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Exceptional service, high customer ratings and prices matched to in-store on popular items.Going the extra mile
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About Lucky Lychee at The Green Man - Winchester
Our cooking is inspired by the diversity of Penang's food culture, with influences from Chinese, Indian, Malay and Thai flavours. We use high welfare, seasonal produce and quality Southeast Asian ingredients to make vibrant dishes from scratch, served in compostable packaging. All tips go directly to staff.Free delivery
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Popular with other people
Sweet & Sour Chicken with Pineapple
£15.80Honey Marmite Chicken (F)
4.6(28)£15.80Sesame Prawn Toast Bao, Herb Mayo (2)
£14.00Tempeh & Green Beans Stir-fried in Sweet Soy Sauce (VE)(F)
£15.80Sweet & Sour Tofu with Pineapple (ve)
£15.80Maple Marmite Tofu (VE)(F)
£15.80Malay Gulai Hereford Beef Curry with Fingerling Potato (gf)
£18.80Dark Soy Braised Pork with Shiitake Mushroom & Ramen Egg
£17.80Nyonya Pineapple King Prawn Curry (GF)
£17.80Roasted Winter Squash & Cavolo Nero Coconut Curry (ve)(gf)(f)
£15.80
Snacks
Sesame Prawn Toast Bao, Herb Mayo (2)
lime leaf & coriander prawn mousse in crispy buns£14.00Lemongrass Spiced Fried Chicken
juicy boneless chicken thighs, lemongrass spice paste, plum powder & Malay curry dust£10.80Crispy Vegetable Spring Rolls 👶🏻(3)(V)(F)
We hand wrap ours with our favourite English vegetables such as sweetheart cabbage, purple cabbage, petit pois, carrots and mooli, and added shiitake mushrooms for umami.£8.00Popular10-Spice Sausage Stuffed Wings, Sambal Belacan, Compressed Pineapple
crispy, deboned chicken wings, stuffed with water chestnut & free-range Hampshire pork, nutmeg, clove & cardamom£12.00Thai Prawn Crackers 👶🏻(F)
Made with high quality fresh shrimp and blended spices without artificial colour and preservatives. Served with a sweet chilli sauce.£4.50Mango, Carrot & Pomegranate Salad (gf)(ve option)
Tossed in a savoury lime dressing and topped with peanuts, chillies and fresh herbs.£9.50Curry Puffs with curried potato, sweet potato & petits pois (v)
£8.00
Bao
Handmade Taiwanese Gua Bao (2)
Fluffy steamed buns, delicious as an alternative to rice and great stuffed with any main dish.£4.00
Large Plates
Sweet & Sour Chicken with Pineapple
Coated in our own sauce made with plums and fresh English apple juice.£15.80PopularHoney Marmite Chicken (F)
Popular in Malaysian Chinese households and restaurants, marinated chicken thighs are fried until crispy, then coated in a deep, savoury, umami-rich sauce made with Marmite and oyster sauce, with honey for sweetness.4.6(28)£15.80PopularMalay Gulai Hereford Beef Curry with Fingerling Potato (gf)
rural-style beef curry with coconut milk, galangal, turmeric, toasted spices, pandan & curry leaf£18.80Dark Soy Braised Pork with Shiitake Mushroom & Ramen Egg
Free-range Hampshire pork belly slow-cooked in soy sauce with cinnamon, black cardamom, star anise, clove, fennel & black peppercorns.£17.80Nyonya Pineapple King Prawn Curry (GF)
Packed with flavour from Kashmiri chillies, lemongrass, galangal, turmeric, belacan, coconut milk, mint & lime leaves, with brightness from tamarind and charred pineapple.£17.80PopularRoasted Winter Squash & Cavolo Nero Coconut Curry (ve)(gf)(f)
in a fragrant coconut gravy with fresh turmeric, lemongrass & galangal, spiced coconut floss£15.80Tempeh & Green Beans Stir-fried in Sweet Soy Sauce (VE)(F)
Crispy fried soybean cakes tossed in a delicious coating of sticky, sweet and spicy sauce made with kecap manis (Indonesian sweet soy sauce), lemongrass, galangal, red chilli and bay leaf. No GF Option.£15.80Sweet & Sour Tofu with Pineapple (ve)
Crispy tofu coated in our own sauce made with plums and fresh English apple juice.£15.80Maple Marmite Tofu (VE)(F)
Crispy tofu coated in a deep, savoury, umami-rich sauce made with Marmite and mushroom sauce, with maple syrup for sweetness.£15.80Tofu Stir-fried in Sweet Soy Sauce (ve)
Crispy tofu tossed in a delicious coating of sticky, sweet and spicy sauce made with kecap manis (Indonesian sweet soy sauce), lemongrass, galangal, red chilli and bay leaf. NO GF OPTION.£15.50
Sides
Steamed Jasmine Rice (VE)
Thai Hom Mali rice, delicately floral and considered by many to be the best variety.4.5(72)£4.00Mango, Carrot & Pomegranate Salad (gf)(ve option)
Tossed in a savoury lime dressing and topped with peanuts, chillies and fresh herbs.£9.50Peanut Sauce (VE)
£1.50
Charcoal Grilled
Charcoal Grilled Malaysian Chicken Satay with Peanut Sauce 👶🏻
Juicy chicken thigh marinated for 24 hours with fresh lemongrass, turmeric and Malaysian spices, grilled over binchotan charcoal and served with our own peanut sauce and cucumber chunks.4.6(15)£10.50PopularBeef satay with sweet soy chilli salsa
£12.00Charcoal Grilled Paneer Satay (v)
Marinated with fresh lemongrass, turmeric and spices, grilled on binchotan coals. Finished with cumin & fennel salt and served with our roasted peanut sauce.£10.50