.00
Seafood Meal
Seafood hors d'oeuvres, xo king prawn, fish with ginger & spring onion, scallops with broccoli, special fried rice or noodles.
£56.00
Vegetable Meal for 2
Vegetarian crispy duck, braise Chinese mushroom with seasonal vegetable, braised tofu in brown sauce, fried rice or boiled rice.
£34.00

Starter

Spring Rolls (V) (10) 春卷
Crispy pastry stuffed with julienned veggies. Served with sweet chilli sauce
£4.90
Aromatic Crispy Duck 香酥鴨
Served with pancake, duck sauce, cucumber & spring onion.
£13.50
Sesame Prawns on Toast (6) 蝦多士
£7.90
Popular
Crispy Seaweed 海草
With dried fish floss.
£4.80
Pan Fried Pork Dumpling (5) 鍋貼
Served with a vinegar dip.
£6.90
Prawn Cracker 蝦片
£3.00
Satay Chicken on Skewers (4) (P) 沙爹雞串
£8.50
BBQ Ribs BBQ排骨
May contains bone, skin or fat.
£8.90
Hors D'Oeuvers (For 2 People) (P) 招牌拼盤
Chicken satay skewers, ribs with fruity sauce, spring roll, prawn toast & seaweed. Recommended
£14.50
Popular
Chiu Yum Squid (Hot) 椒鹽魷魚
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning
£9.50
Vegetarian Crispy Duck (V) 齋鴨
Served with pancake, duck sauce, cucumber & spring onion.
£13.40
Tempura King Prawn (7) 蝴蝶蝦
Served with sweet & chilli dip.
£8.80
Chiu Yum Ribs (Hot) 椒鹽排骨
Garlic salt & pepper dressing. May contains bone, skin or fat.
£11.50
Curry Samosa (V) (8) 咖喱餃
£4.90
Chiu Yum Soft Shell Crab 椒鹽軟蟹
Gallic salt & pepper dressing.
£7.90
Seafood Hors D'Oeuvers (For 2 People) 海鮮拼盤
Tempura king prawn, chiu yum squid, sesame prawn toast, crab claws & seaweed. come with sweet chilli cause, Recommended.
£15.30

Soup

Chicken & Sweetcorn Soup 栗米雞湯
Silky and creamy sweetcorn soup with chicken strips
£5.50
Wonton Soup 雲吞湯
dumplings wrapped with prawn and pork cook in a light savoury soup
£6.50
Hot & Sour Soup (Very Hot) 酸辣湯
Hearty, spicy and tangy soup jam-packed with flavour, with pork, prawn and veggie.
£5.50
Don Yum Gong (prawn)泰式冬阴功虾(hot)
prawn and veggies cook in don yum flavour soup
£6.50
Seafood & Bean Curd Broth 豆腐海鮮羹
£6.50
Don Yum Gong with chicken泰式東阴功（鸡肉）(hot)
tender chicken strips cooks in don yum flavour soup
£5.90
Bean Curd & Chinese Mushroom Soup (V) 豆腐冬菇湯
£5.50

Main Course Seafood

King Prawn with Ginger & Spring Onion 薑蔥大蝦
£10.50
Kong Po King Prawn 宮保大蝦
A tasty and spicy Szechuan-inspired dish with prawns, chilli peppers, vegetables and peanuts
£10.50
Sweet & Sour King Prawn 古老大蝦
A classic favourite. Crispy deep-fried prawns in a tangy, fruity sauce with chunky vegetables
£10.50
Chiu Yum King Prawn 椒鹽大蝦
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning
£10.50
Quick Fried Scallops with Broccoli 帶子西蘭花
£13.90
XO Seafood (Hot) (P) XO海鮮
Scallop & king prawn with a speciality seafood chilli sauce. Recommended.
£12.50
Wasabi King Prawn (Hot) 芥末大蝦
fried king prawn with a wasabi mayonnaise sauce.
£10.50
Hot & Spicy Fish (Hot) 麻辣魚
With a mustard flavour crispy coat.
£10.50
Fish with Ginger & Spring Onion 薑蔥魚
£10.50
XO King Prawn (Hot) XO大蝦
With a speciality seafood chilli sauce.
£10.50
Jiang Bao King Prawn 醬爆大蝦
£10.50
King Prawn with Asparagus 露筍大蝦
£10.50
Fish with Green Pepper in Black Bean Sauce 豉椒魚
£10.50

Duck

Roast Duck with Brown Sauce 燒鴨
contains bone, skin and fat. traditional cantonese style roast duck. Popular dishes in China town. Limited promotion every day. Recommended. 广式烧鸭
£11.50
Duck in Plum Sauce 梅子鴨
£9.90
Duck with Bamboo Shoot & Chinese Mushroom 雙冬鴨
£9.90
Duck with Green Pepper & Black Bean Sauce 豉椒鴨
£9.90

Chicken

Sweet & Sour Chicken Ball 古老雞球
A classic favourite. Crispy battered chicken balls served with a tangy, fruity sauce
£9.00
Popular
Sweet & Sour Chicken 古老雞
A classic favourite. Crispy deep-fried chicken in a tangy, fruity sauce with chunky vegetables
£9.00
Chicken in Satay Sauce (P) 沙爹雞
Tender chicken pieces served in a rich peanut dipping sauce
£9.00
Lemon Chicken 檸檬雞
Lightly battered chicken pan-fried in a tangy lemon sauce
£9.00
Smoke Shredded Chicken 煙燻雞絲
£9.00
Hot & Spicy Chicken (Hot) 特色麻辣雞
With a mustard flavour crispy coat. Recommended.
£9.00
Kong Po Chicken (Hot) 宮保雞
A tasty and spicy Szechuan-inspired dish with chicken, chilli peppers, vegetables and peanuts
£9.00
Chicken with Green Pepper in Black Bean Sauce 豉椒雞
Tender chicken wok-tossed with green peppers in a savoury black bean sauce
£9.00
Chicken with Cashew Nuts (P) 腰果雞
Tender chicken wok-tossed with cashew nuts in a savoury sauce
£9.00
Shaoxing Wine Chicken 英式紹興雞
In a rich sauce with Chinese shaoxing wine.
£9.00
Mango Chicken 芒果雞
Cooked with fresh mango slices.
£9.00
Gluten free
Chicken with Cashew Nuts in Yellow Bean Sauce (P) 醬爆腰果雞
£9.00

Beef

Crispy Shredded Beef in Chilli 幹牛絲
Crispy and aromatic strips of beef
£9.50
Popular
Beef with Green Pepper in Black Bean Sauce 豉椒牛
Tender beef wok-tossed with green peppers in a savoury black bean sauce
£9.20
Fillet Beef in Cantonese Style 中式牛柳
£14.50
Beef with Mushroom 蘑菇牛
£9.20
Beef with Oyster Sauce 蠔油牛
£9.20
Fillet Beef in Black Pepper Sauce 黑椒牛柳(hot)
Recommended.
£14.50

Pork & Lamb

Roast Pork 燒肉
traditional dishes can be found in China town. crispy crunchy skin which contains fat and skin. Cantonese style. Limited promotion.
£11.50
Sweet & Sour Pork 古老肉
A classic favourite. Crispy deep-fried pork in a tangy, fruity sauce with chunky vegetables
£9.00
Mongolian Style Crispy Lamb 炸羊
Served with pancake, cucumber and spring onion. Recommended.
£13.50
Ma Po Tofu (Very Hot) 麻婆豆腐
Soft tofu braised in a fiery vibrant sauce and minced meat, this spicy and moreish classic dish from Sichuan goes perfectly with steamed rice. If you think tofu is bland, this dish will change your mind.
£11.50
Lamb with Ginger & Spring Onion 薑蔥羊
stir fried lamb slice with ginger and spring onion.
£9.90
Crispy Lamb in Plum Sauce 梅子羊
crispy lamb coated with sweet juicy plum sauce.
£10.90
Salted Pork Loin with Garlic & Spice 椒鹽排條
£10.50

Shanghai Papa Curry Dishes

Special Curry 招牌咖喱
our special curry cook with king prawn, beef and chicken and onion
£9.90
Chicken Curry 雞咖喱
our special curry cook with chicken and onion
£9.20
King Prawn Curry 大蝦咖喱
our special curry cook with king prawn and onion
£10.50
Beef Curry 牛咖喱
our special curry cook with beef and onion
£9.20

Thai Dishes

Mix Jungle Curry (Extra Hot) jungle咖喱
King prawn, chicken, beef & mix vegetable. Recommended.
£10.50
Char-Am Chicken (Hot) 泰式沙爹雞
Cooked in Thai style satay sauce.
£9.50
Basil Chicken 羅勒雞
Cooked with vegetable in a garlic chilli sauce.
£9.50
Char-Am Beef (Hot) (P) 泰式沙爹牛
Cooked in Thai style satay sauce.
£9.50
Beef with Coriander 香菜牛
Cooked with white pepper sauce.
£9.50
Mix Vegetable Thai Jungle Curry (Extra Hot) (V) 齋咖喱
£9.00
Thai King Prawn Curry (Extra Hot) 泰式大蝦咖喱
£10.50
Shanghai Papa Fish Curry (Very Hot) 招牌魚咖喱
Recommended.
£10.50
Thai Chicken Curry (Extra Hot) 泰式雞咖喱
£9.50
Thai Beef Curry (Extra Hot) 泰式牛咖喱
£9.50
Beef Jungle Curry (Extra Hot) 牛肉咖喱
£9.50

Bean Curd & Vegetarian

Tofu with Mix Vegetable (V) 雜菜豆腐
£9.00
Braise Chinese Mushroom with Seasonal Vegetable (V) 雜菜炒冬菇
£9.00
Mix Vegetable in Sauce (V) 雜菜
Choice of garlic or oyster sauce.
£9.00
Braised Tofu in Oyster Sauce (V) 紅燒豆腐
£9.90
Stir-Fried Bamboo Shoot & Chinese Mushroom (V) 炒雙冬
£9.00

Rice

Egg Fried Rice (V) 蛋炒飯
Our best seller. A great accompaniment to your favourite Chinese mains.
£4.30
Special Fried Rice 招牌炒飯
Steamed rice wok-tossed with king prawn, chicken, roast pork, soy sauce, eggs and mixed veggies
£8.90
Chicken Fried Rice 雞炒飯
Steamed rice wok-tossed with tender chicken, soy sauce, eggs and mixed veggies
£8.90
Singapore Fried Rice (Very Hot) 新加坡炒飯
Spicy fried rice with prawn, chicken, pork, eggs, and mixed veggies
£8.90
Boiled Rice (V) 白飯
£3.90
Beef Fried Rice 牛炒飯
Steamed rice wok-tossed with tender beef, soy sauce, eggs and mixed veggies
£8.90
Mix Vegetable Fried Rice (V) 雜菜炒飯
£7.90
Mushroom Fried Rice (V) 蘑菇炒飯
£7.90
King Prawn Fried Rice 大蝦炒飯
Steamed rice wok-tossed with succulent king prawns, soy sauce, eggs and mixed veggies
£9.30
Vegetarian Singapore Fried Rice (V) (Very Hot) 齋新州炒飯
£8.50

Noodle

Chicken Chow Mein 雞炒麵
Wok-fried noodles with soy sauce, fresh chicken and mixed veggies
£9.00
Popular
Plain Chow Mein (V) 芽菜炒麵
Wok-fried noodles with soy sauce, spring onions and beansprouts
£7.50
Singapore Vermicelli (Very Hot) 新加坡炒米粉
Stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs and meat
£8.50
Beef Chow Mein 牛炒麵
Wok-fried noodles with soy sauce, tender beef and mixed veggies
£9.00
Mix Vegetable Chow Mein (V) 雜菜炒麵
Wok-fried noodles with soy sauce and mixed veggies
£8.50
Seafood Udon Noodle (Dry) 海鮮炒烏冬
Squid, scallop & king prawn.
£10.50
Special Udon Noodle (Dry) 招牌炒烏冬
Beef, chicken & king prawn. Recommended.
£10.50
Roast Pork Chow Mein 叉燒炒麵
Wok-fried noodles with soy sauce, roast pork and mixed veggies
£9.00
Singapore Chow Mein (Very Hot) 新加坡炒麵
£9.00
House Special Vermicelli 招牌炒米粉
£9.00
House Special Chow Mein 招牌炒麵
£9.00
Stir Fried Beef Hofan Noodle 乾炒牛河
Flat rice noodles wok-fried with tender beef and dark soy sauce
£10.50
King Prawn Chow Mein 大蝦炒麵
£10.50
Vegetarian Singapore Chow Mein (V) (Very Hot) 齋新加坡炒麵
£8.50
Vegetarian Singapore Vermicelli (V) (Very Hot) 齋新加坡炒米粉
£8.50
Vegetarian Udon Noodle (Dry) (V) 齋烏冬
£8.50

Sauces & Others

Salt and Pepper Chips 椒盐薯条
may contains spring onion
£4.90
Vegetarian
Chips 薯條
£3.90
Curry Sauce 咖喱汁
£3.20
Satay Sauce (P) 沙爹汁
£3.70
Sweet & Sour Sauce 古老汁
£3.20
Black Bean Sauce 豆豉汁
£3.20
BBQ Sauce bbq汁
£3.20
Chop Stick 筷子
£1.00
Sweet Chilli Sauce 甜辣汁
£3.20

Special Dishes Menu Appetisers

Sliced Beef & Ox Tongue in Chilli (Very Hot) Sauce 夫妻肺片
Thinly sliced beef and offal dressed with a fiery and numbing red chilli oil and Sichuan pepper.
£12.00
Mouth Watering Chicken (P) (Extra Hot) 口水雞(contains bone)
An classic Sichuan side dish. Tender poached chicken smothered in a fiery red oil sauce made with chicken stock, soy sauce, Chinkiang vinegar, chilli oil, sugar and Sichuan pepper.
£12.30
Tossed Cucumber in Sauce (V) (Very Hot) 涼拌黃瓜
£7.90

New Recommend Dishes

Mao's Style Braised Pork Belly 毛氏紅燒肉
contains fat and skin
£12.50
Braised Pig Trotters 紅燒豬手
please be aware this dishes may contains lots of bone, skin and fat.
£12.50
Pig Tripe with Chilli Sauce (Extra Hot) 麻辣豬肚
Recommended.
£12.50
Pork Dumpling in Chilli Sauce (Extra Hot) 紅油抄手
An irresistible Sichuan side dish. Tender pork filling wrapped in soft wonton skins and smothered in a fiery red oil sauce made with soy sauce, Chinkiang vinegar and chilli oil.
£10.30
Hot Spicy Pig Trotters (Extra Hot) 香辣豬手
please be aware this dishes may contains lots of bone, skin and fat.
£12.50

Main Dishes

Sea Spicy Aubergine (Hot) 魚香茄子
Aubergine braised in a complex and deliciously garlicky sauce. The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.
£11.50
Dry-Fried French Beans (Hot) 乾扁四季豆
Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.
£12.50
Braised Tenderloin with Chinese Cabbage 牛腩燉白菜
Recommended.
£12.50
Szechuan Poached Sliced Beef in Hot Chilli Oil (Extra Hot) 水煮牛肉
A hot, flavoursome and addictive Sichuan dish. Tender marinated beef simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
£15.50
Salt & Pepper Spare Ribs 椒鹽排骨
May contains bone, skin or fat. Recommended.
£11.50
Sea Spicy Shredded Pork (Hot) 魚香肉絲
The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.
£11.50
Szechuan Fragrant Chicken in Dried Chillies 重慶辣子雞
A moreish dish of deep fried chicken cubes in an avalanche of smoky dried chillies, numbing Sichuan peppercorns, nutty sesame seeds and tons of other aromatics.
£12.50
Szechuan Poached Sliced Fish in Hot Chilli Oil (Extra Hot) 水煮魚
A hot, flavoursome and addictive Sichuan dish. Tender white fish simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
£15.90
Griddle Cabbage with Pork Belly (Hot) 手撕乾鍋菜
A classic Hunan dish where the cabbage is hand torn to protect the nutrients and moisute and stir-fried with vinegar and dried red chillies, resulting in a crisp, fresh, sweet and a little bit sour and spicy dish.
£12.90
Beef Slice with Cumin Spice (Hot) 孜然牛肉
A classic Hunan dish. Thinly sliced marinated beef stir-fried with cumin, ginger, garlic and chilli results in a fragrant and aromatic dish.
£12.50
Fried Potato, Green Pepper & Aubergine 地三鮮
(V)A signature northern Chinese stir-fry made with “three treasures from the ground”, representing the potato, aubergine and green pepper in the dish.
£10.50
Hot & Sour Shredded Potato (V) (Extra Hot) 酸辣土豆絲
Potatoes julienned by knife and stir-fried with tangy spices. The thin strips of potatoes remain a little crunchy with an exciting flavour.
£10.50
Griddle Pork Intestines (Very Hot) 乾鍋肥腸
Recommended.
£13.90
Hot Spice Pork Intestines (Extra Hot) 香辣肥腸
£13.90
Lamb Slice with Cumin Spice (Hot) 孜然羊肉
Recommended.
£12.50
Hot & Spicy Pork Slices with Green Pepper (Very Hot) 回鍋肉
Pork belly is first simmered then sliced thin and fried with chilli bean paste. Spicy and savoury with tender and crisp texture like bacon.
£12.50
Tofu in Brown Sauce (V) 紅燒豆腐
fried tofu coat with juicy sauce, taste savoury but sweet.
£11.50
Hot & Sour Cabbage (V) (Very Hot) 醋溜大白菜
£11.50
Chinese Cabbage with Lunch Pork in Soup Stock 上湯白菜
Braised baby cabbage in superior broth. Delicious and healthy.
£11.50
Boiled Fish with Pickled Cabbage & Chilli (Hot) 酸菜魚
Thinly sliced fish poached in a rich piquant broth made of stock and pickled mustard leaves. Goes perfectly with steamed rice, especially on a chilly day.
£15.90
Pork's Blood, Beef & Tripe in Spicy Soup (Extra Hot) 毛血旺
The ingredient of pork blood may be replaced by tofu(beancurd) if it is out of stock. Contact us by calling 01962862838 if you have any request. 当猪血断货时，将自动用豆腐作为替代品，如果需要请致电01962862838。
£15.90
Hot Spice King Prawn (Extra Hot) 香辣蝦
£13.90
Fried King Prawn with Crumb Dressy 避風塘炒蝦
Recommended.
£13.90
Ma-Po Tofu (Extra Hot) 麻婆豆腐
Soft tofu braised in a fiery vibrant sauce and minced pork, this spicy and moreish classic dish from Sichuan goes perfectly with steamed rice. If you think tofu is bland, this dish will change your mind.
£11.50
Braised Aubergine (V) 紅燒茄子
£11.50
Season Green in Oyster Sauce (V) 蠔油小白菜
£11.50

Rice Topped Dishes

Fried rice instead for extra charge.

Roast Pork with Boiled Rice烧肉饭
contains skin and fat. traditional cantonese style roast pork. Popular dishes in China town. Limited promotion every day. Recommended.
£12.90
Ma-Po Bean Curd with Boiled Rice (Hot) 麻婆豆腐飯
£12.90
Chicken Curry with Boiled Rice 咖喱雞飯
£12.50
Fu Jian Fried Rice 福建炒飯
Cooked in minced prawn, squid & roast duck with a sauce.
£13.50
Hot & Spicy Pork Slices with Green Pepper with Boiled Rice (Hot) 回鍋肉飯
contains fat
£12.90
Sea Spicy Aubergine with Boiled Rice (Hot) 魚香茄子飯
£12.90
Roast Duck with Boiled Rice 燒鴨飯(contains bone)
contains bone, skin and fat. traditional cantonese style roast duck. Popular dishes in China town. Limited promotion every day. Recommended.
£12.90
Braised Tenderloin with Boiled Rice 牛腩飯
Recommended.
£12.90
Fu Jian Boiled Rice 福建飯
Cooked in minced prawn, squid & roast duck with a sauce.
£12.90
Sea Spicy Shredded Pork with Boiled Rice (Hot) 魚香肉絲飯
£12.90
Chilli Fried Rice (Very Hot) 辣椒炒飯
Cooked with chilli oil. May contain peanuts.
£8.90
Preserved Sour Vegetable Fried Rice (V) 酸菜炒飯
£8.90
Vegetarian

Noodle with Soup

Fresh Cantonese noodle (limited portion available). Rice noodle: thick white noodle with a smooth taste.

Roast Duck Noodle with Soup 燒鴨湯麵（contains bone）
contains bone, skin and fat. traditional cantonese style roast duck. Popular dishes in China town. Limited promotion every day. Recommended.
£12.90
Pickled vegetable with Shredded Pork with Soup 雪菜肉絲湯
£12.90
Wonton Noodle with Soup 雲吞湯麵
£12.50
Braised Tenderloin Soup 牛腩湯
contains fat. Recommended.
£12.90
Stewed Mixed Vegetable Noodle with Soup 羅漢齋湯麵
£11.90

Dim Sum

15 mins cooking time.

Char Siu Pork Buns (3) 蜜汁叉燒包
Honey roast pork buns
£6.20
Pork Dumplings in Cantonese Style (4) 港式燒賣
Open-faced dumplings with a juicy and flavourful pork and prawn filling
£6.00
Steamed Prawn Dumplings (4) 特制蝦餃
The most popular dim sum dish. Juicy prawn filling wrapped in a translucent skin and steamed
£6.00
Pan Fried Pork Dumpling (5) 京式鍋貼
Served with vinegar dip.
£6.90
Steamed Cream Buns (3) 蒸奶黃包
£6.20
Steamed Chicken Bun (3) 蒸雞肉包
£6.20
Deep Fried Wonton (8) 炸雲吞
£5.80
Steamed Chicken Claws with Black Bean Sauce 豉椒鳳爪
May contains bone, skin or fat.
£6.50
Shanghai Steamed Bun (4) 上海小籠包
£6.50
Malaysian Brown Sugar Sponge Cake 馬拉糕
£6.20
Glutinous Rice in Lotus Leaf 荷香糯米雞
Stuffed with pork, chicken & Chinese sausage.
£6.20

Drinks

Coke
£1.90
Diet Coke
£1.90
Wong Lo Kat (310ml)
£3.50
Aloe Vera Juice (500ml)
£3.50