Lucky Lychee at The Green Man - Winchester delivery from Winchester

Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.
About Lucky Lychee at The Green Man - Winchester
Our cooking is inspired by the diversity of Penang's food culture, with influences from Chinese, Indian, Malay and Thai flavours. We use high welfare, seasonal produce and quality Southeast Asian ingredients to make vibrant dishes from scratch, served in compostable packaging. All tips go directly to staff.
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Popular with other people

Sweet & Sour Chicken with Pineapple
£15.80
Honey Marmite Chicken (F)
£15.80
Sesame Prawn Toast Bao, Herb Mayo (2)
£14.00
Tempeh & Green Beans Stir-fried in Sweet Soy Sauce (VE)(F)
£15.80
Maple Marmite Tofu (VE)(F)
£15.80
Sweet & Sour Tofu with Pineapple (ve)
£15.80
Malay Gulai Hereford Beef Curry with Fingerling Potato (gf)
£18.80
Nyonya Pineapple King Prawn Curry (GF)
£17.80
Dark Soy Braised Pork with Shiitake Mushroom & Ramen Egg
£17.80
Roasted Winter Squash & Cavolo Nero Coconut Curry (ve)(gf)(f)
£15.80

Snacks

Sesame Prawn Toast Bao, Herb Mayo (2)
lime leaf & coriander prawn mousse in crispy buns
£14.00
Lemongrass Spiced Fried Chicken
juicy boneless chicken thighs, lemongrass spice paste, plum powder & Malay curry dust
£10.80
Popular
Crispy Vegetable Spring Rolls 👶🏻(3)(V)(F)
We hand wrap ours with our favourite English vegetables such as sweetheart cabbage, purple cabbage, petit pois, carrots and mooli, and added shiitake mushrooms for umami.
£8.00
Popular
10-Spice Sausage Stuffed Wings, Sambal Belacan, Compressed Pineapple
crispy, deboned chicken wings, stuffed with water chestnut & free-range Hampshire pork, nutmeg, clove & cardamom
£12.00
Thai Prawn Crackers 👶🏻(F)
Made with high quality fresh shrimp and blended spices without artificial colour and preservatives. Served with a sweet chilli sauce.
£4.50
Mango, Carrot & Pomegranate Salad (gf)(ve option)
Tossed in a savoury lime dressing and topped with peanuts, chillies and fresh herbs.
£9.50
Curry Puffs with curried potato, sweet potato & petits pois (v)
£8.00

Large Plates

Sweet & Sour Chicken with Pineapple
Coated in our own sauce made with plums and fresh English apple juice.
£15.80
Popular
Malay Gulai Hereford Beef Curry with Fingerling Potato (gf)
rural-style beef curry with coconut milk, galangal, turmeric, toasted spices, pandan & curry leaf
£18.80
Popular
Honey Marmite Chicken (F)
Highly rated
· Popular in Malaysian Chinese households and restaurants, marinated chicken thighs are fried until crispy, then coated in a deep, savoury, umami-rich sauce made with Marmite and oyster sauce, with honey for sweetness.
£15.80
Dark Soy Braised Pork with Shiitake Mushroom & Ramen Egg
Free-range Hampshire pork belly slow-cooked in soy sauce with cinnamon, black cardamom, star anise, clove, fennel & black peppercorns.
£17.80
Nyonya Pineapple King Prawn Curry (GF)
Packed with flavour from Kashmiri chillies, lemongrass, galangal, turmeric, belacan, coconut milk, mint & lime leaves, with brightness from tamarind and charred pineapple.
£17.80
Roasted Winter Squash & Cavolo Nero Coconut Curry (ve)(gf)(f)
in a fragrant coconut gravy with fresh turmeric, lemongrass & galangal, spiced coconut floss
£15.80
Tempeh & Green Beans Stir-fried in Sweet Soy Sauce (VE)(F)
Crispy fried soybean cakes tossed in a delicious coating of sticky, sweet and spicy sauce made with kecap manis (Indonesian sweet soy sauce), lemongrass, galangal, red chilli and bay leaf. No GF Option.
£15.80
Maple Marmite Tofu (VE)(F)
Crispy tofu coated in a deep, savoury, umami-rich sauce made with Marmite and mushroom sauce, with maple syrup for sweetness.
£15.80
Sweet & Sour Tofu with Pineapple (ve)
Crispy tofu coated in our own sauce made with plums and fresh English apple juice.
£15.80
Tofu Stir-fried in Sweet Soy Sauce (ve)
Crispy tofu tossed in a delicious coating of sticky, sweet and spicy sauce made with kecap manis (Indonesian sweet soy sauce), lemongrass, galangal, red chilli and bay leaf. NO GF OPTION.
£15.50

Sides

Steamed Jasmine Rice (VE)
Thai Hom Mali rice, delicately floral and considered by many to be the best variety.
£4.00
Mango, Carrot & Pomegranate Salad (gf)(ve option)
Tossed in a savoury lime dressing and topped with peanuts, chillies and fresh herbs.
£9.50
Peanut Sauce (VE)
£1.50

Brunch

Roti Canai with Chicken & Fingerling Potato Curry
£13.00
Roti Canai with Lentil Dhal (v/ ve) Brunch Only
A classic way of eating roti canai: dipped in a nourishing bowl of lentils cooked with aromatic spices such as turmeric, cumin, fennel and curry leaves, tempered with our own garam masala.
£11.00
Roti filled with banana
£10.00
Nutella Banana Roti
£10.00